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MIKE FAIST

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IN THE KNOW

IN THE KNOW

GAHANNA’S MIKE FAIST

''West Side Story" Standout

Mike Faist. Maybe you’ve heard of this guy. Actor. Dancer. Singer. Currently starring on the big screen in Steven Spielberg’s spectacular remake of "West Side Story". Nominated for a Tony Award for his role as Connor Murphy in the Broadway production of Dear Evan Hansen. Raised in Gahanna. (Yep. You read that correctly.) We caught up with Mike—who has been living in New York since he was 17 years old—to learn more about his journey from Gahanna to Broadway.

We know that you were inspired by musicals/theatre/movies early on. At what age did you KNOW you wanted to pursue acting as a career? “It was pretty early on. I remember watching "Singing in the Rain" as a kid and knowing I wanted to be like Gene Kelly. I asked my parents to get me in dance classes maybe when I was around 4 or 5. That led to children's theater and community theater and really anything I could get my hands on.”

What was it like growing up in Gahanna— with a determination to appear in theater/ movies? Did you feel that Gahanna/ Columbus offered good educational training options to help develop your skills to pursue a career in theatre? Which schools/ organizations/programs offered the most support? “I was relatively a normal kid growing up in Gahanna. I played baseball and took dance classes, and in my spare time would wear camo and roll around in dirt and go sludging through the creek pretending I was a soldier. I always liked playing pretend. Columbus had a lot to offer in the sense of opportunities for youngsters to perform. Columbus Children’s Theater , BalletMet ...These are a few. There are many community theaters. At the collegiate level there is Otterbein, CCM Baldwin Wallace, Oberlin. Honestly, I wish I knew more as to what was available to me but truthfully school never interested me as much as just moving to New York and getting started. At the end of the day, you just simply have to want it.” Who were your personal mentors growing up, and why? Who taught you the most? “I was fortunate to have a lot of supportive adults in my youth, the majority of whom were women, and all very different women. My mother is a more grounded, (stubborn and relentless) person who knows how to get the job done. She is determined. She was a positive role model for me in showing how to take agency in your life. Things happen to all of us, but it's the choices we make that define who we are.”

What was your favorite role in high school theatre productions? My favorite role that I played while in High School was Simon in Jesus Christ Superstar. That show has always been a favorite of mine.

Now that you’ve seen the finished movie, what’s your favorite scene in West Side Story and why? “America! It's just so joyous.”

What’s one thing people might be surprised to learn about you? “I'll never tell.”

Aside from your family, what do you miss about Gahanna? “The people are pretty great. Good midwestern folks with grounded sensibilities.”

What advice would you give to your younger self? “Relax.”

Finish this sentence: “Gahanna is …” “Gahanna was home. Gahanna was a place for me to feel safe while I explored who I was. I worked in Gahanna, it helped shape who I am.”

NOBLE CUT DISTILLERY A Cut Above the Rest

Whether you’re planning on hopping on the Ohio Distillery Trail, heading to Nashville for a weekend getaway, or heading out and about in Gahanna, you’re likely to run into Noble Cut Distillery and their unique, handcrafted spirits.

Tony Guilfoy, Founder and Head Distiller at Noble Cut, turned this once hobby into a Gahanna distillery in 2015, later committing to it full time in 2017. Since then, good news and vibrant partnerships have been the norm.

Guilfoy stated well-made, non-traditional products are a key component to the company’s success. “We focus on flavor profiles, great whiskey, ‘cello, and even vodka lines at Noble Cut,” he said. “In our whiskey production, we use real bourbon, and allnatural flavors, that taste like whiskey and the flavor that we added. Industry-wide, you often see these flavored whiskeys go through a very industrialized process.”

These skillfully curated products –including their Limoncello and Orangecello – recently caught the eye of some well-known names in Music City. Beginning in October of 2021, Noble Cut’s spirits have been showcased at Miranda Lambert’s Casa Rosa, the Nashville bar and restaurant named for the country music singer. Florida Georgia Line, Jason Aldean and Luke Bryan-branded bars also feature drinks made with Noble Cut’s spirits.

Guilfoy said working with restaurants is crucial in expansion. “We are doing more programming and working with restaurants and bars in Nashville, which helps expand our reach as a brand.” Consumers outside of Ohio can also purchase Noble Cut products online, at barrelstation.com.

When the Gahanna distillery started making its own products in 2018, it was Guilfoy running the operations and sales of the business. In the spring of 2021, it was clear that changes needed to be made to keep up with demand. Guilfoy brought in a group of investors and added full-time employees to prepare for higher demand. “We are in full expansion mode. We are purchasing bigger equipment. We are learning as we go,” he said.

According to Guilfoy, some of Noble Cut’s more unique offerings have given them an edge in the highly competitive industry. “We really kind of built the high-proof ‘cello category: Limoncello, Orangecello, Limecello, and Grapefruitcello.”

And Guilfoy isn’t resting on his laurels, either. With a peach whiskey set to be released in April 2022 and two recently released vodka products, we’re likely to keep hearing about the little Gahanna distillery that could.

Customers can book a tour through the Noble Cut website, and the Gahanna business has been added as a stop on the Central Ohio Distillery Trail.

↑ Miranda Lambert, whose bar, Casa Rosa, will be carrying Noble Cut ↓ Owner, Tony Guilfoy

We are doing more programming and working with restaurants and bars in Nashville, WHICH HELPS EXPAND OUR REACH AS A BRAND.

- Tony Guilfoy, Founder of Noble Cut

Noble Cut welcomes walk-in customers to tastings Wednesday through Friday, 12 – 5 pm and Saturdays, 11 am– 4 pm.

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