WINE LIST
CHAMPAGNE AND SPARKLING WINES
France Jacquart Brut Mosaïque Rosé Millésimé 1999 Louis Roederer Brut Premier NV GH Mumm de Cramant NV Grand Cru Blanc de Blancs Perrier-Jouet Fleur de Champagne Brut 1999 Perrier-Jouet Grand Brut Rose Blason NV Louis Roederer Cristal Brut 2002 NN Taittinger Comtes de Champagne Blanc de Blancs 1998 28 Jacquesson Extra Brut Grand Cru Avize 1997 29 Bollinger Brut Special Cuvee NV NN Dom Perignon 2000 10 12 14 16 18 20
115 90 160 285 180 490 299 175 175 345
USA 22 30 32
Schramsberg Brut Blanc de Noirs 2004 Iron Horse Classic Brut Vintage 2003 Schramsberg Crémant Demi-Sec 2004
80 72 86
Italy 26 NN
Bisol Prosecco Cartizze 2007 Bortolomiol Prosecco Superiore di Cartizze
96 75
WHITE WINES USA 34 36 38 40 44 46 48 50 52 54 56 58 60 62 64 66 68 70 72
Sonoma Cutrer “Les Pierre” Chardonnay 2004 Nickel & Nickel Chardonnay 2006 Far Niente Chardonnay 2006 Hartford Court Four Hearts Chardonnay 2005 Kistler “Les Noisetiers” Chardonnay 2006 Cakebread Sauvignon Blanc 2007 Stags Leap Chardonnay 2006/07 Cakebread Chardonnay 2007 Stonestreet Chardonnay 2005 Grgich Hills Fume Blanc 2006 Fog Crest Russian River Chardonnay 2005 Philippe Lorraine Chardonnay 2005 Treana “Mer Soleil” 2007 Conundrum White 2006/07 Jaffurs Roussanne Santa Barbara 2006 Whetstone Viognier 2006 Iron Horse Estate Chardonnay 2005 Signaterra “Shone Farm” Sauvignon Blanc, Russian River 2007 Cambria Chardonnay “Katherine’s Vineyard”, Sta. Barbara, CA 2006
98 88 116 80 120 64 60 87 60 72 90 45 57 60 63 73 57 55 48
France 110 112 118 120 122 124 128 129 130 131 132 134 136 138 140 142 144
Zind by Zind Humbrecht 2005 Jadot Meursault 2006 M.Chapoutier Chante Alouette Hermitage 2004 Pierre Sparr Gewurztraminer Mambourg Grand Cru 2002 Pierre Sparr Gewurztraminer Vendanges Tardives 2002 Pierre Sparr Pinot Gris Mambourg Grand Cru 2002 J.N.Gagneard “Les Masures” Chassagne-Montrachet 2006 F.D. Clair St. Aubin 1er. Cru Le Champlot 2005 Faiveley Montagny Domaine La Croix Jacquelet 2005 R. Lassarat Pouilly-Fuisse T. de Vergisson 2006 Chateau Puligny-Montrachet, Chassagne-Montrachet 2006 Chateau de Chamboureau Savennieres 2004 Chateau de Tracy Pouilly-Fume, Loire 2005/06 Le Portail Champalou Vouvray, Loire 2005 Le MD des Bourgeois Sancerre Blanc 2007 Simonnet Febvre Chablis 1er. Cru Vaillon 2005 Domaine du Colombier Chablis 1er. Cru Fourchaume 2006
70 102 166 72 80 80 130 72 60 68 124 45 60 67 60 54 57
Italy 96 98 100 102 104
Francesco Gravner Ribolla Gialla Anfora, Friuli 2002 Abbazia di Novacella Pinot Grigio 2007 Re Mamfredi Basilicata IGT 2007 Toros Pinot Grigio – Collio 2007 Mastroberardino Fiano di Avelino 2007
207 48 48 90 51
New Zealand 78 106 108
Craggy Range “The Muna Road” Sauvignon Blanc 2007 Brancott “B” Marlborough Sauvignon Blanc 2007 Villa Maria Riesling 2007
55 60 42
Spain 174
Do Ferreiro Albarino “Cepas Vellas” 2006
90
RED WINES USA 300 302 304 306 308 312 314 316 318 320 322 324 326 327 328 329 330 332 334 336 338 340 342 344 346 348 350 352 354 356 358 360 362 363 364 366 368 370 372 374 376 378 380 382 384 386 388 390 392 394 396 398 399 400 402 404 405 406 408 410 412 414 416 420 422 423 424
