The Event Center
at Courtyard by Marriott Nashua
Wedding Packages
Silver
75pp
Choice of Two Stationary or Individual Displays Selection of Two White Gloved Butler Passed Hors D’Oeuvres Champagne Toast Elegant Four Course Meal Choice of Two EntrÊe Selection Personalized Wedding Cake Private Tasting for Up To Four Guest Personalized Wedding Coordinator Deluxe Overnight Accommodations for the Bride and Groom Marriott Rewards Points Credited in Advance to Use towards Your Honeymoon
**Marriott Rewards Points Credited at Signing Based on Contracted Food and Beverage Minimum. Not Transferrable. 50,000 Total Limit. Offer May Not be Substituted
Wedding Packages
Gold
125pp
Choice of Two Stationary or Individual Displays Selection of Three White Gloved Butler Passed Hors D’Oeuvres Champagne Toast Wine Service with Dinner Elegant Four Course Meal Choice of Two EntrÊe Selection Personalized Wedding Cake Custom Made Floral Centerpieces Private Tasting for Up To Four Guest Personalized Wedding Coordinator White or Colored Chair Covers for the Final Touch of Elegance Champagne and Chocolate Cover Strawberries for the Bride and Grooms Room Deluxe Overnight Accommodations for the Bride and Groom Complimentary Overnight Guestroom and Breakfast for Two on First Anniversary Marriott Rewards Points Credited in Advance to Use towards Your Honeymoon
**Marriott Rewards Points Credited at Signing Based on Contracted Food and Beverage Minimum. Not Transferrable. 50,000 Total Limit. Offer May Not be Substituted
Wedding Packages
Platinum 175pp Choice of Two Stationary or Individual Displays and One Upgraded Individual Display Selection of Three White Gloved Butler Passed Hor’s D’Oeurves and Two Passed Upgraded Hors D’Oeuvres 1 Hour Premium Open Bar During Cocktail Reception Champagne Toast Wine Service with Dinner Elegant Four Course Meal Choice of Two Entrée Selection Personalized Wedding Cake Custom Made Floral Centerpieces Private Tasting for Up To Four Guest Personalized Wedding Coordinator White or Colored Chair Covers and Sashes for the Final Touch of Elegance Champagne and Chocolate Cover Strawberries for the Bride and Grooms Room Deluxe Overnight Accommodations for the Bride and Groom Complimentary Overnight Guestroom and Breakfast for Two on First Anniversary Marriott Rewards Points Credited in Advance to Use towards Your Honeymoon
**Marriott Rewards Points Credited at Signing Based on Contracted Food and Beverage Minimum. Not Transferrable. 50,000 Total Limit. Offer May Not be Substituted
Wedding Stations Stationary Displays Hors D’oeuvres (Choice of One)
Anti-Pasto Display
Capicola, Prosciutto, Fresh Mozzarella, Roasted Peppers, Olives, Grilled Vegetables and Eggplant, Balsamic Marinated Mushrooms and Pepperoncini’s, Feta Cheese and Hummus
Fresh Vegetable Crudités
Variety of Fresh Garden Vegetables with Two Dressings
Roasted and Grilled Vegetable Display
Zucchini, Summer Squash, Red Peppers, Red Onions, Asparagus, Broccoli, Button and Portobello Mushrooms, Served with Balsamic Reduction and Hummus
International Cheese and Cracker Display Domestic and Imported Cheeses with Fresh Berries
White Glove Butler Passed Hors D’Oeuvres (Choice of Three)
Tomato Bruschetta
Plum Tomatoes, Fresh Mozzarella, Balsamic Reduction, Olive Oil and Fresh Basil
Roasted Vegetable Bruschetta
Plum Tomatoes, Fresh Mozzarella, Balsamic Reduction. Olive Oil and Fresh Basil
Vegetable Stuffed Mushrooms Asian Spring Roll
Pork Pot Stickers
Served with Sweet and Sour Sauce
Paired with a Maple Soy Reduction
Sausage Stuffed Mushrooms Chicken or Beef Teriyaki Skewers
Chicken Quesadilla
Accompanied with House Made Salsa
