People who love to eat are always the best people. And country that inspires people to cook as well as eat is indeed a delightful destination for a tour. France and Italy take the lead being famous for a great variety of food for food lovers. However, the small country of Israel has been under the radar of culinary travelers even though when it offers an extraordinarily interesting cuisine.
Israel, the Middle Eastern country on the Mediterranean Sea, offers cooking vacations and culinary tours to draw you closer to the assorted, intriguing locations. It is regarded by Jews, Christians and Muslims as the biblical Holy Land and its food too is heavenly. It has gorgeous beaches that make food a common ground for a world class experience. The country has a good agricultural economy with a continuous supply of fresh fruits and vegetables that make its cuisine healthy. You will be able to enjoy the best Persian delicacies alongside supreme Russian food, juicy Balkan treats and the best dishes of African cuisine. An Israeli breakfast is a distinctive style of breakfast that is not comparable to the breakfasts offered in other countries. It is a light snack that never contains heavy foods such as ham or bacon. It is a rich is a dairy meal and a variety of cheeses are offered along with fish. Read More:-