Glen Cove-Oyster Bay Record Pilot 4/27/22 edition is published weekly by Anton Media Group. by Anton Community Newspapers

Vol. 50, No. 26

April 27 - May 3, 2022

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SPRING DINING GUIDE Mother’s Day brunch with Mom

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Volunteers make positive impact on North Shore beaches

Food trends Bacaro: classic and bustling

(See page 3)

Oyster Bay Now The Oyster Bay Market is returning on May 1 (See page 6)

Calendar Arbor Day tree planting in Glen Cove at Morgan Memorial Park (See page 8)

School News Glen Cove High School student recognized in BOCES program (See page 14) Glen Cove/Oyster Bay Record Pilot (USPS 219-560) Postmaster: Send address changes to Long Island Community Newspapers, P.O. Box 1578, Mineola, N.Y. 11501. Entered as periodicals postage paid at the Post Office at Mineola, N.Y. and additional mailing offices under the Act of Congress. Published 51 weeks with a double issue the last week of the year by Long Island Community Newspapers, 132 East Second St., Mineola, N.Y. 11501 (P.O. Box 1578). Phone: 516-747-8282. Price per copy is $1.00. Annual subscription rate is $26 in Nassau County.

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TOP STORY

North Shore Beaches Cleared Of Litter By Volunteers NATALIA VENTURA nventura@antonmediagroup.com

he Town of Oyster Bay held their bi-annual Spring Beach Cleanup and Marine Education Expo on Saturday, April 16, at the town’s north shore beaches. Oyster Bay Town Supervisor Joseph Saladino, Councilwoman Laura Maier and a multitude of volunteers worked together to ensure the facilities are clean by picking up trash at Theodore Roosevelt Beach in Oyster Bay, Stehli Beach in Bayville and Centre Island Beach in Bayville. Removing debris from beaches and parks also helps prevent trash and plastic from getting into the waterways and causing harm. The Town of Oyster Bay has done an extraordinary amount of work in trying to mitigate pollution. Efforts in the harbor, trying to help filter the water nationally with their recently announced kelp growout program. More than 10 football fields worth of kelp is grown to help improve water quality and regulate nitrogen in the waters. The kelp will continue improving the water quality. Removing plastics out of the park and getting garbage and debris out of the way of the water will also inevitably upgrade water quality. The Spring Beach Cleanup and Marine Education Expo was co-sponsored by Friends of the Bay, an environmental protection organization based in Oyster Bay. This group focuses on protecting the quality of the water and ecosystems in the Oyster Bay and Cold Spring Harbor estuary. Staff and volunteers of Friends of the Bay have been observing the water quality since 1998. “We’re a local marine conservation organization right in town, in towns and squares,” stated Christine Suter from Friends of the Bay. “We do all kinds of things. We do water quality be monitoring during the summer months from May through October,” Suter added, “We do monthly beach cleanups. We host monthly speaker series events. We do all kinds of outreach, communications with other organizations around the island. And today is really important because it’s [not] just about getting out there, connecting with some friends of ours in the industry, but also meeting new

Oyster Bay officials, environment and animal organization representatives, and volunteers at the Theodore Roosevelt Memorial Park. (Photo courtesy of the Town of Oyster Bay)

Senior Girl Scout Shea Salamack of Massapeqa Troop 2069 presenting her Girl Scout project. (Photo by Natalia Ventura)

people, trying to spread the word about what we’re doing and garnering more support for the cause of preserving and protecting Oyster Bay.” Volunteers from various local communities removed thousands of pounds of litter from the North Shore beaches during this event while also learning the importance of preserving the environment from representatives of Volunteers for Wildlife, Operation Splash, Bees 2 Seas, Atlantic Marine Conservation Society, The WaterFront Center, Long Island Sound Study, Hempstead Harbor Protection Committee and more.

Friends of the Bay representatives Christine Suter and Peter Goodman. (Photo by Natalia Ventura)

“This great environmental cleanup initiative included volunteers and town employees rolling up their sleeves and working side-by-side to remove litter and debris from the beaches and shoreline along our north shore,” Saladino said. “We thank all the volunteers for pitching in and helping to make a difference in our community.” Oyster Bay officials honored Senior Girl Scout Shea Salamack of Massapeqa Troop 2069 for her scout project that focused on restoring native plants to Long Island in order to support the native species and improve biodiversity. Salamack’s goal is to

Volunteers Mario and Justin Baldino. (Photo by Natalia Ventura)

return nature to public spaces and to develop a healthy ecosystem on Long Island. “We thank Shea Salamack for selecting the Town of Oyster Bay as a receipt of her Girl Scout project, and commend her dedication to our environment,” Maier said. “Together with Shea and dozens of volunteers, we also clear our shorelines of countless amounts of paper, food, plastics and other trash are discarded on beaches or dumped overboard from recreational and commercial vessels. Together, we’re improving Mother Earth by cleaning up and preserving our marine life and environment.”

APRIL 27 - MAY 3, 2022 • ANTON MEDIA GROUP

Sea Cliff Orthodox Christians Raise Funds To Aid Ukrainian Refugees

rthodox Christians celebrate Easter, their most important feast, on April 24. Our Lady of Kazan, a parish of the Orthodox Church in America (OCA), devoted an Easter bazaar in the church hall on Sunday, April 3, to help refugees from Vladimir Putin’s war against Ukraine. “This isn’t about politics, it’s about basic humanity; it’s about our faith as Christians,” said Nicholas Sluchevsky, a parishioner with historic family roots in Ukraine. “This war is striking at our hearts,” said Igor Tchibirev, a parishioner originally from Zaporizhzhia, a city in southeastern Ukraine that is under assault by Russia’s military forces. “We are greatly pained and anxious about everyone who lives there. We really hope that this ends as quickly as possible and that it ends in the right way.” Parishioners and bazaar attendees from Sea Cliff and beyond raised around $7,500 from the sale of traditional Orthodox Easter food and crafts. All proceeds are being donated to International Orthodox Charities (IOCC). IOCC is on the ground aiding refugees who are leaving through Poland, Moldova and Romania. Our Lady of Kazan has a long tradition of responding to needs in the International Christian Orthodox community. Its contributions to the Russian Gift of Life (RGOL) program have provided life-saving heart surgery to hundreds of recipients in Russia and the former Soviet Union, including Ukraine, since 1989. The Rev. Leonid Kishkovsky, the longtime pastor of Our Lady of Kazan who passed away in 2021, was prominent in the OCA and in the worldwide ecumenical movement, serving as president of the National Council of Churches USA and member of the Executive and Central Committee of the World Council of Churches. Fr. Kishkovsky was frequently engaged in humanitarian and behind-the-scenes peacemaking efforts during his 50-yearlong ministry. The Rev. John Bartholomew, a longtime assistant priest with Fr. Kishkovsky who was recently appointed rector of the church, said the parishioners felt strongly that they needed to help suffering Ukrainians, of whom the majority share the faith of Russian Orthodox Christians. “The war in Ukraine is a terrible tragedy and just as we pray for peace at every service we are also doing what we can to help provide humanitarian relief for refugees,” said Fr. Bartholomew. Russian Gift of Life, now known as RGOL USA, refocused on Ukraine in 2021 due to the current difficulties of working in Russia. As a result of contacts already made in Ukraine, RGOL was able to send a first shipment of medical supplies to Lviv in western Ukraine, which recently came under attack, and is raising money for more, said Sophie Pompea of Glen Head, the Executive Director of RGOL. Receiving Our Lady of Kazan’s contribution, IOCC Executive Director Constantine

Igor Tchiberev lighting candles inside the Church of Our Lady of Kazan in Sea Cliff at an evening service. Triantafilou said the funds would be used “... to provide essential food, water and hygiene items to refugees as they cross the border.” The Sea Cliff church, added to the National Register of Historic Places in 2016, was founded in 1942 by Russian emigré families, many of whom fled repression in the Soviet Union to seek refuge in the U.S. Donations for Ukrainian relief can be made to International Orthodox Christian Charities (IOCC) at www.iocc.org and to RGOL USA for medical supplies to Lviv at www.rgolusa.org. —Submitted by Kevin S. Kennedy— a friend and churchgoer of the parish

Traditional Ukrainian and Russian painted Easter eggs called “pisanki.” (Photos courtesy of Kevin S. Kennedy)

The Church of Our Lady of Kazan in Sea Cliff. (Photo source: William G. Pomeroy Foundation)

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Walsh And LaMarca Announce Return Of The Oyster Bay Market

Market to feature local vendors bi-weekly in Oyster Bay

own of Oyster Bay Councilwoman Vicki Walsh and Town Clerk Richard LaMarca recently announced the Oyster Bay Market will return Sundays on a bi-weekly basis, beginning on May 1 from 10 a.m. to 2 p.m. in the Town of Oyster Bay Municipal Parking lot on Audrey Avenue in Oyster Bay and operating every other Sunday through Nov. 13. Sponsored by the Oyster Bay Main Street Association and back by popular demand, the mission of the Oyster Bay Market is to improve local food security, teach entrepreneurship skills, support local producers, makers and businesses, while enriching the cultural heritage of the community. “We are excited to welcome the Oyster Bay Market back to our community,” Walsh said. “This food-driven market not only increases access to healthy, locally-produced food items for our families, but it also sup-

ports the small businesses, local artisans, and nonprofit organizations that make our neighborhood so special. I encourage you to visit the market on May 1 and support our hometown vendors.” She added, “Back by popular demand, the Oyster Bay Market will feature various vendors who specialize in sustainable and responsibly sourced food, along with other small businesses and artisans. This event will certainly bring our community together every other Sunday and allow us to celebrate the wonderful cultural heritage of Oyster Bay.” Visit www.oysterbaymainstreet.org for more information. —Submitted by the Town of Oyster Bay The Oyster Bay Market is returning on May 1. (Wikimedia Commons)

Easter Basket Brigade For Saint Christopher-Ottilie Children’s Home It was a beautiful day in the Sea Cliff neighborhood on Monday April 11, when the basket brigade from the K- Family delivered 75 Easter baskets to Saint Christopher-Ottilie Children’s Home. This was a group effort by Kiwanis and their sponsored youth clubs: K-Kids (Connolly Elementary School), Middle School Builders Club, North Shore Key Club and the Mighty Roslyn Warriors Aktion Club (mentally challenged club of 12 adults). This has been the brain child, for the past two years, of LG.-DPP Kiwanian Roger

Hill, to quote Hill, “It was a moving heartfelt event to witness the young adults at SCO rushing to pick up their “special” Easter basket. This is a community effort we are honored to participate in.” To note, this was the first event in two years that SCO opened their doors (they were actually outside) to in -person community groups. Many thanks to the United Methodist Church who also donated baskets to this event and the SCO staff for coordinating this event. —Submitted by the North Shore Key Club

The K-Family in action delivering 75 Easter baskets. (Photos courtesy of the North Shore Key Club)

North Shore Kiwanis member helping deliver Easter baskets to Saint Christopher-Ottilie Children’s Home.

Student volunteers helping deliver the Easter baskets.

This was a group effort by Kiwanis and the youth clubs; K-Kids, MS Builders Club, NS Key Club and the Mighty Roslyn Warriors Aktion Club.

ANTON MEDIA GROUP • APRIL 27 - MAY 3, 2022

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COMMUNITY CALENDAR To place an item in this space, send information two weeks before the event to editors@antonmediagroup.com.

SATURDAY, APRIL 30 Arbor Day Tree Planting Arbor Day tree planting will take place at Morgan Memorial Park from 9 a.m. until noon. Volunteers are welcome and encouraged. For further information regarding the Arbor Day activities, please contact the Department of Public Works at 516-676-4402.

Deep Roots Indoor Winter Market At 100 Village Square (12 Bridge St. for GPS) in Glen Cove, visit a variety of vendors at the Deep Roots Indoor Winter Market from 10 a.m. to 2 p.m. This market offers locally grown vegetables, farm fresh eggs, meats and dairy, fresh-baked breads and sweets, artisan cheeses, honey, maple syrup, prepared foods, fresh ravioli and pastas, jams and more. It includes weekly guest arts and craft vendors. Healthy Kids Day At the YMCA in Glen Cove from noon to 2 p.m. (rain or shine) where for 30 years, Healthy Kids Day has been where fun and play become lifelong memories. Join us for a day of healthy, fun activities that celebrate kids being kids. All are welcome. Family recreational swim, live music DJ, Summer Day Camp preview, bouncy houses, arts & crafts/gardening, Soccer Shots Clinic, family yoga, basketball, refrehments and more. Long Island’s Largest Car Show Long Island’s premier car show experience will take place from 11 a.m. to 4 p.m. at TOBAY Beach (rain date May 1). The Supervisor’s TOBAY Beach Classic will be co-sponsored by Car Show Long Island and will feature hundreds of automobiles, trucks, military vehicles, and emergency service vehicles. A live concert performed

SUNDAY, MAY 1 Oyster Bay Market The Oyster Bay Market will return Sundays on a bi-weekly basis through Nov. 13 from 10 a.m. to 2 p.m. in the Town of Oyster Bay Municipal Parking lot on Audrey Avenue in Oyster Bay. Sponsored by the Oyster Bay Main Street Association and back by popular demand, the mission of the Oyster Bay Market is to improve local food security, teach entrepreneurship skills, support local producers, makers and businesses, while enriching the cultural heritage of the community. For more information, please visit the Oyster Bay Main Street Association website at www.

oysterbaymainstreet.org. Small Business Week - May 1-8 Celebrate “Small Business Week” with North Shore Biz Network. Show your love and support of our local small businesses. Shop and play to win $370 in gift cards at 13 participating businesses. For a listing of participating businesses, please visit www. northshorebiznetwork.com/events. Shop at participating stores from May 1-8, 2022. Shop at a minimum of five stores to be able to enter to win. Pick up a bingo sheet at one of the participating stores. When you shop, make sure you receive our logo sticker and the business will place it over their logo. You must shop at at least five stores to be able to enter. Make sure you remember to put your name, phone number and email on the sheet. All bingo sheets must be dropped off to Celeste Gullo Allstate Agency, 60 Glen Head Rd. Glen Head, by May 10 at 5 p.m.

TUESDAY, MAY 3 May Breakfast Club Meeting Join North Shore Biz Network at 8:30 a.m. and meet our spotlight member Alan Goldberg from Minuteman Press of Glen Cove. We will also give away a $25 gift card for Baron Floral Designs to one lucky business owner who attends the breakfast meeting. Visit www.us02web.zoom. us/j/87248839123 to join (Long Island Business owners only).