with Peanut Sauce
Spinach in Phyllo Dough Scallops and Bacon
Chicken Tenderloins
Marinated in NH Maple Syrup 325
with Honey Mustard
Hot Dogs Wrapped in Puff Pastry Miniature Quiches
California Wrap
Thinly Sliced Roast Turkey, Provolone and Boursin Cheese, Spinach and Roasted Red Pepper, Served in a Garlic Tortilla
Jalapeno Poppers
Individual Displays Caprese Salad
Pesto Marinated Cherry Tomatoes and Mozzarella with Fresh Basil and Balsamic Reduction 250
Chicken Salad
Diced Chicken Tossed with Walnuts and Dried Cranberries, Presented in Phyllo Shells 275
Cucumber Linguini
Sliced Cucumbers Marinated in Red Wine Vinaigrette, Topped with Roasted Cherry Tomatoes and Capers 225
Five Layer Dip
Refried Beans, Guacamole, House Made Salsa, Sour Cream and Cheese, Served with a Freshly Fried Tortilla Chips 250
Meatballs
Marinara, Swedish or Barbeque 225
Individual Display Enhancements (Priced per 100 Guests)
Jumbo Shrimp Cocktail
Grilled Cajun Style Shrimp, Served Over Cocktail Sauce with Shaved Lemon Zest 325
Shrimp Shooter
Spicy Gazpacho Filled Shooter Glass, Topped with Diced Grilled Shrimp 300
Baby Shrimp or Bay Scallop Ceviche Martini’s Fresh Lime, Cilantro, Cucumber, Tomato and Avocado 300
Entrées (Choose Up To Two)
Wild Mushroom Ravioli
Spinach and Roasted Red Pepper Stuffed Pillows of Pasta, Tossed in a Cognac Cream Sauce
New England Chicken
A New England farm raised boneless chicken breast with sage and raisin-bread stuffing, finished with our Maple Brandy sauce
Seafood Stuffed Haddock
Eight Ounce Filet Stuffed with a Crab, Shrimp and Scallop Stuffing, Topped with Lobster Cream Sauce
Sweet Potato Salmon
Pan Seared Eight Ounce Fillet, Encrusted in Shaved Sweet Potatoes, Finished with a Whole Grain Mustard Champagne Sauce
Swordfish Almondine
Citrus Marinated and Pan Seared, Topped with a Sweet Sesame Cilantro Sauce and Toasted Almonds
Tournedos of Beef
Balsamic Marinated and Grilled Medallions of Beef, Finished with a Cabernet Wine Reduction and Chipotle Hollandaise Sauce 29
Roasted Vegetable Gnocchi
Traditional Potato Gnocchi Tossed with Roasted Wild Mushroom and Garden Vegetables in a Red Pepper Pesto Sauce
Pork Chop
Bone In Pork Chop, Brined with Sweet Chili’s and Delicately Grilled, Served with a Warm Caramelized Onion and Apple Chutney
Slow Roasted Prime Rib
Garlic and Herb Crusted Rib Eye Slow Cooked for Eight Hours, Served with a Rosemary Infused Au Jus
Bacon Wrapped Filet Mignon
Eight Ounce Filet Wrapped in Apple Wood Smoked Bacon and Pan Seared, Topped with a Tomato Tarragon Reduction and Shoestring Fried Potatoes
Steak and Shrimp Duo
Citrus Marinated and Grilled Shrimp Paired with a Petite Grilled Sirloin, Topped with a Garlic Herb Compote Butter 37
Petite Filet and Lobster Tail
Four Ounce Peppercorn-Encrusted Filet Paired with a Poached Lobster Tail 42
Salad Station (Choice of Two)
Garden Salad
Baby Field Greens, Tomatoes, Carrots, Cucumbers and Shaved Red Onion
New England Salad
Baby Spinach, Mandarin Oranges, Sliced Red Pepper, Spiced Walnuts and Goat Cheese, Tossed in Champagne Vinaigrette
Caesar Salad
Crisp Hearts of Romaine, House Made Croutons and Parmesan Cheese in a Tuscan Caesar Dressing
Harvest Salad
Baby Field Greens, Grape Tomatoes, Dried Cranberries, Sunflower Seeds and Bleu Cheese in a Strawberry Vinaigrette
Farro Salad
Tossed in a Sherry Dill Vinaigrette with Asparagus, Tomatoes, Red Onion and Feta Cheese
Chef Attended Small Plate Stations (Choice of One)
Chicken Roulade
Chicken Breast Stuffed with Asparagus, Roasted Red Peppers, Spinach and Mozzarella Cheese, Basmati Rice and Basil Pesto Cream Sauce 13
Mushroom Ravioli
