Men u
Breakfast Served daily till noon
Muesli
12
Fresh Fruit Salad
12
Our own blend of muesli, dried fruit & nuts served with cold milk
Served with Greek yoghurt
“Big” Breakfast
23
Two farm fresh eggs - cooked to order, breakfast chicken sausages, beef bacon, grilled tomato, baked beans, sautéed mushrooms and a slice of toast, inclusive of fresh fruit juice and coffee.
33
English Breakfast
28
Two farm fresh eggs - cooked to order. Choose any 2 items from below: beef bacon, smoked turkey ham, chicken sausages, sautéed mushrooms, grilled tomato, baked beans or hash browns,served with a slice of toast inclusive of fresh fruit juice and coffee.
Omelette
7
Three farm fresh eggs served with toast. Choice of additional filling: Sautéed onions or tomatoes Sautéed mushrooms or beef bacon or smoked turkey ham or cheese
3 4
Eggs Benedict
Two poached eggs on toast with Hollandaise sauce with smoked turkey ham with smoked salmon
15 17
Scrambled Eggs with Smoked Salmon on Toast
16
Pan con Tomate
15
Toasted farm bread with garlic, tomatoes and extra virgin olive oil
Toast
5
A selection of white, wholemeal or rye bread served with butter and preserves
French Toast
11
Pancakes
11
Continental Breakfast
16
Strawberry Banana Crêpe
16
Classic french toast served with maple syrup, butter and preserves
Homemade pancakes served with maple syrup, butter and preserves 3 add blueberries add chocolate chips 3 add bananas 3
Choice of one croissant - plain or chocolate. Inclusive of fresh fruit juice and coffee.
Homemade crêpe filled with fresh strawberries and bananas, topped with almond flakes, vanilla custard and warm chocolate sauce
On the Side Two farm fresh eggs on toast Grilled tomatoes Baked beans Beef bacon Sautéed mushrooms Smoked turkey ham Breakfast chicken sausages Hash browns
PRICES ARE IN RM AND SUBJECT TO 6% GOV TAX AND 10% SERVICE CHARGE
7
Sandwiches
Gourmet sandwiches with your choice of bread: Panini, Ciabatta, Rye, White, Wholemeal or Baguette
Served daily till 5.00pm
Tuna & Cream Cheese Bocadillo
The classic Spanish “bocadillo” - warm baguette stuffed with tuna combined with cream cheese, chives, capers and Spanish black olives
15
Cheddar Cheese Ploughman’s
18
Salt Beef
18
Cheddar cheese and Branston pickle
Warm sliced salt beef with cornichons and Coleman’s English mustard
Chicken Tandoori
18
Portobello Mushroom Sandwich
18
Club Sandwich
18
Smoked Salmon with Baba Ghanouj
21
Chicken Bocadillo
17
Beef Pepito
21
Warm chicken fillet marinated in tandoori spices, minted yoghurt, red onions and spinach in a pita pocket
Your choice of char-grilled bread filled with grilled portobello mushrooms, onions, watercress and cheddar cheese with beetroot chutney
Smoked turkey ham, beef bacon, cheddar cheese and fried egg on three decks of panini bread
House smoked salmon with classic baba ghanouj combining eggplant, lemon, garlic, parsley and tahini with olive oil and the addition of onions, sour cream, tomato and mixed leaves
Chicken breast, caramelised onions and Brie on panini bread
Roast beef and beef bacon with mustard butter and Worcestershire mayonnaise on ciabatta bread
Spicy Chicken Burger
28
Homemade chicken burger topped with onions and Cheddar cheese, served with french fries and chilli mayonnaise (Please allow 20 minutes preparation time)
Burgers
La Bodega’s Famous Cheese Burger
29
