1 minute read
ELEMENTS Feel
Presiding over one of Ibiza’s most iconic beaches, Elements Ibiza sits in pride of place on the south side of Benirras. The expansive, stylish concept space takes over an entire corner, incorporating an Ibiza beach restaurant, juice bar, lounge bar, treatment and massage room, boutique and more.
Created with love by long-term Italian-born, Ibiza resident Kiko Malcarne, the open plan space is a unique fusion of all-white surfaces, modern furnishings and décor created from recycled materials to create a natural, organic feeling.
Advertisement
Deep in the harmony of natural beach environment, Elements offers a modern, ecological approach to the world of restaurants and entertainment. You’ll experience a magical atmosphere of full energy with the necessary elements to enjoy from morning to night. Take breakfast and read in front of the sea, check your emails, enjoy the fresh natural juices selection, delight over the Mediterranean menu prepared with a variety of local fresh organic products and let the team take care of every little detail. The handmade pasta is prepared everyday as is the bread and pizza, creating a totally delicious Italian taste. The concept behind Elements supports absolute respect for the environment and nature that it blends into. The free spirit of the restaurant makes it a very special spot to share with family, friends, with a loved one, your children or alone. Elements offers a modern and ecologic approach to food hospitality and entertainment. The Elements philosophy is “from farm to fork” agriculture and eco-sustainable consumption. It is a counter trend to globalisation that presupposes that agricultural products cultivated in a certain area do not travel more than 70/80 kilometers before reaching the final consumer and brings with it a series of undisputed advantages such as having extremely fresh products that do not get particular labelling, packaging or other long and complicated distribution procedures. CO2 emissions are reduced to a minimum and natural agricultural methods are used that do not involve pesticides, synthetic or chemical hormones. Lastly, there is an important cultural aspect: the customer feels closer to the agricultural reality of the place, coming into direct contact with the local fauna and flora.