Long Island Weekly 07-11-18

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LONG ISLAND WEEKLY LongIslandWeekly.com JULY 11 - 17, 2018 Vol. 5, No. 25 $1.00

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AN ANTON MEDIA GROUP PUBLICATION

Cold Comfort The island’s best ice cream joints

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Ice Cream Worth Melting For BY BETSY ABRAHAM BABRAHAM@ANTONMEDIAGROUP.COM

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here is never a bad time for ice cream. Regardless of season, time of day or place in life, ice cream is always a good choice. But there is something quintessentially summer about this frozen treat: the way we race to lick up every drop of our favorite scoop before it becomes a melted mess or rely on it to cool down after a day at the beach. And while we may not need a reason to indulge, National Ice Cream Day on Sunday, July 15, is the perfect excuse to ask for extra sprinkles. To celebrate this momentous occasion, Carvel is offering customers buy one get one free soft serve, while Baskin-Robbins is keeping the party going all month, offering free delivery through the month of July via DoorDash. But there are plenty of local ice cream parlors where you can get your frozen fix as well. And while ice cream at these Long Island staples may not come with a special deal, it’s served up with a smile and in flavors as unique as the venue themselves.

Marvel Frozen Dairy

258 Lido Blvd., Lido Beach 516-889-4232 Sun-kissed customers are the norm at Marvel Frozen Dairy on Lido Beach, which has been doling out fresh and creamy soft serve for decades. Fan favorites include both pistachio and coffee, as well as anything loaded up with sprinkles. Though parking at this ice cream stand can be tricky, customers say it’s absolutely worth it.

Coyle’s Ice Cream

509 Main St., Islip 631-617-5014 75 Howells Rd., Bay Shore 631-666-2229 A stop at Coyle’s is the cherry on top of a day spent at Fire Island or the south shore beaches. Though the ice cream parlor dates back to 1985, the store offers a retro vibe that goes back

further with its red booths and white and black checkered floor. All the ice cream is made on premises, so whether you want a cone with one of the 60 available flavors—which includes cookie dough, vanilla fudge, peanut butter Oreo and key lime pie—or opt for a sundae covered in an array of toppings, expect a delightfully indulgent dairy overload.

standalone Hershey’s store on the island, it brings premium freshness to its classic offerings like mint chocolate chip, decadent sundaes, thick shakes and specialties like Coffeehouse Cookies & Cream, Butter Almond and even a Deep Dish Apple Pie ice cream.

Hershey’s Ice Cream & More

1512 Old Northern Blvd., Roslyn 516-801-2665 The folks from the Burger Heaven family take a unique approach to ice cream by allowing customers to make it themselves. With myriad ingredients to choose from, patrons choose

2890 Hempstead Tpke., Levittown 516-731-2663 It doesn’t get much more classically cool than Hershey’s Ice Cream & More in Levittown. With a name synonymous with sweet treats, this shop is certainly a must-stop spot for anyone who screams for ice cream. The only

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CoolMess

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LongIslandWeekly.com • July 11 - 17, 2018 • Published By Anton Media Group • To Advertise Call: 516-747-8282

FEATURE

Scoop du Jour

ICE CREAM from page 3A a base flavor and can go with one of the many suggested messipes. More adventurous ice cream connoisseurs can come up with their own flavors. It all gets tossed into a machine and the result is ice cream unorthodoxy. CoolMess also has baked goods, candy and premade gelato available for sale.

Frozen Cow Ices and Cream

300 Lido Blvd, Lido Beach 516-665-3997 Creative flavors meet incredible service at the Frozen Cow. This place sets the golden standard for ice cream with rotating menu options that include Ricotta and Fig, Horchata, Apple Pie and Lavender Honey. All the ice cream is homemade and if you can’t pick just one flavor, don’t worry: Frozen Cow employees are happy to let you sample as many flavors as you want.

35 Newtown Lane, East Hampton 631-329-4883 After a day soaking in the East Hampton sun, take a stop at this beloved ice cream parlor, which offers more than 40 flavors of ice cream and yogurt. While they play it relatively safe when it comes to flavors—the big black chalkboard typically lists offerings including mint chip, cookie dough, coffee and rocky road—every scoop is melt-in-your-mouth perfection. And if you’re feeling especially indulgent, grab one of Scoop du Jour’s freshly made donuts—the perfect bed to a pillow of creamy ice cream.

Pip’s Ice Cream Parlour

250 Woodcleft Ave., Ste 1, Freeport 516-868-7139 The Nautical Mile has much to offer diners in the way of seafood, but for those looking to cool off with a refreshing scoop, Pip’s is the place to go. Filled with old school charm,

Pip’s offers a wide variety of flavors, including chocolate moose tracks, red velvet and s’mores in fresh-baked cones or cups. And since summer is all about relaxing, Pip’s offers plenty of indoor and outdoor seating for guests to enjoy their treats in peace.

Krisch’s Restaurant & Ice Cream Parlour

11 Central Ave., Massapequa 516-797-3149 Massapequa residents have been reliving simpler times through ice cream since 1955, when the current incarnation of Krisch’s Restaurant & Ice Cream Parlour opened. Chocolate is made in-house and vanilla, the most basic of ice cream flavors, is anything but plain as Krisch’s uses Madagascar vanilla beans instead of squeeze-bottle extract. The menu boasts a vast array of creations, including dark chocolate strawberry, rainbow cookie, fluffernutter, burgundy cherry and much, much more.

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Marshall’s Ice Cream Bar

4276 Merrick Rd., Massapequa 516-798-9723 If you want soft-serve, you have to go to Marshall’s. With a prime spot next to All American Burger, this ice cream stand (previously a Carvel) has scooped up the hearts of Long Islanders with its creamy, sweet soft serve in a variety of flavors. And though you can’t go wrong with the mint or pistachio soft serve, the classic vanilla cone topped with sprinkles screams summer.

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211 Rockaway Ave., Valley Stream 516-825-7444 In addition to being a restaurant, this old school ice cream parlor offers up classic flavors like mint chip, vanilla chocolate chip and strawberry. And while the ice cream is good on its own, what really sets Itgen’s apart is its hot fudge. Fans rave about the s’mores sundae, which is big enough to share, but delicious enough to keep to yourself.

