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WHERE TO ENJOY YOUR LOCAL CAFE GIVE ME 5 FOR KIDS BREAKS RECORD $148,000 raised
COMMUNITY CONNECT | page 6 FREE 7 Day TV Guide | page 34 Classifieds | pages 31-33 Sport Adviser | page 35
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MEET THE MAN WITH A VISION FOR OUR NEW SAM PAGE 4
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Caring a way of life for Carmel By David Lee IN just a month’s time the Goulburn Valley will bid adieu to one of its most wonderful carers, when GV Hospice Care Services executive manager, Carmel Smith hangs up her hat after 15 years in her role. Caring for others has been a way of life for Carmel, which can be seen through her dedication to 45 years in nursing. Continued on page 30
MEET YOUR TRADE AWARD WINNERS… From left, GOTAFE Apprentice Achievement Awards for Shepparton and Seymour Campuses Hairdressing Apprentice Achievement Award recipient, Timothy Skinner, Automotive Apprentice Achievement Award recipient, Aaron Macadam, Apprentice of the Year and Electrical Apprentice Achievement Award recipient, Joseph Brooks, Hospitality Apprentice Achievement Award recipient, Biancia Millien, Engineering Apprentice Achievement Award recipient, Aaron Flenley and Building and Construction Apprentice Achievement Award recipient, Kyle Winter-Irving. Photo: Supplied.
Apprentice of the year an electric announcement
GOTAFE celebrates achievement of students OVER 200 apprentices, employers, sponsors and GOTAFE trainers cheered on as each recipient of the trade awards were announced at last night’s GOTAFE Annual Trade Awards, with Joseph Brooks
from Waaia taking out the top prize of the GOTAFE’s 2017 Apprentice of the Year for Shepparton and Seymour Campuses. Continued on page 29
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NEWS
CONTACT US
Records broken as storm lashes region
Advertising: mspencer@sheppartonadviser.com.au Classifieds: classifieds@sheppartonadviser.com.au Editorial: editorial@sheppartonadviser.com.au Reception: Telephone: 5832 8900 Fax: 5832 8920 Classifieds: Telephone: 5832 8989 Address: Newspaper House, 219-225 Wyndham St PO Box 1664, Shepparton, Victoria 3630
CAB Audited to 31,809 homes, farms & businesses weekly on Wednesdays
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RAIN event records were smashed over the three day deluge that lashed the region over the weekend, and there are many left cleaning up the mess left behind by the storm event. Over the three day deluge, Strathbogie recorded 221mm, the third highest recorded rainfall event in the state over the three days. Stanhope recorded 168mm, with the majority of that (129mm) falling over a 24 hour period. Euroa recorded 159mm, 146mm of that falling in just 24 hours, which is the highest daily rainfall recorded in 132 years. In Echuca, 139mm fell, with
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123mm of that falling over a 24 hour period. Shepparton recorded 66mm over the three days with most of that falling on Saturday, making it the heaviest daily December rainfall on record in 22 years. During the storm event, Victoria SES members were kept quite busy, with 361 requests for assistance in the Goulburn Broken Catchment area alone, 106 of those coming from Euroa, 35 from Kilmore and 33 from Mansfield. The Adviser asked the communit y to show us photos of the storm on our Facebook page and this is what you sent in:
1: Fryers Street – Sent in by Barbara at Barbara Jean’s, Cake Decorating Supplies - Shepparton 2: Shepparton – Sent in by KarenReece McIntosh 3: Edward Street – Sent in by Shane Martin 4: Malcolm and Halpin Crescent – Sent in by Dean Gardiner 5: Allambie and Gowrie Streets in Shepparton – Sent in by Pina Costanzo Mezzapesa 6: Corner of McCubbin Drive and Paterson Road – Sent in by Emily-Jane Thomas
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Meet the Board VISION OF NEW SAM; A COMMUNITY CENTRE… SAM Foundation board member, Carrillo Gantner says the new SAM will become a community centre and a resource that the whole community can utilise. Carrillo Gantner, with artwork by Julie Dowling, The Gift, 1999. Image courtesy Art Collector Magazine and Kirstin Gollings. Photo: Supplied.
Carrillo Gantner’s view on the evolving positive story for the new SAM By David Lee THERE are nine members that make up the SAM Foundation board, with each of them having their own rhyme and reason to wanting to see the new SAM built for the local community. The Adviser caught up with committee member, Carrillo Gantner for the second of a nine part series where we hear from those who perhaps have the deepest connection with the project. Carrillo said, “The evolving development of the new SAM is a very positive story for Shepparton. “I think a new SAM is important because, while a major arts facility like this can’t solve all of Shepparton’s issues, it will certainly contribute to the solution of many of them. It will give a great sense of pride to the town and the whole Goulburn Valley area, and it will be an important educational resource for students at all levels. “Being able to display the museum’s outstanding collection of ceramics, that traces the history from the convict days right to today, will be something quite unique and special. “The museum will also own a very fine Indigenous collection. I am donating about six to eight works each year and, if I don’t live long enough, will be leaving the remainder of my collection in my
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will. The wonderful new SAM director, Dr Rebecca Coats is also adding to this through the collection of other local Indigenous artworks, so that the Indigenous people of the area will have pride that their work is included. “It will also offer a place where Shepparton’s multi-cultural history will be celebrated. There are many multi-generational families in the Goulburn Valley region from across many cultures including Greeks, Macedonians, Turks, Chinese, Italians, and also more recent migrants from the horn of Africa, Ethiopia and Sudan …My hope is that new SAM will tell some of these important stories. “New SAM will enhance Shepparton as a tourist destination and attract around it, as other galleries have done in regional areas, new creative industries such as arty coffee shops, commercial galleries, workshops and graphic design. It will, I think, create new employment opportunities, draw new people to the region and stir the imaginations of young people who will then want to stay in the region. “The site of new SAM is wonderful. No one is going to be able to go past without going “Wow”. It’s going to be a beacon for the town and I’m sure the town will be immensely proud of it.”
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Graduates pump millions into local economies IT HAS been revealed that La Trobe University helps boost the Victorian regional and rural community by almost $100M in a single year according to a new report undertaken by Cadence Economics. The independent report has revealed that the vast bulk of the approximately 1,500 students who graduate from the university’s campuses in Albury-Wodonga, Bendigo, Shepparton and Mildura annually, go on to live and work in regional Victoria and that the graduates are successfully filling local jobs in the key areas of health, education and business. The report also shows that these graduates generate a further 140 jobs for non-university graduates across the regions, and based on 2015 estimates, that means an increase of regional Victoria’s Gross Regional Product by $104,705. The report also states that in the 10 years since 2006 there has been a total of 14,508 graduates from La Trobe University’s regional campuses and in that period there was an annual average of 244 FTE health jobs for our graduates in areas such as nursing, pharmacy and public health, 266 FTE teaching jobs for our graduates and 185 FTE management and commerce jobs in areas such as business, management and accounting. La Trobe University vice-chancellor, Professor John Dewar said the university’s network of campuses was providing
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STUDENTS CONTRIBUTING… From left, La Trobe University current student, James Miller, graduate, Sam Birrell, current student, Aaron Egan and graduate and current student, Kristina Marko have all helped to contribute to the economic boost in the region. Photo: Alicia Niglia.
a vital social, economic and intellectual contribution to communities. “We’ve always known of the benefit of La Trobe University graduates to regional Victoria, now we can put an exact dollar value on it – $99M a year,” Professor Dewar said. “We are proudly educating local people for local jobs in areas vital to local communities. Our graduates are also the big winners here, they are in demand with employers, graduate with the skills required by industry and quickly gain jobs in their chosen field.” Pro vice-chancellor, Professor Richard Speed said La Trobe graduates are more likely to gain secure full time employment
and earn higher wages than those who don’t study. “Almost three quarters of regional graduates (72 percent) end up working either where they studied or in another part of regional Victoria,” Professor Speed said. “On the Mildura campus that figure is as high as 87 percent. Bendigo is 74 percent and Shepparton it is 79 percent. Our students from Albury-Wodonga contribute similarly on both sides of the border. “We are very proud of the contribution our graduates are making to local communities. This report confirms that our graduates are learning then earning in regional Victoria.”
