Coffee Beans Roasting
1
Type Of Roasted Coffee Beans Roasting coffee transforms the chemical and physical properties of green coffee beans into roasted coffee products. Coffee Beans roasted in Three Level Light Roasts Medium Roasts Dark Roasts 2
Light Roasts Light roasts are light brown in color, with a light body and no oil on the surface of the beans. Light roasts have a toasted grain taste and pronounced acidity. 3
Medium Roasts This roast is medium brown in color with a stronger flavor and a non-oily surface and the taste of the coffee may be little spicy.
4
Dark Roasts Dark roasted coffees are dark brown in color, like chocolate, or sometimes almost black. The coffee will generally have a bitter and smoky or even burnt taste. The amount of caffeine is substantially decreased. 5
T H A N K Y O U
6