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Walt Itgen’s Ice Cream Parlour

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MUSIC

Fifty Years Of Yes

BY DAVE GIL DE RUBIO DGILDERUBIO@ANTONMEDIAGROUP.COM

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his year marks half a century that Yes has been touring and recording music. Aside from a hiatus from 2004 to 2008, some lineup of the group has been in existence for the past five decades. Guitarist Steve Howe was not a founding member and first came aboard in 1970. While his initial stint with the group was for 11 years, he spent the 1980s as a cornerstone in a number of other groups including Asia and GTR before rejoining Yes two other times, with the most recent reunion coming in 1995 and lasting to the current day. This year’s tour, Yes50: 50 Years of Yes, recognizes a major milestone in the group’s existence. Making things more interesting for fans is the fact that a rival faction, Yes featuring Jon that is rounded out by drummer Alan Anderson, Trevor Rabin and Rick White, keyboardist Geoff Downes, Wakeman, is also out on the road. vocalist Jon Davison and bassist/keyWhile he declined to comment about boardist Billy Sherwood. the two factions, Howe is enthusiastic “We’ve11:44 beenAM playing about delving into Yes’ deep canon 1-4 pg Anton News Robert Moses_Layout 1 6/25/18 Page‘Astral 1 Traveller’ and ‘Time and a Word’ over and being on the road with his group

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Robert Moses. Photo by Fernand Bourges for Fortune magazine, 1938.

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Yes 2018 from left: Geoff Downes, Steve Howe, Alan White, Jon Davison, Billy Sherwood (Photo by the Gottlieb Brothers)

the last nine years, because this lineup has basically been a development from what Chris [Squire], Alan [White] and I started in 2008 and pushed along through various changes. So basically from that period, we were able to draw from our experience,” he explained. “It’s not just picking out songs and deciding to play them, which is what most bands do. In our show, instead of just moving around with production, basically every song has a different look and this has been a major step for us in production terms. Some of it may get potentially easy for us and other bits made it very challenging for us. So it’s a nice mix.” While Howe was very much influenced by the sounds of American rock and roll artists like his peers growing up in late 1950s England, it was country legend Chet Atkins who resonated the most for the then-teenage London native. “There was a huge guitar boom. In 1957, I was about 10 and it was monumental. At the time I got influenced by The Shadows, The Ventures and Duane Eddy, who I still love today,” he said. “But as soon as I heard Chet Atkins when I was 13 after buying a record called Teensville, because it had a guitar hanging on the front in the picture—that was it.” Howe may not get mentioned in the roll call of influential guitarists that

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emerged out of England in the late 1960s—Eric Clapton, Jimmy Page, Jeff Beck—but the reed-thin string-bender is no less impressive. In addition to Atkins, inspiration also came from Les Paul and a coterie of post-Charlie Christian guitarists—Tal Farlow, Kenny Burrell and Herb Ellis. Most interestingly was a love of country music that led to his embracing and incorporating pedal steel into what he was doing, starting with the 1972 Yes album Close To the Edge. “Basically the steel has had an overly incredible influence on my thinking and playing. But what I don’t do is try to play what a steel player does on a guitar,” he said. “Now other people do that very well—Brad Paisley and some of the great players like Clarence White from the Byrds. I love The Byrds very much. So there’s a lot of influence on my music that comes from a variety of places. But no smaller place than the huge place of country music—Chet Atkins and Les Paul.” While the 1980s found Howe stretching out in a more commercial direction with Asia and GTR, Yes was and continued to remain his creative mothership. And despite his deep ties to the group he’s most associated with, the septuagenarian Rock and Roll Hall of Famer felt his musical hiatus was a necessary and rewarding decision that he made. “It’s like [former Yes drummer] Bill Bruford said, ‘How can you keep playing the same songs with the same people?,’” Howe said. “I do think you do need variety in your career to make it worthwhile and coming back to Yes after I’ve done other things has always been great fun. It’s not been like a monotony, where I’ve always been in Yes for 50 years. That’s not been the case at all and I’m really glad. I think it’s musically much more helpful and exciting to have moved away and come back and find out how the ball continues to keep rolling.” Yes will be appearing with #Yes50: 50 Years of Yes on July 18 at NYCB Theatre @ Westbury, 960 Brush Hollow Rd., Westbury. Visit www. livenation.com or call 877-598-8497 for more information. Visit www. longislandweekly.com to read a fuller version of this story.


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Steve Howe of Yes circa 2013 at the Beacon Theatre

Steve Howe’s Favorite Guitarists

(Photo by Solarscott)

BY DAVE GIL DE RUBIO

DGILDERUBIO@ANTONMEDIAGROUP.COM

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merging from a frenetic mid-1960s London music scene, Steve Howe cut his teeth playing in a number of psychedelic rock bands including the Syndicats, Tomorrow and Bodast before replacing Tony Banks in Yes in 1970. Inducted into the Rock and Roll Hall of Fame for his work in Yes, the ridiculously talented musician shared some of his favorite string-benders.

Chet Atkins (June 20, 1924 to June 30, 2001)

“He changed my life completely. Andres Segovia, Django Reinhardt—I could go on for 20 names. But the single guy that kind of had it all was Chet and Chet Atkins for me is my top guitarist and biggest hero if you like. But not only because of the way he played, which was phenomenal with the country picking, but he also set something in my mind where you could have a room in your house and record. You could be a producer for a label and you could help people Chet Atkins (Photo courtesy in their careers, like he did with of Gretsch Guitar The Everly Brothers. And he News) was there with Elvis, when Elvis started. So Chet had a pattern of a history and I don’t think many people could do it again. But I’ve certainly done a lot of different things and that’s been enjoyable too. I think that’s why Chet did it.”

Wes Montgomery (March 6, 1923 to June 15, 1968)

“Wes Montgomery was a jazz guitarist who reinvented [that style of playing]. The fluency, beautiful sound and textural style of Wes [was splendid], particularly when he was doing octaves, but not exclusively. He was a wonderful, single-line player. I think the second most influential guitarist I’ve experienced is Wes. But not least of all because I saw him live, at Ronnie Scott’s, when I was 16 years old. I already had one of his albums, the one called The Incredible Jazz Guitar of Wes Montgomery and a friend of mine said he was delivering an amp to Wes Montgomery and he asked if I wanted to go to Ronnie’s. I said yeah. I think I was underage, but I looked older, so I was lucky. So I sat in about the third row back and this was literally mesmerizing stuff. I’ve got a wonderful DVD where

there are clips of him playing on television and one of them starts in Holland actually. And he just walked into a room with three guys he never met and said, ‘Let’s play.’ That’s how great this guy was. He could lead and was brilliant.”