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EVENTS
COMMUNITY CONNECT For more information on how to register for your Community Connect listing contact The Adviser via email at classifieds@sheppartonadviser.com.au. Please note listings are to be 55 words or less.
UPCOMING NORTHEAST HEALTH WANGARATTA FRIENDS OF THE HOSPITAL is holding a Plum Pudding Drive that started on Friday, December 1 that will run throughout December from Monday to Friday between 8am and 4pm and Saturday and Sunday from 9am to 4pm at the hospital café. All proceeds go toward urgently needed clinical equipment for the hospital. For more details, contact Nadia on (03)5722 5069. T H E SH E PPA RTON A N D DI ST R IC T PARKINSON’S SUPPORT GROUP meets monthly. The next meeting will be our Christmas lunch held at Legacy House on Tuesday, December 12 commencing from 12 noon. All members intending to attend are asked to advise either Peter Leahy on 5829 9411 or 0427 326 413 or Kevin Robins on 0448 265 104. There will be no meeting in January 2018. CAROLS AND CAKE; enjoy guest artists and carol singing followed by delicious afternoon tea on Monday, December 18 at 2pm in St Augustine’s Anglican Church, Maude Street Shepparton. Hosted by Shepparton Trefoil Guilds and all donations go to support the provision of feminine hygiene products in under developed countries. Further details from Marj on 5828 3420. THE SHEPPARTON CROQUET CLUB in Winston Street, will be resuming evening ‘Aussie Croquet’ in 2018, commencing on Monday, January 8 at 7pm. Players are requested to wear casual clothes and flat shoes please. Names to be in by 6:45pm. Cost is $7 for adults, $6 for members and $3 for school
children playing. Tea and Coffee included. For further information, phone 5831 4458. PROBUS CLUB OF SHEPPARTON CENTRAL INC. is holding its 20th anniversary celebration on February 14, 2018 at The Woolshed, Emerald Bank from 11:30am. Cost is $45 per person. Pas members are invited to attend the luncheon. RSVP by January 25, 2018 with $45 to PO Box 6567, Shepparton, 3632 or ring Dino on 5821 7585, Rosalyn on 5821 4532 or Jon on 5821 3174. ONGOING SHEPPARTON VIEW CLUB is part of the Smith Family and is a friendship club that meets on the first Friday of each month from 11:30am to 12 noon at the Terminus Hotel in Shepparton. There are guest speakers and activities on offer. For further information, phone Helen on 5821 7503. THE SALVATION ARMY THRIFT SHOP is now open between 9:30am and 4:30pm every Saturday. Come in and see us for a friendly chat
and find yourself some bargains at 3 Mill Street, Mooroopna. M E N TA L W ELLBE I NG: DEPR ESSED? ANXIOUS? ISOLATED? SUFFERING GRIEF OR LOSS? KNOW SOMEONE WHO IS? The Shepparton Grow group meets weekly to offer peer support and use a proven program for mental wellbeing on Wednesdays from 1pm at 11 Service Street, Shepparton. All welcome. For further information, contact Lindy on 0448 052 769. ARE YOU A SINGLE OR STAY AT HOME DAD? Would you like to meet new people and build close friendships for you and your children? Do you enjoy a beer and barbeque with the boys? If yes, show your interest by emailing Shepp stay at home dads at sheppshd@gmail.com Tell us about your ‘not for profit’ community events, email classifieds@sheppartonadviser.com. au or fax 5832 8920 (information is required at least 2 weeks before an event)
ANTIQUES GALORE… Albury Antiques director, Nandaka Suripala is making antiques affordable. Photo: Supplied.
Sift through the ages DECOR AT I NG your home to make it unique and especially trying to give modern homes ‘old style warmth and character’ can be a challenge. With over 20,000 items in store, Albury Antiques has been described as an antiques supermarket and whether you’re an antique enthusiast or someone who just appreciates beautiful things, you’ll have a wonderful time sifting through the treasures available. Albury Antiques director, Nandaka
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Suripala said, “We have made antiques affordable to everyone and have a huge range of items available. We sell everything from antique furniture, pottery, carpets, paintings and lamps and our showroom is so large that we even display vintage cars. Whatever you can think of, we’re bound to have it.” Visit Albury Antiques at 485 Towsend Street, Albury and have a wander into the past.
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Welcome to the GMCU THE GMCU has welcomed a new member to the team. Having lived and worked in the Goulburn Valley/North East Victoria and worked in the finance industry since 1988, GMCU loans manager, Rob Chaston is perfectly suited to the role. Rob said, “The loans manager role with GMCU has offered stability to myself and family to continue to be in Shepparton and we are looking at this as a long term commitment to the GMCU and local community. After almost 30 years within the finance industry and having many associations and friendships locally the opportunity to take on a senior role within GMCU appeals to me greatly. “I am able to showcase my years of experience in helping and mentoring our branch managers and lenders to help our members achieve financial security for themselves and families. “The opportunity to work in a well established, respected, community focussed organisation allows me to contribute in a business sense to the community as I do presently on a personal level with my involvements with local cricket and football clubs.” GMCU has branches throughout central Victoria, each with experienced lenders who can help home buyers with their choices, including branches in Shepparton, Mooroopna, Kyabram, Benalla, Echuca, Numurkah, Euroa, Seymour and Kilmore. GMCU can be contacted in Shepparton on 5821 9033 or at www.gmcu.com.au
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GMCU’S NEWEST FACE… GMCU loans manager, Rob Chaston is thrilled to be a part of the team at GMCU. Photo: Alicia Niglia.
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$2.4M asbestos clean-up at Tatura Primary School THE Tatura Primary School is set to receive $2.4M in funding as part of the Labor Government’s program to remove asbestos from old school buildings and replace them with brand new buildings. Students in Tatura will soon get a brand new modular school building thanks to an innovative new school building program. As par t of the Asbestos Removal Prog ra m , poor cond it ion bu i ld i ngs containing asbestos will be demolished and replaced with permanent modular buildings. This will reduce planning and building times, and mean less disruption to students, staff and teaching programs. The architecturally-designed permanent modular buildings offer a fast and efficient solution for schools needing to replace older buildings containing asbestos. Tatura Primary School will work with the Victorian School Building Authority over coming weeks to ensure a smooth
delivery of this major upgrade. These new buildings are built off-site and delivered to schools so teaching is not interrupted and on-site safety risks are reduced. Tat u ra Pri ma r y S chool pri ncipal, Susanne Gill said, “The Tatura Primary School community is thrilled to be part of this program. “The replacement of facilities with new permanent modular buildings is an investment in the future of our children and their education. “To ensure that we make the best use of this opportunity I look forward to working with the Victorian S chool Building Authority over coming weeks to plan for the state-of-the-art development where 21st century teaching and learning will be our focus. “T his an nou ncement w ill of fer opportunities that we haven’t even thought of yet!”
