1923 Cafe Christmas Menu

Page 1

Your Cafe Lounge Bar

Open Monday to Friday Pre-orders can be made by calling (Last orders taken at 3:30pm)

0116-223-1115

*Menu available from 5th Dec - 21st Dec 2011*

CHRISTMAS MENU SERVED FROM

11:30 am - 3:30pm


Seasonal Christmas Lunch Specials Served All Day Homemade Soup of the Day .................................................................. £3.95

Christmas Party Menu Pre-book & Pre-order for a party of 4 or more and your table will be decorated for the occasion

Starters Homemade Soup of the Day

Salmon Goujons .......................................................................................... £4.95 with Lime, Coriander and Tartare Sauce Grilled King Prawns ..................................................................................... £5.95 with Lemon, Garlic and Chilli Mozzarella and Tomato Millefeuille ...................................................... £4.95 with a chilled Tomato Fondue

Warm Roasted Vegetable Tartlet ........................................................... £5.95 topped with Goats Cheese and Caramelised Onions

Turkey, Cranberry and Brie Mezzaluna ................................................ £5.95 served with Chips and Salad Garnish

Grilled King Prawns with Lemon, Garlic and Chilli Mozzarella and Tomato Millefeuille with a chilled Tomato Fondue Warm Roasted Vegetable Tartlet topped with Goats Cheese and Caramelised Onions

Mains Turkey Escalopes with Caramelised Apples and Cider Vinegar Sauce Poached Salmon Steak with a Sauce of Tomatoes, Taragon and Cream Mushroom, Brie and Cranberry Wellington

Turkey Club Sandwich ................................................................................ £5.95 served with Chips and Salad Garnish

All main courses are served with house potatoes and a selection of seasonal vegetables

Desserts Spicy Chicken Fajita .................................................................................... £5.95 served with Sour Cream, Chips and Salad Garnish

Traditional Christmas Pudding with Rum Sauce Selection of Ice Creams

Chicken Tikka Naanster ............................................................................. £4.95 served with Chips and Salad Garnish Vegetable Tikka Naanster........................................................................... £4.95 served with Chips and Salad Garnish

Citrus Tart with Caramelised Zests Duo of Chocolate Puddings with Vanilla Ice Cream

1 Course ........................... £9.95 pp 2 Courses ......................... £11.95 pp 3 Courses ......................... £13.95 pp


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