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A Heap Of Broken Images The road to “The Wasteland,” Part I

JOSEPH SCOTCHIE jscotchie@antonmediagroup.com

“A

pril is the cruelest month.” So begins “The Wasteland,” the T.S. Eliot poem that is also celebrating a centennial this year. Those opening lines stand right there with “Catch-22,” “You can’t go home again,” and “It was the best of the times. It was the worst of times,” as candidates for the most wornout lines in modern literature. It almost wasn’t that way. The poem that Eliot originally composed while resting at a Swiss sanatorium was significantly longer—and with a different opening stanza. First we had a couple of feelers down at Tom’s place, There was old Tom, boiled to the eyes, blind, (Don’t you remember that time after a dance, Top hats and all, we and Silk Hat Harry, And old Tom took us behind, brought out a bottle of fizz, With old Jane, Tom’s wife; and we got Joe to sing “I’m proud of all the Irish blood that’s in me, There’s not a man who can say a word agin me”). The poem should have said: Written by T.S. Eliot, edited by Ezra Pound. The latter, a central figure in Eliot’s life, accepted the 100-page draft from his friend and promptly performed the Caesarian with the “April is the cruelest month,” opening all the way to the memorable “Shantih, shantih, shantih” ending. (To this day, Eliot remains popular in India.) For decades, Pound wondered why his friend was so compliant. Why didn’t Eliot fight those changes? The man was entirely exhausted, before even setting down to write those intense lines. Pound could do as he pleased. The story behind “The Wasteland” is as fascinating as the poem itself. Eliot first met Pound in 1914. The two were introduced by a mutual friend, Conrad Aiken, a prolific poet himself, who was a classmate of Eliot’s at Harvard. The meeting happened and 20th-century literature was set to achieve lift-off. Both men were classicists. Both were mad for poetry, mad for literature. Both were rebellious young men eager to overthrow not just the Romantic movement but also the Decadents of the 1890s.

In 1914, Eliot sailed to Europe with a draft of “The Love Song of J. Alfred Prufrock” in his suitcase. While a resident of Italy, Pound had a volume of his own verse self-published. With that book under his arm, the latter was set for the conquest of literary London. The energetic Pound had his memorable take on literature, “news that stays news.” Not that easy. He managed to sell his vision to Harriet Monroe, editor of Poetry magazine. He also had “Prufrock” published in that influential quarterly. Pound took over Eliot’s fledging career. He had his friend’s poetry published in a collection, Catholic Anthology, one that included contributions from not only Pound and Eliot, but from James Joyce, D.H. Lawrence, Amy Lowell, Ford Maddox Ford, and William Carlos Williams. Eliot, the creator of “Prufrock,” was reticent and indecisive himself. His college career was now a decade old. When does he get a real job? By 1915, Eliot had reached a turning point. His Ph.D. dissertation on the English philosopher F.H. Bradley was completed. His professors at Oxford included Bertrand Russell, who was convinced of his young student’s genius. Eliot needed to go back to Harvard to defend his dissertation. His future was laid out before him: the Ph.D., the tenure track at Harvard, marriage to Emily Hale. Didn’t anyone tell him that a professorship would give him time to continue with his true love, poetry? Poetry—along with England, Pound and Virginia Woolf—won out. Eliot stayed in the British Isles. Pound wrote a seven-page letter to Eliot’s father, a St. Louis brick manufacturer, telling the puzzled old man that his son had made the right choice. There was one major hitch. Eliot needed to become a British subject. And how. Enter now Vivien Haigh-Wood. A vivacious woman with an Irish heritage, Haigh-Wood was a product of middle-class England. Her father, to whom she was close, was an accomplished painter. After a four-month courtship, “Tom and Viv” married. A proper New Englander, Eliot had never met a woman as outgoing and sensual as Haigh-Wood. The latter, for her part, could make history. Friends told HaighWood that young Eliot was destined for great things. He just needed a wife to keep him in England legally. To the chagrin of his parents, Eliot never defended his dissertation. The latter, in the middle of World War I, was ready to make the voyage home. HaighWood, convinced of a U-Boat attack, was firm in her refusal. Eliot held a teaching job before finding work as a translator for a London bank. Haig-Wood’s parents

played a role in landing Eliot the job and the man’s father was happy that his dreamy son had a respectable middle-class job. Poetry—and literature—beckoned. Russell was a chief London cultural czar. He gave Eliot books to review in numerous journals. Both Eliot and Pound had nighttime lecturing jobs. Eliot soon began publishing in The Times of London literary supplement. By then, he was an assistant editor at The Egotist, a prelude to obtaining a grant from a benefactor to edit his quarterly, The Criterion, one named for a restaurant that Eliot and Haigh-Wood frequented. For Eliot, it was now off to 16-hour days: Writing in the morning, eight hours at the bank and evenings devoted to teaching and editing. Haigh-Wood continued to help, eventually writing stories that lampooned the Bloomsbury literary crowd. She also suffered from various illness, compounded badly by the death of her father. There were various medicines and various doctors. Haigh-Wood made her own mistakes. Russell had a reputation as an adulterer. Vivien was a flirt. When her husband found out, he had his own affair. Bank job, The Egotist, poetry, essays, teaching, Haigh-Wood’s illness. It all added up to a late 1921 breakdown and a sanatorium in Switzerland. Rest? Try punching out the “poem of the century,” at least according to Lyndall Gordon, an otherwise unsympathetic Eliot biographer. One hundred pages, whipped into shape by Ezra Pound. The latter had to swallow hard. “Complimenti, you -----,” he wrote to his friend. “I am wracked by the seven jealousies.” If Haigh-Wood was the muse and Pound the editor, then a New York attorney, John Quinn, was the financial angel. Quinn arranged for a New York firm, Liveright, to publish the poem in book form. He also saw to it that it won Poetry’s annual best poem prize, an award of $2,000 ($34,000 in today’s money). The reviews came in. Was it a monumental work or a big put on? In Brideshead Revisited, Evelyn Waugh wrote of young men singing the poem from their university dormitories. Eliot himself chanted the poem to a room full of admirers, including Virginia Woolf. Imitators and parodies swelled in numbers. A generation of “wastelanders” was born. (Next week: Deciphering

T.S. Eliot

Vivien Haigh-Wood Eliot

ANTON MEDIA GROUP • APRIL 27 - MAY 3, 2022

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DISTRICT ATTORNEY’S REPORT

Hempstead Man Convicted In Violent Assault And Robbery Of Housemate Johnny Shorter pistol-whipped female victim, stole money before running from police with loaded firearm

assau County District Attorney Anne T. Donnelly announced the conviction of a Hempstead man who pistol-whipped and robbed a woman of money and other belongings, before running from police with a loaded firearm in October 2020. Johnny Shorter, 42, was convicted Monday after a jury trial before Judge Howard Sturim of two counts of first-degree burglary (a B violent felony), two counts of first-degree robbery (a B violent felony), two counts of second-degree assault (a D violent felony), two counts of second-degree criminal possession of a weapon (a C violent felony), third-degree criminal possession of a weapon (a D violent felony) and two counts of menacing a police officer (a D violent felony). Shorter was found not guilty of a single count of criminal obstruction of breathing (an A misdemeanor). The trial began on April 4. The jury

deliberated for two hours before delivering their verdict. The defendant is due back in court on May 18. Based on the defendant’s criminal history, he faces a potential maximum sentence of up to 125 years to life in prison. “The victim in this case awoke that morning and entered a nightmare, as this defendant burst into her locked room, robbed and violently pistol-whipped her, and stuck a loaded firearm in her mouth,” Donnelly said. “In the midst of this truly terrifying ordeal, the victim had the courage and foresight to lure the defendant outside, where neighbors could hear the attack and call police, who ultimately apprehended this dangerous individual.” Donnelly said, according to the charges, on Oct. 11, 2020, at approximately 11 a.m. in a Hempstead home where the defendant was renting a room, the defendant entered the

locked bedroom of his sleeping victim and held her at gunpoint, demanding money that he claimed the victim had stolen from him. The defendant stole credit cards, cash and other items from the victim’s purse. He then shoved the barrel of the loaded gun into her mouth, pistol-whipped her and continued demanding money. In an effort to get help, the victim told Shorter that she had money in her car and convinced the defendant to leave the home. Once outside, a nearby neighbor heard the incident and called the police. The defendant ran from the scene, gun still

in his hand, with police in pursuit. During the chase, the defendant pointed his firearm at both officers. Shorter shot himself in the leg with the handgun before being apprehended by officers. Shorter was arrested by detectives of the Hempstead Police Department and Nassau County Police Department on Oct. 11, 2020. The case is being prosecuted by Senior Litigation Counsels Tracy Keeton and Nicole Aloise of the Homicide Bureau. The defendant is represented by Don Rollock, Esq. —Submitted by the office of the Nassau District Attorney

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Manganos’ Days Of Freedom To End In June Former county executive, wife to serve prison time

FRANK RIZZO frizzo@antonmediagroup.com

n June 13, former Nassau County Executive Edward Mangano, 60, will report to a federal prison assigned by the Federal Bureau of Prisons to begin a 144 month (12 year) term after being sentenced by U.S. District Judge Joan Azrack on April 14. Wife Linda, 59, received a 15-month sentence and must report to prison on June 27. The Manganos, of Bethpage, had been convicted in the Eastern District of New York on March 8, 2019 after a jury trial. The pandemic, as well as an endless series of defense motions and other court proceedings, delayed sentencing for 37 months. The impending incarceration closes the door on a once promising political career for Mangano, who closely upset two-term County Executive Thomas Suozzi in 2009 to step up from the county legislature. The Hofstra University alum served from Jan. 1, 2010 to Dec. 31, 2017, handily defeating Suozzi in a rematch in 2013. Under indictment during the 2017 election season, and reportedly out of favor with the Nassau County Republican establishment, Mangano chose not to seek a third term. There was speculation that he could mount an independent bid for reelection, or run under his own creation, the Tax Revolt Party. It twice provided him a second line on the ballot. The pol was convicted of multiple counts of accepting bribes and kickbacks in exchange for official government action, and for conspiracy to obstruct justice. He was also ordered to pay a $20,000 fine. His wife was convicted of conspiracy to obstruct justice, obstruction of justice and making false statements to FBI agents in connection with her employment by 63-year-old Long Island restaurateur Harendra Singh. Singh was at the center of the original federal indictments, unsealed on Oct. 20, 2016, and also naming former Town of Oyster Bay Supervisor John Venditto. The government’s case centered on the relationship between the three accused and Singh, of Laurel Hollow. Singh, who held concessions at the Town of Oyster Bay Golf Course and two town beaches, was accused of bribing the then-elected

Ed and Linda Mangano en route to the federal courthouse in Central Islip during their trial in 2019. (File Photo)

Mangano and Harendra Singh pictured in the Caribbean island 0f Turks and Caicos. During his trial, Mangano maintained that he was friends with Singh, did not keep “receipts” of Singh’s gifts, and paid for his share of dinners and vacations. (U,S. Attorney’s Office) officials in exchange for loan guarantees in Oyster Bay, as well as contracts with the county government. He pleaded guilty to bribery charges and became a prosecution witness, The original indictment charged Ed Mangano and Venditto with conspiracy to commit federal program bribery and honest services fraud. Linda Mangano reportedly was given a “no-show” job by

Singh at his Water’s Edge restaurant in Long Island City at her husband’s behest. Between April 2010 and August 2014, the government claimed, she earned $450,000. In addition, the government charged the accused and their families of receiving free meals at Singh’s numerous eateries, free limousine rides, vacations paid by Singh and even, in the case of Mangano’s son, a watch that cost Singh more than $7,000. According to a press release, “Edward and Linda Mangano conspired to obstruct a federal grand jury investigation when they schemed with Singh to fabricate examples of work never performed by Linda Mangano at the Water’s Edge, in an attempt to thwart a grand jury investigation. On May 20, 2015 and May 22, 2015, Linda Mangano made false statements to the FBI and federal prosecutors about the work she claimed to have performed for Singh.” The government claimed that shortly after Mangano assumed office in 2010, he pressured Venditto to “...help Singh obtain financing in order to make required capital improvements at [Tobay] Beach and The Woodlands at the [Town of Oyster Bay Golf Course], by authorizing the [town] to indirectly guarantee four bank loans totaling approximately $20 million. Mangano used his official

position to ensure that [Oyster Bay] backed the loans.” Singh, according to court documents, was struggling financially and having trouble making the capital improvements mandated by the terms of his concessions. This loan arrangement reportedly violated Article VIII of the New York State Constitution forbidding municipalities and school districts from giving loans to private businesses. A statement in advance of the sentencing by a lawyer for the loan company, Phoenix Holdings, noted that Phoenix loaned Singh about $13.873 million, of which he paid back only $3.243 million. Phoenix has sued the Town of Oyster Bay to recover some of the loans. That case is still pending. All three originally pleaded not guilty. On May 31, 2018, Judge Azrack declared a mistrial in the government case against the Bethpage couple after the jury foreman stated that he could no longer carry out his duties and asked to be excused. Reportedly, the jury was deadlocked over the charges against the couple. Less than 10 months later, after a second jury trial, the Manganos were convicted of several charges. Venditto was cleared of similar charges by a jury on May 24, 2018. He was later convicted under state corruption charges, though he did not serve jail time. The longtime Massapequa resident died in March 2020. According to a transcript of the trial obtained by Anton Media Group, Singh said on the witness stand, “I bribed Ed Mangano and he did favors for me.” The April 14 sentences were officially announced by Breon Peace, United States Attorney for the Eastern District of New York, and Michael J. Driscoll, Assistant Director-in-Charge, FBI, New York Field Office. “Edward Mangano, as county executive, gave Nassau residents widespread corruption and dishonesty instead of truth and integrity. Linda Mangano took affirmative steps to mislead a federal investigation to keep her husband in power and to maintain their way of life,” Peace stated. “Today’s sentence should send a strong, unambiguous message to any public official willing to place their personal interest above the public’s, and to those inner circle members who corruptly attempt to protect them from prosecution: my office will employ all resources at its disposal to investigate, prosecute and convict you in order to restore the public’s faith in our elected officials.”

6A APRIL 27 - MAY 3, 2022 • ANTON MEDIA GROUP

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COLUMNS

Emotional Attunement In Relationships Emotional attunement involves being responsive to the emotional state of our partner. For example, if we are attuned, we know when our partner is upset, angry or excited. In addition, attunement involves the ability to effectively engage with our partner when in these states. An attuned person would know when to lend a shoulder for their partner to cry on or when to walk away, giving them much needed space. Relationship researcher Dr. John Gottman notes that couples can experience loneliness within their relationships when they are not attuned to one another. In such cases, despite the presence of your partner, you may still feel sad and unheard, which can create distance between you two. Below are a few tips to enhance emotional attunement, which can lead to greater relationship satisfaction and success.

benefit of the doubt and ask for what you need.

Publishers of Glen Cove/Oyster Bay Record Pilot Great Neck Record Manhasset Press Nassau Illustrated News Port Washington News Syosset-Jericho Tribune The Nassau Observer The Roslyn News

Create A Safe Space For Conversation

LOVE LESSONS

Marisa T. Cohen, PhD

Ask For Engagement

It is important for the person who needs support from their partner to ask for it. Don’t make assumptions about your partner, such as “They don’t want to help me” or “They should already know what I need.” It is possible that your partner is going through something themselves and is missing your attempts to engage with them. Or, they simply may not know how to best help you. Give your partner the

When you and your partner engage in conversation about something that is upsetting or serious, make sure that you create a safe space. You both want to know what you can care share without being judged or belittled and at a time in which you have limited outside distractions. Scheduling time to sit down and actively listen to one another is a must.