BE A PART OF A BETTER LIFESTYLE… Lifestyle Shepparton lifestyle consultant, Gareth Lee-Ferrari talks about having the ideal lifestyle. Photo: Nicholise Garner.
Living the dream THE ideal job if you are working with people would have to be working with people who are truly happy and content in their lives. This is certainly the case for Lifestyle Shepparton’s lifestyle consultant, Gareth Lee-Ferrari. G a re t h h a s worke d at L i f e s t yle Shepparton for six months now and said, “I feel really lucky that I get to get to talk to so many lovely people when I come to work each day. “It seems to me that the people who live here at Lifestyle Shepparton are at a stage in their lives where they are able to enjoy their freedom, their lives seem to
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revolve around travel, adventure, family and friendships. “In my work, I am surrounded by people who are content to sit by the pool, or to play tennis or bowls. They’re often planning or sharing their travel experiences and it just feels as though everyone’s here to enjoy their life.” S ay hel lo to G a ret h at L i fe st yle Shepparton and he’ll happily show you some of the beautiful display homes so that you too can enjoy your freedom in this next stage of your life. Visit Lifestyle Shepparton at 65 Chanel Road, Shepparton or call 1300 505 560.
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NEWS
History made Victoria becomes first state to legalise voluntary assisted dying
VICTORIA has become the first state in Australia to legalise voluntary assisted dying, following the bill passing through the legislative council recently. The bill, which was supported by 22 MPs and voting against by 18 MPs, will mean that as of June 2019, Victorians will be able to access voluntary assisted dying. During debate on the bill in the Legislative Council numerous amendments were proposed with a small number being adopted. Key points of the bill included people requiring to be over 18 years of age, of sound mind and normally resident in Victoria for at least 12 months, anyone wanting to use voluntary assisted dying must voluntarily make three requests and be assessed by two independent doctors, including at least one specialist and people using voluntary assisted dying having a terminal illness with a life expectancy of six months, with exceptions for those with conditions such as motor neurone disease who will be able to use it within their final 12 months. Member for Northern Victoria, Mark Gepp said he believes that passing the bill was a big step forward for Victoria. “This bill is about empathy and compassion for terminally ill people and their loved ones. “It seems to be an anathema that we allow people to make critical health choices throughout their lives except at the final crucial point. “By introducing voluntary assisted dying we are giving terminally ill patients choices over the final stage of their lives.”
MAKING GIFT BUYING EASY… Cellarbrations assistant manager, Jamie Spencer is encouraging people to come and grab a bargain. Photo: Alicia Niglia.`
Grab a Christmas gift pack By Nicholise Garner I AM so looking forward to the Christmas break this year. It’s the time of year to let your hair down and have some fun with friends and family, relaxing with a glass of wine and sharing a meal, good conversation, reflecting on the past year and making plans for the future. Just the thought of it makes me smile. With an extensive range of wine and boutique beer in-store, Cellarbrations Shepparton assistant store
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manager, Jamie Spencer said, “We’ve always got great prices on wine and this Christmas season we’ve also put together some great value Christmas gift packs to make Christmas shopping easy. Over this weekend we have a special on Corona slabs for just $45” Take advantage of the easy parking and great product knowledge available at Cellarbrations, located at 585 Wyndham Street, Shepparton.
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NEWS
A SPECIAL NIGHT… From left, La Porchetta Shepparton franchisees, Roula Abdo and Ali Seifeddine at the special VIP night that La Porchetta Shepparton ran to celebrate their opening. LET THE CELBRATIONS BEGIN… Lucky VIP guests gave La Porchetta’s food and atmosphere rave reviews on Monday night. From left, La Porchetta Shepparton franchisee, Roula Abdo, recruitment and operations manager, Brendan Flanagan, shareholder, Frank Marafioti, CEO, Sara Pantaleo and Shepparton franchisee, Ali Seifeddine with the Shepparton team. Photos: Joshua Di Girolamo.
30 local jobs feed the family IN traditional Italian families, some of life’s happiest moments take place around the table. There is a historical and cultural understanding of the magic created when you mix the delights of conversation with the pleasures of beautiful food and drink. News of Italian restaurant La Porchetta’s opening in Shepparton is spreading fast, with the restaurants official opening expected next Monday, December 11. La Porchetta Shepparton franchisees, Roula Abdo and Ali Seifeddine have had 30 years experience in the restaurant chain and are excited to be able to recreate the wonderful restaurant experience here in Shepparton. Roula said, “Family is our main priority and that’s why La Porchetta is so well known as a family restaurant. Fresh
and inviting food is also really important. We only use fresh ingredients and try to support locally wherever possible. We have hired 30 locals including local trades to bring this restaurant to life. “La Porchetta’s family traditions play a role in every aspect of the business: the preparation of our authentic recipes, the warm welcome shown to each customer and the respect given to every employee.” With a function space upstairs, La Porchetta is a great place to have your Christmas party. Doors are due to open next Monday, December 11. Find La Porchetta at 257 Wyndham Street, Shepparton, it’s an experience to be had with friends and family.
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FRESH IS BEST… From left, La Porchetta Shepparton pizza maker, Jordan Bux, head chef, Hitesh Guha and chef, George Makhoul are looking forward to creating delicious cuisines for the community to enjoy.
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EVERYTHING YOU NEED IN ONE PLACE FOR CHRISTMAS... From left, Europa Deli owners, Joe and Anna Mallamaci, Vincent Giftware owner, Mei Chiang, SPC Factory Sales proprietor, Samuel Prentice, Finer Fruit store manager, Sebastian Rachele, Chook World owner, Paul Sim, Barbeques Galore proprietors, Jason and Michelle Bathman and Donut A Go Go owner, Peter Zammit Photo: David Lee.