Chuck Berry (October 18, 1926 to March 18, 2017)

“Rock guitar development started with Chuck Berry, for sure. Chuck was one of those influential guitarists. So while Chuck Berry on a lot of levels, he doesn’t (Photo courtesy fit with Chet and Wes, I think of Universal Attractions) I’ve got to bring him into play because he was followed on by your Frank Zappa, your Steve Morse and all the great guitarists. I think all of the great rock guitarists that I love, and there were many of them, basically started with Chuck.”

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CULTURE

Prima Ballerina

BY JENNIFER FAUCI

JFAUCI@ANTONMEDIAGROUP.COM

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rom her outstanding body of work, her unwavering grace and exuding emotion every time her pointe shoe touches the stage, Misty Copeland epitomizes everything classical about the art of ballet, and more. “Each day, I can’t help but feel so unbelievably grateful and honored to carry this title,” said Copeland of being a principal dancer for one of the most renowned ballet company’s in the world. “It’s surreal and something that probably won’t sink in fully until I’m done dancing.” The 34-year-old, who was born in Kansas City, but raised in Los Angeles, understands that she is in an incredibly unique position to be in a company like the prestigious American Ballet Theatre (ABT), of which she says is the “first company

in ballet history to present such an array of different talent and unify dancers from all over the world.” And as the first African American woman to be promoted to principal dancer in ABT’s 75-year history, she is more than humbled to thank others for helping her get there. “I feel like I am a vessel for all of the black dancers who have paved the way for me to get here,” she said of the once in a lifetime experience. “It’s impossible to quantify one’s talents in such a subjective art form. With that said, I know that I am here because of my work ethic, perseverance and unique interpretation of ballet.” That dogged determination has earned Copeland lead roles in Swan Lake, Romeo and Juliet and The Firebird as well as Don Quixote and Giselle, of which she recently wrapped up performances for. Copeland has been dancing professionally for 16 years and has graced the stage in

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ANTON MEDIA GROUP • JULY 11 - 17, 2018

NASSAU COUNTY NEWS

Code Red For County’s Finances BY FRANK RIZZO FRIZZO@ANTONMEDIAGROUP.COM

County residents with decades Nassau County, one of the of finance, audit, and accounting nation’s richest areas, faces a poor experience at the Big Four firms and fiscal prognosis. That was the blunt message from major institutions, will play a key Comptroller Jack Schnirman in the role examining the county’s annual county’s annual Comprehensive external audit and ensuring its Annual Financial Report (CAFR) recommendations are implementto the county executive and ed in a timely manner,” the press legislature. release noted. “Nassau County is in a state of Added Schnirman, “The counfiscal crisis, bordering on fiscal ty’s ability to function as an effecemergency, due to the previous tive government for the people is in eight years of mismanagement,” jeopardy, and our ability to borrow Schnirman said in a statement money or cover an unexpected after a July 2 press conference. catastrophic event is severely According to the limited. The report, the county county refunds ended 2017 with a more in property $122 million deficit; taxes than it The county’s a “rainy day fund” each year. ability to function collects of negative $68 Coupled with a as an effective million; outstandbroken assessment ing tax certiorari system, as well as government for liabilities (adjustyears of deferred the people is in ments to property costs and unconjeopardy. assessments) scionable decentopping $500 tralized operations – Comptroller that have allowed million; litigation Jack Schnirman each department liabilities of nearly $400 million; and to operate as its more than $200 own separate million in liabilities to the New entity, has resulted in dire fiscal York State Pension System. consequences.” “We aren’t going to play the Schnirman also revealed that game of using whatever set of the county’s “financial tracking books makes the county look best,” and payroll processing software Schnirman said. “The county must are severely outdated, inefficient, operate from one consistent set of and on the verge of crashing. financial facts that is accessible to Hundreds of staff hours annually all. The days of using budgetary are wasted by manually inputting math to gloss over problems and data into voluminous Excel files, kick the can down the road are over.” which is prone to risk. There is Spokesman Rob Busweiler, also a very real possibility of these when asked if Schnirman had decades-old systems crashing and any specific officials in mind, the county having no ability to answered, “[The comptroller] was restore these functions, losing its referring to the practice throughout ability to track even basic financial government in previous years of functions or process payroll.” pulling numbers from different “The comptroller’s report accounting standards at different once again illustrates that the points and not being consistent.” prior administration drained the The report was reviewed by the county’s cash and spent more in county’s in-house accounting team 2017 than they did in 2016 without and independent external auditing a source of funding,” said Nassau firm. Busweiler said they were in County Executive Laura Curran in agreement with the figures. a statement. “The outstanding tax “The newly revitalized certiorari payment debt continIndependent Audit Advisory ues to be the number one fiscal Committee, comprising five Nassau challenge for Nassau County.”

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ANTON MEDIA GROUP • JULY 11 - 17, 2018

Friendship Circle Luncheon Raises Funds For JCC BY ANTON MEDIA STAFF EDITORIAL@ANTONMEDIAGROUP.COM

Hundreds gathered at Old Westbury Golf & Country Club to recognize honoree Donna Schlessinger and Tikkun Olam Award recipient Gale Sitomer before Tony award-winner and television actress Laura Benanti closed out the afternoon with an unforgettable performance. In its 15th year, the Denise Silverberg-founded Friendship Circle Luncheon, A Yellow Rose Event, raises funds each year to improve the lives of those afflicted with dementia and other chronic conditions at any age or stage, as well as providing support and education for their families. Donna Schlessinger, the founder and creative force behind Mutt Media NY LLC, a graphic and web design firm specializing in social media and email marketing for small business, is the original chair of the JCC’s Yellow Rose Society. She previously served as chair of the Friendship Circle Luncheon Committee. A resident of Muttontown, she is also the creative director of Schlessinger Eye & Face in Woodbury, spearheading all marketing endeavors. Tikkun Olum Award recipient Sitomer has redefined the termed “charitable,” working tirelessly to support causes including: Special Olympics, United Cerebral Palsy, Mothers Voices, The Allen Stevenson School, Pediatric Aids and multiple breast cancer research organizations. She also serves on the Board of The Michael Bolton Charities, whose current emphasis focuses on women and children affected by domestic violence in New York and Connecticut. The event kicked off with a cocktail reception and raffles

The Friendship Circle Luncheon Committee followed by program presentations and entertainment presented by Americana Manhasset. The room was transfixed as Vicki Griffiths, whose husband Bobbie attends Sid Jacobson JCC’s groundbreaking adult day program for young people in their 30s, 40s and 50s with dementia, spoke, with her beloved spouse by her side. Griffiths described his transformation to the crowd. “I watched my husband come alive again. Our family had a new hope,” said Griffiths. “Every single day since he has been attending Sid Jacobson’s Young Onset Adult day Program, I watch Bob’s heart sing a bit. This