Express Empathy

It is important for partners to express empathy for one another, meaning that they can put themselves in their partner’s shoes to better understand what their partner is going through. By envisioning your partner’s experiences, you get a better sense of what they are feeling and/or thinking, enabling you to

Editor and Publisher Angela Susan Anton

Dr. John Gottman (Tkunovsky/publicdomain)

have a softer and more tailored response. By following the suggestions above, you can be more attuned to your partner. You can also create a space in which you feel engaged with one another and happy and secure in the relationship. Dr. Marisa Cohen is a relationship scientist and coach, and teaches psychology at the college level.w

Responding To The Crisis In Children’s Mental Health As of this writing, while COVID-19 cases have been inching up, most experts say that we have moved into a new phase of the pandemic, where the disease, while still dangerous, is less deadly than previous strains. In addition, preventative measures and treatments have advanced far beyond the early days of the crisis, when so little was known. Certainly, that is news we’ve all been hoping to hear for more than two years, but there is another crisis that shows no signs of abating: the epidemic of mental health issues spurred by longterm social isolation, anxiety, illness, financial insecurity and other challenges. While all of us have been impacted, the reality is that children, teens and young adults have experienced the losses surrounding COVID-19 in deep and potentially long-lasting ways. Numerous studies have reported sharp increases in rates of depression, anxiety, loneliness and suicide attempts. In addition, the number of U.S. children who have a lost a parent or other caregiver to COVID-19 is estimated to exceed 200,000. In a first-of-its-kind study of youth mental health during the

PARENTING PLUS Kathy Rivera

pandemic period, released on March 31, the Centers for Disease Control and Prevention reported a dramatic increase in emotional and psychological trauma in kids and teens. More than a third of high school students said they experienced poor mental health during the pandemic, with 44 percent reporting they felt “persistently sad or hopeless.” One in five considered suicide, and nearly 10 percent made a suicide attempt. The CDC also reported that, during the first seven months of lockdown, hospitals experienced a 24 percent rise in mental-health-related emergency

visits for children aged 5 to 11, and a 31 percent increase for those aged 12 to 17. Sadly, these statistics came as no surprise to the team of clinicians at North Shore Child & Family Guidance Center (the Guidance Center). From the early days of the pandemic, we have been flooded with calls from hospitals, emergency rooms, urgent care centers, parents, schools and others desperate for help as they saw those statistics come to life. At the guidance center, we’ve provided therapy to children— some as young as three years old—who are experiencing deep grief from the loss of a parent or other loved one. Many are grieving a loss of hope and confidence about their futures. Others are in dire financial situations born of pandemic job loss. All lost fundamental things that we used to take for granted: the ability to be with friends, go to school, celebrate joyous occasions, participate in extracurricular activities and have confidence that we were safe in the world. Even if the pandemic disappeared tomorrow, the mental health effects would not disappear with it. Unfortunately, we

Karl V. Anton, Jr., Publisher, Anton Community Newspapers, 1984-2000

cannot expect our children to simply get over what has been such a profoundly difficult, scary and uncertain time. Despite these gloomy predictions, parents need not succumb to hopelessness. You have a vital role to play, and it’s one that can make all the difference in helping your children survive and even thrive despite the challenges of the past two years. First, be on the lookout for signs of emotional distress. Is your child or teen isolating themselves, even though they are allowed to be with others? Have their sleeping or eating patterns changed? Have their grades dropped dramatically? Have they lost interest in the things that used to make them happy? Are they more irritable than usual? Have they turned to substances to improve or numb their moods? Don’t assume that they will tell you they’re struggling. Ask them how they are feeling. Assure them that it’s normal to be feeling sad, scared and even angry in the face of all they’ve experienced. And tell them there is absolutely no shame in asking for professional help. Tell them, it’s OK not to be OK.

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ANTON MEDIA GROUP • APRIL 27 - MAY 3, 2022

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COLUMNS

New Law to Combat Catalytic Converter Thefts Catalytic converter thefts have been on the rise in Nassau County and across the country due to the value of the metals within the devices and the ease with which a thief can remove one. If a catalytic converter is stolen from your car, it may cost thousands of dollars to replace the part and repair the damage. Moreover, due to supply chain issues, it may take a considerable period of time to complete the repairs. Recently, I joined with my colleagues and Police Commissioner Patrick Ryder to introduce new legislation that will preclude scrap metal

MAJORITY REPORT Richard J. Nicolello

dealers in Nassau County from purchasing catalytic converters unless the seller establishes that they legally acquired the device.

The scrap metal dealers will be required to keep records regarding purchases, which must be made available to NCPD and the Department of Consumer Affairs, allowing them to inspect those records to flag any illegal activity and go after the perpetrator. The cost to replace a catalytic converter can be anywhere from $1,000 to $3,000 and experienced thieves can crawl under your car, cut out the catalytic converter, and be gone in under two minutes. The car will still run without a catalytic converter, but it will not be able to pass a yearly inspection. What thieves are really after

are precious metals found in catalytic converters such as platinum, palladium, or rhodium, which make them valuable to scrap metal businesses and more prone to theft. To further help strengthen its effectiveness the Legislative Majority is also contacting government in Suffolk County and NYC to coordinate a region-wide approach to combat these thefts. Having unified support in the surrounding area will further deter thieves since it will make it more difficult for them to profit from these illegal acts. The bill will go through the required legislative committees

and the full legislature in May, where it is expected to pass and be signed into law by County Executive Bruce Blakeman. Always remember, if you “see something, say something.” Should you notice a suspicious person or vehicle in your neighborhood or when you are out and about, dial 911 and be ready to provide the police with as much information as possible. License plate numbers are extremely valuable for the police if you can capture that information. —Nicolello is the presiding officer of the Nassau County Legislature.

Twenty Seven Months Later—Why Is The New York MTA 20-Year Capital Needs Plan Still Missing? What ever happened to the promised New York Metropolitan Transportation Authority 2020-40 20-Year Long Range Capital Needs Plan? Former New York Governor Andrew Cuomo and past MTA Chairman Pat Foye pledged that it would be released by December 2019. It is now 27 months late. Will New York State Governor Kathy Hochul and New York MTA Chairman Janno Lieber finally make this critical transportation planning document public? The plan documents how much money and years or decades will be required before each MTA operating agency, including New York City Transit bus, subway, Staten Island Railway, MTA bus, Long Island Rail Road and Metro North Rail Road, have reached a state of good repair. Categories for each agency include such assets as existing bus, subway and commuter rail fleet, stations including elevators to meet Americans with Disabilities Act and escalators, track including switches, signals and interlockings,

PENNER STATION Larry Penner

communications, line structures, painting, protective netting on elevated structures and bridges, line equipment including tunnel lighting and pump rooms, traction power, power substations, yards and shops and supervisory vehicles. It is supposed to be the basis for the justification of New York MTA Five-Year Capital Plans prior to their release. In this case, the $51 billion 2020-24 Five-Year Capital Plan was released and adopted before anyone could receive

and review the updated 20-Year Capital Needs Plan. The new 2020-40 20-Year Plan should update the previous 2014-34 20-Year Plan. This is inconsistent with both former New York Governor Andrew Cuomo and New York City Mayor Bill DeBlasio’s respective promises to conduct the most open and transparent administrations in the history of state and municipal government. Hochul and New York City Mayor Eric Adams have made similar promises. This was to include independent authorities such as the MTA. Taxpayers, commuters, transit advocates, elected officials and transit reporters should not have had to wait more than two years before being able to read such an important transportation planning document. Advocates for various potential transportation system expansion projects will know by omission from this document that the MTA has no intention of advancing their project. This list of hopeful dreamers includes, but is not

CONTINUED FROM PREVIOUS PAGE individualized, culturally sensi-

on by the pandemic. We all will.

The guidance center has been serving the community for nearly 70 years, and we are here during this time. We never turn anyone away for inability to pay and we promise to see urgent cases within 24 to 48 hours through our Douglas S. Feldman Suicide Prevention Project and our Fay J. Lindner Foundation Triage and Emergency Services. We offer

Kathy Rivera, LCSW, is the Executive Director/CEO of North Shore Child & Family Guidance Center, Long Island’s leading non-profit children’s mental health organization. To get help for your child or to support the Guidance Center’s life-saving work, visit www. northshorechildguidance.org or call 516-626-1971.

tive treatment via telehealth, in person or a combination of both, depending on the needs of the family. Children are not little adults. They have specific needs that are best addressed by mental health professionals who are specially trained to help young people. They are also resilient, and with the proper support, they will overcome the challenges brought

limited to, the $400 million Metro North Hudson Line Penn Station Access via Amtrak Empire Corridor, $258 million Phase Two Woodhaven Boulevard Queens Select Bus Service, $2.2 billion Light Rail between Jamaica and Long Island City on the old Lower Montauk LIRR branch, $8 billion restoration of LIRR service on the old Rockaway Queens branch, $3 to $9 billion new Interborough Brooklyn to Queens subway, $2.7 billion plus Brooklyn-Queens

Waterfront Street Car Connector, $5 billion Utica Avenue NYC Transit Brooklyn subway extension, $600 million NYC Transit North Shore, $1.5 billion West Shore Staten Island Bus Rapid Transit, $800 million new NYC Transit #7 subway station at 10th Avenue & 41st (deleted from original $2.4 billion Hudson Yard#7 subway extension to save $500 million) and $3.5 billion Red Hook Brooklyn subway extension from NYC Transit #1 subway line from the Rector Street downtown Manhattan station to Red Hook just to name a few. Larry Penner is a transportation advocate, historian and writer, who previously worked for the Federal Transit Administration Region 2 New York Office. This included the development, review, approval and oversight for billions in capital projects and programs for the MTA, NYC Transit, Long Island Rail Road, Metro North Rail Road, MTA Bus along with 30 other transit agencies in NY & NJ.

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VETERANS NEWS

The War On Ukraine And The Legacy Of WWII S

tating that today’s headlines about Russia’s war on Ukraine were written some 80 years ago as a grim legacy of World War II, the Museum of American Armor, the Long Island Living History Association (LILHA) and Nassau County Department of Parks, Recreation & Museums will conduct a joint educational field program that will allow thousands of Long Island high school students to strengthen their understanding of World War II and the shadow it continues to cast nearly a century later. “There has been a deliberate reduction in class time assigned to teaching history, and World War II in particular,” Lawrence Kadish, president and founder of the museum said, “As a result, many students have no context for what the world is seeing in Ukraine and how Putin is repeating Hitler’s playbook almost to the letter. We need to appreciate that today’s headlines were written by history and this program seeks to address that.” The event will be held on Friday, May 13. Pre-registration is now open to social studies classes across Long Island. The program integrates classroom curriculum with operational armor, military field tactics, and mock small arms in open woods reminiscent of World War II France.

“This program creates an immersion program for students that integrates classroom study guides with an extraordinary field experience,” Gloria Sesso, the Armor Museum’s education coordinator and co-president of the Long Island Council for The liberation of the Nazi death camps have been demonstrated at the museum to hundreds of school children.

the Social Studies said. “As the classroom returns to normal following COVID this program regains the ability to tell the story of World War II, its legacy, and why the chilling scenes we are seeing in Ukraine are yet another chapter written by that conflict.” School districts may register for the event by emailing tvanwickler@nassaucountyny. gov or by phoning 516-572-8409. —Museum of American Armor

Gillibrand Meets With 82nd Airborne Division In Poland Senator Kirsten Gillibrand recently traveled to Poland. “I was honored to meet with the brave men and women of the 82nd Airborne Division in Poland,” Gillibrand said. “Their dedication to protecting freedom and democracy is inspiring. I’m deeply grateful for their service to our country and their work to defend our allies.”

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Long Island Cares Market Event For Veterans T own of Oyster Bay Councilwoman Vicki Walsh teamed up with Contour Mortgage to provide personal-care items to veterans. Every Tuesday is Military Appreciation Tuesday at all of Long Island Cares’ six satellite locations. Only veterans are permitted to obtain food (pet food too), personal-care items and household products on Tuesdays. Long Island Cares is the only Long Island food bank that operates satellite locations dedicated to food distribution, job training, nutrition education and advocacy to help identify the causes and cures for food insecurity. According to Walsh, this will become a twice-monthly event. “This is a great opportunity for me to see what I can do for our veterans,” she said. “It’s all about community, and this is a great way to bring community together. At the end of the day, that’s what it’s all about.” Walsh and Brian Halloran of Contour Mortgage handed out bags of personal-care items to about a dozen veterans who are weekly regulars at Long Island Cares’ Harry Chapin Food Bank Essential Market. Veterans also picked up their weekly allotment of food, which is a three-day supply for regulars, and a five-day supply for first-timers. “We like to give back to the community,”

Halloran said. “We do lots of work with veterans. We want to do whatever we can to support them.” “Councilwoman Walsh is a champion for all that she serves,’ Long Island Cares Chief Programmer, Dr. Jessica Rosati said. “Introducing Contour Mortgage to support Long Island Cares’ Veterans programs has been a true benefit to the many families frequenting the Essential Market. We are grateful for the support, and excited for the potential this new relationship will evolve into.” Veteran Lou Sarrica of Plainview served in the U.S. Army and is a regular at the Essential Market. “It’s unbelievable here,” Sarrica said. “I like that they’re charitable at the time we need it most. To have something like this is heartwarming, that we’re being taken care of. It means a lot because I don’t have any income.” Veteran Reggie Taylor of Roosevelt served in the U.S. Army in Vietnam and is also a regular at the Essential Market. “This helps make ends meet,” Taylor explained. “Because of Long Island Cares I can make a couple of ends meet where I couldn’t before.” Also, at all Long Island Cares’ six satellite locations is a program called VetsWork,

Brian Halloran, Reggie Taylor, Councilwoman Vicki Walsh Courtesy of Long Island Cares

dedicated to helping veterans enter or re-enter the workforce. They are counseled on all aspects of a job search, from creating

a résumé and improving interview skills to securing a job. —Submitted by Long Island Cares

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10A APRIL 27 - MAY 3, 2022 • ANTON MEDIA GROUP

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WE LOVE OUR PETS

Nothing But The Best For Fido Local business distributes new line of dog treats

CHRISTY HINKO

chinko@antonmediagroup.com

n less than one month, the rapid success of the newly launched dog treat business, Bark and Bones Bakery, has curious dog parents taking notice. “I was looking at a variety of other things to do, to pivot into something else, another career direction,” William Ward, a 35-year newspaper industry professional said in response to the COVID pandemic over the past two years. “Friends of mine and neighbors were all coming home with new dogs, some adopting, some fostering,” Ward said. “My wife and I took to hiking during COVID; we were passing people on the trails with their dogs.” He could see that pet ownership, particularly dogs was a growing trend and the perfect avenue for a new business. “I’ve always had this great love for dogs; I grew up with dogs,” Ward said. He started chatting with other dog owners, asking everyone he met about the treats that they offered to their dogs. Many of the answers he heard were less planned than he thought, many people simply said the treats they offered were simply selected based on a mindless shopping routine or that the treats were a popular brand. He learned that

many did not know or understand the ingredients that are in some popular dog treats. He would ask other dog parents what their dog liked, what their dog did not like, whether their dog had allergies to certain ingredients. He began reading the labels on some of the popular treats in the pet aisle at the stores. What he learned was that many of the treats are loaded with preservatives. “I knew there had to be something better for dogs than that,” Ward said. He began researching ingredients and searching for a reputable baker across the whole country. He found one, Pound Bakery/Pedigree Ovens of Harvard, IL, a baker who provides good quality treats that are not loaded with preservatives and are offered at a reasonable price. Bark and Bones Bakery offers high quality treats made with natural, healthy ingredients like coconut oil, flaxseed, whole wheat flour with flavors like roast duck, cheddar, bacon, pork and apple. “We treat our dogs like they are members of the family,” Ward said. “It was important to me to source the best possible product with high-quality ingredients and no artificial preservatives.” The treats are all sourced and made in the U.S.A., something that is increasingly important to dog parents. “I stand behind this product and I am proud of the ingredient choices,” Ward said.

