People who love to eat are always the best people.
What if a place existed where the choices of pizza were unlimited and I could try them all? Would it be called heaven? No, because...
It’s Sazzio.
What is Sazzio? Sazzio is a one of kind dining experience. The foody can try many types of authentic Italian pizza, without waste. Pizza slices are served individually, so diners can customize their experience.
Sazzio provides an A la carte, authentic, New York style pizza experience for the foody, and give them an option besides the Americanized, fast food pizza buffet.
The Pie So why New York style crust?
Many restaurants now specialize in Neopolitan pizza. This not only requires a license, but getting the dough just right is a difficult process. Neopolitan pizza also requires a lot of sauce, which makes individual slices difficult; this is why they are mostly served as personal pizzas. This limits the choice of the diner to one kind of pizza.
Sicilan pizza has a thicker crust, but is similar to neopolitan pizza. It is usually cut in squares, and many times the sauce is on top of the rest of the toppings making individual slices not only smaller but messy.
New York style pizza is characterized by large hand tossed crust, which is crisp enough around theedges to be served in individual slices. The crust is also thin enoughto be folded in half to be eaten.
The Slice Process
Choose your individual slices, the combinations are endless!
Everyone’s slices are baked together with a metal divider, to keep the toppings seperated.
The waiter/ waitress takes your order, and the order is processed by table.
Your slices are then served to you individually!
This becomes
Sazzio will provide not only quality food, but a quality atmosphere. Foodies can come enjoy a higher-end, laid back environment instead of the fast food, cafeteria feel of other pizza buffets.
This.
Identity Variations
THE OATH: WHATEVER IS ADDED TO MY PIZZA MUST BE MORE FLAVORFUL THAN THE LAST THING I PUT ON IT, AND NO SINGLE TOPPING SHALL BE SO STRONGLY FLAVORED THAT IT MASKS THE FLAVOR OF THOSE THAT COME BEFORE IT.
Remember, ages and slices of pizza should
never
be counted