Food hygiene and safety for catering level 2 - Adams Academy

29/05/2018

Food Hygiene and Safety for Catering Level 2 - Adams Academy

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Food Hygiene and Safety for Catering Level 2 ( 7 REVIEWS ) 423 STUDENTS 

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When it comes to food, hygiene and safety is the most important thing! Food Hygiene and Safety for Catering Level 2 has been originated to help you improve your knowledge of food handling especially through cleanliness. To understand the basic food hygiene and safety is very essential as well as legal requirement. The legal requirements are necessary to prepare and serve food in the service industry. The course keeps you up-to-date with food hygiene information. You will also be educated about HACCP, multiple levels of errors and their preventive methods, and much more. Besides, you will learn controlling temperature, handling basics and food safety responsibilities. Additionally, the course also explains the risks related to poor food safety and hygiene. Welcome back! Can I help you with anything?

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https://www.adamsacademy.com/course/food-hygiene-and-safety-for-catering-level-2/

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29/05/2018

Food Hygiene and Safety for Catering Level 2 - Adams Academy

If you are involved with the catering business such as fast-food outlets, takeaways, kitchens, food trucks, bars, cafes, hospitals, schools, colleges or university etc. you will de nitely get bene ted from this course. So join this course today and be safe at work all the time!

Why Should You Choose Food Hygiene and Safety for Catering Level 2 Properly curated course with comprehensive syllabus 1 year accessibility to the course Full-time tutor support on working days (Monday – Friday) E cient exam system, assessment and instant results Free e-Certi cate Instant certi cate validation facility Internationally recognised accredited quali cation Access to the course content on mobile, tablet or desktop from anywhere anytime Eligible for **NUS Extra** card which gives you 1000’s of discounts from biggest companies.

Career path This course opens a new door for you to enter the relevant job market and also gives you the opportunity to acquire extensive knowledge along with required skills to become successful in no time. You will be able to stand out in the crowd after completing this course. You will also be able to add our quali cations to your Resume and make yourself worthy in the competitive job industry.

Assessment & Certi cation Once you complete all the lessons/units, you are required to sit an exam which is multiple-choice. The pass mark is 60%. After successfully passing the exam you can obtain your certi cate of achievement at an additional cost of £5.

COURSE CURRICULUM

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Food Safety Act & Legislation

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