Homemade beef burger cooked to order, topped with cheese and served with french fries and salad. (Please allow 20 minutes preparation time)
Toppings
Add Mushrooms Bacon Ham Egg Onion Cheddar Cheese
4 4 4 3 2 5
PRICES ARE IN RM AND SUBJECT TO 6% GOV TAX AND 10% SERVICE CHARGE
Soups & Salads Chilled Tomato Cream Soup
18
Wild Mushroom Soup
18
Mediterranean Style Seafood Soup
29
Cæsar Salad
16
with crispy tuna and egg
with croutons and virgin olive oil
with grated Gruyère cheese, rouille and croutons
crisp romaine lettuce tossed in classic Cæsar dressing with toasted croutons & bacon bits add herbed chicken breast add smoked salmon (Cæsar dressing contains anchovies)
5 8
Smoked Salmon Salad
17
Tuna Salad
16
Roasted Vegetables
18
with mixed greens, cherry tomatoes and mushrooms
with tomatoes and caperberries in olive dressing
served with Romesco sauce. (This sauce contains a mixture of nuts)
Pastas Spaghetti Fruitti di Mare
32
Penne Puttanesca with Grilled Mediterranean Vegetables
24
Chilli Linguine Aglio e Olio
28
Penne with Poached Salmon
28
Prawns, mussels, clams and squid tossed with garlic, chilli and olive oil
Penne, spicy homemade tomato sauce with olives, capers, anchovies, grilled eggplant and grilled zucchini, served with shaved Parmesan
with cobia fish, preserved lemon and grilled zucchini
with fresh tomatoes and eggs in a pine nut dressing
Penne al Pesto
23
Linguine Alfredo
24
with grilled vegetables and shaved Parmesan
with turkey ham and mushrooms in cream sauce
PRICES ARE IN RM AND SUBJECT TO 6% GOV TAX AND 10% SERVICE CHARGE
Dips, Salsas & Pates Served with fresh baguette
Paté de Aceitunas Negras
12
Black olive paté
Paté de Tomate
12
Allioli
12
Paté de Higado de Pollo
15
Sun-dried and fresh tomato paté
Garlic mayonnaise
Chicken liver paté
Tapas y Raciones Frias Cold tapas and raciones
Tapas (Small)
Raciones (Large)
Olivas Marinadas
16
Marinated green and black olives with herbs and olive oil
Ensaladilla
Potatoes, carrots, eggs, green peas and tuna in mayonnaise
15
10
Pimientos Aliñados
15
Mejillones en Vinagreta
17
Marinated red peppers
Spanish mussels with chef’s dressing
Patatas Allioli
Potatoes in garlic mayonnaise
12
18
Tortilla Española
14
Tortilla de Champiñones
15
Tosta de Escalibada
16
Cecina de Vaca
68
Spanish omelette with potatoes and onions
Spanish omelette with mushrooms and onions
Roasted vegetables on toast with choice of anchovies or goats’ cheese
(Serves two people) Smoked beef ham served with pan con tomate and extra virgin olive oil
Cold Cut Platter (Serves two people) Cecina, turkey chorizo and turkey salami served with pan con tomate and extra virgin olive oil
RM 60
PRICES ARE IN RM AND SUBJECT TO 6% GOV TAX AND 10% SERVICE CHARGE
Tapas y Raciones Calientes Tapas (Small)
Raciones (Large)
12
19
Patatas Bravas
12
19
Queso de Cabra Frito con Miel al Limón
28
40
Hot tapas and raciones
Patatas Fritas con Allioli Potato wedges with garlic mayonnaise
Potatoes in spicy tomato sauce and garlic mayonnaise Deep-fried goats’ cheese with lemon honey
Berenjenas con Salsa de Pimientos
18
Choice of braised or deep-fried eggplant served with pepper sauce
Champiñones al Ajillo
17
27
Calamares Fritos
16
26
Button mushrooms sautéed with butter, garlic and parsley Deep-fried squid rings served with garlic mayonnaise
Trucha Asalmonada en Salsa Verde
28
Gambas al Ajillo
32
Gambas a la Plancha con Salsa Picante
32
