SALE CONDITIONS

Sale Conditions Stock will be sold under the conditions of sale displayed in the mart, recommended by the Livestock Auctioneers’ Association for England and Wales.

Purchasers please bring the CPH number, address & postcode of the premises where the animals will be moved to and the registration number of the vehicle in which they are to be transported. These are all required when printing the movement licences.

The Auctioneers & Fieldsmen will be pleased to assist in arranging transport for livestock

Health & Safety

It is reminded to all customers that Livestock should not be unloaded without the assistance of a member of staff. Children are not allowed in the sale ring at any time. Please inform a member of staff before unloading if your livestock could be dangerous.

Purchasers

Payment is due on day of sale unless alternative arrangements have been made in advance.

Accepted methods of Payment

By Cheque for established customers or By Direct Bank Transfer (preferred method of payment)

Our bank account details for online banking transactions; Bank: Lloyds Sort Code: 30-16-28 Account Number: 22425168

Please include your account number

Please note card payments are no longer accepted

Note to Sellers

For the avoidance of doubt NWA Ltd reserve the right to contra or keep sale proceeds to offset against an outstanding account.

GDPR

The information provided on these forms will be used by North West Auctions to keep in touch with you and to provide updates and marketing. We only share this information with other members of our group and if you do not want to be contacted for marketing purposes, please notify us in writing.

Contacts

Lancaster Office 01524.63308

Gary Capstick, Auctioneer 07970 830518

Matthew Probert, Auctioneer 07540 446667

Andrew Butler, Fieldsman 07966 556592

Lancaster Holding Number Is: 21/407/8000

Please forward all cattle by 10am

Those arriving after will be sold at the end of the ballot

Order of Sale

10.15am -

10.15am

11.15am - Beef Breeding & Store Cattle

Followed by Farmer Stirks & Young Feeding Bulls

Please forward all cattle by 10am to allow paperwork to be processed