(Photos by Sid Jacobson JCC)

Broadway star Laura Benanti performs

expertly-run program provides a safe and productive place for our spouses and loved ones to go.” The mood lightened when Master of Ceremonies Greg Kelly welcomed newscaster and journalist Paula Zahn to the stage to present to Sitomer. The luncheon concluded with a performance by celebrated television and stage actress Laura Benanti. Sid Jacobson JCC programs are tailored to the full spectrum of individuals with neurodegenerative diseases, from cognitive exercises and support groups for those in the early stages to structured day programs for frail and memory-impaired individuals suffering from more advanced staged disorders. The JCC’s Let’s Do Lunch Tikkun Olam recipient program is a first-of-its-kind program Gale Sitomer and honoree designed for individuals in their 30s, Donna Schlessinger 40s and 50s with young onset dementia

Paula Zahn and Greg Kelly lead the Friendship Circle Luncheon. and neurodegenerative illnesses. The JCC also offers three highly acclaimed Creative Arts programs. Music + Memory participants receive an iPod customized with their favorite music to help trigger positive memories. The Mneme Therapy program provides a rewarding experience by combining painting with singing, movement, storytelling and praise. In collaboration with the Nassau County Museum of Art, the Museum Program welcomes a person with early stages of memory loss and a family member to attend a docent-led tour that stimulates interesting conversation. Donations can still be made by visiting www.sjjcc.org/luncheon or by contacting assistant director of development Bridgette Troisi at 516484-1545, ext. 141 or btroisi@sjjcc.org.


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ANTON MEDIA GROUP • JULY 11 - 17, 2018

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ANTON MEDIA GROUP • JULY 11 - 17, 2018

Save Electricity This Summer BY ANTON MEDIA STAFF EDITORIAL@ANTONMEDIAGROUP.COM

Higher temperatures can lead to more energy usage and higher electric bills. PSEG customers can save energy and money this summer by following a few simple tips. • Put air conditioners on timers. • Set air conditioners at 78 degrees. • Use fans to circulate cool air, which helps cut air conditioner use.

• Set refrigerators and freezers at most efficient temperatures (35 to 38 degrees F for refrigerators and 0 degrees F for freezers). • Run major appliances such as clothes and dishwashers in the morning or late evening to avoid the peak demand hours of 2 to 8 p.m. • Seal holes and cracks around doors and windows; eliminate air leaks around window air conditioners with foam insulation or

weather-stripping. • Close blinds, shades and draperies facing the sun to keep out the sun’s heat and help fans and air conditioners cool more efficiently. • Turn off power sources. TVs, computers and other electronic devices draw power when they are in standby mode or turned off, but still plugged in. Plug electronics into power strips and turn off the power switch when

Set air conditioners at 78 degrees and put on timers to save energy this summer. the items are not in use. • Use timers and motion detectors on indoor and outdoor lighting. • Replace old appliances with new energy efficient Energy Star appliances. • If possible, install whole-house fans that bring in cooler night air that can pre-cool a house and reduce energy use in the daytime if heat is kept out by closing windows and shades.

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Customers can save even more with PSEG Long Island Energy Efficiency Programs at www.psegliny.com/ efficiency. In addition, tree limbs that come in contact with electric lines remain a major cause of customer outages during storms. PSEG has introduced a tree trimming program that works throughout the year to identify and trim tree limbs in locations that could potentially cause damage during or after a storm. To further minimize storm damage to the electric system, PSEG’s tree trimming program works throughout the year to identify and trim tree limbs in rights of way and along easements that could potentially cause outages during or after a storm. The National Arbor Day Foundation recognized PSEG for using tree-friendly practices while enhancing system reliability. For more information on the PSEG Long Island Tree Trimming program, visit www.psegliny.com/page.cfm/home/ safety/treetrimming. To report emergency situations that a broken tree limb is leaning on a wire or has caused a wire to come down, call 800-490-0075.


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ANTON MEDIA GROUP • JULY 11 - 17, 2018

Town Of North Hempstead 2018 Free Summer Concert Schedule Paradigm performs an array of hits at North Hempstead Beach Park on Aug. 5. BY ANTON MEDIA STAFF

Aug, 4—Half Step, a tribute to the Grateful Dead, and Allmost Brothers, a tribute to the Allman Brothers, 7 p.m.

EDITORIAL@ANTONMEDIAGROUP.COM

The Town of North Hempstead’s beautiful parks and beaches will be the sites of much summer fun, including dozens of free concerts and family-friendly movies.

Tully Park Stadium

Sundays at 1 p.m. at North The Chiclettes perform North Hempstead Hempstead Beach Park

Parking fees apply July 15—Dr. K’s Motown Revue July 22—Endless Summer, a tribute to the Beach Boys July 29—The Chiclettes, a tribute to female R&B groups through the decades Aug. 5 —Paradigm, a variety band playing hits

Mondays at 7:30 p.m. at Mary Jane Davies Green

July 16—Family night with Darlene Graham and the Shades of Green Band July 23—Folk and rock night with Raffi Froundjain, followed by Just Sixties July 30—Country night with Mary Lamont Aug. 6—Nitework, featuring classic rock and R&B sounds from 1960s to today

Beach Park on July 29.

Tuesdays at 7 p.m. at Clark Botanic Garden

July 17—Plaza Theatrical Productions presents The Wizard of Oz July 24—Folk night with David Sear, followed by Marc Berger and Ride July 31—Dance Visions Aug. 14—Cunningham Brothers, Celtic Night in the Garden

Clinton G. Martin Park

Rain site: Clinton G. Martin indoor community center July 20—The Capris (doo wop), 7:30 p.m. Aug. 25—Arena Rock, 7 p.m.

Manorhaven Beach Park

July 13—Petty Rumours, a tribute to Fleetwood Mac and Tom Petty, 7:30 p.m.

Free, all are welcome July 28—The Doobie Others followed by Beginnings, tributes to the Doobie Brothers and Chicago, 7 p.m.

East Hills Park

Free, all are welcome Young People and the Arts Series on Tuesdays at 10:30 a.m. July 17—Clark Botanic Garden, Bach 2 Rock July 24—Fuschillo Park, Carle Place, Patricia Shih July 31—Clinton G. Martin Park, The Silly Circus

Cinema on the Bay at Sunset Park on Saturdays

In partnership with Residents for More Beautiful Port Washington July 21—Ghostbusters, 8:30 p.m. Aug. 11—Sing, 8 p.m. For more information, call 311 or 516-869-3611.