Huevos Estrellados con Chorizo y Pimientos
30
Croquetas de Pollo Rustido
23
Seared salmon and clams served with salsa verde Tiger prawns sautéed in olive oil, garlic and chilli
Tiger prawns sautéed with chilli and garlic in spicy pepper sauce Traditional Spanish eggs with turkey chorizo, potatoes and roasted red peppers Roasted chicken croquettes
Salchichas al Diablo
13
21
Alas de Pollo Sazonadas en Barbacoa
14
22
Pollo al Ajillo Picante
15
25
Chicken sausage sautéed with onions, chilli and tomato Spicy barbequed chicken drummets
Sautéed chicken in olive oil with garlic and chilli
Pollo al Ajillo Classico
18
Sautéed chicken drummets with garlic and olive oil
Pollo “Yakitori” Picante con Allioli
16
Spicy chicken “yakitori” with garlic mayonnaise (Please allow 15 minutes preparation time)
Pinchos “Morunos” con Allioli
30 21
Marinated chicken on toast with garlic mayonnaise
Pimientos del Piquillo Rellenos con Carne Sobre Salsa Española
19
28
Albóndigas “Saint Climent”
17
28
Piquillo peppers stuffed with minced beef in creamy, carrot and onion sauce Lamb meatballs in a rich brandy sauce
Pulpo a la Gallega
(Serves two people) Spanish octopus with potatoes, paprika and extra virgin olive oil
Chuletas de Cordero a la Parrilla
18
75 54
Grilled lamb cutlets gratinated with garlic mayonnaise (Please allow 15 minutes preparation time)
Paella
Our paellas and fideuàs are cooked to order, please allow 30 minutes preparation time
Arroz Negro con Calamares y Allioli
68
(Serves two people) Spanish rice cooked in a paella with squid ink and baby squid, topped with garlic mayonnaise and tiger prawns
Paella Valenciana Mixta
68
Paella de Pescado y Mariscos
68
Fideuà
60
(Serves two people) Spanish rice cooked with prawns, chicken, mussels and clams in a paella with saffron, peppers and peas
(Serves two people) Spanish rice cooked in a paella with seafood (Serves two people) Angel hair pasta cooked in a paella with chicken, braised octopus and peas
Postres Desserts
Strawberry Cheesecake
10
Creme Catalana
10
Tiramisu
10
Pastel Vasco
10
Chocolate Hazelnut Pot
10
Sticky Toffee Pudding
10
Chocolate Volcano
16
The Spanish version of crème brûlée Almond cream cake
Ice Cream
6 per scoop
Choice of chocolate or vanilla
Coffee by caffe Espresso, Macchiato
9
Caffè Latte, Flat White
12
Long Black / Americano, Mini Latte
11
Hot Chocolate, Mocha
14
Cappuccino, Double Espresso
12
Iced coffee, mocha, chocolate
14
Liqueur Coffees
22
Carajillo
22
Jameson whiskey, Bailey’s or Kahlúa
Pot of Tea RM 10 per pot English Breakfast Earl Grey Darjeeling Chamomile
Green Tea Peppermint Lipton Yellow Label
Double espresso with sugar, lemon zest & a shot of Torres 5 Spanish brandy
Tapas y Bebidas A trawl through the tapas bars in a Spanish town will satisfy the desire for adventure as well as hunger. It also poses something of a dilemma for the connoisseur: a few almonds or some olives? Cheese, meatballs, tortilla or patatas bravas? Perhaps some deep-fried seafood? Tapas are those irresistable delicacies that are eaten hot or cold, served plain or as an artistic flight of fancy, as an introduction to the main meal. Take a tip from the Spaniards and make eating a relaxing, all enveloping pursuit. Learn as they say in Spain, to : “vivir para comer” (live to eat) instead of “comer para vivir” (eat to live)! We will all be the better for it!
¡I Que approveche !
I
www.bodega.com.my