Amuse Bouche Coup de Foudre 2005 Amuse Bouche Red 2005 Provenance Vineyards Merlot 2004 Napanook 2005 Iron Horse Bdx-3 2004 Stags Leap Petite Sirah 2005 Simi Landslide Cabernet Sauvignon 2005 Benziger Tribute 2004 Cakebread Cabernet Sauvignon 2005 Sequoia Cabernet Sauvignon Reserve 2003/04 Sequoia Cabernet Sauvignon Napa 2006 Cakebread Dancing Bear Ranch Cabernet Sauvignon 2004 Dominus 2004 Dominus 2000 Dominus 1999 Dominus 1996 Heitz Cellar Cabernet Sauvignon 2004 Chalk Hill Cabernet Sauvignon 2003 Melka CJ Cabernet Sauvignon 2005 Melka Metisse Red 2004 Opus One 2005 Chimney Rock Elevage Rouge 2004 Arrowood Merlot 2004 Chimney Rock Cabernet Sauvignon Reserve 2001 Episode 2004 Pharaohmoans Syrah 2005 Twomey Merlot Napa Valley 2003 Silver Oak Cabernet Sauvignon Napa Valley 2003 Hartford Russian River Zinfandel 2005 Hartford Court Land’s Edge Pinot Noir 2006 Stonestreet Cabernet Sauvignon Alexander Valley 2005 Freemark Abbey Sycamore Cabernet Sauvignon 2002 La Jota 20th. Anniversary Cabernet Sauvignon 2001 XYZin Zinfandel 50 Years Old Vines 2006 Renwood Jack Rabbit Flat Zinfandel 2005 “R” Collection Cabernet Sauvignon 2004 Artesa Cabernet Sauvignon Reserve 2004 Artesa Estate Pinot Noir 2005 Baxter Napa Merlot 2003 Flowers Andreen-Gale Pinot Noir 2005/06 Insignia 2004 Kluge Estate New World Red 2002/04 Qupe Bien Nacido Hillside Syrah 2004 Bond – Melbury, Oakville, CA 2004 Rosenblum Annette’s Reserve Zinfandel 2005 Linne Calodo Nemesis 2005 Solus Sto Haraszthy Family Zinfandel, Sonoma, CA 2006 Caymus Cabernet Sauvignon 2006 Piedra Hill Vineyard Purple Label Cabernet Sauvignon 2004 Whetstone Syrah 2005 Signaterra “Bella Luna” Pinot Noir, Russian River, CA 2006 Joseph Phelps Cabernet Sauvignon 2005 Cask – Rubicon Estate Cabernet Sauvignon 2004 Papillon Pinot Noir, Willamette Valley, OR 2005 Fife Redhead Petite Syrah 2002 Heitz Cellar Cabernet Sauvignon Martha’s Vineyard 2002 Cardinale 2005 Benziger Family Reserve 2004 Seco Highlands Pinot Noir, Arroyo Seco, Monterey Cty. 2006 Bookster SLD 56 Cabernet Sauvignon 2005 Lutea Pinot Noir Los Carneros 2006 Star Lane Cabernet Sauvignon 2005 Philippe Lorraine Cabernet Sauvignon Reserve 2002 Duckhorn Vineyards Merlot 2005 Spring Mountain “Elivette” Reserve 2002 Conn Valley (Anderson’s) Cabernet Sauvignon 2005 Miner Family “The Oracle” 2004
260 640 80 90 79 80 80 145 150 113 90 225 273 213 315 288 98 132 101 205 340 158 80 229 260 330 110 207 66 90 90 130 180 62 70 42 99 90 63 136 383 60 96 543 75 140 42 150 112 126 99 111 168 50 50 283 348 95 70 105 81 108 72 112 194 132 150
426 427 428 430 432 434 438 442 444 446 448 450 452 454 456 458 462 464 466 467 474 476
