ZINFANDEL’S, Zagreb

r estaurant CROATICA 100 ∙ 2021 95, 96, 97, 98, 99, 00, 01, 08, 12, 13, 14, 15, 16, 17, 18, 19, 20

Mihanovićeva 1, 10000 Zagreb www.zinfandels.hr zinfandels@esplanade.hr 014566644

07 - 22 , , , 30, 40, 50

Restaurant Zinfandel’s is an impressive and classy space within the prestigious hotel Esplanade in Zagreb. Its unique atmosphere, top quality service and cuisine which combines local ingredients with tastes from all over the world - those are the guarantees of a gastronomic pleasure in the heart of Zagreb.

It got its name after the wine sort Zinfandel, which is the trademark of the restaurant. For that reason, in 2013, the famous Croatian winemaker Mr. Vlado Krauthaker presented the hotel and the restaurant with a few vines of Zinfandel which are today growing on Oleander terrace. Chef Ana Grgić is in charge of excellent cuisine. Her long-time experience and education with top world chefs guarantee the unforgettable gourmet experience. Being the first woman at the top of Esplanade kitchen, Ana continued the tradition of top gastronomy, with her specific signature. During her career in Esplanade, Ana has prepared dishes for many state officials, royalties, stars of international show business and many other. Ana received many awards for her personality, excellence and cooking style and she became the ambassador for Fish Forward Project initiated by World Wildlife Foundation. Ana’s style involves a combination of Mediterranean and continental classic tastes prepared in a modern and trendy way with a touch of molecular cuisine often resulting in unusual combinations pleasant to the palate and the eye.

Zinfandel’s wine list offers several hundreds of wines, mainly Croatian but also foreign. In order to perfectly complement the menu, wines are expertly selected by friendly restaurant staff.

The restaurant’s offer includes the rich buffet and a’la carte breakfast, Sunday brunch, dishes prepared to suit guests’ particular nutritional habits, as well as occasional visits from top winemakers and chefs. The restaurant is open all days of the week. Guests can enjoy their meal in open Oleander terrace with free wi-fi and Pressreader Hot Zone for free download and browsing of local and foreign newspapers and magazines.

The ambience is attractive, with an amazing view of the city intended for real gourmet pleasures.

Umjetnost mirisa, okusa i boja

Croatia | Australia | Austria | Brazil | Belgium | Bosnia and Herzegovina | Canada Czech Republic | England | France | Germany | Hungary | Montenegro | Netherlands Poland | Russia | Serbia | Singapore | Slovenia | Sweden | USA