Nurse Aide I & II Hospitality Services

828-398-7878 Registration information, page 5. Register early!

Nurse Aide II

This course offers short-term training to move NAs at Level I to more complex nursing tasks under the supervision of a licensed nurse. This course is limited to individuals that are currently listed on the NC Registry. Individuals also must have at least six months experience; High School diploma or GED; RN Letter of Recommendation; proof of immunizations; background check, drug screening, and score of 80 or more on assessment test. The skills are more complex than NA I. Class times and clinicals vary and may include evenings and weekends. Registration must be in person. After completion of course, names will be uploaded to the NCBON. Candidates must apply to NCBON and pay $24 to be listed as NA II. Textbook: Thomson's North Carolina Nurse Aide II. Class typically meets M/W evenings 5-9 p.m. and will include Saturday daytime clinical 7 a.m.-3:30 p.m. Students cannot register online for Nurse Aide courses. See Financial Assistance information, page 3.

Please call 828-398-7878 for questions and to be placed on a mailing list to receive information on upcoming classes and registration information as it becomes available.

Medical Terminology Made Easy

Learn how to easily remember, pronounce and apply the meanings of the prefixes, roots and suffixes that combine to form more than 11,000 complex medical terms. Participants quickly learn, easily recall and effectively apply the course content to the job. Textbook: The Dean Vaughn Medical Terminology 350 Total Retention System. Call for exact dates.

Hospitality Services

ServSafe Manager Certification

Prepare for the National Restaurant Association's ServSafe Manager Certification. Exam is included as part of the class. Upon completion with a passing exam grade of 75%, the student will earn this industry recognized certification valid for 5 years. This one day class features online testing and instant score results. No book required.

T, 9/22, 8:30 a.m. - 5 p.m., SEF-5816-056HS RM 211, Goodwill Ctr., Goodwill Fees: Course: $106

T, 11/24, 8:30 a.m. - 5 p.m., SEF-5816-058HS RM 211, Goodwill Ctr., Goodwill Fees: Course: $106

Basic and Advanced Culinary Skills Classes

Through a cooperative arrangement with A-B Tech and ABCCM, we are able to offer these 13-week, 216-hour culinary skills classes. Cost: $750, Scholarships available to qualified veterans When: M/T/W, 8 a.m.—2:30 p.m. w/lunch break Where: Veteran’s Restoration Quarters 1329 Tunnel Road Asheville, N.C. Contact: Eric Cox, Culinary Instructor 828-259-5333, ext. 1606 for more information

Learn, Formulate and Test Test Kitchen and Natural Products Laboratory

Located at A-B Tech Enka, BioNetwork’s facilities provide onsite equipment rental, laboratory testing, and training opportunities for entrepreneurs, chefs, restaurateurs, and enthusiasts with the desire to explore new and alternative food and beverage formulation, presentation techniques, and cooking methods.

https://www.ncbionetwork.org/foodmanufacturing