Williams Selyem Pinot Noir Sonoma County 2006 Williams Selyem Pinot Noir Sonoma Coast 2006 Williams Selyem Pinot Noir Russian River Valley 2006 Treana Proprietary Red, Paso Robles 2004 Saracina Petite Sirah, Mendocino 2004 Cain Vineyards Concept “The Benchland” 2004 Chappellet Mountain Cuvee, Napa Valley 2006 Rubicon – Rubicon Estate, Rutherford, Napa 2004 L’Aventure “Optimus”, Paso Robles, CA 2005 96 Terlato Vineyards Angels’ Peak, Napa Valley 2004 Anakota Cabernet Sauvignon, Helena Mtn., Knights Valley 2003 Beaux Frères Pinot Noir, The BF Vineyard 2006 Beaux Frères Pinot Noir, The Upper Terrace 2006 Symmetry by Rodney Strong, Alexander Valley, CA 2005 Silver Oak Cabernet Sauvignon Alexander Valley 2004 Clos du Val Merlot, Napa Valley 2005 Cambria “Bench Break” Pinot Noir, Sta. Barbara, CA 2006 Pelton House Cabernet Sauvignon, Knights Valley, CA 2004 Shafer Hillside Select Cabernet Sauvignon, Napa, CA 2004 Cakebread Benchland Cabernet Sauvignon, Napa, CA 2005 Ravenswood Old Vine Zinfandel, Lodi, CA Jordan Cabernet Sauvignon, Alexander Valley, CA 2004
149 182 197 102 84 120 60 250 114 160 168 185 138 150 60 60 75 390 225 45 110
Half Bottles (USA) NN NN
Insignia 2004 (375 ml) Opus One 2004 (375 ml)
240 190
France 492 494 496 497 498 500 502 504 506 508 510 512 514 516 518 520 524 526 528 529 530 532 534 538
Chateau Maris “La Touge” Syrah 2004 Coudoulet de Beaucastel Cote du Rhone 2006 M. Chapoutier Les Greffieux Hermitage 2005 Le Cheval Fou Hermitage 2005 Jadot Gevrey Chambertin 2005 Jadot Moulin a Vent Ch. Des St. Jacques 2005 Jadot Vosne Romanee 2005 Chateau Cos D’Estournel 2004 Chateau Magdelaine St. Emillion Premier Cru 2003 Chateau Certan Marzelle 2003 M.Chapoutier La Bernardine Chateauneuf du Pape 2005 Chanson Nuits St. Georges 2005 Chateau La Bastide Dauzac Margaux 2004 J. Vidal-Fleury Cote Rotie 2001 Magnien Morey St. Denis 2005 Chateau Vignot – Saint Emilion Grand Cru 2004 Grand Vin du Chateau Bernadotte Haut-Medoc 2003 Chateau Haut-Beausejour St. Estephe 2005 Domaine de Montille Beaune 1er. Cru Les Greves 2005 S. Bize Aux Guettes – Savigny les Beaune 1er. Cru 2005 Chanson Pere & Fils Pommard 2005 Louis Latour Aloxe-Corton “Les Chaillots” 1er. Cru 2005 Domaine Roger Perrin Chateauneuf du Pape 2005 Louis Latour Grand Echezeaux 2002
42 57 300 350 86 85 102 225 163 145 126 108 75 140 90 68 68 60 164 120 154 100 80 335
Italy 540 542 546 548 550 552 554 556 557 558 560 564 565
Montevetrano “Salerno” 2003 Ceretto Zonchera Barolo 2003 Le Salette Classico la Marega Amarone 2003 Valdisante Toscana 2004 Sette Ponti Crognolo 2005 Sette Ponti Saia Feudo 2005 Nardi Brunello di Montalcino 2003 Terricio Lupicaia 2003 Il Poggione Brunello di Montalcino 2003 Cabreo Il Borgo 2003 Querciabella Chianti Classico 2006 Matroberardino Radici Taurasi Riserva 1999 Gaja Costa Russi 2003
180 96 132 76 83 75 144 288 150 99 68 150 573
566 567 568 569 571 572 574 576 578 580 582 584 586 587 588 590 592 594 595 596 598 600 602 604 606 608 610 612 614 616 620 621 622
