Natural Sweeteners Analysis, Growth Drivers, Trends, and Forecast till 2025 Published on: 24 September 2019
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Natural Sweeteners Synopsis
Natural sweeteners, in comparison to nonnutritive sweeteners, contain calories and nutrients, are metabolized, and change as they pass through the body. They include agave nectar, brown rice syrup, date sugar, honey, maple syrup, molasses and blackstrap molasses, sorghum syrup and stevia. The increasing demand for Natural Sweeteners drives the market. High disposable incomes and growing population are key drivers to boost the growth of Natural Sweeteners market. Advancement in technology and new product development is expected to bring about various improvements in sugar substitutes market. Increasing concerns towards growing health problems such as obesity and diabetes coupled with sugar taxes in numerous countries is likely to draw attention towards adopting non-caloric products based on natural sweeteners. Increasing prevalence of chronic diseases such as obesity and diabetes also lead to growth of market. Asia Pacific Excluding Japan (APEJ) is expected to remain dominant during the forecast period.
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Natural Sweeteners Market By Application And Products Asia-Pacific
Mexico
Canada
United States
North America 0 Bakery Goods
Sweet Spreads
0.5
1
High Intensity
1.5
2
2.5
3
3.5
4
4.5
5
Egg Albumen Powder
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Table of Contents 1 Study Coverage 1.1 Natural Sweeteners Product 1.2 Market Segments 1.3 Key Manufacturers Covered 1.4 Market by Type 1.4.1 Global Natural Sweeteners Market Size Growth Rate by Product 1.4.2 High Intensity 1.4.3 Low Intensity 1.5 Market by End User 1.5.1 Global Natural Sweeteners Market Size Growth Rate by End User 1.5.2 Bakery Goods 4
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