CURRENT FLAVORS AVAILABLE ARE:

· Chicken & Veggie Chewies · Granola Bars · Cheese & Bacon Chewies · Salmon & Coconut Ducks · Apple Crunch Hearts: Low Fat! · Peanut Butter & Quinoa: Grain Free · Pork & Apple Ducks · Peanut Butter Patties · Cheddar Bagels · Pizza Bones · Mini Cheddar Bones · Roast Duck: Grain-Free A 12 oz. bag retails for $12. Seasonal flavors are queue up including a barbeque treat for summertime and a pumpkin flavored treat for autumn. The packages contain caloric intake, ingredients and serving portion suggestions based on the weight of the dog. “This is great especially if your dog has allergies,” Ward said. “We have treat designed for small dogs, big dogs, young dogs and older dogs, like soft or crunchy treats.” The treats are available as single purchases, but bundles and subscriptions are available. “Many our of initial customers are already reordering,” Ward said. “The pet is always right; if your dog doesn’t like our treats, we will offer you another treat or give you your money back. The immediate success has given Ward some big plans and ambitious ideas for growing the business. Expect to see new products and marketing features from this brand soon. For additional information about Bark and Bones Bakery products, visit www. barkandbonesbakery.com or visit find them on Facebook and Instagram @ barkandbonesbakery.

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2B | SPRING DINING GUIDE • APRIL 27 - MAY 3, 2022

Happy Mother’s Day Take Mom To Eat

Here are our top picks, in no particular order, for Mother’s Day on Sunday, May 9. BY CHRISTY HINKO

chinko@antonmediagroup.com

Gathering restrictions have loosened considerably and many restaurants are bouncing back, full-throttle, with menu selections and staffing. Now is the perfect time to take advantage of dine-in services again and treat Mom to a wonderful Mother’s Day brunch or dinner. Restrictions and safety protocols are still in place for some venues, so it is best to call ahead, confirm service hours and secure reservations.

Garden City Hotel

317 Main Street Bottomless brunch with mimosas, bloody marys 317 Main St., Farmingdale www.317mainstreet.com 516-512-5317

Garden City Hotel Brunch with unlimited bellinis, mimosas at King Bar 45 7th St., Garden City www.gardencityhotel.com 516-747-3000

City Cellar Enjoy a Mother’s Day menu all day 1080 Corporate Dr., Westbury www.citycellarny.com 516-693-5400

Jam Serving breakfast and brunch 1025 Park Blvd., Massapequa Park www.jamonpark.com 516-797-2000

Meritage Wine Bar Tapas-style wine bar 90 School St., Glen Cove www.meritagebar.com 516-801-0055

Davenport Press

Gatsby’s Landing

Marco Polo’s (Inn at Great Neck) East meets west—Asian fusion 30 Cuttermill Rd., Great Neck www.innatgreatneck.com 516-773-2000 Davenport Press Casual American cuisine with historical charm 70 Main St., Mineola www.davenportpress.com 516-248-8300

Your Mother’s House Bottomless brunch, prix fixe dinner specials 2349 Jericho Tpke., Garden City Park www.mothershouseli.com 516-493-9030 Louie’s Oyster Bar & Grille Enjoy an historic restaurant located on the waterfront for more than 100 years, offering classic American seafood 395 Main St., Port Washington www.louiessince1905.com 516-883-4242

Marco Polo’s

Jam

Rothchilds Coffee & Kitchen Coffeehouse, Mediterranean, Middle Eastern 76 Middle Neck Rd., Great Neck www.rothchildskitchen.com 516-482-0434

Wild Honey American, seafood 1 E. Main St., Oyster Bay www.wildhoneyrestaurant.com 516-922-4690 Gatsby’s Landing American cuisine with a seasonal menu 1362 Old Northern Blvd., Roslyn www.gatsbyslanding.com 516-277-2318

Louie’s Oyster Bar & Grille APRIL 27 - MAY 3, 2022 • SPRING DINING GUIDE | 3B

Tale Of A Limoges Casserole Dish

few days ago my longtime friend Mary phoned to ask if I could return the bundt pan I had borrowed. After searching through my memory a minute, I replied that I had borrowed it a few years ago and she had told me she did not want it back. Mary said she had just been cleaning out her closet and thought about it and thought she might want to use it. I told her I might have donated it somewhere or perhaps my daughter had it. This phone call inspired me to climb on a chair and search in one of my uppermost shelves. No bundt pan. But I did find a beautiful casserole dish that I had not thought about in many years. I checked with my daughter and she still had the bundt pan, so I called Mary back and agreed to get it from my daughter and return it to her. However, this discovery of the casserole dish caused me to examine it more closely and note that it was a Theodore Haussman Limoges China dish. Further investigation by computer search told me I had a china casserole dish

B2bespokeNY.com

Eleanor shows off her Limoges dish. offered on the internet that day for $135. The next day Mary called me. She thought my china dish was one of two we had found in a room we were cleaning out at our church parish center a few years ago. We were told to clear everything and leave nothing. I had taken one and she had taken the other. A true account written by Eleanor Krebs, of Farmingdale.

Gancia, Italy’s Award-Winning Wine, Sparks Sophistication BY ANTON MEDIA STAFF

Founded in 1850 by Carlo Gancia, the first Italian sparkling wine creator, Gancia is an international leader in the Gancia, the proud producer of Italy’s category of sparkling wines. first sparkling wine with 170 years of Gancia has created “The Gancia wine-making expertise, aims to delight Flirtini,” a stylish, sophisticated and your senses this spring. Considered essential in any cocktail adventure, bubbly fruity cocktail to celebrate with. Crafted by the wine’s master mixologist, this drinks are making tidal waves this year, quickly becoming a popular cult favorite. cocktail is easy to create with just five ingredients. This delectable concoction Add some festive fizz to your celeis a perfect apéritif to kick off your brations with a sublime and versatile celebrations and toast to the ultimate sparkling wine that will enliven any cocktail experience. occasion—Gancia Prosecco DOC. specialsections@antonmediagroup.com

Fine Men’s Wear • Custom Made Clothing European Tailoring • Formal Wear/Rentals

Where Classic British Meets Italian Sprezzatura FINE MEN’S WEAR 49 GLEN HEAD ROAD GLEN HEAD

516.674.4400

4B | SPRING DINING GUIDE • APRIL 27 - MAY 3, 2022

232009 M

THE GANCIA FLIRTINI Ingredients 2.5 oz Gancia Prosecco DOC 0.5 oz Vodka 0.5 oz Orange Liqueur 1 oz fresh pineapple juice 1 pineapple slice (to garnish) mint sprig (to garnish) Method · Add the vodka, orange liqueur and pineapple juice into an ice-filled mixing glass and stir. · Strain into a chilled martini glass. · Top with Gancia Prosecco DOC. · Garnish with the pineapple wedge and mint sprig. Enjoy!

Crisp and delicious Gancia Prosecco DOC is available to purchase at retailers nationwide and online through Drizly. com and Wine.com. Visit www.gancia. com for more information on Casa Gancia and its wines.

NOW TAKING RESERVATIONS

Mother’sDay Brunch S U N D A Y, M A Y 8 T H SE AT I N G 1 1 : 3 0 AM

ASSORTED BREADS & BREAKFAST PASTRIES Croissants Muffins Bagels Assorted Breads Sweet Butter Assorted Preserves

BREAKFAST DISPLAY

Scrambled Farm Fresh Eggs French Toast Sausage Bacon Home Fries

SEAFOOD STATION Smoked Salmon Smoked Whitefish Seafood Pasta

ASIAN STATION

Bourbon Orange Chicken Pork Short Ribs Vegetable Fried Rice

SALAD BAR

Caesar Salad Cherry Tomatoes & Mozzarella Cheese Mixed Green Salad

HOT ENTRÉES

Penne alla Vodka Roasted Red Bliss Potatoes String Beans with Sweet Onions

CARVING STATION Roasted Prime Rib

CHEF’S SELECTION OF DESSERT & FRESH FRUIT BOTTOMLESS MIMOSAS & BELLINIS $20pp

$59.95 PER PERSON PLUS TAX & GRATUITY CHILDREN UNDER 10: $29.95 FOR RESERVATIONS CALL 516.773.2000

www.innatgreatneck.com 30 Cutter Mill Road | Great Neck, New York 11021 TAX AND GRATUITY NOT INCLUDED IN PRICE. CONSUMING RAW OR UNDER COOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS. INN AT GREATNECK IS NOT A GLUTEN FREE OR PEANUT FREE KITCHEN, PLEASE BE ADVISED, AND ASSUME YOUR OWN RISK.

232007 S ign-FP-10x11.5 - mothers-day-2022.indd 1

APRIL 27 - MAY 3, 2022 • SPRING DINING4/21/22 GUIDE 5B 10:34| AM

Cicchetti And Good Times At Bacaro Local restaurateurs serving it up Venetian-style

Bacaro’s Park Express cocktail

Thai Italian calamari

BY CHRISTY HINKO

2019, a Bordeaux-style blend, by local Amityville Cellars winery founded in 2019 by Advanced Sommelier Andrew Isaacson. You have either eaten at Bacaro Italian Tavern in Massapequa Park, know someone This medium-bodied, dry red wine tastes who has or need to move it up on your list of must-places to try. The food, service and of plummy black fruit and is subtly spicy atmosphere are all in alignment and have made it one of the most notable, bustling with oaky notes ($13/glass or $48/bottle). Italian restaurants on the island. Specialty cocktails like the cucumber he owners, Joseph Bonacore and that–inviting, lively and warm. Everyone is vodka-based Park Express, the Moscow Thomas Soluri, have said it best having a great time while sharing a meal or Mule or the expansive martini menu and in their own description of this a spirit and enjoying some satisfyingly good classic spirits like a gin and tonic are also classic but contemporary establishment, food and conversation. When you walk in, all great apéritif choices. “In Venice, the custom called ‘andar a you know you are in the right place. Save room for a coffee cocktail, a cicchetti,’ or stopping by the bacaro for Rainbow Cookie cocktail (Amaretto, a drink and some bites of a delicious Frangelico and Chambord on the rocks) or Cocktails appetizer, is considered essential to life and a classic Sambuca digestif to cap off your One of the most enjoyable wines on well-being.” Bacaro Italian Tavern is exactly the list at Bacaro is Bourdette Blend dining experience at Bacaro. chinko@antonmediagroup.com

Cicchetti

The cicchetti, or tapas plates, are what Bacaro is known for, especially in bacaros in Venice. If you cannot decide on an entree, order several cicchettis to make an awesome round-up sampling of all things Bacaro. Some of the most popular appetizer dishes are the Thai-Italian Calamari (crispy calamari tossed with a sweet chili glaze, peanuts and sesame seeds, $18), the Lobster-baked Clams (five lobster-filled clam shells with pinot grigio sauce, $16) and the Cauliflower Pizza (a cauliflower crusted pizza topped with fig jam, pancetta, gorgonzola, mozzarella, baby arugula and truffle oil $17). The presentation of every plate is on point and is important to enjoying the meal.

we sell “old” candy R

Wax Lips, Candy Buttons, Astro Pops, Black Jack Gum, & Fizzies? Bonomos Turkish Taffy, Dubble Bubble, SkyBars & Fruit Stripe Gum? Zotz, Nik-L-Nips, Regal Crown Cherry, Clark Bars & Necco Wafers?… Slinky, Wooden Tops, Duncan YoYos, Jacks & the Booby Trap Game? “Spaldeens,” Gyroscopes, Wacky Packs, Bozo & Howdy Doody?

Caution To All Parents:

Your children may experience an overwhelming desire to dance, smile, laugh, and/or scream upon entering our store. At this point, they may promise to do anything for you and may appear to behave like perfect little angels. We cannot be held responsible if you give into them in any way, especially if YOU are dancing, smiling, laughing, and/or screaming louder than they are!

Come visit our General Store filled with over 1600 retro candies and toys See why we were voted

To The id’5s,0ms… Come Burack oms kids, grandk

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We Ship Everywhere! email: oldcandy@aol.com

6B | SPRING DINING GUIDE • APRIL 27 - MAY 3, 2022

Don’t Forget: Mother’s Day Father’s Day Grads

Halfway Between Hillside Avenue & Jericho Turnpike

232170 M

… r e b m e em

Hours

mozzarella and avocado ($39) and the Pistachio Crusted Cod is light, flaky with asparagus over avocado risotto. Honestly, it is so fresh and delicious, you almost forget that it is fish ($34).

Dessert

Lollipop lamb chops over broccolini

Salted Caramel Cheesecake Photos by Christy Hinko

If you had a tough time deciding on a meal, expect another test once you get the dessert menu. It is nearly impossible to have one favorite here. Try the Salted Caramel Cheesecake, a salty, sweet, creamy treat all melded into one ($10.95) or the classic, Toasted Almond Tiramisu ($10.95). In the mood for something ridiculously delectable to sooth your sweet tooth? Try the 5-layer chocolate cake or the Peanut Butter Chocolate Explosion, both dense, chocolaty and a generous serving ($10.95).

Staff rib makes for a finer texture meatball; the Insalata The kitchen and waitstaff at Bacaro have sweet sausage has a tiny kick of heat to it, but The signature Bacaro Salad is a totally great service chemistry, seemingly fluid. All still on the mild side. No Italian menu would refreshing treat, made with chopped iceberg, of the staff are social and personable. The be complete without Sunday Gravy; Bacaro salami, artichokes, olives, tomatoes, cucumwaiters are knowledgeable about the menu, does not come up short here. ber, grana padano (similar to Parmigiano specials, ingredients and cocktail pairings. Reggiano), roasted red peppers and pignoli The owners, Bonacore and Soluri are no Piatti Grandi nuts ($15). strangers to the hospitality business having There are plenty of enticing choices on previously owned the successful Caraways in Pasta the nightly specials menu. You will have Massapequa back in the 1980s. Is it gravy or is it sauce? Debate that, plenty to choose from between both menu You will see one of both owners in the but there is no doubt about how good the sets, all equally delicious and sometimes a dining room, greeting guests and ensuring Sunday Gravy is here. Enjoy a generous, challenge to settle on one choice. Some of seamless service. You will feel like Soluri hearty portion of Fusilli pasta topped with the favorite main dishes are the Pork Osso has set the table and Bonacore has cooked a short rib meatballs, sweet sausage and a Bucco, a roasted pork shank over butternut dollop of ricotta over filetto di pomodoro, a squash risotto ($29), the Veal Chop Milanese meal from his own home, all especially just for you. savory tomato sauce ($28). The shaved short topped with arugula greens, tomato, fresh

Bacaro is closed on Mondays. Open Tuesday through Friday from 2 to 10 p.m.; Saturday from 4:30 to 10 p.m. and on Sunday from 4:30 to 9 p.m. Closing times are for the kitchen; the bar remains open a little later. Enjoy happy hour Tuesday through Friday from 3 to 6:30 p.m., including appetizers and drink specials. Ladies night is every Wednesday night and includes price-fixed, three-course meals, drink specials and $20 select bottles of wine. Also, check out their events calendar on the website for live music, offered nearly every night by local talent.

Location

Bacaro Italian Tavern is located at 1020 Park Blvd. in Massapequa Park. Dine-in and take out services are available. Reservations are highly recommended, especially for the more popular Friday and Saturday dinner hours.

Parking

There is ample parking in the municipal parking field directly behind the restaurant, in addition to some on-street parking in front. Visit www.bacarony.com or call 516-798-1555 for more information.