Gaja Sori Tilden 2003 Gaja Sperss 2003 Gaja Dagromis Barolo 2003 Argiano NC Rosso Toscano 2006 Pio Cesare Ornato Barolo 2003 Castello di Monastero Chianti Classico Riserva 2003 Camigliano Rosso di Montalcino 2006 Masi Serego Alighieri Vaio Amarone 1998 Modus – Ruffino Toscana 2005 Coldisole Brunello di Montalcino Riserva 2001 Poggio Alle Sughere Splendido 2001 Poderi Aldo Conterno Il Favot 2001 Bruno Giacosa Barbaresco Gallina 1998 Argiolas Turriga 2002 Aldo Conterno Barolo Bussia Soprana 2000 Damilano Barolo Cannubi 2003 Damilano Barolo Liste 2003 Produttori del Barbaresco Ovello Ris. 2001 Produttori del Barbaresco Pora Ris. 2001 Ca’Marcanda Promis Gaja Toscana 2006 Dalforno Valpolicella Superiore 2002 Guerrieri Gonzaga San Leonardo 2001 Argiano Suolo Tuscany 2004 Argiano Solengo Tuscany 2003 Cerbaiona Brunello di Montalcino 1998/2002 La Poderina Brunello Poggio Banale Ris. 2001 Castello dei Rampolla Sammarco 2003 Salvioni Brunello di Montalcino 2000 Dettori Cannonau Rosso di Sardegna 2004 Mastroberardino Aglianico, Campania 2006 Galardi Terra di Lavoro 2004 La Poja di Allegrini 2003 Dalforno Amarone della Valpolicella 2002
715 378 184 47 230 75 44 150 56 200 100 160 250 180 174 134 120 100 100 105 240 120 235 176 235 220 230 264 150 60 250 250 825
Portugal 624 626 628 629
Meandro do Vale Meao 2005 – Douro Quinta do Vale Meao 2005 – Douro Van Zellers 2004 – Douro Malhadinha 2004 – Alentejo
51 170 51 190
Spain 636 638 640 642
Ysios Reserva 2001 - Rioja Vina Sastre Crianza 2005 – Ribera del Duero Marques de Caceres Gaudium Gran Vino 2001 - Rioja Rotllan Torra, Torroja del Priorat Reserva 2002
66 72 126 51
Australia 648 650 652
Jacobs Creek Centenary Hill Shiraz 2004 Claredon Hills Grenache 2004 Two Hands Shiraz Angel’s Share 2007
80 148 76
New Zealand 644 646
Craggy Range Te Kahu 2005 Brancott “T” Terraces Pinot Noir 2004
65 75
Argentina 654 655 656
Dedicado 2004 Bodega Noemia Malbec 2003 Clos de los Siete 2007
60 235 42
Chile 658
Clos Apalta Casa Lapostolle 2004
175
DESSERT WINES USA NN NN NN NN
Dolce Late Harvest 2004 (375 ml) Renwood Orange Muscat 2005 (375 ml) Tobin James Late Harvest Zinfandel 2005 (500 ml) Sakonnet Ice Wine 2005 (375 ml)
190 38 47 60
France NN NN
Chateau D’Yquem 2004 (750 ml) Vidal Fleury Muscat du Beaume de Venise 2005
499 40
Portugal NN NN NN NN NN NN NN NN NN NN NN
Quinta de La Rosa Finest Reserva Fonseca Tawny 10 Years Old Fonseca Tawny 20 Years Old Fonseca Tawny 40 Years Old Taylor Fladgate Tawny 10 Years Old Taylor Fladgate Tawny 20 Years Old Taylor Fladgate Tawny 30 Years Old Taylor Fladgate Tawny 40 Years Old Offley Late Bottled Vintage 2000/4 Offley Vintage 1997 (Half Bottle – 375 ml) Dow’s Vintage 2003 (Half Bottle – 375 ml)
45 69 114 321 64 111 224 305 47 60 91
Spain (All 375 ml Bottles) NN NN NN NN NN
Pedro Domec Venerable Rare Sherry El Maestro Sierra Oloroso Sherry El Maestro Sierra Pedro Ximenes Sherry El Maestro Sierra Amontillado 12 Anos Sherry Gutirrez Colosia Fino Elcano Sherry
180 235 36 50 24
Canada NN NN
Inniskillin Vidal Oak Aged Ice Wine 2004 (187 ml) Inniskillin Vidal Pearl Ice Wine 2005 (375 ml)
91 121
Hungary NN
Royal Tokaj 5 Puttanyos (375 ml)
92
WINES BY THE GLASS CHAMPAGNE AND SPARKLING WINES France 12 10 20
Louis Roederer Brut Premier NV Jacquart Rose Vintage 1999 Cristal by Louis Roederer 2002
