
1 minute read
fuel for school
Every parent wants to prepare their kids for a long day by providing a nutritious breakfast. Here’s one idea for avoiding the surgary cereal temptation. Find more delicious ideas at TruMoo.com
Chocolate Banana Muffins
Recipe courtesy of the Mommy Hates
Cooking blog on behalf of TruMoo
1 cup all-purpose flour or gluten-free all-purpose flour
1⁄2 cup sugar
2 teaspoons baking powder
1 teaspoon baking soda
1⁄4 teaspoon ground nutmeg
1⁄4 cup baking cocoa
1 1⁄2 cups TruMoo Chocolate Milk
4 tablespoons butter, melted
1 teaspoon vanilla extract
4 large eggs
3 medium bananas old-fashioned rolled oats
Heat oven to 350°F. › Mix together flour, sugar, baking powder, baking soda, nutmeg and cocoa. › Add in milk, butter, vanilla and eggs. › Continue mixing until batter is formed. › Mix in bananas. › Add spoonful of batter to greased mu n tins; fill about halfway full, and then sprinkle batter with rolled oats. › Bake 25 minutes or until golden on top.