A Mineola Landmark . . .

DAVENPORT PRESS RESTAURANT

Now Accepting Reservations

Happy Mother’s Day

Mother’s Day is Sunday, May 8th Complete Menu Available

5995Adults

95 (

Children under 10)

Call Today to Book Your Celebration in One of Our Party Rooms!

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for communions, graduations, rehearsal dinners, christenings, anniversaries, engagement parties, business functions or any other special occasion.

banquet rooms available for 20 - 120 people We follow NY State Guidelines Catering Rooms... tables up to 10 people and 6 feet apart.

complete bridal & baby shower packages...

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RESERVATIONS PLEASE

Featuring:

Aged Steaks • Prime Rib Fresh Maine Lobster Fresh Seafood • Pasta Dishes Rack of Lamb • Pot Roast Chilean Sea Bass Daily Grilled Specialties Banzino • King Crab Legs And Much More!

prix fixe menu

Sunday - Friday Anytime Saturday before 5 pm

3995

per person includes: appetizer, entreé & dessert up to 6 people • cash only

70 main street ,mineola • (516) 248-8300 www.davenortpress.com

232081 S

APRIL 27 - MAY 3, 2022 • SPRING DINING GUIDE | 7B

The Baking Magic Of Pancakes

Bisquick serves up some mighty good pancakes with very few ingredients. They are easy to make if you simply follow directions on the box. But some guidance can go a long way.

Sour Cream, Egg Whites & Ricotta

o the question becomes what makes pancakes great? And how do you make them so? These questions become salient because virtually everyone loves pancakes for breakfast, brunch, lunch or dinner. Time seems irrelevant when it comes to eating great pancakes. Researching these questions made me very hungry. But the real problem became how to select the best information when so much is available. Personal

taste, of course, played a big part in settling on an answer. And there do appear to be certain rules and procedures that are essential to making the best pancakes. For example, great pancakes appear to largely depend on simplicity, lots of butter, the best maple syrup you can find, the right type of cooking tool, and access to the best ingredients. Box pancakes are less appealing but I must say that some are better than others. For example,

Some Helpful Pancake Tips • Buttermilk is critical to the flavor and rise of these pancakes. Or you can add sour cream, plain yogurt, whipped egg whites, or even more simply add 1 Tbsp of lemon juice to 2 cups of milk and let sit for 10 minutes. • Don’t over-mix the batter. Some say this is the secret to great pancakes. Just remember that lumpy is good. They will turn out more fluffy and tender. • Use butter or vegetable oil to grease your pan. • And ideally your pan should be a cast iron skillet or a good heavy non-stick one. The reasons for this are twofold: cast iron will make nice golden brown pancakes: and, you will not have to grease your pan more than once. Mark Bittman swears by his recipe below which has all the right elements and more. He eliminates buttermilk but he adds sour cream plus ricotta and lemon juice. It’s a divine combination. But keep in mind that simplicity and cost may call for you to consider Bisquick with buttermilk or milk with lemon juice. Have fun trying your own recipe.

Pancakes, Egg Whites & Ricotta (Adapted from Mark Bittman’s delicious recipe in his now defunct New York Times food column) Serves 4 Ingredients 1 cup ricotta or cottage cheese 1 cup sour cream or plain yogurt 3 eggs, separated ½ tsp baking soda 1 cup all-purpose flour dash of salt 1 Tbsp sugar 2 Tbsp lemon juice 2 tsp grated lemon zest Butter or grapeseed or other neutral oil as needed 1. Beat together the ricotta or cottage cheese, sour cream or yogurt and egg yolks. Combine baking soda, flour, salt and sugar. Separately beat egg whites until fairly stiff but not dry. 2. Heat a griddle or large skillet over medium-low heat while you finish batter. Stir flour mixture into cheese mixture, blending well but not beating. Stir in lemon juice and zest, then gently fold in beaten egg whites. 3. Add about 1 tablespoon butter or oil to griddle or skillet. When it is hot, but not scalding, add batter by the heaping tablespoon, making sure to include some egg white in each spoonful. Cook until lightly browned on bottom, 3 to 5 minutes, then turn and cook second side. Serve immediately. Wow! This delicious recipe seems to produce the great pancakes we’ve been seeking! Enjoy! Check out Zox’s Kitchen on www.longislandweekly. com for more recipes.

The Finest in Fur Storage...

It’s Storage Time! • Onsite Fur Storage • Specializing in Custom Made Garments • Experts in Fur Alterations, Re-styling & Repairs • All Work Done on Premises

PROTECT YOUR FUR DURING THE WARMER MONTHS 224 Jericho Turnpike, Mineola

516-746-5500

•

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M-F 10 am-6pm, Sat 10am-5pm, Evenings by Appointment Only

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F O L LO W U S @tsontos_furs 8B | SPRING DINING GUIDE • APRIL 27 - MAY 3, 2022

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New Superfood Celebrity chef’s health issue cooking up big business BY ANTON MEDIA GROUP

specialsections@antonmediagroup.com

hef Jen Peters has made it possible for those with gluten intolerance to safely indulge in delicious homemade bread, pasta and pancakes; battered chicken, fish and tempura; and even vanilla bean cake using her artisan gluten-free flour blends. Peters was a protégé of Chef Bruno Marti (the beloved godfather of fine dining cuisine in Canada) and worked and trained in Michelin-starred restaurants, where she created culinary masterpieces for others to enjoy even as she suffered the horrible effects of Celiac disease that went undiagnosed for 20 years. With the answer she finally needed, she began researching and creating a line of gluten-free, all-purpose baking blends that would allow her to continue making popular kitchen staples like

Chef Hamid Salimian, CEO Matthew Clayton and Chef Jen Peters bread, pasta and pastries without sacrificing taste or texture, or settling for low-quality alternatives. In 2012, Peters finally perfected her recipe and founded Nextjen Gluten-Free with her partner (and husband), Chef Hamid Salimian, who has built a reputation as a “chef’s chef,” winning the respect

of his peers for his eye for detail, insistence on quality, and his commitment to mentoring the next generation of chefs. As the co-founder of the company, Salimian is also its food photographer. He acts as a culinary consultant for national brands such as Earls Kitchen + Bar, and shares his knowledge and expertise with a new generation of chefs as an instructor in the VCC Culinary Arts program. In 2021, the husband and wife duo teamed up with Matthew Clayton and rebranded the company as The Good Flour Company. Today, their products are used in more than 70 restaurants nationwide and are available for retail purchase online. The Good Flour Company’s gluten-free products are also GMO-free, allergen free and contain ingredients with the highest nutritional content available. Visit www.goodflour.co for more information.

Tomatillo and mango sauce over scallops

You Will Have A New Favorite Soon New kid on the block, Kama Asian Fusion in Wantagh, is going to be a great surprise to many. The talented and Michelin award-winning chef Peter Beck has pulled all the stops out for this fusion menu with intriguing and eclectic combinations of tastes and textures. Visit www.longislandweekly. com/kama-asian-fusion to check out our review of the new epicurean delight. (Photo by Christy Hinko)

Come celebrate Mother’s Day at

Featuring: • Our regular full menu • Amazing fresh specials • Live music Purchase a Bacaro gift certificate online at www.BacaroNY.com Born out of our love of fine wines and delicious food, BACARO ITALIAN TAVERN is the premiere location for

Great Italian Food Right In The Heart Of Massapequa Park. We are dedicated to offering only the finest and freshest foods. We have also taken great care in assembling a team of only the best chefs and experienced kitchen, bar, dining, and wait staff. Come and taste the experience for yourself! You’ll love our Famous Bacaro Original Eggplant Meatballs!

Bacaro Italian Tavern

1020 Park Blvd Massapequa Park, NY • 516.798.1555

232579 M

APRIL 27 - MAY 3, 2022 • SPRING DINING GUIDE | 9B

Food Scientist And Chef Talks 2022 Food Trends

BARBATSULY FURS Garden City, NY

Get Ready!

IT’S FUR STORAGE TIME!

BY ANTON MEDIA GROUP

specialsections@antonmediagroup.com

Visionary leader, certified food scientist, internationally-renowned chef and business owner Brad Kent recently attended the Natural Food Expo in Los Angeles to discuss what’s trending in the booming food industry this year. With new innovations coming out every day it’s hard to keep up with all that has happened so far this year—yet alone what will happen next. Kent is the one person perfectly suited to helping us understand the trends.

ent has more than 30 years of experience and expertise in natural foods and is the chef behind Blaze Pizza, Olio Pizzeria, Bagel+Slice. Kent has also developed all-natural refrigerated and frozen products for national retailers including Trader Joe’s, Whole Foods, Costco and many other food retailers. Here are some of the new and not-sonew food concepts that Kent said are trending this year:

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• Dates • Pre- and probiotic • Jerksy • Plant-based foods • Reduced sugar • Better raised eggs • Grass-fed milk and beef • Chickpea tofu • Regenerative organic • Mushrooms • Honey • Maple • Meal-replacing snacks • Oat things • Alternative sweeteners • Eco-friendly packaging • Bagels • Keto • Gluten-free products • Pistachios

Trade-In Programs Available Lay-Away 1046 Franklin Avenue, Garden City, NY

516 742-8280

Monday to Friday 9:30 am to 5:30 pm Saturday 9:30 am to 5 pm Evenings by Appointment Only

Find us on www.barbatsulyfurs.com

10B | SPRING DINING GUIDE • APRIL 27 - MAY 3, 2022

Honey

Eggs 232378 M

STORE - CLEAN - PROTECT - REMODEL

Chef Brad Kent

Dates

Kent studied business and marketing at the University of Southern California (USC), but it was during his senior year of college in 1991 that he became truly hooked on the culinary industry. He immediately started two successful catering businesses “For Starters Catering” focused on appetizers and tapas, and “Bacchus Wine and Catering,” adding wine Pistachios pairing to the mix. Upon graduation, Kent applied and was accepted to the prestigious culinary school, Culinary Institute of America (CIA) in New York, where he studied technical skills alongside two award-winning chefs, Charlie Palmer at Aureole and Joachim Splichal at Patina. Shortly after graduating with honors from the CIA in 1996, Kent was

CONTINUES ON NEXT PAGE

CONTINUED FROM PREVIOUS PAGE recruited for a position as a product developer and food scientist for the functional ingredients supplier, Cyvex Nutrition. While there, he attended California State University Long Beach, where he graduated Cum Laude with a degree in Food Science. Kent then went to work for the United States Department of Defense in Massachusetts and served as their first ever research chef focusing on all-natural product development where he was able to use his knowledge from his culinary degree along with his food science degree. This made him an ideal candidate in regards to developing new field rations for the U.S. military. Kent’s work in the military industry led him to create award-winning products for both German and Canadian armed forces. In 2002, when he returned home to California after his time spent abroad, Kent was able to take over as head of the research and development team with “Two Chefs on a Roll,” an all-natural private label food manufacturer. Additionally, for many years Kent developed all-natural refrigerated and frozen products for national retailers including Trader Joe’s, Whole Foods, Costco and many others. In 2004, Kent made a conscious decision to move back east when he was hired as a private chef by a high-profile,

Kent has fun in the kitchen with some of the trending foods and concepts this year. Florida-based family for their motor yacht. During this time Kent established himself and created what would eventually become one of America’s most popular pizza chains, Blaze Pizza. In 2007, Kent returned west and created the first mobile, wood-fired pizza business in Los Angeles, “Farmer’s Market Pizza.” His pizza passion and expertise led him to open the critically-acclaimed “Olio Wood Fired Pizzeria” in downtown Los Angeles’s

beloved Grand Central Market in 2010. Olio has been ranked as one of the “Top-10 Destination Worthy Pizzas” by Zagat. Taking pizza to the next level, Kent and his co-founders launched Blaze Pizza and by 2015, Blaze Pizza had become the fastest-growing chain of restaurants in history. He continues to work with Blaze Pizza as their chief culinary officer. Kent is a pizza maven with a passion for saving the planet. During the pandemic,

Bagels he knew that protecting our world was more important now than ever before. He immersed himself in research, careful planning and advanced work in sourcing local and regenerative ingredients for his new venture, Bagel + Slice. The concept for Bagel+Slice is simple: reasonably priced extraordinary bagels and pizza all day in a warm neighborhood setting, focused on sustainability, community involvement, health and safety.

Broadway Comes to Babylon!

MAy 19th -June 26th

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10 Off*

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ANTON *Not to be combined. Discount valid off individual, premium mainstage tickets only.

argyletheatre.com | 631.230.3500 |

34 w. main street, babylon ny 11702 232337 M

APRIL 27 - MAY 3, 2022 • SPRING DINING GUIDE | 11B

Only the best for Mom!

Mother’s Day Special

Choice of Honey Glazed Spiral Ham or Rotisserie Chicken Warm Cinnamon Apples Tossed Salad with Homemade Italian Dressing Creamy Rice Pudding Choice of 2 Homemade Sides

Per Guest

Minimum of 10 guests, please call to order at least one day in advance.

Choose either our Mother’s Day Special or any of our delicious family dinners! Looking for a special gift? Mom will love a night off from cooking! Call or come in to purchase a gift card!

l! a i c e p S a i lg a t Nos

Enjoy our award-winning Skinless Southern Fried Chicken

Our first combo dinner circa 1960!

Small Fries, Large Cole Slaw PLEASE NO SUBSTITUTIONS

Serves up to 4 people Regularly $25.99

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Expires 05/06/2022

Anton0427

The Original

4321 Hempstead Tpke, Bethpage • Open daily 11:00am-7:30pm

zornsofbethpage.com

•

(516) 731-5500 232615 S

SPRING DINING GUIDE • APRIL 27 - MAY 3, 2022

ANTON MEDIA GROUP • APRIL 27 - MAY 3, 2022 11A

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HOMES

Recently Sold

This beautiful ranch-style home located in a cul-de-sac at 6 Troy Ct. in Woodbury sold on April 8 for $880,000 and features a lot of upgrades. The granite countertop kitchen with stainless steel appliances features a breakfast nook adjacent to a bay window allowing natural light and beauty of the outside in. The formal dining room can accommodate seating for a party of eight. The warm family room with a wood burning fire place has a new stainless steel liner just recently installed. The cathedral living room has a large skylight with plenty of sunlight. The main bathroom has a jetted Jacuzzi tub with a powered skylight. An outdoor salt water heated pool has a new liner, salt water chlorinator and filter all replaced in 2019. There is an outdoor hot and cold shower as well as a wet bar with countertop. The roof, driveway, facade, steps, garage floor and door are all new. The Belgium blocks and gutters were all replaced in 2019. This home is located in the award-winning Syosset School District. Enjoy beautiful sunsets on this spectacular pond location at 87 Woodlake Drive West (Unit 87) in Woodbury. This home sold for $749,000 on April 8. It is the largest cedarwood model with more than 2,100 square feet in the prestigious Woodland Pond complex. It has two updated full bathrooms and one half bathroom. It has three bedrooms. One of the bedrooms has been converted to a loft, but is easily converted back to a bedroom. The den can be a bedroom on first floor. This home has a one-car garage and a two-car driveway. The complex has country club living with a pool, tennis courts and a clubhouse. This home is located in the Syosset School District (Baylis Elementary and H.B. Thompson Middle schools).