20 24 75
USA 32
Schramsberg Crémant Demi-Sec
18
Italy NN
Bortolomiol Prosecco Superiore Cartizze
15
WHITE WINES USA 52 66 46
Stonestreet Chardonnay 2005, Alexander Valley, CA Whetstone Viognier 2006, CA Cakebread Sauvignon Blanc 2007, CA
13 15 13
France Faiveley Montagny Domaine La Croix Jacquelet 2005 Vouvray – Gautier Argilex 2007
130 120
15 11
Italy 98 100
Abbazia di Novacella Pinot Grigio 2007 Re Mamfredi Basilicata IGT 2007
11 11
New Zealand 94 108
Long Boat Sauvignon Blanc, Marlborough 2008 Villa Maria Private Bin Riesling 2007
10 10
Cellar’s Choice 72 82 86
Chardonnay Sauvignon Blanc Pinot Grigio
9 9 8
RED WINES USA 342 400 388 402 378 366 408 314 302
Arrowood Merlot 2004 Papillon Pinot Noir, Willamette Valley, OR 2005 Solus Sto Haraszthy Family Zinfandel 2006 Fife Redhead Petite Syrah, CA 2002 Kluge Estate New World Red 2002 “R” Collection Cabernet Sauvignon 2004 Carmel Road Pinot Noir, Arroyo Seco, Monterey Cty. 2005 Simi Landslide Cabernet Sauvignon 2005 Tangley Oaks Merlot 2005
17 11 11 12 13 13 15 17 12
WINES BY THE GLASS RED WINES France Chateau Maris “La Touge” Syrah 2004 Gigondas Domaine du Grand Montmirail, Rhone 2005 Chateau Rigau, Puisseguin St. Emilion, Bordeaux 2005
492 490 522
11 12 13
Italy Argiano NC Rosso Toscano 2006 Camigliano Rosso di Montalcino 2006 Modus - Ruffino Toscana 2005
569 574 578
11 11 12
Argentina Gestos Malbec , Mendoza 2007
634
11
Cellar’s Choice Cabernet Sauvignon Merlot Pinot Noir Shiraz (Syrah)
482 468 480 474
9 9 9 9
DESSERT WINES USA NN NN NN NN
Dolce Late Harvest 2003 Renwood Orange Muscat 2005 Tobin James Late Harvest Zinfandel 2005 Sakonnet Ice Wine 2005
25 10 13 15
France NN NN NN
Chateau D’Yquem 2004 Vidal Fleury Muscat du Beaume de Venise 2005 Chateau Bessan Sauternes 1996
70 11 15
Portugal NN NN NN NN NN NN NN NN NN
Quinta de La Rosa Finest Reserva Fonseca Tawny 10 Years Old Fonseca Tawny 20 Years Old Fonseca Tawny 40 Years Old Taylor Fladgate Tawny 10 Years Old Taylor Fladgate Tawny 20 Years Old Taylor Fladgate Tawny 30 Years Old Taylor Fladgate Tawny 40 Years Old Offley LBV Late Bottled Vintage 2004
8 14 17 42 14 17 30 40 10
Spain NN NN NN
Pedro Domec Venerable Rare Sherry Sandeman Royal Esmeralda 20 Years Old Rare Sherry Osborne Pedro Ximenez 1827 Sherry
24 14 10
Canada NN NN
Inniskillin Vidal Oak Aged Ice Wine 2004 Inniskillin Vidal Pearl Ice Wine 2005
46 32
Hungary NN
Royal Tokaj 5 Puttanyos
15
AFTERNOON TEA A Classic English Tea Service with a Selection of Black, Herbal, Scented, & Green Teas
SAVORIES Egg Salad on Rye Bread with Pepper Cress Radish with Whipped Butter and Sea Salt on Toast Smoked Salmon and Cream Cheese on Brioche Curried Chicken Salad with Golden Raisins Black Forest Ham with Gruyere
SCONES Scones with a Selection of House Made Preserves and Clotted Cream
PASTRIES Lemon Curd Tarts Passionfruit Custard Vanilla Tart with Berries Graham Cracker Mallomars Chocolate Brownies
BLACK TEA English Breakfast The classic Black Tea Blend, rich and robust.