Just Sixties performs at Mary Jane Davies Green on July 23.

Town Parks:

• Charles J. Fuschillo Park, Carle Rd., Carle Place, NY 11514 • Clark Botanic Garden, 193 I U Willets Rd., Albertson, NY 11507 • Clinton G. Martin Park, New Hyde Park Road and Marcus Avenue, New Hyde Park, NY 11042 • East Hills Park, 209 Harbor Hill Rd., Roslyn, NY 11576 • Manorhaven Beach Park, Manorhaven Blvd., Port Washington, NY 11050 • Mary Jane Davies Green, Plandome Road and Manhasset Avenue, Manhasset, NY 11030 • North Hempstead Beach Park, 175 W Shore Rd., Port Washington, NY 11050 • Sunset Park, Main Street, Port Washington, NY 11050, next to Town Dock • Tully Park Stadium, 1801 Evergreen Ave., New Hyde Park, NY 11040

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ANTON MEDIA GROUP • JULY 11 - 17, 2018

A Salty, But Sweet Summer Spice BY JENNIFER FAUCI

JFAUCI@ANTONMEDIAGROUP.COM

Wine in your glass, wine in your food, and now, wine infused spices to accompany your meal. What will they think of next? Jacobsen Salt Co. and Woodbridge by Robert Mondavi have partnered up with a limited edition salt set. The pair of Chardonnay and Cabernet Sauvignon-infused salts are perfect for summer grilling and even baking. Combining Jacobsen Salt Co.’s

artisanal salts, harvested from the pristine waters off the Oregon Coast with California staple’s Woodbridge by Robert Mondavi Chardonnay and Cabernet Sauvignon, the unique salt duo delivers the coastal flavors of summer right to your table. Celebrity Chef Alex Guarnaschelli gets the grilling season going with mouthwatering summertime recipes especially created to pair with the wine infused salt duo. Recipes include Crab Macaroni & Cheese, Mexican Street Corn Salad and a Woodbridge

Watermelon Chardonnay cocktail, all of which use the new wine infused salts. “This is one of those cocktails that stuns with the wine-laced watermelon ice cubes. The acidity the Woodbridge by Robert Mondavi Chardonnay gives the sweet watermelon is delicious,” said Guarnaschelli. “This recipe can be made in advance, and can be doubled or tripled for a giant pitcher. A note about the wine salt: if your salt is slightly chunky, don’t be afraid to lightly crush it to make it finer. You can also use the watermelon ice cubes and

salted rims for a margarita.” The Jacobsen Salt Co. and Woodbridge by Robert Mondavi wine infused salt set is currently available at www.jacobsensalt.com for $18. Use the code “WOODBRIDGE” for 35 percent off your purchase.

Woodbridge Chardonnay Watermelon Cocktail

By Alex Guarnaschelli Servings: 4 cocktails

Watermelon Ice Cube Ingredients: 5 cups fresh watermelon, cubed (no rind, no seeds) ¼ cup Woodbridge by Robert Mondavi Chardonnay Simple Syrup Ingredients: ½ cup water ⅔ cup sugar Cocktail Mix Ingredients: 10 ounces (1 ¼ cups) chardonnay 2 Tbsp fresh lime juice 10 ounces (1¼ cups) sparkling water 1 ½ - 2 Tbsp Woodbridge by Robert Mondavi x Jacobsen Chardonnay Salt

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1. Make the watermelon ice cubes. Puree 4 cups of the watermelon and chardonnay in the blender until smooth. Pour into a 14-cube square ice cube tray. Fill each to the brim. Freeze. Set aside the remaining cup of watermelon. 2. Make the simple syrup in a small saucepan. Heat and stir the water and sugar until the sugar dissolves, 2-3 minutes. Cool. Separately, sprinkle 1 teaspoon of the wine salt on the remaining watermelon. Refrigerate. 3. Lightly wet each rim of 4 highball glasses with a little chardonnay. Sprinkle the remaining salt in a small dish and coat the rims with a scant, even layer of the remaining salt. In a large bowl, stir together the simple syrup, Chardonnay, lime juice and sparkling water. Add 3 watermelon ice cubes to each highball glass and fill about ¾ full with the mix. Top the liquid in each with a couple pieces of the remaining salted watermelon.


9 ANTON MEDIA GROUP • JULY 11 - 17, 2018

American Red Cross Urges Hurricane Preparedness The American Red Cross on Long Island joined officials from Nassau County, Suffolk County, National Grid and PSEG Long Island to discuss hurricane readiness on Long Island and the importance of being prepared for the unexpected. The 2018 hurricane season comes off the heels of a record-breaking 2017 that saw the American Red Cross mobilize historic relief efforts following multiple hurricanes (including Maria, Harvey, Nate and Irma). This year’s hurricane season is predicted by the National Oceanic and Atmospheric Administration (NOAA) to be “near- or above-normal.” This means, according to the agency, the likelihood of ten to 16 named storms, including five to nine hurricanes. Hurricane season runs through the end of November. Locally, with the devastating legacy of Sandy still fresh in people’s minds, Long Islanders know all too well the impact of these storms. They can bring heavy rains that cause major flooding; destructive winds that down power lines,

Aftermath of Sandy in Westbury. uproot trees and dam-age homes; and storm surges that travel several miles inland destroying everything in its path. The Red Cross urges everyone to get better prepared for this hurricane season by creating an emergency preparedness kit with food and water and other basic

RESIDENTIAL

(Photo by Alex Nuñez)

supplies for each family member to last at least three days. Remember to include essential medications, copies of important documents and special items for children and pets. It’s also a good idea to plan what to do in case you are separated from your family during an emergency and what to do if you

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have to evacuate. Coordinate with your child’s school, your work and community’s emergency plans. As always, be informed about what disasters or emergencies may occur where you live, work, play and pray, and how to respond as safely as possible. Find out how local officials will contact you during a disaster and how you will get important information. The Red Cross also reminds people to download their free mobile preparedness resource, their Emergency App, a one-download tool that puts vital safety and preparedness information at your fingertips. To download the app, search “Red Cross” in your app store. Additionally, the Red Cross wants more volunteers trained and ready to respond to a storm here on Long Island or, if the need arises, large disasters outside their region. To register as a volunteer, to learn more about how to prepare and to donate, visit www.redcross.org. —Submitted by the American Red Cross

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JULY 11 - 17, 2018

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HEALTHY LIVING • JuLY 11 - 17, 2018

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HEALTHY LIVING • JuLY 11 - 17, 2018

Protecting Your Skin From The Heat S

ummer is the season where heat returns in full force, leaving your skin to bake in the sun. And while getting a nice tan isn’t bad for you, how you treat your skin in the warm climate is crucial in avoiding not just skin cancer, but also photoaging, which is premature aging of the skin. “All the changes that people associated with aging comes about as a result of sun damage,” said Dr. Michael Danneberg, chair of dermatology at Huntington Hospital. “This is the time of year where you really want to be diligent about trying to avoid those long term ramifications.” The chairman, who has been practicing dermatology for around 25 years, has tips on how people can keep their skin protected in the hot weather.