CALL BEFORE YOU DIG...YA’ DIG

ational Safe Digging Month has begun and PSEG Long Island takes the occasion to remind customers, contractors and excavators to always call 811 before digging to ensure underground pipelines, conduits, wires and cables are properly marked out. Every digging project, even a small project like planting a tree or building a deck, requires a call to 811. It’s the law. The call is free and the mark-out service is free. The call must be made whether the job is being performed by a professional or a do-it-yourselfer. Striking an underground electrical line can cause serious injury and outages, and result in repair costs and fines. A free call to 811 in the service area automatically connects the caller to the local New York one-call center, which collects information about digging projects. The one-call center then provides the information to the utility companies, which send representatives to mark the locations of nearby underground lines with flags, paint or both. • Calling 811 before digging reduces the chances of damaging an underground line to less than one percent. • Underground lines are everywhere, even on private properties. These facilities can be easily damaged if dug into, with the potential to cause serious injuries. Digging into these lines can also disrupt vital utility services, resulting in costly delays, expensive repairs

and environmental or property damage. • Whether the job is a major home improvement project or something as simple as a fence or mailbox post, a call to 811 must be placed beforehand to determine where it’s safe to dig. • Call 811 at least two business days before the commencement of each job to have underground pipes, wires and equipment located. Each facility owner must respond by providing the excavator with a positive confirmation indicating that marks are in place where utility lines are buried or that there are no existing facilities in the area of the proposed work. • Be sure to wait until all of the utilities have responded. Don’t dig until lines have been marked or you have received confirmation that the area is clear of facilities. • Property owners must maintain and respect the marks. Always hand dig within two feet of marked lines to find the existing facilities before using mechanized equipment. • If gas lines are damaged or there is a gas smell when excavating, call 911 immediately from a safe area. Calling before you dig is more than a good idea−it’s the law. Additional information, including a booklet on safe excavating practices and the protection of underground facilities, can be found on the PSEG Long Island website (www.psegliny.com). —PSEG Long Island

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Homes shown here represent closed sales, sold by a variety of agencies and are selected for their interest to readers by the Anton Media Group editor. Except where noted, data and photos are provided courtesy of Multiple Listing Service of Long Island, Inc. and Zillow.

12A APRIL 27 - MAY 3, 2022 • ANTON MEDIA GROUP

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Outdoor 1.5-Mile Stations of the Cross Walking Service A Success

atholic Cemeteries of Long Island is welcomed back its annual tradition of in-person walking of the Stations of the Cross prayer services at the Cemetery of the Holy Rood in Westbury on one of the most solemn days of the Christian calendar during the 2022 Lenten season. One of the largest attended events for Catholic Cemeteries of Long Island, Catholic faithful across Long Island were invited to return and take part in the tradition of following a 1.5-mile walking route throughout Holy Rood to commemorate Christ’s redemptive sacrifice through 14 stations each year on Good Friday, which was April 15 this year. Each station was signified by a different cross or sculpture at the cemetery. Deacons from Catholic Cemeteries of Long Island assisted in leading the service for attendees. The Stations of the Cross walking services were canceled each of the past two years due to the COVID-19 pandemic. This year, hundreds took part in the Good Friday services. Faithful also experienced Holy Rood’s Stations of the Cross on their own with self-directed tours.

Catholic faithful across Long Island were invited to return and take part in the tradition of following a 1.5-mile walking route throughout Holy Rood. Catholic Cemeteries of Long Island owns and operates four cemeteries across Long Island including Cemetery of the Holy Rood in Westbury, Holy Sepulchre Cemetery in

Each station was signified by a different cross or sculpture at the cemetery. (Photos courtesy David Conn)

Classes Start Second week in September. German Lessons Since 1897

Coram, Queen of All Saints Cemetery in Central Islip and Queen of Peace Cemetery in Old Westbury. Queen of Peace is the first new Catholic cemetery to open on Long Island in decades and its chapel is expect to completed by the summer of 2022.

After-School Program NY State Accredited Language Program

Catholic Cemeteries of Long Island is dedicated to meeting both the spiritual and physical needs of the more than 1.4 million Catholics across the Diocese of Rockville Centre, which encompasses Nassau and Suffolk counties on Long Island.

for more information email: kidslearngerman@aol.com or go to german-american-school.org

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• No previous German necessary • Minimum age: 6 years • Low tuition • Manhattan location: Upper East Side • Locations also in Franklin Square and Garden City (Long Island)

Visit www.CCLongIsland.org for more information about Catholic Cemeteries of Long Island, mass schedule and other important information. —Submitted by Catholic Cemeteries

This year, hundreds took part in the Good Friday services.

ANTON MEDIA GROUP • APRIL 27 - MAY 3, 2022 13A

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Screening and Diagnosing Breast Cancer Forum

Workshop will be held in Spanish with English translation services available simultaneously

n Tuesday, May 3, from 4 to 5 p.m., Sylvia A. Reyes, MD, MBS, FACS, Breast Surgical Oncologist at Mount Sinai Union Square, will be discussing current breast cancer screening recommendations for women. Dr. Reyes will guide attendees through the diagnostic workup for breast cancer and what to expect after a breast cancer diagnosis. Dr. Reyes is a fellowship-trained breast cancer surgeon with a clinical practice dedicated to breast cancer management at Mount Sinai Union Square. She is a faculty member of the Icahn School of Medicine and serves as an assistant professor of surgery. She currently serves as a founding committee member of the American Society of Breast Surgeons—Health Equity Advisory Group and the National Hispanic Medical Association communications committee. Dr. Reyes is a native New Yorker of South American heritage and is bilingual in English and Spanish. She has a special interest in oncoplastics, nipple-sparing mastectomies, hidden scar surgery and elimination of health

MAY 7

MAY 14

MAY 21

MAY 22

JUNE 1

JUNE 2

Dr. Sylvia Reyes (Photo courtesy of the Adelphi New York Statewide Breast Cancer Hotline & Support Program)

disparities in underrepresented populations. This event, presented by the Adelphi New York Statewide Breast Cancer Hotline & Support Program, is sponsored by The Junior Coalition of the Manhasset Women’s Coalition Against Breast Cancer and Northwell Health Cancer Institute. Visit www. breast-cancer.adelphi.edu to register online for this forum. The Zoom link will be sent in your confirmation email.

(See Spanish translation below)

Taller sobre la Detección y el Diagnóstico del Cáncer de Mama

Este taller se llevará a cabo en español con servicio de traducción al inglés disponibles simultáneamente) El martes 3 de mayo de 4 a 5 p.m., Sylvia A. Reyes, MD, MBS, FACS, estará con nosotros compartiendo sobre las últimas recomendaciones de detección de cáncer de mama para mujeres. La Dra. Reyes nos guiará a través del estudio de diagnóstico del cáncer de mama y qué debe de esperar después de un diagnóstico de cáncer de mama. La Dra. Reyes es una cirujana especializada en cáncer de mama con una especialización clínica dedicada al tratamiento del cáncer de mama en Mount Sinai Union Square. Es miembro de la facultad de la Escuela de Medicina de Icahn y se desempeña como profesora asistente de cirugía. Actualmente se desempeña como miembro del comité fundador de la Sociedad Estadounidense de Cirujanos de Mama - Grupo Asesor de Equidad en Salud y el

comité de comunicaciones de la Asociación Médica Nacional Hispana. La Dra. Reyes es nativa de Nueva York de ascendencia sudamericana y es bilingüe en inglés y español. Tiene un interés especial en los oncoplásticos, las mastectomías con preservación del pezón, la cirugía de cicatrices ocultas y la eliminación de las disparidades de salud en las poblaciones subrepresentadas. Este foro es organizado por El Programa Del Cáncer Del Seno Adelphi y es patrocinado por The Junior Coalition of the Manhasset Women’s Coalition Against Breast Cancer y Northwell Health Cancer Institute. Este foro es gratuito. Visitar www. breast-cancer.adelphi.edu para registrarse en línea.—Submitted by the Adelphi New York Statewide Breast Cancer Hotline & Support Program

2022 S CH EDUL E OF EVENT S APR 30

Vic DiBitetto

AUG 20

Johnny Mathis

MAY 07

Sal “The Voice” Valentinetti

AUG 27

MAY 14

George Lopez

Elvis Tribute Artist Spectacular

MAY 21

Tommy James and The Shondells

SEP 01

Ben Folds

SEP 9

Howie Mandel

MAY 22

David Foster with special guest Katherine McPhee

SEP 11

Dick Fox’s Doo Wop Extravaganza

JUN 01

Chaka Khan

SEP 24

JUN 02

The Gilmour Project

JUN 11

Happy Together Tour

The Sixties Show— The Greatest 1960’s Musical Re-Creation Show On Earth

JUN 18

It Was 50 Years Ago Today— A Tribute To The Beatles’ Rubber Soul & Revolver

SEP 29

ABBA The Concert

OCT 01

Hot Autumn Nights

OCT 09

Masters of Illusion – Live!

JUN 24

Paul Anka—Greatest Hits: His Way!

OCT 16

Engelbert Humperdinck

JUL 23

Dion—Farewell Performance!

AUG 19

Air Supply

BOX OFFICE IS OPEN!

WED–SAT: 12PM–5PM SHOW DAYS: 12PM–9PM

thetheatreatwestbury.com

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14A APRIL 27 - MAY 3, 2022 • ANTON MEDIA GROUP

ENTERTAINMENT & LIFESTYLE

Joan Osborne’s Fave Poets BY DAVE GIL DE RUBIO

dgilderubio@antonmediagroup.com

hen the pandemic hit the giant existential pause button for the world back in March 2020, Joan Osborne was in the middle of mixing and mastering what would become her 10th studio album, Trouble and Strife, which was released in fall of that year. But because of raging pandemic numbers and a lack of live touring, the Brooklyn resident was forced to hunker down with her daughter. It was that down time that found Osborne straightening up her household and in the process, unearthing a treasure trove of live in-studio recordings that she might not have otherwise found. The end result was Radio Waves, a 13-song album of hand-picked numbers culled from 100-plus radio station appearances over a 25-year career that was released on her Womanly Hips Records imprint back in February. For Osborne, it was a moment of kismet she might have otherwise overlooked during the pre-pandemic times. “[During my extended stay at home], I did an awful lot of cleaning,” the Kentucky native shared. “That is how I discovered all this material I had in taped-up boxes that I had totally forgotten about which became the Radio Waves release. I found all of this stuff and normally, if I was in my busy pattern, I might have looked at it, taped the box up again, shoved it back in the closet and not given it a second thought. Because I had the time, I was able to listen through a lot of this stuff and give it the attention it deserved.” While Osborne admits she came across hundreds of performances and wanted to avoid “...doing some gigantic dump of all this material because it’s overwhelming for some people,” the baker’s dozen worth of cuts is a solid cross-section of covers and original material. The oldest performance is a 1995 reading of her “Saint Teresa” that Osborne did at KCRW while the most recent inclusion is a trio of 2012 gems, two of which find her delving into the canons of Bill Withers (“Same Love That Made Me Laugh”) and Dave Mason (“Only You and I Know”) recorded during a visit to the Sirius XM channel The Loft. Other highlights include a stripped-down 2005 demo of the American Songbook standout “Dream a Little Dream” and a 2002 KROQ cover of the Sly & the Family Stone gem “Everybody Is a Star” featuring keyboardist Ivan Neville and Spin Doctors drummer Aaron Comess. Throughout it all, Osborne’s warm and soulful phrasing fits hand-in-glove whether she’s tucking into a lesser-known Toshi Reagon tune (“Real Love”) or taking on a Stevie Wonder standard (“Love’s In Need of Love Today”). It all wound up being a rich experience for Osborne, as she balances going on college tours with her daughter and providing a stop-gap for fans while working on a new collection of original material. “Most of my life’s work has disappeared without a trace,” she said. “I’ve made 10+ studio albums, but the vast majority of the songs I’ve sung hundreds and thousands of times over decades of touring across the globe, has never been recorded.” And while she’s navigating the current landscape of touring shaped by shaky bookings dictated by fluctuating COVID-19 numbers, Osborne stopped long enough to share with Long Island Weekly the inspiration poetry provides for her own music and a handful of laureates who helped shape her craft.

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LONG ISLAND WEEKLY

Walt Whitman (May 31, 1819 to March 26, 1892) “He was really able to synthesize this sense of the world as a sacred place and of human beings being a part of this sacred place. I think he lived in a time when people thought of the sacred or religious as something outside of and above humanity and that [the sacred or religious Walt Whitman was something] humanity (Public domain) needed to strive to be like. But he really had this sense that we are part of nature and part of the natural world. We’re part of this spiritual entity that is part of the whole world and the whole universe. That’s a Buddhist concept, but he was writing at a time when people were not really thinking like that. [I love] that and his mastery of language and ability to transport you to these places and give you this sense of walking down the street and [feel like] you’re part of this thriving beauty of humanity itself. That would be why I love him so much.”

Edna St. Vincent Millay (February 22, 1892 to October 19, 1950) “I think there is just this delicacy of language that she has—seizing these very delicate moments that would otherwise just pass you or other people by and be ignored. She has a way to really capture them. e.e. Cummings is another one Edna St. that’s brilliant at that. Vincent Millay Just understanding these (Photo by Carl van delicate, beautiful moments Vechten/Public domain) that would fly past you, but both these poets have a way of capturing them.”

Alan Ginsberg (June 3, 1926 to April 5, 1997) “I love the Beats and Alan Ginsberg. I think you can critique them as being in love with their own sort of vision of this gritty, urban existence and they really elevated it in a way that was super romantic, which I think is true. But I think they were also able to see in these sort of lower places what was beautiful and vibrant about that. I appreciate Alan Ginsberg as a poet.”

Alan Ginsberg (Public domain)

Joan Osborne will be appearing with Amy Helm on April 30 at the Patchogue Theatre for the Performing Arts, 71 East Main St., Patchogue. For more information, visit www.patchoguetheatre.com or call 631-207-1313.

ANTON MEDIA GROUP • APRIL 27 - MAY 3, 2022 15A

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TE ATHELMEON TH OF TH

Maggie McMahon.

Union Free (Photo courtesy the Mineola t) School Distric

Maggie McMahon is a senior girls lacrosse player at Mineola High School. According to Mineola High School faculty, she is an outstanding young woman and one of the best players on Long Island. She is going to play at the University of Louisville next year. McMahon said what inspired her to play lacrosse was her two older brothers Johny and Aidan. “Growing up I always wanted to be like them and after years of

SPORTS

SPONSORED BY ORLIN & COHEN

Mineola High School’s Maggie McMahon supporting them from the sidelines,” McMahon said. “I figured it was my shot on my field.” Lacrosse is a sport, McMahon said, that teaches her how to be a better leader and person both on and off the field. When former coach Sami Henton was asked to describe Henton as a player, she said that McMahon is driven, passionate, resilient, competitive and disciplined. “She is one of the hardest working players I know and, even in the face of adversity, has never thought of giving up her dream,” Henton said. “Maggie has an extraordinary ability to see the field, anticipate her opponents next move as well as help guide the team to making smart game time decisions.” Henton said that McMahon has worked extremely hard to become the skilled lacrosse player she is today and that effort does not go unnoticed. “I am extremely motivated and ever since I was younger I loved being part of something bigger than myself,” McMahon

said. “My favorite thing about lacrosse is how it is such an intense and fast speed game that builds off hard work, and teamwork.” Besides her ability to play, Henton said, McMahon brings energy, passion, and leadership to the team. “Her heart and soul go into everything she does and she creates an environment that encourages others to thrive and be themselves,” Henton said. “She is always willing to go the extra mile for her teammates: someone everyone on the team can count on. Maggie leads by example and sets high expectations for everyone on the team. She is a giving person who is always willing to put the team first.” As McMahon heads to Louisville in the fall, Henton believes that McMahon’s determination, skill-set, energy and love for the game will make her a great asset for her next team. “Playing division 1 lacrosse is a tremendous opportunity and achievement, one

that Maggie thoroughly deserves,” Henton said. “Her determination to succeed is contagious, which will rub off on her future teammates in practice and games. Her lacrosse skills and knowledge will push her teammates to play to the best of their abilities. Maggie’s excitement and love for the game will allow her to create a competitive atmosphere at Louisville while connecting and building lifelong friendships.” McMahon said that she is beyond excited to play at Louisville this fall, and that her future coaches have already made the university feel like home. “I truly love everything the program and the university stands for,” McMahon said. “I couldn’t thank my family, friends and coaches enough for the endless support, and I am eager to see what Louisville has in store.” And of course her parents are proud, stating that as the youngest of three, McMahon has showed them what true determination and hard work can do.