HERBAL TEA Mint Verveine French Verveine produces a cup full of citrus and mint. Chamomile Egyptian chamomile flowers with aromatic highlights of apple and Chardonnay. African Nectar This Rooibos Tea is naturally caffeine free, with great spice and fruit flavors.
SCENTED TEA Earl Grey Single Estate Ceylon tea blended with Bergamot oil.
GREEN TEA Kaiseke Hojicha Very low in caffeine, this Japanese tea has a deep flavor, sweet and round.
$37
FIRST Pate Mustard, Cornichon Mead Orchards Strawberry Tat Soy Salad Honey Poppy Vinaigrette, Shaved Almonds, Prosecco Geleé Tuna Tartar Toasted Sesame-Habanero Oil, Shallot-Ginger Vinaigrette Heirloom Tomato Gazpacho Peach Granita, Grilled Shrimp Vanilla Yogurt Parfait Cherries, Strawberries, Blackberries, Cinnamon Granola with Cranberries & Raisins
NonFat Yogurt Parfait Asian Pear, Mango, Blackberries Cinnamon Granola with Cranberries & Raisins
Oysters ½ Dozen Oysters on the Half Shell $1.25 Supplement for Additional Oysters
SECOND Cinnamon French Toast Macerated Berries, Espresso Maple Syrup Pan Cakes Blueberry-Raspberry Preserves, Whipped Cream, Blackberry Syrup
Stonefruit Pancakes Cherries, Apricots, Peaches, Blueberry Yogurt, Fine Granola, Vermot Maple Syrup
Frittata Ricotta Salata, Pancetta, Heirloom Tomatoes, Arugula, Potatoes, Pistou PB&J Cassis, Fresh Peanut Butter, Bruleéd Bananas, Berry Smoothie Portuguese Breakfast Cornmeal Bread, Poached Egg, Portuguese Linguiça, Roasted Baby Peppers, Heirloom Tomato Chicken Napoleon Roasted Tomatoes, Zucchini, Peppers, Squash, Chévre Steak & Eggs 3 Minute Egg, Potato Croquette, Spicy Tomato Salsa Burger Tomato, White Plains Youth Bureau Lettuce, Sweet Potato Fries $1.50 Supplement for Blue Cheese or Mozzarella Big Boy Pork Belly, Corned Beef Hash, Poached Egg, Potato Croquette, Fried Banana Pepper Bagel Lox, Cream Cheese, Capers, Onion, Tomato
DESSERT Coconut Rice Pudding, Vanilla Flan, Ginger-Apricot Clafoutis, Chocolate Tart
$45 Includes Bloody Marys and Mimosas- All other beverages additional.
CHEESE
DESSERT MENU
Cow Uplands Pleasant Ridge - WI, US Firm, Clean
Creamsicle Vanilla Dip’n Dots, Burnt Orange Reduction 12
Jasper Hill Farm Cabot Clothbound Cheddar - VT, US Sharp, Sweet
Cato Corner Farm Hooligan - CT, US Soft, Heady
Smokey Oregon Blue - OR, US Chocolate
Creamy, Hazelnut Smoked
Spicy Cocoa Anglaise, Flourless Chocolate Cake, White Chocolate Ice Cream 13
Faribault Creamery St. Pete’s Blue - MN, US
Citrus Cheesecake
Sheep
Meyer Lemon Cheesecake, Lime Mousse 13
Punchy, Complex
Evora - Portugal Hard, Bright
Pecorino Boschetto - Italy Coconut Pannacotta, Seared Mango, Caramel, Ginger 12
White Truffles, Smooth
Manchego - Spain Zesty, Long
Azeitao - Portugal Part-Soft, Sexy
Stone Fruits Peaches, Apricots, Lemon Thyme Crisp, Roasted Almond Milk Ice Cream 12
Goat Mozzarella Co. Hoja Santa - TX, US Herbal, Zesty
Sorbets & Ice Creams An Assortment of Seasonal Sorbets and Ice Creams 11
Crottin - France Fresh, Citrus
Haystack Red Cloud - CO, US Grace, Power
Jasper Hill Farm Constant Bliss - VT, US Butter, Earth
Pastry Chef Gael Viotty And Staff
Mixed Picon - Spain 3 Milks, Intensely Blue
La Peral - Spain 2 Milks, Less Blue
Cold Smoked Trout Vidalia Onion, Horseradish 12
