11 minute read
Projects: Scrap the wood
Scrap the wood
Is it time to consider alternative decking materials?
BY ALEC BRUCE
They don’t make wood like they used to,” says my neighbour, a retired hardware store owner whose sense of humor is drier than summer kindling, as he surveys my chipped, gouged, bleached, and blanched backyard deck. “You can always tell people that you like it that way … you know … natural.”
Of course, he knows I don’t like it that way. He knows that I’ll probably spend the next 36 hours sanding, sweeping, cleaning, and staining. He also knows that I’ll do it all over again next year just so he can say something like: “On the other hand, you can rip it up and put in one of those composite deals.”
This is a seasonal ritual for us. He ribs me. I pretend to ignore him. Later, I cruise the Internet for the latest prices on aluminum, vinyl, and composite (plastic-film and wood-fiber blend) decking, check my bank account, sigh deeply, and eventually tell myself there’s nothing wrong with pressure-treated lumber that a little tender loving care can’t cure. After all, it was good enough for my dear, old pappy. Sure, after a few years it looks weather beaten. But, then, don’t we all?
Lately, though, I’ve been thinking my neighbor may be on to something. Recent manufacturing and supply-chain improvements, combined with rising costs and demand for Canadian lumber, have cast alternative materials in a consumer-friendly light like never before.
Maurice Meagher is owner and project developer of Halifax-based Arhcadeck, which makes decks, patios, retaining walls, and porches from a variety of natural and manufactured materials.
“Increasingly, people are looking at composites,” he says. “They are readily available and very durable. Their quality and aesthetic appeal have improved in recent years. Plus, even though wood is still a more cost-effective building material, the price difference isn’t as great as it used to be.”
Martin Poirier, owns Dieppe, N.B.-based Spartan Decks, which designed and installed 30 composite decks last year. “Maybe they were a new trend, but they’re super popular now,” he says. “Mostly, it’s the low maintenance. There is a hidden cost to sanding and staining a wood deck every year. People want to put something at the back of their
PHOTO: ARCHADECK OF NOVA SCOTIA
homes that looks great for 20 years. So far this year, I don’t have any [wood] orders.”
For Graham Hobster, who bought two of Poirier’s composite decks last year for the front and back of his house, it’s about convenience, aesthetics, and durability.
“I looked at low maintenance and high product quality,” says the Moncton homeowner. “My old pressure-treated wood deck in the back was 20 years old, and it had never been treated or anything. I was getting tired of replacing boards. [Martin] showed me samples of the pressuretreated cedar that was available, as well as composites. There was no doubt in my mind. I chose a composite, not too dark and not the most expensive, and I haven’t looked back.”
He does, however, recall swallowing hard a couple of times. “We replaced the back deck, a semi-circle with a 30-foot diameter, and the front one, which is about 25 feet long and seven feet deep, for about $20,000. It was a bit of a shock, but we took some time to think it over. I feel confident. It’s very impressive.” Composite deck materials were once out of reach for many homeowners but the pricing gap when compared to pressure treated lumber has narrowed. The variety of style, materials and colours also allows for a little more creativity in your deck design.
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There‘s no need to sand and stain a composite deck—that’s why many homeowners will pay extra to save time and money in the future.
Sticker shock was also a factor for Beaverbank, N.S., homeowner Stephen Burke, who recently commissioned two composite decks from Archadeck. “We had our back one redone last fall with glass, a few privacy walls and semi-pergolas for about $18,000. We’re doing the same to our front deck this summer. With steps and glass and everything, it’s going to be about $20,000.”
But Burke, like many consumers these days, plays the long game, and he’s philosophical about the costs. “I think the price of everything is just going up generally,” he says. “These are the times we live in right now.”
He’s not wrong. What makes composite and other materials more competitive now is not that they are getting cheaper; it’s that traditional wood is getting more expensive. The Canadian Forest Industries 2021 Lumber Market Outlook reports that because demand for building projects bottlenecked over the late spring and early summer of COVID-19, “the sustained rush of lumber buying caught sawmills and wholesalers by surprise, which then pushed prices up to never-beforeseen heights.”
The cost of plywood has tripled since the beginning of last year, as has the board-foot price of Spruce-Pine-Fir PT (the lowest of the low among deck-building materials), across Atlantic Canada and much of the country. So, then, why not spring for something just a little more expensive, durable, and flexible? For that matter, why stop at composites?