Wild Mushroom and Asiago Cheese Stuffed Pillows of Pasta, Medley of Garden Vegetables, Steamed Spinach 9 50
Atlantic Salmon
Pan Seared Fillet, Scallion Rice, Stir Fried Vegetables and Teriyaki Glaze 10 50
Chef Attended Carving Stations (Choice of One)
Served with Chef Selected Seasonal Vegetable, Freshly Baked Rolls and Whipped Butter
Honey Ham
Honey and Cinnamon Glazed, Presented with Raisin Sauce 7
Herb Crusted Top Round of Beef Served with Thyme Scented Au Jus
Garlic and Herb Encrusted Beef Tenderloin (add 6) Presented with Au Poirve Sauce
Roast Turkey
Served with Cranberry Sauce and Pan Gravy 7
Accompaniments (Choice of One)
Risotto Station
Creamy Risotto with Mushrooms, Sun Dried Tomatoes, Asparagus Tips, Fresh Herbs, Truffle Oil, Shrimp and Grilled Chicken
Pasta Station
Pasta Station: Our Chef will Prepare this While you Watch: Choose from Penne or Tri Color Tortellini, Marinara and Alfredo Sauce and Mix with all of the Following Toppings: Tomatoes, Red Onion, Broccoli, Mushrooms, Baby Spinach, Black Olives, Red and Green Peppers, Banana Peppers, Grilled Chicken and Honey Ham
Mashed Potato Bar
Garlic Whipped and Maple Laced Sweet Potatoes and Top it them off with all Your Favorite Fixings to Include: Chili, Scallions, Red Onion, Broccoli, Mushrooms, House Made Salsa, Tomatoes, Black Olives, Chopped Bacon, Cheddar Cheese, Sour Cream, Gravy and Butter
Dessert Station Your Wedding Cake is Served with Fresh Brewed Regular and Decaffeinated Coffee and Assorted Fine Quality Teas with Chocolate Covered Strawberries and a Variety of Chocolate Covered Ice Cream Truffles
Wedding Cake Delectables Enhance Your Wedding Cake with Any of the Following Additions:
Two Chocolate Covered Strawberries (add 3) Vanilla Bean Ice Cream (add 1) Variety of Chocolate Covered Ice Cream Truffles (add 4)
All Entrée Selections are to be Served with Chef Selected Seasonal Vegetable, Rice or Potato, Fresh Baked Rolls and Artisan Breads with Flavored Whipped Butter, Freshly Brewed Regular and Decaffeinated Coffee and Assorted Fine Quality Teas
Wedding Enhancements
Chocolate Fountain
Patisserie Display
A Fountain of Imported Chocolate, Accompanied with Fresh Strawberries, Bananas, Assorted Melons, Pretzels, Marshmallows, Rice Krispy Treats and Potato Chips 300
Assorted Eurpoean Pastries, Miniature Cheesecakes, Eclairs, Cream Puffs, Chocolate Covered Strawberries, Macaroons and Fresh Sliced Fruit 11pp
Ice Cream Bar
Hot Cocoa Station and Coffee Station
Individually Wrapped Sandwiches to Include: Butterfinger, Nestle Crunch and Nutter Butter, Served with Freshly Brewed Regular and Decaffeinated Coffee and Assorted Fine Quality Teas 11
Freshly Brewed Regular and Decaffeinated Coffee, Paired Alongside Imported Belgium Chocolate with Mini Marshmallows, Crushed Peppermint, Cinnamon Sticks, Shaved Chocolates Fresh Baked Cookies and Whipped Cream 7
Upgrade Your Coffee or Cocoa Station to Include the Following Liquors Frangelico, Bailey’s Irish Cream, Peppermint Schnapps, Crème de Menthe or Buttershots for an Additional 3pp
Beverage Inspirations Distilled Inspirations The prices at the bottom of each category apply to hosted / cash bars.
Premium
Platinum
Cordials
Smirno Tanqueray Bacardi Superior Jose Cuervo Dewars Jim Beam Canadian Club 7/7 50
Grey Goose Bombay Sapphire Bacardi Gran Reserva 1800 Silver Glenlivet Makers Mark Jack Daniels Crown Royal Remy Martin 8 50 /9
Chambord Frangelico Baileys Kahlua Amaretto Godiva Sambuca Cointreau Peppermint Schnapps 8 50 /9
Martini and two-liquor drinks 9 50/10
Brewed Inspirations The prices at the bottom of each category apply to hosted / cash bars.