Bitter Greens Ricotta Salata, Black Olive Vinaigrette 11
Vegetable Palette Spring 17
Salmon Tartar Asian Pear, Jalapeño, Toasted Sesame Oil 13
Octopus Citrus Vinaigrette, Legume Salad, Red Onion, Tomato 15
Hot Bone Marrow Caramelized Mirepoix, Country Bread 15
Poached Egg Hollandaise, Asparagus, Parmesan 15
Foie Gras “PB & J” 24
Parmesan Custard Asparagus, Fava, Broccolini, Anchoiade 13
Farfalle Sweetbreads, Madeira, Pearl Onions 13
Calamaratta Calamari, Stewed Tomatoes, Caperberries 14
Sea
Land
Swordfish
Lamb
Grilled, Apricot, Verjus, Pea Shoots
Roasted Rack, Potato Croquettes, Mint Salad
29
37
Barramundi
Duck
Olive, Spring Vegetables, Pommes Purée
Breast & Confit, Soubise, Ver Jus, Latke
27
27
Halibut
Pork Tenderloin
Pistachio, Capers, Citrus Sauce, White Asparagus
Dates, Pea Shoots, PX Noble Sour
29
29
Salmon
Poussin
White Asparagus Risotto, Dandelion, Ramps
Gnocchi, Fava, Ramps, Dark Chicken Jus
23
23
Trotters 03’-07’ Vegetable Napoleon Roasted Tomatoes, Zucchini, Peppers, Squash, Chévre 25
Lobster Garlic, Parsley, Hot Pepper, Spinach 29
Bison 7 Spices, Potato Puree, Mushrooms 39
Veal “Louis” Pancetta Crusted Tenderloin, Rösti, Beets, Carrots, Snow Peas 42
Rib Eye 24oz on the bone, Watercress, Garlic Pommes Purée 54
Market Special Menu Soup Du Jour Seasonal Soup of the Day
Gnocchi Pistou, Ricotta
Choice of:
Pork Soft Polenta, Mostarda OR
Chicken Melted Leeks, Dark Truffle Jus OR
Salmon White Wine, Capers
Chocolate Tart Butterscotch Pudding, Malt Ice Cream
42 per Person plus Tax and 20% Gratuity All Beverage Costs Additional
Portuguese Tasting Menu Portuguese Breakfast “Ovos Moles, Broa, & Linguiça” - Poached Egg, Cornmeal Bread, & Cured Sausage Cava
Bacalhau Espiritual Brandade, Tomato Tarte Tatin, Manchego, Salsa Verde Alentejo Red Wine
“Feijoada” Brazilian Influence - Truffled Lentils, Choriço, Morcela, Jerk Beef, Kale Estremadura Red Wine
Principal Choice of:
Carne de Porco à Alentejana Pork Loin, Cockles, Pickled Vegetables, Farofa, Potato-Garlic Croquette Dao Red Wine OR
Espetada Shrimp Piri-Piri, Saffron Aioli, Wild Rice Douro White Wine
Queijo 3 Iberian Cheeses & Accoutrements Douro Red Wine
87 per Person plus Tax and 20% Gratuity Entire Table Must Participate Wine Pairing Available for an Additional 39
Salads Baby Spinach Bacon, Egg, Red Onion 9
Arugula FriseĂŠ, Watercress, Parsley, Parmigiano, Citrus Dressing 11
Baby Greens Kidney & Canellini Beans, Ceci, Roasted Tomatoes, Olive Oil & Balsamic 10
Endive Watercress, Peral Blue Cheese Dressing, Fuji Apple 11
Accompaniments Grilled Chicken 10
Grilled Shrimp 12
Grilled Skirt Steak 15
Soup du Jour Seasonal Soup of the Day MP
Seafood 4 Shrimp Cocktail, 6 Oysters, 6 Littlenecks, 1 Alaskan King Crab Leg, 1 Lobster Cocktail 75
Pasta Maccheroni Pancetta, Pecorino, Egg, Black Pepper 13
Linguini Clams, Portuguese Chorizo, Parsley, White WIne 13
Rigatocci Short Rib Ragout, Sheeps’ Milk Ricotta 15
Orecchiette Eggplant Caponata, Olives, Goat Cheese 13
Fusilli Pesto, English Peas, Ricotta Salata 16
Calamaratta Baby Calamari, Tomato, Caperberries 17
Vegetables Zucchini, Squash, Spinach, Tomatoes 21
Hamburger Lettuce, Tomato, Sweet Potato Fries 17
Dessert Strawberry Bavarian Breton Shortbread, Strawberry Coulis, Chantilly 10
