Rocket Restaurants Voted in Top 5 Pizza Restaurants in London Zagat””. – 2012 By “Zagat They have a ground floor bar serving fresh cocktails, wine, and Champagne.. Champagne Upstairs in our restaurant we serve our 13" 13" stone baked pizzas and a great selection of fresh salads salads.. Both our restaurant and bar have outside terraces and are great places to relax
Pizza is made from slowslow-rising sourdough and is baked in a wood burning ‘Tufae’ Tufae’ brick oven made on site by specilised artisans from Naples. Naples. This Oven Produces the slow levitation and blast looking process lock in the flour’s natural aroma and moisture giving a soft and easily digestible crust crust.. As a result, the edge is excellent and Shouldn’t be discarded discarded..
Housed on the ground floor of the Tea Building, located on the corner of Shoreditch High Street and Bethnal Green Road in East London, Pizza East Shoreditch is a modern take on the pizzeria.. pizzeria After 18 months of feeding Shoreditch Shoreditch,, Pizza East Portobello has opened in West London London.. All pizzas are served on a tenten-inch base made from an exclusive house recipe, and topped with a tomato sauce also specially prepared inin-house house..
Over the years pizza metro it became famous for its authentic metre long pizza and original simple Italian food and the atmosphere that is talked about around the world world.. Our food philosophy is about securing the best ingredients that we can can.. 95% 95% of the food in our kitchens i.e. bread, sausages, meatballs, desserts etc is freshly prepared every day day.. All our chefs are Italian and come direct from Italy to ensure the food is 100% 100% authentic authentic..
Brothers Thom and James quit their day jobs to make a pilgrimage to Italy to pick up a tiny Piaggio van, a gas gas--fired pizza oven and learn the art of pizza pizza--making in Naples Naples.. Wonderful street pizza with plumped up corniciones (crusts) and thin centres at Berwick Street Market that's had a constant stream of visitors visitors.. The boys have also teamed up with Forzawin, Forzawin, a rooftop pop pop--up in Brick Lane, where they're serving up their pizzas with fresh toppings such as Portobello mushrooms and spicy Nduja
Located in St St.. Mary’s Road, was natural to name our pizzeria Santa Maria.. Maria Santa Maria Pizzeria is happy to feed everyone, from penniless students to VIPs Their Motto is “Quality and Quantity at honest prices” Santa Maria is a place where everyone gets treated in the same way and standards should be kept as high as possible possible..
Brothers Thom and James quit their day jobs to make a pilgrimage to Italy to pick up a tiny Piaggio van, a gas gas--fired pizza oven and learn the art of pizza pizza--making in Naples Naples.. Wonderful street pizza with plumped up corniciones (crusts) and thin centres at Berwick Street Market that's had a constant stream of visitors visitors.. The boys have also teamed up with Forzawin, Forzawin, a rooftop pop pop--up in Brick Lane, where they're serving up their pizzas with fresh toppings such as Portobello mushrooms and spicy Nduja
Princi combines high high--end Milanese swank with a menu of casual Italian cookery cookery.. Master baking is what Princi is all about, with an impressive choice of mouthwatering breads, but the pizza pizza--style dishes are equally noteworthy.. noteworthy The solid choice neatly side side--steps fixed recipes in favour of modish options though toppings keep are more oldold-school, with ingredients such as cured meats, funghi funghi,, and fragrant, ripe tomatoes tomatoes.. With a newly--expanded space, you might even get a seat, too. newly too.
At Pizzeria Malletti Soho Soho,, we serve delicious pizza, pasta and focaccia,, prepared and baked on the premises using only the focaccia freshest ingredients of the day, served on the slab the authentic Italian way. That Pizzeria Malletti only use the freshest available ingredients, bought daily from local markets markets.. That Pizzeria Malletti pizza and focaccia contain no animal fats great for vegetarians vegetarians..
It’s also a pizzeria, set in a sexily converted industrial space smack in the middle of the regeneration regeneration--inin-progress Hackney and moments from the Olympic Park. Park. A craft Brewery and Pizzeria in the heart of Hackney Wick Crate is a local business owned and implemented by local members of the Hackney Wick community just in time for the Olympic and Paralympics games, we're now open and looking forward to a great summer ahead
: Churchill Place, London E14 5RB : Tel: 020 3200 2022 Email: cwbookings@rocketrestaurants.co.uk : 6 Adams Court, Old Broad Street, London EC2N 1DX : Tel: 020 7628 0808 Email: citybookings@rocketrestaurants.co.uk : 201 Bishopsgate, London, EC2M 3AB : Tel: 020 7377 8863 Email: bgbookings@rocketrestaurants.co.uk : 4 Lancashire Court, London W1S 1EY : Tel: 020 7629 2889 Email: mayfairbookings@rocketrestaurants.co.uk : The Corner house Burton Street, Nottingham, NG1 4DB : Tel: 0115 924 2664 Email: saltwater@rocketrestaurants.co.uk