Tip no. 1: Sunscreen The most obvious but most important tip Danneberg suggests is remembering to apply sunscreen whenever you are out in the sun to protect against the rays of the sunlight. “[People] should be using sunscreen with an SPF of at least 30,” said Danneberg. “It should also be a sunscreen that is broad spectrum, covering UVA and UVB.” Some people may need oil-free sunscreen for certain skin conditions, such as bad acne or rosacea. In terms of what brands you should consider buying, Danneberg suggests trying multiple and finding the one you think fits you best. “The best sunscreen is one that feels good on you,” said Danneberg. “If you don’t like the way it feels, you probably won’t want to use it.”

Tip no. 2: Cover Yourself Up Another way to protect your skin from the sun is shielding yourself using what you wear and where you stand. Danneberg says simply wearing a shirt would help protect your body against the rays of the sun. If you

in removing heat from your body,” he said. “It doesn’t have to be dripping, just moist. Also, letting the car air out a little bit before getting inside of it. Open windows on both sides because the cars can be baking when you get into it.” Finding shade is an effective way to find cool air that may prevent sweating. Those at risk for heat stroke should also avoid direct sunlight. are going to the beach, one of the best things to bring with you is an umbrella to keep you in the shade while still enjoying the atmosphere. And when it comes to hats you wear in the summer, make sure you choose one that will completely protect you from the sun. “A wide-rimmed hat, not a golf or baseball hat, that has a three-and-a-half inch rim that goes 360 degrees works,” he said.

Tip no. 3: Keeping Cool While sweating during the summer isn’t bad for you, it may cause some irritation and rashes on the skin. In order to prevent that, Danneberg suggests a few easy ways to keep yourself at a cool temperature. “A cold, moist cloth around the neck is very effective

Tip no. 4: Always Remove Cosmetics The summer is the time to go out at night and spend time with people. In most cases, people tend to put on beauty products in order to look their best and feel comfortable. While applying these won’t harm your skin, keeping them on for unnecessary periods of time will. “Just be diligent that when you come home, it’s important in this kind of heat to remove any irritating makeups or lotions from the skin and clean well with a mild cleanser.” While it important to use moisturizer, Danneberg said it isn’t as important during the summer as it is during the winter as natural oils keep the skin healthy.

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BY CHRIS BIRSNER

CBIRSNER@ANTONMEDIAGROUP.COM


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HEALTHY LIVING • JuLY 11 - 17, 2018

Skin Deep H

BY COLLEEN MARTIN

SPECIALSECTIONS@ANTONMEDIAGROUP.COM

ealthy, clear skin is the result of taking great care of what goes into your body and also what you do on the outside for it. After all, protecting your body’s first line of defense from the sun and other harmful elements is the least you can do. If you’re looking to shake up your skincare routine this summer, check out this list of products recommended to give you healthy, glowing skin. This compilation of cleansers, toners and mists has something for every skin type.

Mario Badescu Facial Spray Even if you love your cleanser and your moisturizer, odds are your skin is going to need a mid-day pick-me-up during the hot blaze of July and August. A few spritzes of Mario Badescu’s facial spray with aloe, herbs and rosewater will give your face a radiant glow. Effective for all skin types, this spray also serves to create a dewy finish when sprayed directly onto your skin after makeup is applied, or by being sprayed onto a makeup brush before. Available on www.mariobadesco. com for $7 in a 4 oz. bottle or $12 in an 8 oz. bottle.


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HEALTHY LIVING • JULY 11 - 17, 2018

Angels on Bare Skin Face Wash

OleHenriksen Counter Balance Oil Control Hydrator

If you’re looking for a face and body wash that isn’t tested on animals, turn to Lush Handmade Cosmetics. This U.K.-based company doesn’t test finished products on any furry friends, and only purchases ingredients from other companies that do not test on animals. The result is this blend of kaolin clay, ground almonds, and a blend of lavender, rose and chamomile oils. This cleanser is soothing enough for sensitive skin, while still being effective enough to prevent acne and improve skin texture. Available on www.lushusa.com in a 3.5 oz. container for $16.95 or an 8.4 oz. container for $41.95.

Philosophy Purity Made Simple Cleanser

Milk Makeup Matcha Cleanser

Philosophy aims to serve those with sensitive and dry skin, however, its collection of products can be used for all skin types. This fragrance-free wash is effective in minimizing pores, alleviating dryness and evening-out skin tone. It can also be used to gently clean makeup brushes. The cleanser comes in five sizes: 3 oz., 8 oz., 16 oz., 24 oz. and 32 oz. Prices range from $11 to $55. Available at Sephora.

The hot summer months leave many people’s skin prone to redness. This cleanser works to combat that discoloration, dullness and dryness. Consisting of matcha green tea, lavender essential oil and algae, this cleanser hydrates the skin leaving it clean and smooth for all skin types. This eco-friendly line of beauty and health products is vegan and TSA-approved. The 1 oz. container is sold for $26 on www.milkmakeup.com. It is recommended to follow up with the Milk Makeup Matcha Toner for best results.

Is your skin dry? Oily? Combination? Sensitive? Normal? No matter which you said “yes” to, look no further than OleHenriksen Counter Balance Oil Control Hydrator. Made for all skin types, it works to prevent oiliness, acne and blemishes, while minimizing the appearance of pores. This moisturizer is made of “potent active botanicals” mixed with neem seed oil and AHAs. Available at Sephora for $34 in a 1.7 oz. container or $55 in a 3.2 oz. container.

