THE CO-OP PANTRY B Y M A RY D E L P H
August is upon us. Hopefully, the kids will be heading back to school sometime this month, and this may be one time they really want to get back to their friends and out of the house. We thought maybe some snacks that they can make themselves or with just a bit of adult supervision would be fun and give them something they can do for themselves. Reminder: If cutting and slicing is involved or cooking on a stove, adult supervision is a must! - Mary
After School Snack Mix 1 cup corn cereal (like Chex or Crispix) 1 1/2 cups cheese crackers (Cheez-Its or Goldfish) 1 1/2 cups regular or peanut butter filled pretzels 1/2 cup lightly salted roasted peanuts 1/2 cup lightly salted roasted almonds 1/2 cup raisins or yogurt covered raisins 1/2 cup M&M candies Toss ingredients together in a large mixing bowl. Portion into individual servings or store in a large airtight container for up to 3 weeks.
Healthy Ranch Wraps 8 cooked turkey slices, sliced thin 4 flour tortillas (6 inches), room temperature 1 large tomato, sliced thin 1 medium green pepper, sliced thin 1 cup lettuce, shredded 1 cup cheddar cheese, shredded 1/3 cup ranch salad dressing Place 2 slices of turkey on each tortilla. Layer with tomato, green pepper, lettuce and cheese. Drizzle with salad dressing. Roll up tightly. Cut each roll in half and serve.
August 2020
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