SATURDAY HI-TEA BUFFET PROMOTION RM55 NETT PER PERSON COLD SELECTION ANEKA ROJAK BUAH GADO-GADO CUCUMBER WITH YOGHURT SALAD POTATO SALAD TAUHU SUMBAT SOMTAM COLESLAW MIXED GARDEN GREEN SALAD SANDWICH CORNER SELECTION OF TOASTED OR PLAIN WHITE BREAD AND WHOLEMEAL BREAD WITH TUNA MAYO FILLING, EGG MAYO FILLING, SALAD, CUCUMBER AND TOMATO SLICE KEROPOK CORNER KEROPOK IKAN, KEROPOK SAYUR & PAPODOM ASSORTED DRESSING ITALIAN DRESSING, CEASER DRESSING, THOUSAND ISLAND, CHILI SAUCE, TOMATO KETCHUP, KUAH KACANG, KUAH ROJAK SOUP CREAM MUSHROOM SOUP SOFT ROLL AND BUTTER HOT SELECTION NASI GORENG KAMPUNG SPECIAL SPAGHETTI AGLI OLIO WITH SEAFOOD THE ZON FRIED CHICKEN CHICKEN CURRY PUFF VEGETABLES SAMOSA DEEP FRIED FISH FINGER WITH TATAR SAUCE CUCUR BILIS DENGAN KUAH KACANG SAUSAGE ROLL BUN
STALL 1 MEE CURRY CONER Tau foo dried, choisam, fish cake, bean sprout and noodles
STALL 2 PASTA CONER Selection of cream, tomato & bolognaise sauce
STALL 3 ICE CREAM Selection of vanilla, strawberry and chocolate ice cream With chop nuts and chocolate rice.
STALL 4 CENDOL SPECIAL Selection of jelly, cincau, sweet corn, red bean paste, Palm sugar rose syrup and chop nuts. STALL 5 CHICKEN AND BEEF SATAY Nasi impit, cucumber, onion and served with peanut gravy DESSERT ASSORTED FRENCH PASTRIES MIX CUT FRUITS, ASSORTED AGAR-AGAR CARAMEL CUSTARD CRYSTAL JELLY GLASS APPLE CRUMBLE ASSORTED PUDDING SAGO GULA MELAKA ANEKA KUIH MUIH BUBUR KACANG HIJAU BERSAGO ORANGE CORDIAL COFFEE AND TEA