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1. Red Capsicum $1.99kg, Finer Fruit | 2. Bertocchi Leg Ham $9.99kg, Chook World | 3. Ogilvie & Co. Truffle Pack including Truffle Mustard, Truffle Salt and Truffle Oil $49.99, Europa Deli 4. 20% off all pictures and photo frames until Christmas, Vincent Giftware | 5. Ice chocolate, milkshakes, frozen Mr D, Original Glaze/Chocolate Iced/Nutella Custard/Double Chocolate donuts, Donut A Go Go 6. Urban 7-8 Seater Low Dining Outdoor Setting $999, Barbeques Galore | 7. Mac’s Classic Car Mug with Shortbread Varieties, 2 for $8, SPC Factory Sales
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NEWS
Council takes gold and silver for tourism success GREATER Shepparton City Council has won gold in the Visitor Information Services Award and silver in the Local Government Award for Tourism at the RACV Victorian Tourism Awards annual gala ceremony held in Melbourne recently. Council was nominated in the Visitor Information Services category recognising the consistent delivery of high quality and face to face information services to the visitor, as well as the Local Government Award for Tourism categor y, which recognises excellence in tourism planning, the provision of tourism facilities and services, marketing, event development and management by local government authorities and the overall contribution made both locally and overall to their State/ Territory’s tourism industry. This year saw over 100 entries submitted for the awards across the various categories including Visitor Information Services, Tourist Attraction and Self-Contained
Accommodation categories. The Churches won gold in the Accommodation category and the Shepparton Festival won bronze in the Festival and Events category. T he tou r ism i ndu st r y i n G re ater Shepparton annually injects around $190M into the local economy and attracts around 915,000 day trips, 300,000 overnight visitors and 10,000 international visitors, supporting 1,171 jobs across Greater Shepparton. Greater Shepparton City Council Acting Director Sustainable Development, Colin Kalms said it was a great achievement for the Visitor Centre. “To be recognised in the top of your field across Victoria is an excellent result, with months of preparation for staff in bringing together the submissions,” Colin said. “Over the past three years, Greater Shepparton City Council has strategically worked towards positioning the municipality as a key major events, arts
and sporting destination as evidenced by development of council’s first ever Economic Development, Tourism and Major Events Strategy. “During 2016/17 Council launched the new destination brand ‘Many Great Things,’ as well as a new destination website. “The first instalment of the Aboriginal Street Art Project has also aroused the interest of visitors. In addition over 25 new state, national and international events were secured, including high profile events such as the Beach Volleyball World Tour, Nitro Circus, Shepparton Shakeout Rockabilly festival, Rotary District Conferences (9800 and 9790) and more. “Over 116,286 visitors from outside Greater Shepparton descended on the region, generating in excess of $50.3M in economic stimulation. This is a real credit to the commitment, hard work and dedication of the events and tourism team,” Colin Kalms said.
A Christmas brisket you won’t forget By Nicholise Garner YOU know that feeling when you find a restaurant that impresses you so much that you always remember it? That’s how I felt when I visited Dexter in Melbourne. The food was American BBQ style and I loved it so much that I ate there two nights in a row and told all of my friends about it. I’ve just discovered Dexter’s equivalent here in
Shepparton and to say I’m thrilled about that is an understatement. Barca.Love is Shepparton’s very own American BBQ style restaurant with a Cuban influence. Owned by the lovely Phil and Tina Barca, the pair combined Phil’s surname and part of Tina’s maiden name to come up with the name Barca.Love, and their passion for food has made this place one to remember. Phil said, “I’ve always had a great love of cooking and we wanted to do something that would be really unique to Shepparton. We are really proud of what we’ve achieved here. We make our own pickles, barbeque
sauce and aioli as well as the dry rubs for our pulled pork. Our briskets are mouth watering which is no surprise given the 20 hours in preparation with 12 of those hours in the smoker.” Inside Barca.Love, the décor is really warm and comfortable and Latin American music makes for a great atmosphere, while outside, the setting is a little different, playing music from the 1950s and ‘60s. This licenced restaurant can be found at 337 Wyndham Street and they’re taking bookings for Christmas parties now. Call Phil and Tina at Barca.Love on 5858 4070 or drop in to give it a try. You won’t regret it!
SMOKEY AMERICAN BBQ… Barca.Love business owners, Phil and Tina Barca are doing what they love and Shepparton get to benefit. Photo: Alicia Niglia.
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Coffee’s perfectly matched cuisine NOTHING beats sitting down with a good cup of Joe, but if you know how to match it perfectly with your cuisine, it creates a palate sensation like no other. BAKED GOODS PAIRINGS From breakfast to dessert, coffee is a What would Italians do without coffee delicious drink to sip with food. Here are some classic coffee-food pairings that are and biscotti? What would Canadians and Americans do without their doughnuts and easy to enjoy at home or out on the town. coffee? Here are a few popular ways to enjoy FRUIT PAIRINGS Fresh fruits and fruit-based sweets can offer pairing coffee with baked goods. Biscotti - Perhaps the most popular baked a lighter, healthier pairing option for some coffees. Just be careful not to overdo sour good to enjoy with coffee in the U.S. outside tones in your pairing selections - the results of doughnuts, biscotti comes in flavours and varieties to suit nearly any palate. Almond is can be cacophonous! Berries - Kenyan and Haitian coffees are classic, but cherry, chocolate and other types great with any kind of berries, but Yemeni are also well worth trying. Full-flavored biscotti and Jamaican coffees are even better with is also great with espresso. Cakes - Cake and coffee is a classic pairing. blueberries. Stonefruits (peaches, plums and Carrot cake is fantastic with Colombian apricots) - Fresh or baked into sweets, coffee. Chocolate cake pairings are listed stonefruits are delicious with Tanzanian and above under ‘Chocolate Pairings.’ Shortbread - The buttery, dense flavour Haitian coffees. and texture of shortbread is delicious with CHOCOLATE PAIRINGS Chocolate and coffee is a long-standing Costa Rican or Brazilian coffees. BREAKFAST FOOD PAIRINGS favourite amongst food-and-drink pairings. The light, balanced flavour of most coffees Espresso drinks make perfect sense with chocolate, as do a number of different coffee is ideal for many breakfast foods, but here are origins. Here are some top coffee-chocolate a few breakfast coffee pairings that go beyond the basics. pairings from bars to cake. Eggs and bacon/sausage - This AmericanChocolate Cake - Chocolate cake is great with most medium or dark-roast coffees, style breakfast is great with medium-roast but is especially great with chocolaty Costa Rican coffee. Pancakes with Maple Syrup - Kona Guatemalans. Chocolate mousse cake is delicious with most Arabica coffees. Vanilla- and Nicaraguan coffee complement the bean-iced chocolate cupcakes are wonderful maple and the pastry flavours of this classic breakfast food. with Colombian coffee. Toast - Light or medium-roast Costa Rican, Milk Chocolate - It’s hard not to pair milk chocolate with all types of coffee, but Colombian, Guatemalan and Brazilian coffees Colombian, Kenyan, Sumatran, Yemeni, are great with simple, grainy breakfasts, such as toast or cereal. Cappuccinos are also worth Ethiopian and Kona work best. trying with simple breakfasts.
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NEWS
NOTHING OVER $6… Beaches Fashion creative director, Melissa Broders is bringing the bargains to Mooroopna. Photo: Supplied.
A great opportunity for shoppers PEOPLE pay good money to go on shopping tours in Melbourne. The tours are designed to give shoppers opportunities for some real bargains but the people of Greater Shepparton will be lucky enough to have Footscray Warehouse’s Beaches Fashion, coming to Mooroopna. Beaches Fashion creative director, Melissa Broders said, “This is the first time we’ve come to the Goulburn Valley. We have a lot of people visit us on shopping tours and asking if we’d come to the region so we’re expecting to have a great weekend. We will have a huge variety of
men’s, women’s and children’s fashions available and nothing is priced over $6. “From casual to corporate wea r, shoppers won’t be disappointed. Our sales are well known as exclusive to VIPs and tourists so it really is a great opportunity for people to get their hands on a bargain.” Take a look at their website for more information www.beachesfashions.com. au, look them up on Facebook and visit Mooroopna’s Mechanics Hall at 41- 43 McL ennan Street, Mooroopna from Friday, December 15 to Sunday, December 17, 9am to 3pm.