Congratulations, Maggie McMahon, you’re a top student-athlete! Orlin & Cohen is proud to support our community’s best high school athletes, just as we support all athletes’ orthopedic needs. Long Island’s premier orthopedic group, we provide sideline team physician coverage and athletic training services to more than 20 high school sports programs – and offer a Walk-in Sunday Sports Medicine and Recovery Clinic for young athletes.

Visit our Sunday Sports Medicine and Recovery Clinic

516.536.2800 orlincohen.com

3480 Veterans Memorial Highway, Bohemia

Locations across Nassau and Suffolk

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4/14/22 5:37 PM

WORD FIND

16A APRIL 27 - MAY 3, 2022 • ANTON MEDIA GROUP

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This is a theme puzzle with the subject stated below. Find the listed words in the grid. (They may run in any direct always in a straight line. Some letters are used more than once.) Ring each word as you find it and when you hav pleted the puzzle, there will be 17 letters left over. They spell out the alternative theme of the puzzle. By Holiday Mathis By Holiday Mathis

INTERNATIONAL WORD FIND INTERNATIONAL WORD FIND Aussie holiday Solution: 17 Letters

WORD FIND

TAURUS (April 20-May 20). When you want to, you can find logic in the seemingly illogical. You’ve been known to crack codes, dispel myths and successfully work out difficult equations. Even so, sometimes you opt for no solution. This week brings a lovely mystery, the likes of which you’d rather enjoy than solve.

Aussie holiday Solution: 17 Letters

GEMINI (May 21-June 21). Sadness can stay trapped in you and turn into something more troublesome. But if you let sadness run its course, the feeling will last less than two minutes. There’s relief on the other side. Once sadness is gone, something warm and tender will rush in to fill its place. CANCER (June 22-July 22). It’s typically easier to show up strong to an audience you know because you can be guided by their needs, wants, values, interests and situational pressures. This week, you’ll have tremendous luck, regardless of how well you know your audience. You’ll deliver the unexpected and be well-received.

LIBRA (Sept. 23-Oct. 23). It’s easy to get so wrapped up in a mental movie that you forget to breathe, let alone take in the sights, sounds, tastes, smells and feelings of the physical world. If you’ve been depriving yourself of sensory satisfaction, this is the week to remedy it. SCORPIO (Oct. 24-Nov. 21). The process of improving yourself will happen naturally. Therefore, you do not need to make a special effort to overcome negative habits and refine your character. The transformation will happen automatically as you move toward what you enjoy. SAGITTARIUS (Nov. 22-Dec. 21). The heavy energy will lift like a fog. Your attitude will be the sunshine that evaporates it. Since you’ll be able to see much better in this fair emotional weather, it’s an excellent opportunity to reevaluate recent decisions. Do they work in accordance with your lighter spirit? CAPRICORN (Dec. 22-Jan. 19). You will be asked to join a club or increase your involvement in a group. You may fear the communal agenda will clash with your independent spirit, but there is a way to forward your agenda and the goals of the team all in one go. AQUARIUS (Jan. 20-Feb. 18). Assumptions say more about the person making them than they do about the situation. The more innocent your approach, the better you’ll be at seeing things as they are. You’ll learn what people need. You’ll understand a shared truth and come to a consensus about reality, which gives you leverage. PISCES (Feb. 19-March 20). Nothing worth having can be purchased with money. A highly satisfying purchase will have you questioning the validity of that statement. And yet, when the thrill wears off, as it eventually must, you settle back into the deep appreciation of the finer and unbuyable things that make you truly wealthy indeed.

THIS WEEK’S BIRTHDAYS

No matter how good it is, things can always get better; good company is usually the key. Relationships will buoy you. Your work becomes more interesting, with new elements and twists to keep you challenged. There’s a fun adventure in the summer, and a change in schedule after that. Your physical health will love the adjustments you make. The influence of media will spur you on to a huge win. COPYRIGHT 2022 CREATORS.COM

Cash Chips City Colo Cool Corindi Dawn Dine Dirt Dive Doze Dunk

Adrift Ascot Aspen Aura Bait Bali Bays Beer Bikes Buses Calm Cars

East Lorne Lush Food Game Maps Cash East Maya Lorne Gawler Chips Food Lush Gove Moon City Game Maps Heron Colo GawlerNewest Maya Cool Gove Noosa Moon Hideaway Heron Newest Corindi Ocean Hire Dawn Hideaway Noosa Horse Ocean Dine Hire Parks Dirt Horse Privacy Parks Icon Icon Privacy Dive IdleDoze Races Idle Races Radio Dunk Inlet Radio Inlet

Sail Sand Sign Sail Snow Sand Spot Sign Snow Surf Spot Thredbo Surf Tourists Thredbo Towing Tourists TowingVisa Visa ski Wave Wave ski

FROM KING FEATURES SYNDICATE, 300 W. 57th STREET, 41st Solution: Ready for a road trip

VIRGO (Aug. 23-Sept. 22). There are many decisions to be made this week, some of which seem to have the power to dramatically alter your day-to-day. Even so, don’t agonize. What matters more than what you pick is that you make the most of your choice -- that you commit, dig in and discover all the treasures to be mined there.

Adrift Ascot Aspen Aura Bait Bali Bays Beer Bikes Buses Calm Cars

FLOOR, NEW YORK, NY 10019

Solution: Ready for a road trip

LEO (July 23-Aug. 22). New situations make you aware of your multifaceted inner world. It’s as though part of you is having the experience while another part of you is figuring out how to navigate it. Then there’s the part of you that seems to be sitting back with a bag of popcorn and watching it all.

This is a theme puzzle with the subject stated below. Find the listed words in the grid. (They may run in any direction but always in a straight line. Some letters are used more than once.) Ring each word as you find it and when you have completed the puzzle, there will be 17 letters left over. They spell out the alternative theme of the puzzle.

HOROSCOPES By Holiday Mathis HOROSCOPES

ARIES (March 21-April 19). It’s good to have goals, but don’t let them get in the way of loving who you are now. With a certain mindset, fantasizing obsessively about the new and improved future you could be a form of self-rejection. You are complete in this moment, the only moment of action, creation and doing.

Creators Syndicate

CUSTOMER SERVICE: (800) 708-7311 EXT. Beach, 236CA 9 0254 737 3rd Street • Hermosa Creators310-337-7003 Syndicate • info@creators.com CONTRACT BRIDGE — BY STEVE BECKER

Date: 4/27/22

Date: 4/27/22 737 3rd Street • Hermosa Beach, CA 9 0254 By Steve Becker FOR RELEASE 310-337-7003 WEDNESDAY, APRIL 27, 2022 • info@creators.com

CONTRACT BRIDGE

Play it again, Sam South dealer. North-South vulnerable. NORTH ♠A863 ♥A Q 8 ♦ J 10 ♣A K 8 2 WEST EAST ♠Q72 ♠ J 10 4 ♥J 7 3 2 ♥ K 10 9 5 ♦632 ♦Q8754 ♣9 5 3 ♣ 10 SOUTH ♠K95 ♥6 4 ♦AK9 ♣Q J 7 6 4 The bidding: South West North East 1♣ Pass 1♠ Pass 2♠ Pass 6♣ Opening lead — two of hearts. There’s many a slip ‘twixt the cup and the lip, and this is especially true in the play of a slam contract. This deal occurred in a match between Great Britain and Norway. When the Norwegians held the North-South cards, they reached six clubs with minimum fanfare as shown. Certainly, the contract was not bad; in fact, it was rather good. The slam depends at worst on a heart finesse, and without a heart lead, South can make 12 tricks if the

opposing spades are divided 3-3. But West did lead a heart, nullifying the possibility of establishing dummy’s fourth spade. With declarer immediately confronted by the heart situation, he finessed the queen, lost to the king and later lost a spade trick to go down one. No one will ever know whether South would have made the slam had he played differently, but there is no doubt that he misplayed the hand. He erred when he played the queen from dummy on the opening lead. Instead, he should have played the eight! To appreciate the advantage of this play, imagine you’re East and the eight is played from dummy. What would you do? Remember, you see only the lead, dummy’s cards and your own. It might not be so easy to play the nine instead of the king. South could have the jack — especially in view of his failure to finesse the queen. And if you do decide to play the king, South then has 12 ironclad tricks. Declarer loses nothing by trying the eight. If West has the king, the finesse can be taken just as advantageously later on. Playing the eight gives East a chance to go wrong and therefore is the right play. There’s many a slip “’twixt the cup and the lip!”

ANTON MEDIA GROUP • APRIL 27 - MAY 3, 2022 17A

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Weekly Sudoku Puzzle Enter digits from 1 to 9 into the blank spaces. Every row must contain one of each digit. So must every column, as must every 3x3 square.

Answer to last issue’s Sudoku Puzzle

Answer to last issue’s Crossword Puzzle

18 APRIL 27 - MAY 3, 2022 •• ANTON 18A ANTON MEDIA MEDIA GROUP GROUP

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To Advertise here call 516-403-5170 • Email your ad to: mmallon@antonmediagroup.com AUTO / MOTORCYCLE

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ANTON MEDIA GROUP • APRIL 27 - MAY 3, 2022

Town Unveils ‘Farm To Fairway’ Initiative And Harvests Largest North Shore Kelp Grow Out Kelp to be utilized as natural fertilizer at golf course & parks to reduce chemical dependency

Oyster Bay Town Supervisor Joseph Saladino and Councilwoman Laura Maier harvested the last of the Town’s sugar kelp, grown in local waterways to ultimately be dried, composted and used to treat landscaping at the town’s golf course and other town parks facilities. Through initial kelp operations put in place in cooperation with Adelphi, SUNY Stony Brook, and Cornell Cooperative Extension, the town now grows more than 3,000 feet of kelp—the equivalent of 10 football fields—in Harry Tappen Marina, Theodore Roosevelt Memorial Park Marina, TOBAY Beach Marina, Oyster Bay Harbor and Cold Spring Harbor Conservation Management Areas. Saladino stated, “In continuing our commitment to the environment, this new Farm to Fairway initiative provides dual benefits as kelp significantly reduces nitrogen in our waterways helping to improve water quality, and decreases our dependency on chemical fertilizers on land. As strange as it may seem, kelp is proven to be incredibly successful as a natural fertilizer as it is 100 percent organic, dense in nutrients and does not net an increase in nitrogen through storm water runoff pollution. When applied to fairways specifically, it helps to increase root growth, improve appearance, promote seed development and

“Kelp benefits water quality through the extraction of nitrogen and carbon, which in high levels contributes to the growth of harmful algal blooms which can have detrimental effects on marine life and water quality.” For more information regarding this program and other environmental initiatives, visit www.oysterbaytown.com or call the Department of Environmental Resources at 516-677-5943. —Submitted by the Town of Oyster Bay

Oyster Bay Town Supervisor Joseph Saladino announcing the harvesting of the last of the Town’s sugar kelp. (Photos courtesy of the Town of Oyster Bay) enhances natural resistance of the fairways to stresses such as disease, drought and insect pressures.” Sugar kelp is a large brown seaweed that naturally seizes carbon from its environment as it grows. Kelp is grown in the winter months and is harvested in the spring before waterways are in use by boaters

and water sports enthusiasts. Kelp helps to improve the balance of the ecosystem in the waters. “The growing of kelp has become an emerging trend in environmentally-sound initiatives, as it produces many positive benefits for the ecosystem of our beautiful waterways,” Maier said.

From left: Councilwoman Laura Maier; Oyster Bay Town Supervisor Joseph Saladino.

Saladino Seeks Nominations To Honor Local Veterans Supervisor Joseph Saladino and the Town Board announce that the Town of Oyster Bay is now accepting hometown hero nominations in order to honor veterans at the town’s ‘Salute to Veterans’ Celebration scheduled for Tuesday, July 12, at 7:30 p.m. at TOBAY Beach. Residents are invited to nominate extraordinary individuals who have made a difference in our veteran communities. “The Town of Oyster Bay’s ‘Salute to America’ Celebration provides the ideal backdrop to recognize veterans and individuals who continue to actively serve in the community and advocate for issues and concerns relative to veterans,” Saladino said. “The town is proud to recognize and honor amazing individuals who have helped to shape our communities for the better through their continuing advocacy and exemplary community service each year,” Saladino added. “I hope residents will consider submitting a nomination of an individual who deserves special recognition for their continued efforts on behalf of the veteran’s community. I look forward to recognizing the efforts of outstanding

The town’s ‘Salute to Veterans’ celebration will be held on Tuesday, July 12, 2022 at 7:30 p.m. at TOBAY Beach. (Wikimedia Commons | Southern Arkansas University)

individuals who have impacted the lives of our veterans in an extraordinary way yet again this year.” Nominations are being accepted in three different categories of recognition: Veterans Volunteer of the Year (awarded to a veteran), Friend of Veterans Volunteer of the Year (awarded to a non-veteran), and Lifetime Achievement Award (awarded to a veteran or a non-veteran). All entries must include a supporting narrative describing the nominee’s on-going veterans related activities, and all nominees must be Town residents. All nominations must be postmarked no later than June 13. Winners will be recognized as part of a special program during the ‘Salute to America’ Celebration, a patriotic evening of top flight musical talent and fireworks, which serves as a thank you to all of our veterans and active military for protecting the freedoms we enjoy each and every day as Americans. To submit a nomination for the Veterans Awards, visit www.oysterbaytown.com, email kfileccia@oysterbay-ny.gov or call 516-797-7925 for an application. —Submitted by the Town of Oyster Bay

APRIL 27 - MAY 3, 2022 • ANTON MEDIA GROUP

Several exhibitors with the artwork they and others created on view at the Syosset Library Gallery through April. (Photos courtesy of the Syosset Public Library)

Guardian of the Truth, a montage featuring an image of slain war correspondent Marie Colvin and one of her quotes, by Nikhita Kapoor. Photo credit Don McCullin

Students Honor Slain Journalist In Exhibit At The Syosset Public Library

nternationally renowned journalist Marie Colvin, a graduate of Oyster Bay High School, was killed in 2012 at age 56 covering the civil war in Syria for The Sunday Times of London. At the time of her death, Colvin had been reporting on violent conflicts for more than 30 years. She was known for her courage and for clear, compassionate prose documenting the toll war inflicts on civilians. In 2001, she lost an eye in Sri Lanka while covering the clash between government forces and rebel Tamil Tigers. Her funeral, held in Oyster Bay, drew hundreds of journalists and admirers from around the world.

