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A Sea Food Dinner From Asia Minor

Prevolorussika

Eggplants | zucchini | peppers | cherry tomatoes | smoked trout

Cabbage dumplings

Prawns* |squids| aromatics| vegetable sauce

(*The fish and the seafood of Mount Athos are renowned for their exquisite flavor. The reason they are so different from the rest is that the waters of the bay are deep and clean, as the area has many sea currents and there are no organized cultivations to affect it. Thus, our seafood is caught in very deep waters, with the highest salinity in Greece, and rich in plankton and clean food, since no rivers or streams end up in the bay to disturb the balance of the water composition)

Mussels** with origin from Olympiada (local product)

Greens*** fricassee | taramas

(** Olympiada is famous for its mussels’ production. The clean water of Strimonikos gulf, the Aristotelian Mountain with the rich vegetation, the virgin environment, the content of the sea water make the Olympiada mussels delicious, big, heavy, strong and healthy)

(*** On the Aristotelian Mountain 404 species of plants and herbs as well as the largest amount of wild-oregano in Europe have been found and written down!)

Dessert: Samali with yogurt

Lemon cream cinnamon ice cream almond florentine

Wine : Agrovision White

Price per person: 30€

The Aristotelian Sea and the Athonian land are blessed. Olympiada, in between the sacred Mount Athos and the imposing Mount Pangaeo, is surrounded by an immense Aegean Sea area, which hosts white beaches – framed by the shores of the verdant Aristotelian Mount.

Locals arrived in the coast pf Olympiada 101 years ago, persecuted by Ayia Kyriaki, Asia Minor. They honored the new homeland, teaching us to be hard-working, philanthropic and hospitable.

That's what we'll enjoy here today!

Fish Restaurant Olympic 57014 Olympiada

Reservations: +30 2376051331 olympichotelolympiada@gmail.com