Deck your window to win
MAKE THE CBD THE HEART OF CHRISTMAS… Shepparton Chamber of Commerce and Industry vice president, Andrew Metcalf out the front of Jesses in the Maude Street Mall, which has jumped on board the chamber’s ‘best dressed Christmas window’ competition where traders have the chance to win a $1,500 advertising package. Photo: David Lee.
WITH the Christmas season upon us, Shepparton Chamber of Commerce and Industry is helping local businesses get behind the festive season by encouraging local businesses across the CBD to deck their shop windows with Christmas joy for a chance to win a $1,500 advertising package. Shepparton Chamber of Commerce and Industry vice president, Andrew Metcalf said, “Shop owners are encouraged to decorate their windows and shop with a Christmas theme in order to celebrate
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the festive season and help make the Shepparton CBD the heart of Christmas. “T he Shepparton Chamber of Commerce and Industry is proud to offer a $1,500 advertising package in partnership with 95.3 Triple M for the business that best captures the Christmas spirit. “This will help to give people a reason to come to the CBD and shop locally. Bring the kids down and check out what the shop owners are doing.” The best dressed shop will be judged and announced on Friday, December 22.
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Murray Cod H season open S
SET FOR RELAXING OUTDOORS THIS SEASON… Barbeques Galore proprietor, Jason Bathman is ready for the silly season. Photo: Alicia Niglia.
Grab a gift, big or small By Nicholise Garner I really enjoy visiting the guys at Barbeques Galore, they’re friendly and helpful and the place is full of gorgeous outdoor furniture, barbeques, smokers, cushions, barbecue tools and table accessories. Whether you’re searching for a small or large gift, you’ll be able to find something to suit the budget. Barbeques Galore proprietor, Jason Bathman said,
“We’ve got plenty of new design stock in store and we have gifts to suit everyone from tableware to barbeque tools and furniture. There are some fantastic new looks and clever designs that have come in for summer. Come and see what we’ve got on the floor.” Visit the team at Barbeques Galore 22 Corio Street, Shepparton or call them on 5821 0550.
RECREATIONAL fishers can now again target Murray cod, with the season having opened from Friday, December 1, following the annual three month breeding closure. NSW Department of Primary Industries (DPI) senior inland fisheries manager, Cameron Westaway said the native species, which is found in the Murray-Darling River system, is a prized catch as it’s the country’s largest freshwater fish. “Every year a three month ban on taking, or attempting to take, Murray Cod in all inland waters other than Copeton Dam is put in place to protect this very important species during its breeding season,” Mr Westaway said. “Since the closure was first introduced more than a decade ago there have been numerous reports of significant increases in Murray cod numbers. “Murray cod numbers have been boosted through government stocking programs including the dollar for dollar native fish stocking program. Over 920,000 were released last year and similar numbers of Murray cod are planned for release this season.” DPI director of fisheries compliance, Patrick Tully said fishers will need to adhere to Murray cod possession limits, size limits and catch and release best practice. “A daily bag limit of two Murray Cod per person per day and a total possession limit of four will apply when fishing in any inland waters,” Mr Tully said. “Fishers are required to release Murray Cod which are smaller than 55cm, or bigger than 75cm, with the least possible harm.”
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A Christmas feast to remember WITH everything made in-store, Krueger’s Fine Meats and Smallgoods work to the very highest of standards to guarantee quality and flavour for all their customers. Krueger’s Fine Meats and Smallgoods store manager, Emma Krueger said, “Our hams are gluten free and MSG free, and we use all Australian meat in our products. We are doing made-to-order cooking of hams, turkeys, chickens etc. for Christmas Day, which means there’s no need to have your oven steaming away on the day. “We are pleased to be offering Turducen again this year, which is a deboned chicken, stuffed into a deboned duck, stuffed into a deboned turkey. Customers will need to cook these themselves. Make sure you get in early for Turducen and ham on the bone this Christmas.” For top quality meat products this Christmas, hurry in and place your order in time for Christmas at Krueger’s Fine Meats and Smallgoods, 22 Colliver Road, Shepparton, or phone (03) 5821 5414. UNFORGETTABLE CHRISTMAS FEAST… To make sure your Christmas feasts are mouth watering, drop into Krueger’s Fine Meats and Smallgoods where business owner, Martin Krueger and the rest of the team can help make it unforgettable. Photo: Alicia Niglia.
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HOLISTIC FINANCIAL PLANNING…From left, RI Advice administration manager, Linda Bourke, proprietor, Sandy Miller, client services, Joe Bourke, financial adviser, Chenara Newbegin and strategic paraplanner, Nick Barzen are all enjoying their new premises at 137 Maude Street, Shepparton opposite Noble Monks. Photo: Nicholise Garner.
Free financial health check ONE of the biggest challenges when it comes to financial planning is that planning for retirement can feel complicated and people often leave it too late. RI Advice proprietor, Sandy Miller said, “At RI Advice, we offer holistic financial solutions specialising in pre-retirement planning, aged care, self-funded super funds and direct shares. While it’s better to plan for the future, it’s never too late and we offer financial solutions for all ages. “At RI Advice, we want to make sure people know that there’s an easy way forward and we can guide them through
legislation and red tape to make their pathway to financial growth much clearer.” RI Advice is offering a special deal to The Adviser readers. Sandy said, “If you mention The Adviser you will receive a free wealth report worth $495. It is a personalised snapshot of where you are financially and where you can make changes. This can be done online and all you need do is mention The Adviser to receive a link.” RI Advice has recently moved premises and you’ll now find them at 137 Maude Street, Shepparton opposite Noble Monks.
NEWS
Local dairy farmer recognised
PREPARE FOR SAFE TRAVELLING… From left, Shepparton Radiators & Windscreens manager, don Gibbs, radiator repairer and windscreen fitter, Frank Varapodio, trainee radiator repairer and windscreen fitter, Jordan Boxtel, windscreen fitter, Brad Walmsley, windscreen fitter, Matt Connors, windscreen fitter, Danny Hender and business owner, Scott Campbell. Photo: Alicia Niglia.
Get your car in tip top shape ONE of the things I find most precious in my life is time. Time to spend with my kids and family, time to get through my jobs and time to develop my skills and interests. The older I get the less time I seem to have available to me. I visited with Shepparton Radiators and Windscreens business owner, Scott Campbell recently and had this very discussion. Scott said, “I’d strongly advise anyone who’s planning to head out on a holiday drive not to spoil your holiday and waste precious time.” Scott suggested, “Just as you prepare to go away, taking everything into consideration, you should also prepare your car for the journey. Vehicles run more economically
with a healthy radiator system and air conditioning will be more efficient also.” Scott also advised to get your windscreen chips taken care of sooner rather than later. Scott said, “Repairing a windscreen chip is much cheaper and more sensible to do before heading off on your trip away. No one wants to be stranded awaiting repairs so people should be smart about preparing for their driving holiday.” Take advantage of Scott’s special deal this December with 10 percent off your cooling system service. To book your car in to have a windscreen repair or radiator service, drop in to Shepparton Radiators and Windscreens at 8006 Melbourne Road, Shepparton or call Scott on 5823 1590.