American Premium Beer
Imported/Craft Beer
Local Microbrews
Budweiser Bud Light Coors Light 5/5 50
Heineken Corona Extra Sam Adams Boston Lager Sam Adams Seasonal Lager Sam Light 6/6 50
Long Trail Copper Ale, Tuckerman’s Pale Ale, Woodstock 4000ft IPA 6 50 /7
select one of your choice
Wine Inspirations The prices at the bottom of each category apply to hosted / cash bars.
White
Chardonnay, Pepperwood, Valle Central, Chile 7 Chardonnay, Hayes Ranch, Livermore, CA 9 Pinot Grigio Pepperwood, Valle Central, Chile 7 Pinot Grigio, Meridian, Paso Robles, California 8 Riesling, Two Vines, Patterson, Washington 9 Hazlitt White Cat, Naples, NY 9
Red
Cabernet, Pepperwood, Valle Central, Chile 7 Merlot, Two Vines, Patterson, Washington 9 Merlot, Pepperwood, Valle Central, Chile 7 Cabernet Sauvignon, Hayes Ranch, Livermore, CA 9 Pinot Noir, Estancia, Monterey County, CA 12 Hazlitt Red Cat, Naples, NY 9
Sparkling
Champagne, Freixnet, Catalonia, Spain (Single Serve) 11 Champagne, Freixnet, Catalonia, Spain 38 Champagne, Nicolas Feuillate Brut, Chouilly, France 119 Prosecco, Lamberti Extra Dry, Italy (Single Serve) 12 Prosecco, Lamberti, Italy 54
Toasting and Sharing Fruit Punch (serves 30) Mimosa (serves 30) Champagne Punch (serves 30) Sangria (serves 30) Champagne or Wine Toast (2oz serving)
30 75 75 75 2.50pp
Hosted Bar 1 Hour 2 Hours 3 Hours2 4 Hours
24
Premium
Top Shelf
16
18
20
22
24
26
30
33
Bloody Mary Bar Absolut Peppar Vodka 14 50 Titos Vodka Spicy Bloody Mary Mix Tabasco Sauce Horseradish Bacon
Asparagus Spears Celery Sticks Grilled Cajun Dusted Shrimp Pickle Spears Fresh Lemon and Lime Wedges Ground Sea Salt and Fresh Cracked Black Pepper
Bar Enhancements
Champagne Bar Champagne or Prosecco 10 50
Classic Manhattan Bourbon, Sweet Vermouth, Bitters Apple Martini Mixed with your Guest Choice of: Vanilla Vodka, Sour Apple, Orange, Pineapple or Cranberry Juice Butterscotch Schnapps, Cranberry Juice Fresh Strawberries and Raspberries to Garnish Cosmopolitan Citrus Vodka, Cointreau, Lime and Martini Bar Cranberry Juice Our bartender will create any martini you can Chambord Martini think of, ranging from a Classic Manhattan, Chambord, Ketel One Vodka, Lemon to a Traditional Cosmopolitan and Lime Juice 1/hr $20pp 2/hr $30pp
Recommended Resources Florists Anne’s Florals and Gifts (package) 142 Lowell Rd. Hudson, NH 03051 (603) 889-9903
Linen Perfect Parties (package)
2 Pittsburgh Ave Nashua, NH 03062 603-883-3878 http://www.perfectpartylinens.com/
Wedding Cakes Triolo’s Bakery
(package)
21 Kilton Rd. Bedford, NH 03110 603-232-3256 http://www.triolosbakery.com/
Frederick’s Pastries
109 NH-101A Suite 4 Amherst, NH 03031 603-882-7725 http://www.pastry.net/
Limousine Service Axis Coach (my go-to) 603-434-1757 info@axiscoachusa.com
Grace Limousine
603-666-0203 info@gracelimo.com http://www.gracelimo.com/
DJs (both equally great) Main Event Entertainment 888-833-8293 http://www.amainevent.com/
Get Down Tonight Entertainment 603.890.1204 manager@getdowntonight.com
Photographers Mark Stern Photography
A Thousand Words Photography
617-347-8018 marksternphoto@gmail.com www.sternimagery.com
603-384-1727 A1000wordsnh@comcast.net www.A1000wordsnh.com
DSD Media Studios
Melinda Butler Photography
603-505-4846 info@DSDMediaStudios.com www.DSDMediaStudios.com
603-533-1498 www.MelindaButler.com