Winston Cousins is proprietor of Atlantic Decking Systems of Seaview, P.E.I., which specializes in slip-resistant PVC deck membranes. “There’s a substantial increase in demand for our business,” he says. “They are increasing in popularity, compared with pressure-treated wood, [because] they are waterproof and maintenance free. We have the product on several apartment buildings in Prince Edward Island and New Brunswick.”
Meanwhile, Karl Costandi of Costandi Designs of Truro, N.S., vouches for aluminum. He represents Alumarch’s Knotwood line of decking materials: “We predict a 40 or 50-year lifespan on this product, he says. “It’s 100% recyclable. I’m quite sure you can’t say that about composites.”
If you have the money of Midas, the patience of Job, and only superficial regard for the global environment, there are always speciality timbers like Ipe (also known as Brazilian Walnut), an extraordinarily beautiful, durable, and insect-resistant rainforest wood. More traditional higher-end woods available to Atlantic Canadian consumers are cedar and, less commonly, redwood.
All of this, I must admit, is nudging me away from my dyed-in-thepressure-treated-wood ways. Increasingly, I like the idea of staycationing not only safely, but pleasantly, at home. I like the idea that my deck might finally be a boost to, not a blemish on, my property’s resale value.
About the only thing that still worries me is my neighbour. After all, without my chipped, and gouged deck, what are we going to talk about when the weather turns fine and sun shines again? o
For decks that can last for decades you want to invest a little time in the planning so you make the most of your new outdoor space.
HIT THE DECK
The cost of building a deck varies according to your choice of materials and location. Here’s a reasonable assessment for a 150-square-foot structure in most places of Atlantic Canada (materials and labour, not including taxes):
Spruce-Pine-Fir PT: Western Red Cedar:
Aluminum:
Composite (mid-range): Ipe: PVC (mid-range): $5,000.00 $5,250.00 $5,600.00 $6,000.00 $6,750.00 $7,000.00
Sources: superdeckstoronto.ca and homeadvisor.com.
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This summer, get ready for an unforgettable experience in Annapolis Royal, Nova Scotia. A beautiful waterfront community surrounded by rich history with a modern twist of food, beverage and activities to keep you immersed your entire stay.
With lots to see and do, Thistle Hospitality Group has a weekend of unique experiences curated just for you. Thistle Hospitality is all about human connection, they do just that with their businesses: Founders House Dining & Drinks, Fort View Golf Course, and newly opened pub, The Whiskey Teller. Their pride is sharing an authentic experience that is innovative and comfortable. Now for that staycation, we’ve got it covered.
First stop, let’s hit the golf course. At Fort View, you’ll experience beautiful vistas and rolling hill views from the fi rst tee all the way to the 18th hole where you’ll see the grand view of Fort Anne National Historic Site, the course along with the clubhouse have all been revitalized, renewed and refreshed.
After working up an appetite, stop by and enjoy a drink or meal at the newest addition to Thistle Hospitality Group: The Whiskey Teller. This pub is serving up custom and innovative cocktails that feature spirits from Still Fired Distillery and wood-fi red chicken and ribs perfected by Head Chef, Zachary Blease. The heritage property, built in 1884 has been restored, revealing original features. Relax in the open kitchen concept pub and dine at the intimate chefs table where exposed brick, 18-foot-high ceilings and rich hardwood fl oors transport you back in time.
Wrap up your fi rst day in Annapolis Royal by taking in a show at King’s Theatre, or live music at The Oqwa'titek Amphitheatre before settling in at one of the town’s uniquely appointed Bed & Breakfast’s. Choose from the grand Queen Ann Inn, the cozy Lark and Loon Inn, The Bailey House Bed & Breakfast, the Garrison House Inn, or take in the hospitality at the newly renovated Carlisle House. Start day two wandering the Annapolis Royal Farmers and Traders Market located in the center of town or grab a coffee from Sissiboo Coffee Roaster paired with a pastry from Arch & PO Bakery.
Spend the rest of your day meandering the streets of Annapolis Royal visiting some of our favourite attractions. Explore Fort Anne National Historic Site and Annapolis Royal Historic Gardens, or stop by one of many art galleries that are sprinkled throughout St. George Street. Take in the views on the board walk that follows the curves of the Annapolis River, then step into the Mad Hatter Wine Bar for a glass of your favourite vino, or grab a pint at Annapolis Brewing Co.
Polish off your fi nal evening in Annapolis Royal at the award-winning Founders House Dining & Drinks, known for elevated rural dining—rooted in sea and soil. Chef Chris Pyne will wow you with innovative dishes inspired by the best local and fresh ingredients and paired with the fi nest selection of Nova Scotia wines creating a special experience that makes the Founders House a favourite for locals and visitors near and far.