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HEALTHY LIVING • JuLY 11 - 17, 2018

Ricky Byrd: Recovery Troubadour BY DAVE GIL DE RUBIO

DGILDERUBIO@ANTONMEDIAGROUP.COM

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ccording to the Center for Disease Control (CDC), more than 64,000 Americans died from drug overdoses in 2016, including illicit drugs and prescription opioids—nearly double in a decade. It’s a statistic that really doesn’t surprise Ricky Byrd, himself a recovering addict who has been clean for three-plus decades. As a former member of Joan Jett’s Blackhearts, Byrd lived the life of rock and roll excess and in the process, has been striving to help people stay clean through his nonprofit Clean Getaway organization, which brings awareness, prevention and addiction resources to those suffering from drug and

Ricky Byrd plying his trade (Photo by Guy Aceto)

alcohol dependence through the healing power of music. It’s primarily accomplished through concert events, music outreach sessions and early education and prevention programs. The latest step the Bronx native took was to release last year’s Clean Getaway, a dozen songs whose lyrics were inspired by some of the stories Byrd heard at recovery music groups he’s led at various treatment and detox facilities around the country. “We have this saying in recovery that you’re given the gift of desperation, meaning that’s when you start to get that [message of] surrender in your brain. It’s been a long time for me, man. I get the gift of desperation when I go listen to other people that

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r o o d t u O Living AN ANTON MEDIA GROUP SPECIAL

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LIVING

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JULY 11 - 17, 2018


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2C | OUTDOOR LIVING • JULY 11 - JULY 17, 2018

Featured Artist Jan Guarino

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ur Outdoor Living special section cover is graced with the watercolor art of local artist Jan Guarino. Passionate about watercolors, one look at her paintings tells viewers that they are looking at the work of a fine artist who is capable of capturing the essence and beauty of many diverse subjects. “Every painting I choose to paint focuses on the question: what drew me to this subject? As I move through this question, I then look at my world through a filter that says to me, what’s next and then go where the answers may lead me,” said Guarino. “It may be a place I visited fundraising efforts and during my travels. to adorn their journals I will be called to a “Every painting and marketing materiparticular photo, or a I choose to paint als. Simply, her work is painting I started en diverse and is set apart focuses on the plein aire. It may be a from the rest. photograph someone The artist’s creative question: what shows me of a person, talent has fueled the drew me to this a child, a couple that success of her own captured a moment, graphics design firm, subject?” an expression, a Guarino Graphics & posture. It is in that Fine Arts for more moment that I pause and realize I am than 40 years, www.guarino.graphics. overcome by a stirring, an ache—and Known as the “Logo Goddess,” I must paint it.” Guarino has won numerous local, Guarino’s work can be seen in regional and national awards for her Creations Magazine on each issue’s creative development of corporate Poetry Page and sometimes on the identity programs and communicacover. Works have also been chosen tion materials for sales and marketby businesses to hang in offices and ing. In addition, she has created her hallways, by homeowners to hang own line of holiday cards that are on the walls of their homes, commis- earth friendly, blending original art sioned by organizations to fuel their with famous quotes.


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Ice Ice Baby BY ALLISON EICHLER

AEICHLER@ANTONMEDIAGROUP.COM

Y

ou don’t need to travel far to find a Ralph’s Famous Italian Ices location. A staple of any Long Island summer, the cold treats at Ralph’s are the perfect way to cool down at the end of the day.

As most great things do, Long Island’s most classic summer tradition started with a dream. Ralph Silvestro came from Italy to the United States in search of a better life. After struggling to find an occupation that would suit him, he finally made his living making homemade lemon and orange ices and, along with ice cream, began selling it on a truck in 1928. Using only fresh fruit and the best ingredients he could get his hands on, the Italian entrepreneur made his products in a garage, loaded them onto his truck and drove through the streets delighting neighborhood folks of all ages. He continued operating out of his garage and truck until 1949 when he opened his own storefront in the Port Richmond section of Staten Island. Now able to make his famous cold desserts from the back of his own store and sell them in the front, Silvestro was

able to grow his namesake brand and serve more people than ever before. Around 1965, Silvestro’s two daughters, Lucile and Elise, took over—effectively turning Ralph’s into a full-fledged family-owned operation with Silvestro’s five grandsons getting involved as well. Two decades after Silvestro’s daughters took the helm, the brand evolved into a small wholesale business, and by 1989, three of the grandsons, Larry, John and Michael, worked to expand the company and took over for Lucile and Elise in 1996. What started for the grandson trio as selling to local pizza shops expanded into distributing to any customer “interested in serving a product that was made with only the finest and freshest ingredients,” explained Larry. By 2001, the wholesale operation became a franchise with locations spread across

Water Ices The product that started it all. The water ices at Ralph’s are pure, melt-in-yourmouth, flavorful goodness. Try the lemon and you’ll understand why Silvestro’s original cold treat is so famous. For a throwback to your childhood, try the rainbow—that classic blend of red, white and blue you know so well. Get a taste of the blue Hawaii if you’re in the mood for a tropical escape; it’s subtly tangy and oh so delicious. A classic summer food, the watermelon has pinpointed flavor that makes it truly like eating an actual watermelon. Some flavors, like peach and the sour cherry (watch out—this really is sour) even have real fruit chunks mixed in for a more textured take on an otherwise relatively smooth ice formula. 4C | OUTDOOR LIVING • JULY 11 - JULY 17, 2018

New Jersey, the five boroughs and, of course, Long Island. “I believe the ingredients that we use make our product stand alone in our category, and the fact that our high regard for using quality products makes our product so desirable,” said Larry, who, while enjoys sampling Ralph’s abundance of flavors across their wide selection of product types, still opts to go for a scoop of classic vanilla ice cream. “To carry on [my grandfather’s] tradition into a third generation, after his two daughters operated the store, is truly an honor.” Although new flavors and new items are constantly being introduced, Silvestro’s classic lemon and orange ices are still available with

Ralph’s ices, like this watermelon water ice, are incredibly true to flavor.

Ralph Silvestro opened the first Ralph’s Famous Italian Ices location in 1949 in the Port Richmond section of Staten Island.

(Photo courtesy of Larry Silvestro)

their original, unchanged recipes. During your next trip to Ralph’s, consider trying something new.

Creme Ices Unlike the water ices, which are your classic, slightly rough icy treats, the creme ices have an interesting texture that’ll have you coming back for more. Imagine mixing a water ice and soft-serve. It sounds like a strange combination, but it comes together quite nicely to create a thin, ice-like texture that has the slight creaminess of a soft-serve. Go for the vanilla, it’s a delicious classic that’s sure to please, but watch out for the seemingly endless list of adventurous flavors the creme ices come in, including cannoli, apple crumb, jelly ring, Linzer tart and strawberry cheesecake.

