Restaurant and hospitality management advanced diploma level 4 - Adams Academy by Adams Academy

01/06/2018

Restaurant and Hospitality Management Advanced Diploma Level 4 - Adams Academy

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Restaurant and Hospitality Management Advanced Diploma Level 4 ( 7 REVIEWS ) 578 STUDENTS 

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Are you in need of proper management? Running a restaurant and providing hospitality requires a lot of hard work. But This course is here to help you become an adequate Restaurant and Hospitality Manager. So try your hand at this course. Restaurant managers are responsible for overseeing the e cient running and pro tability of restaurants and for managing their employees. Speci c duties and the amount of customer/sta contact vary according to the size of employer: managers in larger organisations may be mostly o cebased, whereas managers of smaller establishments often have frequent contact with both customers and employees. Hospitality managers run the day-to-day operations of a restaurant or hotel, including overseeing personnel, ensuring that the facilities are properly maintained, taking steps to ensure customer satisfaction and overseeing the upkeep of administrative and nancial records.

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This two-in- one course is designed for you to learn about restaurant and hospitality management. If you want to become part of food service industry and learn hospitality management, then this course will be perfect for you. https://www.adamsacademy.com/course/restaurant-and-hospitality-management-advanced-diploma-level-4/

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01/06/2018

Restaurant and Hospitality Management Advanced Diploma Level 4 - Adams Academy

Why Should You Choose Restaurant and Hospitality Management Advanced Diploma Level 4 Internationally recognised accredited quali cation 1 year accessibility to the course Free e-Certi cate Instant certi cate validation facility Properly curated course with comprehensive syllabus Full-time tutor support on working days (Monday – Friday) E cient exam system, assessment and instant results Access to the course content on mobile, tablet or desktop from anywhere anytime Eligible for **NUS Extra** card which gives you 1000’s of discounts from biggest companies.

Career path This course opens a new door for you to enter the relevant job market and also gives you the opportunity to acquire extensive knowledge along with required skills to become successful in no time. You will be able to stand out in the crowd after completing this course. You will also be able to add our quali cations to your Resume and make yourself worthy in the competitive job industry.

FAQs There is no experience or previous quali cations required for enrolment on this course. It is available to all students of all academic backgrounds.

Yes, this course is accredited by IAO and CPD Quali cation Standards.

Once you complete all the lessons/units, you are required to sit an exam which is multiple-choice. Pass mark is 60%.

Yes, this course includes exams.

Once you successfully pass your exam you can obtain your certi cate of achievement either in PDF or hard copy format, or both, for an additional fee. Certi cates are also available as e-certi cates.

Yes, there is an additional charge for the certi cation service. Certi cates are £4 each for PDFs and £8 each for hard copies. If both PDF and hard copy certi cates are ordered at the same time, the cost is £10. E-certi cates are available from your learning portal completely free of charge.

Yes, there is a unique code issued for every certi cate and anyone can validate your certi cate by using this code through our website.

There are no prerequisites for this course and it is open to everyone.

https://www.adamsacademy.com/course/restaurant-and-hospitality-management-advanced-diploma-level-4/

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01/06/2018

Restaurant and Hospitality Management Advanced Diploma Level 4 - Adams Academy

Once you purchase a course your account will be set up within 48 hours and you will receive an email with your account details.

You will have access to the course for one year following purchase.

We provide 24 hours live chat support and our customer service team is available during working hours to answer your phone calls.

COURSE CURRICULUM

Starting a Restaurant

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Are you ready for the challenge?

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