THERE would be few in the Australian dairy industry who have not been impacted by the work of local dairy farmer, Allan Burgess. Former Australian Dair y Farmers president, Allan has long been well known as a fierce advocate for farmers, leading the industry through some of its most formative decisions and he was recently honoured with the 2017 Pat Rowley Award for Outstanding Service. Australian Dairy Industry Council (ADIC) chair, Terry Richardson said the award was a fitting tribute to what has been a stellar career in dairy. “This is a real celebration of Allan’s contribution. There would be few others who have worked so tirelessly, and had such a significant impact, on the long-term success of their industry,” Mr Richardson said. “For 30 years Allan led the dairy industry to understand that we can largely create our own future. He was an architect driven by strong ideas and a collaborative spirit. “Whether it’s been leading the way at a local level or tackling the complex task of building some of the industry’s foundation organisations, Allan has consistently led from the front. His selection for this year’s award was an easy one for the ADIC Board,” Mr Richardson said. Mr Burgess first became involved in his local United Dairyfarmers of Victoria (UDV) District Council in the early 1980s. A believer in the ‘power of like minds with a joint vision,’ over the following three decades Allan has held numerous positions of leadership including deputy president
of the UDV, board member of Australian Dairy Farmers Federation, and president of Australian Dairy Farmers. “Through his relationships he was able to leverage millions of dollars from State and Federal Governments to support the industry and many of the major initiatives of the industry over the last 30 years have been underpinned by the work of Allan,” Mr Richardson said. His commitment to establishing strong research and development structures to support industry growth, meant Mr Burgess was involved in the formation of Dairy Australia and the Dairy Cooperative Research Centre. He was also a key player in the establishment of the Regional Development Program network. With the betterment of farmers always a priority, Mr Burgess recognised the importance of educational opportunities and was a driver in the establishment of the National Centre for Dairy Education. His strong lobbying of the Commonwealth Government also secured assistance for dairy farmers in a number of challenging times throughout the 2000s. In his time as president of ADF, Mr Burgess played an instrumental part in trade negotiations, particularly the three-fold increase in the amount of Australian dairy able to be sold to the United States achieved in the US Free Trade Agreement. “On behalf of the entire dairy supply chain, the ADIC congratulates Mr Burgess on his remarkable contribution, pay tribute to his efforts, and wish him every success,” Mr Richardson said.
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The best gift idea ever PHILLIPS Cellars and Regional Wine Centre is giving beer-lovers a chance to save money and get creative at home with the Kegerator! Selling fast at the introductory price of $1,100, the Kegerator is a really unique gift. Proprietor, Paul Phillips said, “The Kegerator has dual taps to pour your own beer for as little as 15c a glass meaning that you can have your own little pub at home. “The range of beer options available in the store is huge now. You can design your own beers and we have all of the home brew tins and other ingredients you’ll need. Brands we stock include Coopers, Morga ns , Black rock , B eer M a kers , Mangrove Jack and many other varieties. “The quality of product available today is absolutely fantastic. It’s much better than it was, even 10 years ago. So if it’s
been a while since you’ve had a go at home brewing or if you weren’t happy with the results at the time, come in and see us and we can help from start to finish.” For more information, call in and see the team at Phillips Cellars and Regional Wine Centre, 119 Corio Street, Shepparton or phone 5821 2051.
FOR YOUR BREWING PLEASURE… Phillips Cellars and Regional Wine Centre proprietor, Paul Phillips stocks all you need to create your best brew yet. Photo: Nicholise Garner.
Students learn importance of water safety AS the weather begins to heat up across the region, there is extra importance being placed on children learning about water safety, and last week students form Tallygaroopna Primary School heard from Life Saving Victoria (LSV) when it brought its award-winning Sink or Swim program to the school. According to data released in Royal Life Saving Australia
2016-17 National Drowning Report, inland waterways have been identified as the main location of drownings in Australia, with 97 losing their lives in that period, which is almost double that of beaches (50). LSV water safety education manager, Melissa Laird said it is important students are aware and prepared for a range of aquatic environments, particularly open water settings
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including rivers, lakes, dams and creeks. “Sink or Swim enhances a school’s water safety programs or prepares students for upcoming aquatic recreation excursions and camps,” Ms Laird said. “It’s about teaching students to make safe choices in aquatic environments, as well as informing them about hidden dangers in waterways to reduce the drowning rate in their local area.’’
NEWS
Record breaking amount raised
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By David Lee A MON UMENTAL combined effort from the local community has seen a record breaking $148,301.57 raised this year during the Give Me 5 For Kids campaign, which helps to raise funds for the GV Health Children’s Ward. The funds were raised through a collaboration between 95.3 Triple M, Natrad, Gouge Linen & Garment Services, this year’s Mad Cow Mud Run, local resident Lisa Ladas’s plant sales, Plus Fitness, Taig Bros and other contributions from the community. 95.3 Triple M sales director, Steve Hetherington said, “The Give Me 5 For Kids campaign started 20 years ago and nationally has seen $20M raised. Locally it began in 2005 and since then there has been $925,551 raised, which is a fantastic effort. “It has been a group effort and we all can’t imagine not doing Give Me 5 For Kids and doing what we can to
FUNDRAISING SUCCESS… From left, Taig Bros dealer principal, John Taig, GV Health CEO, Trevor Saunders, 2017 Mad Cow Mud Run organiser, Geoff Cobbledick, Gouge Linen & Garment Services fundraiser, Sandy Sier, 95.3 Triple M retail sales manager, Andrew Metcalf, Natrad Auto + Air Shepparton owner/fundraiser, Paul Archer, 95.3 Triple M announcer, Locco, GV Health Foundation CEO, Carmel Johnson, 95.3 Triple M sales director, Steve Hetherington, Greater Shepparton City Council Mayor, Cr Kim O’Keeffe, GV Health acting nurse unit manager, Trish Evans, Lisa’s Plant Sales, Lisa Ladas and GV Health child life therapist, Bronwyn Cole. Photo: Alicia Niglia.
support the hospital.” GV Health Foundation CEO, Carmel Johnson said, “On behalf of GV Health and the children’s wing, I’d like to thank Triple M and all of those who have contributed. “The local Give Me 5 For Kids campaign is the fifth most successful campaign in Australia and that’s something to be proud of.
“I’ve seen this appeal grow and to gain such support from our community for not only the children’s ward but the hospital is incredible. “These funds will go toward purchasing additional medical equipment and upgrading the children’s ward and this makes an enormous difference to the lives of many children.”
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Standby your family and business
Part of this
great
region
KEEPING YOU SAFE AND SECURE… Standby Security managing director, Angelo Kakouros can help to provide full protection for your home and business with a single comprehensive security system. Photo: Supplied.
THROUGH the use of the latest technology, we protect what most matters to you! Offering only the best safety solutions; when it comes to their state of the art alarm and video, 24 hour grade A1 monitoring service, Standby Security will help you protect your family and business 24 hours. Standby Security managing director, Angelo Kakouros said, “At Standby Security we offer superior camera verification alarm systems and advise you don’t gamble with your current security. With three decades of experience Standby Security offers the most comprehensive end-to-end security service available from risk assessment through to 24/7 monitoring. Industries include retail, warehousing, office, commercial, rural
and manufacturing which benefit from our tailored security solutions to reduce the risk of burglary or damage.” Standby Security offers affordable sophisticated alarm systems and IP camera surveillance from as little as $899. Angelo said, “Our expert licenced team will provide you with a comprehensive security audit that includes a no obligation, free quotation.” Seven days a week, phone 1800 809 579 or visit www.standbysecurity.com.au for rapid response. Contact the friendly staff today to discover how easy it is to secure your property or switch to affordable superior technology and service.