Pannacotta Bourbon Vanilla, Milk Foam, Peaches 10
Exotic Fruits & Chocolate Sabayon Banana, Mango, & Pineapple in a Light Rum Custard 10
Sorbet Seasonal House Made Sorbet 10
Lunch Prix Fixe Choice of:
Caesar Salad Romaine, Parmigiano OR
Soup Du Jour Seasonal Soup of the Day
Choice of:
Braised Lamb Shank Pesto, Spring Vegetables OR
Chicken Napoleon Grilled Vegetables, Goat Cheese, Potato, Dark Truffle Jus OR
Honey Glazed Salmon Salsa Verde, Arugula
Granita Grapefruit, Orange, & Lemon
25 per Person plus Tax and 20% Gratuity All Beverage Costs Additional
“One cannot think well, love well, sleep well, if one has not dined well.” Virginia Woolf
Pass around Hors d’oeuvres (Choice of Five) Mini Burgers Spicy Ketchup, House Made Pickles
Sea Tuna Tartar Paprika Dusted Chip
Carpaccio of Beef Parmesan Crisp, Capers
Brioche Smoked Salmon, Caviar, and Smetana
Chicken Satay Red curry, Peanuts, Coconut Milk
Oyster Coriander Tequila Granita
Vegetables
Assorted Crudo (Supplement $10 per person)
Polenta Wild Mushrooms
Land
Pickled and Marinated Vegetables
Smoked Duck Candied Kumquats
Eggplant Caponata, Crostini, Basil
Beef Tartare Crisp Potato Nest
Mozzarella Heirloom Tomato, Aged Balsamic
Domestic Baby Lamb Chops (Supplement $10 per person)
Arrancini Truffled Risotto Balls
Cold Seafood Platter Oysters Shrimp Little Necks Lobster
Cold Antipasto Table Mozzarella, Parmigiano, Sopresatta, Roasted Peppers, Mixed Olives
Ultimate Cheese Board Selection of artisan cheeses and accoutrements
Bar Packages Premium Open Bar Mixed Drinks, Beer, Cellar Wine Selections by the Glass, Soda, Water Standard Open Bar Mixed Drinks, Beer, Cellar Wine Selections by the Glass, Soda, Water Basic Open Bar Beer, Cellar Wine Selections by the Glass, Soda, Water
Sit-Down Dinner Amuse A Gift from the Chef to Welcome Guests to the Restaurant * * *
(Please choose one) Salmon Tartar Asian Pear, Jalapeño, Toasted Sesame Oil OR Vegetable Terrine Grilled Vegetables, Citrus Vinaigrette * * *
(Please choose one) Bitter Greens Ricotta Salata, Black Olive Vinaigrette OR Seasonal Soup of the Evening Soup will be discussed to Accommodate Your Guests’ Needs * * *
(Please choose three) Swordfish Grilled, Apricot Puree, Ver Jus OR Salmon Salsa Verde, Bitter Greens OR Chicken Gnocchi, Fava, Ramps, Dark Chicken Jus OR Sirloin Steak Pommes Purée, Mushrooms OR Prime Rib Eye ($25 Supplement) Watercress, Garlic Pommes Purée * * *
(Please choose one) Exotic Fruits & Chocolate Sabayon Banana, Mango, & Pineapple in a Light Rum Custard OR Chocolate Orange Coupe Chocolate Brownie, Chocolate Mousse, Orange Curd, Blood Orange Pate de Fruits *42 menus are based on seasonality. Please note these are our current offerings, and we will confirm your menu approximately three weeks ahead of its’ scheduled date.
PINTXOS $5 Fava Bean Smoked Sea Salt Gigante Bean Tuna Confit, Red Onion, Pedro Jimenez Chorizo Quail Egg, Ceci Chorizo & Chocolate Dark Chocolate Sardine Eggplant Caponata Olive Tapenade Spanish Olive Oil Tomato Manchego, Mache Egg Salad Bottarga, Dill Ricotta Black Truffle PurĂŠe Goat Cheese Pickled Mango, Upland Cress Bacalhau Brandade, Pico de Gallo Black Ceci English Pea
OYSTERS $2.50