Members of Girl Pride International, a non-profit organization founded by Syosset High School student Sabrina Guo, were so moved by Colvin’s story that they set to work to honor Colvin with an exhibit. Titled Marie Colvin: A Dedication Series, the exhibit marks the 10th anniversary of Colvin’s death. It includes original poetry, artwork, and calligraphy inspired by Colvin and incorporates images of Colvin with quotations from her work and journals. The exhibit is presented in cooperation with the Marie Colvin Memorial Foundation and is on view in the Syosset Library Gallery through April. Contributing artists include Aarjivi

Chandra, Tina Chen, Sabrina Guo, Marla Hakim, Nikhita Kapoor, Mako Kobayashi, Azam Lalani, Seonju Lee, YeonWoo Lee, Alyssa Pinto, and Tina Tang from Syosset and Plainview-Old Bethpage high schools and Friends Academy in Glen Cove, Brian Li from the Pingry School in Basking Ridge, NJ, and Thee Sim Ling from Singapore. Covering violent conflicts and other dangerous stories remains a hazardous calling. Since Colvin’s death, 95 journalists have been slain in military crossfire, according to the Committee to Protect Journalists. Hundreds more have been killed on dangerous assignments. Five journalists have been

killed in Ukraine during the first month of the conflict there. Girl Pride International (www.girlpride. org) is a nonprofit organization founded to support the personal development of young, socio-economically disadvantaged migrant, refugee, and displaced girls on their path to becoming the community leaders of tomorrow. The library is located at 225 South Oyster Bay Rd. in Syosset. For more information about programs and services, call 516-9217161, or visit www.syossetlibrary.org or the library. —Submitted by the Syosset Public Library

Save the Date:

Ladies Night Out To Benefit The Boys & Girls Club Of Oyster Bay-East Norwich The Boys & Girls Club of Oyster BayEast Norwich will host its first-ever Ladies Night Out at the Crescent Beach Club, in Bayville, on Tuesday, June 14, from 6 to 10 p.m. The Crescent Beach Club is situated on one of Long Island’s most spectacular waterfront venues, providing an unparalleled experience and setting. The event co-chairs, Marie Bahnik, Michèle Bahnik Mercier, and Ewa Litke, are planning an evening filled with great food, distinctive shopping, wonderful raffle prizes, and summer fun for all.

For a donation of $150.00 per person, the event includes a cocktail hour, sit down dinner and dessert, raffles for exciting prizes and shopping boutiques. Unique and one-of-a-kind vendors will display their collections, including jewelry; men’s, women’s and children’s fashion accessories; home décor; specialty foods; and so much more. The proceeds raised from this event will foster the enhancement of programs and further expand the services of the Boys & Girls Club of Oyster Bay-East Norwich.

For further information, please call Denise Ribeiro, at 516-922-9285, ext. 14, or email development@bgcoben.com. About the Boys & Girls Club of Oyster Bay-East Norwich The Boys & Girls Club of Oyster BayEast Norwich empowers, inspires and improves the lives of our community’s youth through diversified, exciting and effective programs, activities and events for more than 800 local children and teens annually. In addition to providing a safe and welcoming facility, the Club offers

high quality licensed school-age programs both before and after school, pre-K child care, as well as full day and summer camps. Programs in the arts, sports and fitness, character and leadership development and guidance, educational enrichment, computer literacy, health and life skills, and family-focused events and socials are also offered. To learn more, visit www.bgcoben.org and on Facebook and Instagram. —Submitted by the Boys & Girls Club of Oyster Bay-East Norwich

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APRIL 27 - MAY 3, 2022 • ANTON MEDIA GROUP

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The North Shore Key Club at Holiday Farms in Glen Head. (Photo courtesy of the North Shore Key Club)

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n Sunday, April 3, the North Shore Key Club hosted a food drive for the Salvation Army. The event took place at Holiday Farms grocery store in Glen Head. Shoppers galore filled their shopping carts with food items and a donation of $430 was also collected by very generous community members. This was the first, and by no means the last, event held by the Key Club in a very long time due to COVID restrictions. Four members of the Robotics’ team from North Shore assisted with this food drive that

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was a huge success. In addition, the Kiwanis Club of North Shore President John Kle and DPP Larry Benedetti attended the event to help load the van with the food items collected during the 6 hours for the event. A special thanks from the Salvation Army Major Young Sung Kim and Angelica Garcia for the efforts from the North Shore team and co-chairs of this event Key Clubbers Rebecca Grossman and Sofia Martini. —Submitted by the North Shore Key Club

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ANTON MEDIA GROUP • APRIL 27 - MAY 3, 2022

NEIGHBORS IN THE NEWS As has become a tradition of the Bilingual Community Easter Dawn Service held in Glen Cove’s Morgan Park, the celebration’s invocation began with “Christ is Risen” spoken in multiple languages. Both clergy and laypeople spoke the familiar testament of faith, and for this year’s Easter morning celebration, it was decided that the first language spoken would be Ukrainian. Volodymyr Tsyalkovsky, with Ukrainian Americans of Long Island, who was invited to begin the invocation said, “My wife, Lucie, and I were honored to be invited to be a part of the service.” In reaching out to Tsyalkovsky the committee felt it was important to stand together while making a special point to remember the people of the Ukrainian. It was felt that it was important for those of Ukrainian descent to hear their language spoken alongside English, Italian, Spanish, Mandarin Chinese and the many other languages included in the invocation. Angelo Stanco, a local landscape contractor, was part of the invocation, sharing the words of faith in Italian. “While I have attended the service in the past, this was the first year participating in the celebration. It was very moving to see the community

Close to 100 area residents attended the Sixth Annual Community Easter Dawn Service. Many others participated via Facebook live. A rebroadcast of the service can be viewed on the Committee’s Facebook page at www.facebook.com/GlenCoveEaster. (Photo courtesy Community Easter Dawn Service) come together during this difficult time,” Stanco said. Lydia Wen Rodgers, a local librarian who was born in Shanghai, China, and now lives with her husband and family on Glen Cove’s East Island, lent her voice to the annual service in Mandarine Chinese. “It was a little chaotic on the front end of things as we were all rehearsing the invocation and music prior to the service. While we are all of the Christian faith,” Rodgers explained, “those gathered were from different backgrounds within the faith and from many differ-

Please join us for an afternoon with nature in “Shu Swamp” – NSWS’s premier sanctuary. Shu Swamp is a wooded wetland of towering Tulip trees, Red Maples, and Tupelo, fed by many springs and seeps. Beaver Brook flows through it and is home to Brown Trout, Sticklebacks, and the rare American Brook Lamprey.

ent origins both ethnically and culturally. And yet, all seemed to fall into place as we joined hands prior to the service for a prayer led by Rev. Raul Matinez.” The priests, ministers, and other faith leaders from the eight member-churches of the Community Easter Dawn Service Committee share in the responsibility of the annual celebration. “The various clergy take turns leading different aspects of the service based on a simple rotation from year to year,” said Elder Gaitley Stevenson-Mathews, an elder of the Presbyterian church who cur-

rently serves as the committee’s chairman. “While I am honored to help organize the service, from my perspective, it is the gifts of the clergy and the community coming together that make the service so very moving. The planning helps, but it is when we all get out of the way and allow the message of the day to be shared, that the spirit shines through.” Evangelist Claudette Bryan with Calvary A.M.E Church, Glen Cove’s oldest historically African American congregation, was one of three faith leaders offering short sermons as part of this year’s

The swamp’s high-quality environment is also home to an amazing number of ephemeral spring flowers such as Trout lily, Marsh Marigold, Dwarf Ginseng, Spring Beauty and many more. An abundance of ferns as well as rare plants, such as the shrub ‘Heartsa-Bustin’, found nowhere else in New York State, can

service. For the service, which is shared in both English and Spanish, she was joined by Rev. Raul Martinez, Pastor of Ciudad Casa de Dios, and Fr. Kevin Dillion, Pastor of St. Boniface Martyr Catholic Church. Other clergy, faith leaders, laypeople, and volunteers involved on the day of the celebration or in the planning included Minister Carol Buchanan, Associate Pastor Josue Correa, Zachary Gotterbarn, Rev. Lana Hurst, Pastor Tommy Lanham, Rev. Juanita Lopez, Brenda Lopez, Piper Robert Lynch, Jose Santos, and Father Shawn Williams. The eight member-church of the Community Easter Dawn Service Committee include Calvary A.M.E Church, First Baptist Church, First Presbyterian Church, Glen Cove Christian Church, Iglesia Ciudad de Refugio, St. Boniface Martyr Roman Catholic Church, St. John’s of Lattingtown Episcopal Church, and St. Paul’s Episcopal Church. “It’s always a great day to rejoice when people of faith come together in the name of Jesus!,” said Pastor Tommy Lanham with Glen Cove’s Christian Church. Visit the committee’s Facebook page at www. facebook.com/GlenCoveEaster for more on the annual service. —Submitted by the Community Easter Dawn Service.

be found here. The shallow pond provides mud flats for shore birds and the tall trees a habitat for nesting Great Horned Owls and Wood Ducks. Mink and Muskrats have at times used the waterways. We also have the occasional Otter sighting!

***Tours of the various flora and fauna will be available***

SATURDAY, May 7, 2022 Rain Date – SATURDAY, May 14, 2022 Time: 3:00 p.m. – 5:00 p.m. Shu Swamp Parking lot – Frost Mill Road, Mill Neck, NY | Food and Beverages will be served! In order to protect the sensitive wetland and nesting environment and the many tender species that call Shu Swamp home, we regret that pets are not permitted in Shu Swamp.

*Directions to Shu Swamp

P.O. Box 214 Mill Neck, New York 11765

From Oyster Bay:

Follow Mill Hill Road and make the right on Frost Mill Road at the bottom of the hill. The sanctuary is on Frost Mill Road just before L.I.R.R. overpass. If using GPS, please use 32 Frost Mill Road for the Mill Neck Village Hall which is located directly across the street.

Donations are appreciated

www.nswildlifesanctuary.org

The North Shore Wildlife Sanctuary, Inc. is a 501(c )3) corporation. P.O. Box 214 Mill Neck, New York 11765

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From Locust Valley:

Follow Feeks Lane over the Beaver Dam Causeway and make the right onto Frost Mill Road. The sanctuary is on Frost Mill Road just after the L.I.R.R. overpass.

APRIL 27 - MAY 3, 2022 • ANTON MEDIA GROUP

SCHOOL NEWS

OYSTER BAY-EAST NORWICH FOURTH-GRADERS LEARN LOCAL HISTORY Fourth-graders from James H. Vernon School visited the Raynham Hall Museum, right in their own backyard. The trip was part of the fourth-grade social studies curriculum, as students study the American Revolution. Raynham Hall, located in Oyster Bay, played an integral role in history as it was the home of the Townsend family, who housed the Queen’s Rangers under the command of Colonel Simcoe. The students’ favorite part of their visit was making meaningful connections with their class read aloud of Treason Stops at Oyster Bay. Students were able to connect the characters in the book to the actual house and experience of what life was like during this historic time period. The Raynham Hall field trips truly bring history to life for students and give them a greater sense of pride of their historic hometown, Oyster Bay. —Submitted by Oyster Bay-East Norwich Central Schools

Fourth-graders from James H. Vernon School learning history at the Raynham Hall Museum. (Photos courtesy of Oyster Bay-East Norwich Central Schools)

GLEN COVE HIGH SCHOOL STUDENT IS NAMED EMPLOYEE OF THE MONTH IN BOCES PROGRAM Abigail Specht honored at the Eastern Suffolk BOCES Bixhorn Technical Center

Glen Cove High School student Abigail Specht was named Employee of the Month for March 2022 in her Career Technical Education program at the Eastern Suffolk BOCES Bixhorn Technical Center, part of the Eastern Long Island Academy of Applied Technology in North Bellport. Abigail is studying Professional Photography & Digital Imaging and was recognized as a student whom her instructors would want to hire. The Bixhorn Technical Center awards Employee of the Month honors to those students who show professionalism and a desire to be trained, rather than just having the best technical skills. “Being selected as the Employee of the Month is a high honor, and these students should serve as role models for their peers,” said Nicole M. Zergebel, principal of the Eastern Long Island Academy Of Applied Technology. Dr. Maria Rianna, Superintendent of the Glen Cove City School District, added, “Abigail is an outstanding student. This award is well-deserved and is indicative of the hard work Abigail has been devoting to refining her photographic and digital imaging skills, a career path that

Abigail Specht (Photo courtesy of the Glen Cove City School District)

offers many future opportunities for Abigail if she chooses to pursue it.” Visit www.glencoveschools.org For more information about the Glen Cove City School District. Happenings in the district can also be followed on Facebook at www. facebook.com/glencovecityschooldistrict. —Submitted by the Glen Cove City School District

LISA CASHMAN – A STRONG CHOICE FOR BOARD OF EDUCATION TRUSTEE

Students learned how the Townsend family played an important role in history during the American Revolution.

Lisa Cashman is the perfect choice for trustee of the North Shore Schools Board of Education. In the summer of 2020, Cashman identified that filtering the air in the schools’ learning spaces would assist in reducing the transmission of the COVID-19 virus. She immediately pursued the most critical issue in providing HEPA filters for the North Shore Schools—the $130,000 to funding needed to acquire the filters. She approached the Viking Foundation to support a fundraising campaign to purchase filters before the demand outstripped the supply. Most importantly, she agreed to lead the effort and what a job she did. With energy and precision, Cashman rallied the North Shore community to raise over $130,000 to purchase HEPA filter units for all North Shore Schools learning spaces.

The filters were ordered and put into place. The students, teachers, administrators, the North Shore community and the Viking Foundation have Cashman and her leadership to thank for the successful HEPA Viking Out filter campaign. She has both the skills and leadership ability to be a significant contributor to the Board of Education. Besides leading the HEPA filter campaign, Cashman actively serves the district’s Legislative Action Committee, the Sea Cliff School PCA Board, and the Coalition to Save Hempstead Harbor. Together with her husband, Cashman is raising two children through the North Shore Schools. Lisa Cashman will be a great addition to the North Shore Schools Board of Education. —Submitted by the North Shore Viking Foundation

LE MOYNE COLLEGE NAMED LOCAL STUDENTS TO ITS FALL 2021 DEAN’S LIST

The students read Treason Stops at Oyster Bay as part of their social studies curriculum.

Le Moyne College has named local students to its Fall 2021 Dean’s List. To make the list, students must achieve a GPA of 3.5 or above. The following local students achieved this academic accomplishment: • Katie Villalobos, a Senior Psychology major from Locust Valley • Sara Ryan, a Junior Spanish major from Glen Head Located in a suburban setting on a picturesque 160-acre campus in Syracuse, Le Moyne College is one of only 28 Jesuit colleges and universities in the United States. Offering more than 30 majors, Le

Moyne provides a values-based education that helps students explore their potential through academics, experience and service. In 2021, for the ninth consecutive year, Le Moyne was ranked by The Princeton Review as one of the nation’s best institutions for undergraduate education, an honor achieved by only 15 percent of the colleges and universities in the nation. A Le Moyne education provides students with the intellectual skills necessary to succeed in the world and the will to use their abilities to promote a more just society. —Submitted by Le Moyne College

EAST ZONE

ANTON MEDIA GROUP • APRIL 27 - MAY 3, 2022

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APRIL 27 - MAY 3, 2022 • ANTON MEDIA GROUP

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