Trouble free travel Delivering to
31,809
Cobram
Nathalia Echuca
Numurkah
Wunghnu
Tallygaroopna Katandra
Congupna Tongala Undera Kyabram Merrigum Stanhope
Mooroopna
Tatura
Rushworth
Kialla
Lemnos
Pine Lodge
SHEPPARTON
Arcadia Toolamba
Benalla
Murchison Nagambie
Dookie
homes, farms and businesses
Euroa
Phone 5832 8900
Classifieds Hotline 5832 8989 | www.sheppadviser.com.au The Goulburn and Murray Valleys’ largest circulating newspaper Page 28 – The Adviser. Australia No. 1:1383 Wednesday, December 6, 2017
TRAVELLING WITH EASE… Balfours Airport Direct is a family owned business providing an easy, cost effective, hassle free airport transfer service. From left, Balfours Airport Direct drivers, Chris Harvey and Graham Betts, business owner, Leonard Balfour, Leonard’s mother, Val Balfour, business owner, Leonie Balfour, Leonard’s father, Rob Balfour, driver, Gordon Youie, driver, Michael Bishop, school bus supervisor, Sharon Warner, driver, Peter Smullen, driver, Mike Harper, safari cook, Nicole Smith and office administration, Fiona Stuart. Photo: Nicholise Garner.
BALFOURS Mooroopna Pty Ltd together with Balfours Airport Direct take the trouble out of travelling. The family-owned and operated business can make travel to the airport easy, cost effective and hassle-free, whether you are off on a family holiday or visiting family interstate. With a lifetime of experience in the transport industry, Leonard Balfour decided to start his own company nine years ago alongside wife Leonie. Balfours Airport Direct offers an airport transfer service, travelling from Mooroopna and Shepparton to Tullamarine Airport and back again twice a day, seven days a week. The service also picks up in Kialla, Murchison East, Nagambie, Seymour, Broadford, Kilmore and Wallan on request. Leonard said, “It’s stress-free travel to the airport. Passengers don’t have to drive, they don’t have to pay for fuel and they don’t have to worry about parking.” Balfours Airport Direct also connects with V/Line trains in Shepparton and Seymour
which helps travellers get to and from a long list of destinations in the Murray and Goulburn Valleys, and north-east Victoria with passengers travelling from as far away as Griffith, Jerilderie, Cobram, Numurkah, Wangaratta, Benalla, Echuca, Kyabram and Tatura to meet our service. With seven reliable buses ranging from 14-seaters to a 52-seat touring coach, Balfours Mooroopna can also make social functions a breeze. “If you’re going to a family function, a wedding, winery tour or just a social day out, you don’t have to drive and you can get home safely,” Leonard said. “Let us do the driving for you.” Balfours Mooroopna also provides coach services for charters and tours to any destination in Australia and can cater to your Christmas party and end of year functions. Give the team a call today on (03) 5825 3861 to discuss your travel needs or visit www.airportdirect.com.au for further information.
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Apprentice of the year an electric announcement GOTAFE celebrates achievement of students 50 awards were presented to outstanding pre-apprentices, and apprentices in their first, second, third and fourth years from the automotive, building and construction, electrical, engineering, hairdressing and beauty, hospitality, baking and plumbing learning areas. Joseph, an electrical apprentice, was one of the eight final year apprentices who were awarded the Outstanding Apprentice Achievement Award for their respective learning areas. Joseph recently completed Certificate III in Electrotechnology (Electrician) (UEE30811) with GOTAFE and is now working with CVGT and Howden Enterprises. He competed in the WorldSkills Regional Competition this year, receiving a Bronze medal, is president of the Nathalia Young Farmers and also enjoys kickboxing, reading, travelling. Joseph said, “I’m honoured to be nominated. I have enjoyed my learning
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experience at GOTAFE and have always felt supported by my trainers. GOTAFE has provided me with technical and interpersonal skills. I’ve been able to tap into the experience and expertise of my trainers.” GOTAFE trainer, Darren Cook found Joseph to be a very conscientious student who always tried hard. “Joseph is truly interested in the subject matter and challenges us as trainers as he often asks curly questions or clarifies the reason why. As trainers, we need to be organised when we know Joe is in the class. “I worked at the abattoirs loading trucks for six months after finishing school and then applied for an electrical apprenticeship. “Joseph plans to continue working in the electrical industry and would like to get involved in solar and battery storage work. GOTAFE wishes him the greatest success.”
APPRENTICE OF THE YEAR… GOTAFE Apprentice of the Year for Shepparton and Seymour Campuses, electrician, Joseph Brooks. Photo: Supplied.
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Caring a way of life for Carmel Carmel began her nursing career at the Peter Mac Cancer Centre in Melbourne, before becoming the first school nurse at Notre Dame College when it amalgamated. She also carried out nursing positions with GV Health and in Echuca where she helped to set up their first oncology unit, before returning to Shepparton and doing the same thing at the Shepparton Private Hospital and then moving on to the role many know her for with GV Hospice Care Services. Carmel sat down with The Adviser to talk about her career and the importance and difference that caring can make to a person’s life.
“It’s been an amazing ride working with hospice. It’s a real special service. It’s a wonderful thing to be out there caring for the community,” Carmel said. “The fact that you’ve made a difference in people’s lives is pretty special.” “I’m a big believer in the fact that you might be able to fix people’s pain but spending time listening is very important. “45 years is a long time to be doing something you love and it has been a great career. “I’ve always loved it. It so special to have someone be so grateful to you for doing your job. “My most memorable moment is helping
A LOVE FOR CARING… GV Hospice Care Services executive manager, Carmel Smith is hanging up her hat after being in the role for 15 years. Photo: Alicia Niglia.
to set up the oncology units in Echuca and at Shepparton Private Hospital and knowing that they are still operating is nice. “I always had a passion and love for cancer nursing. I love the personal element and being able to sit with people and families and give them the time. “I was recently contacted by Minister for Health, Jill Hennessy who has asked for me to chair a panel that will assess palliative care funding in Victoria. I decided this is
something I feel is an important thing for me to do and I have a unique perspective on the service and its importance to rural and regional areas so I will be taking up the opportunity which will start this month. If I can influence the funding for palliative care and help get some new money to the communities where it is needed that would be something pretty special. “I am excited for the next chapter,” Carmel said.
Community raffle a monster success THE Audi Centre Shepparton Community Raffle was drawn recently, with the winner of the Audi A1 Sportback car, Strathmerton’s Glenn Kellyn initially convinced he was being pranked. With an incredible $38,500 raised, the success of the inaugural Audi Centre Shepparton Community Raffle will
see many local community groups benefit in programs and projects delivered by the raffle partners The Community Fund Goulburn Valley, Connect GV, Shepparton Football Netball Club, Shepparton Rotary Club and Shepparton Foodshare. Completely overwhelmed by his win, Glenn said, “I thought Jason from Audi Centre Shepparton sounded just like someone
I knew. I never win anything, so I was sure it was a joke at first.” This sentiment was a common theme with second prize winner, Carol Neave from Tatura also in disbelief. “I don’t think I have ever won anything in a raffle. I really need a new fridge, so I am absolutely thrilled,” Carol said.
Maude Street Mall project hits key milestone THE Shepparton Maude Street Mall Revitalisation project has hit a key milestone following the first stakeholder engagement workshop on at the end of November. An initiative of Greater Shepparton City Council, the Maude Street Mall Revitalisation project seeks to inject life into the central Shepparton shopping precinct. Engaged as lead consultant, Spiire Shepparton is working with prominent place transformation organisation ‘The Space Agency’ to ensure the Maude Street Mall revitalisation is a place that people connect with and provides benefit to the wider community. Spiire Project Lead and Landscape architect, Lauren Gillard said, “We are inspired by how great city centres bring together communities of all ages, cultures and interests. We understand that when locals cherish their activated spaces, visitors follow.” As part of the process, Spiire and The Space Agency hosted a stakeholder workshop with a variety of stakeholder groups from across Greater Shepparton. The workshop sought to generate an engag ing information gathering workshop which allowed for a wide-range of stakeholders to share their ideas on the
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current and future functionality of the Maude Street Mall as well as gain feedback on preliminary concepts. The workshop saw three conceptual designs and a fourth short-term trial option presented to the group including the reintroduction of two-way traffic from Fryers to High Street, the development of additional car parking facilities with connecting oneway access from High and Fryers Streets exiting at Stewart Street, the retention of the mall as a pedestrianised public open space and introduction of urban design measures to increase amenity and usability of the precinct or for the short term development of additional parking facilities with connecting one-way traffic entering from Fryers Street and exiting into Stewart Street (this option shall be designed and costed as a trial with minimal infrastructure changes). Greater Shepparton City Council Acting Director Sustainable Development, Colin Kalms said, “The workshop was a great opportunity to explore how the designs would maximise the economic, social and cultural value of the space.” “The results from the workshop will be presented to the council and will contribute towards the ongoing development of the designs,” Mr Kalms said.
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Antiques
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Making a splash and swimming for a cause OVER 100 participants from the Shepparton region are set to take part in the annual MS 24 Hour Mega Swim, on February 17 and 18 next year. Now in its ninth year, the MS 24 Hour Mega Swim and events is one of the fastest growing community fundraising efforts, and in 2018 will be held once again at Aquamoves on Lakeside Drive, Shepparton. Last year over 60 swimmers helped raise almost $20,000, with the aim next year to make the event bigger and fill the pool. Funds raised by the MS 24 Hour Mega Swim provide people
living with MS the opportunity to follow a dream through the MS Go for Gold Scholarship Program. The program aims to provide people living with MS in Victoria, New South Wales, Tasmania and the Australian Capital Territory an opportunity to fulfil their potential in life by pursuing aspirations in the fields of employment, sport, travel, education or the arts. Funds also support financial support programs and services provided by MS to benefit people living with MS. Australian Paralympian and founder of the MS 24 Hour Mega Swim and event program, Carol Cooke AM said, “We want to
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GETTING POOL READY… From left, David McNamara, Eloise Retalick, Cindy Dunn, Mark Wickham, Margaret McNamara and Damien Stevens will be joining 100 others as part of the annual MS 24 Hour Mega Swim on February 17 and 18 next year. Photo: Supplied.
raise more and help more for those living with MS just like me.” It’s not too late to register or donate to the MS 24 Hour Mega Swim, visit msmegaswim.org.au or call 1300 733 690.
Shooting for hoops in 2018 State Titles
HUNDREDS TO TAKE TO COURT… From left, Netball Victoria representative, Rachel Ronaldson, Netball Victoria State Titles coordinator, Cassey Cayzer, Netball Victoria Northern Region senior coordinator, Josie Logan, Greater Shepparton City Council Mayor, Cr Kim O’Keeffe, Netball Victoria Goulburn Region liaison officer, Gina Sozzi, Netball Victoria CEO, Rosie King, Shepparton Netball Association president, Dianne Orr and Netball Victoria northern region manager, Pam Ferrari at the announcement last week that Shepparton will host the Netball Victoria’s State Titles competition next year. Photo: Alicia Niglia.
Four Bushrangers drafted for AFL FOUR Murray Bushrangers players will be taking on the big leagues, after being drafted for the AFL. With selection 7, Hawthorn selected Wodonga Bulldogs,’ Harry Jones, while with Pick 8, St Kilda Football Club selected Doulton Langlands from North Albury. Charlie Spargo was drafted with selection 29 to the Melbourne Football Club, while Ben Paton was taken with selection 46 to the St
Kilda Football Club. Wodonga’s Harry Jones was probably the most improved player at the Murray Bushrangers in 2017 and had an excellent start to the season and was set to play for Victoria Country before a stress reaction in his back was discovered which ended his season early. Statistically Jones was the best contested ball player for the first eight games of the season in the TAC before his injury
HUNDREDS of budding young netballers will converge on Shepparton in 2018 when Netball Victoria’s State Titles competition come to the city, bringing with it an estimated $1M economic injection. The weekend competition, running from October 6 and 7, is one of the biggest in the netball calendar and is expected to attract around 600 players, more than 200 officials and 500 plus spectators. Netball Victoria CEO, Rosie King said as the state governing body for the sport, Netball Victoria was excited about the competition’s new location for 2018. “The state titles provide a terrific opportunity for all of Victoria’s regions to come together and compete in 15/U, 17/U, Open and All Abilities divisions. This is a huge weekend of netball and we are really excited to be taking the state titles to Shepparton for the first time in 2018,” King said.
“I think locals will really support this great competition and it will be especially nice for any local players to have a home crowd to cheer them on. “In 2017 we saw record participation numbers for the State Titles, with 630 players participating, so there is no doubt the competition will also benefit the city of Shepparton from an economic perspective too, which is great,” King said. Greater Shepparton City Council Mayor, Cr Kim O’Keeffe said, “Securing this event continues our tradition of hosting high profile netball events in partnership with Netball Victoria, including last year’s visit of the Melbourne Vixens and Adelaide Thunderbirds preseason challenge, where both games were fully sold out, and the upcoming Beach Netball next February where we will be building a beach at the Victoria Park Lake.”
North Albury’s, Doulton Langlands is a superb athlete with excellent strength and speed. Langlands played with Greater Western Sydney in the NEAFL early in the season and Allies during the U18 National Championships. Langlands improved as the year progressed after a couple of niggling injuries in the first half of the year. Albury’s, Charlie Spargo didn’t appear for the Bushrangers’ this year after playing Greater Western Sydney Academy early in the season. He then went on to school football with Melbourne Grammar before playing
Allies in the National Carnival. Spargo injured his shoulder in the first round of the nationals, which required surgery and ruled him out for the remainder of the season. After non-selection in the draft last season, Paton returned to the Bushrangers’ as an overage player and excelled at club, state and national level. Originally from Mitta, North Albury has been Paton’s club over the past two seasons. Paton played as a small/medium defender this year in TAC Cup after excelling as a midfield/forward in 2016.
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Special Chemist Warehouse Wrap-Around, December 2017. The Adviser – Page 3