After almost a century of business, the dessert brand has grown to create more than 100 flavors across nearly a dozen different product types—no doubt including something sure to please your taste buds.

Sundaes The sundaes at Ralph’s are to die for. Piled high with whipped cream, each sundae, like the chocolate chip cookie, espresso bean and marshmallow crunch sundaes, have toppings on toppings and, despite the small looking cup they come in, include enough product to fill you up like it was a full-on meal. For the chocolate lover, the hot fudge brownie sundae is worth waiting the few minutes it takes to make. Vanilla soft-serve is sandwiched between layers and layers of real brownie, chocolate chips and gooey hot fudge. To find your local Ralph’s Famous Italian Ices location, visit www.ralphsices.com/ store-locator.


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Exceptional Dining, Cocktails, and Catering by David Burke

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JULY 11 - JULY 17, 2018 • OUTDOOR LIVING | 5C


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Summertime Smokers BY CHRIS BIRSNER

CBIRSNER@ANTONMEDIAGROUP.COM

W

ith summer finally here, it’s time to get back cooking outside. When you want to have the best outdoor dining experience, you want to have the best appliances to make the food you cook have that extra smoky taste. Cooking on a grill is fine, but smokers are what browns the food to make the flavor stand out. Here’s a list of a few devices you can use to smolder your meats and vegetables for the next barbecue. Masterbuilt Pro Electric Smoker With Legs

This electric smoker is a smart device that is controlled with Bluetooth technology. From your phone or other device with bluetooth, you would be able to set a time and temperature away from the appliance. It has four trays for the different things you want to cook. It is also on 10-inch legs so you can easily access that simmering food. It is available exclusively at the Home Depot at $267 for a 30-inch.

Pit-Barrel Cooker Classic Vertical Smoker

The vertical cooker gives you the ability to choose between smoking the food on a grill or by putting it on a rotisserie. The package comes with eight stainless steel hooks with two rods that can attach inside the cooker. Despite the extra accessories, the smoker can easily be assembled and used without hassle. You can buy one on their website at pitbarrelcooker.com for $299 for an 18.5-inch.

Weber Smokey Mountain Cooker Smoker

This easy-to-use charcoal smoker has a built-in thermometer on the top so you wouldn’t have to keep checking with another device. The appliance is easy to assemble and easy to take apart as well. It has a two-layer grill built-in with a water pan that keeps the food moist. It also has a door on the side so you can easily add more fuel if need be. It is available on Amazon and other retail stores at $219 for a 14-inch.

Dyno-Glo Signature Series Vertical Smoker & Grill

This is a two-in-one appliance that has both a smoker and a grill all in one package. The heavy duty vertical smoker has five grates to put food on. The grill sits on the side of the smoker where you can cook things while smoking other food in the tower. The whole device is on wheels so you can easily move it around. It is available on Amazon and other retail stores for $264.08.

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Bradley Smoker Digital 4-Rack Smoker

6C | OUTDOOR LIVING • JULY 11 - JULY 17, 2018

This electric cooker is built for an easy clean-up. Before cooking, purchase Bradley flavor briquettes and place them in the tube attached the digital timer to enhance the taste of the food. The four cooking racks can handle any type of meat in a controlled temperature environment of up to 320 degrees for eight hours. It is available on Amazon and other retail stores for $325.08.


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JULY 11 - JULY 17, 2018 • OUTDOOR LIVING | 7C


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Coca-Cola Summer Cocktails The cold, crisp refreshing drink of everyone’s youth can now be enjoyed as a grown up beverage. Introduced by Coca-Cola Company USA, these cocktails featuring Coca-Cola, Diet Coke, Coca-Cola Georgia Peach, DASANI Sparkling, Suja, Odwalla, Honest Tea, Simply Light, Fresca, and Seagram’s are created just for summer sipping. From the spicy heat of the Frescaloma to an exciting new take on the ever-popular “Rum & Coke,” there is no better way to stay cool this season. Try these variety of recipes at your next summer get together for a refreshing twist on a classic cocktail. —Jennifer Fauci

Coca-Cola Coke and Rumberry Recipe by Andrew Hwang 3 mint leaves 3 raspberries ½ oz lime juice 2 oz white rum Coca-Cola Classic Fill glass with ice; add two fingers of Coca-Cola. Add remaining ingredients to shaker. Shake, strain and pour over Coca-Cola. Garnish with raspberry and mint.

Diet Coke Coca Libre Recipe by @ apartmentbartender 2 oz. vodka ½ oz. lime juice Diet Coke Ginger Lime Add vodka and lime juice to shaker. Shake, strain over ice. Top with Diet Coke Ginger Lime. Garnish with lime wheel.

Skinless Southern Fried Chicken

Coca-Cola Georgia Peach State of Mind Recipe by Andrew Hwang ¾ oz. lime juice 1 oz. Malibu 1 oz. white rum Coca-Cola Georgia Peach Add all ingredients except Coca-Cola Georgia Peach to shaker. Shake, strain and pour over ice. Top with Coca-Cola Georgia Peach. Garnish with lime wheel.

Honest Tea Pineapple Mule

Suja KomBEACHa Recipe by Andrew Hwang

Recipe by Andrew Hwang 1.5 oz. vodka 1 oz. lime juice 1 oz. Golden Turmeric Pineapple Honest Tea Ginger Beer Combine vodka with Golden Turmeric Pineapple Honest Tea. Add lime juice in a shaker. Shake, strain over ice. Top with Ginger Beer. Garnish with pineapple and lime wedge.

½ oz. lime juice ¾ oz. honey syrup 2 oz. bourbon Suja Green Apple Kombucha Add all ingredients except Kombucha to shaker. Shake, strain over ice and top with Suja Green Apple Kombucha.

Dinner on the Go! Includes:

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Great for the beach & picnics!


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Picture-Perfect Patios

Safavieh’s outdoor furniture makes summer entertaining a breeze BY COLLEEN MARTIN

EDITORIAL@ANTONMEDIAGROUP.COM

W

ith summer well underway, you may be itching to spend more time outdoors. You don’t have to travel far to enjoy the beautiful weather—just head to your backyard. Patio sets, like the ones at Safavieh, are on sale for all of your outdoor furniture needs. This past May, Safavieh opened its first showroom featuring outdoor furniture, area rugs, lighting and accent pieces. It recognizes that the current demand is for section, sofas, day beds and outdoor living pieces. In addition to the larger staple pieces, Safavieh offers cantilever umbrellas, outdoor lighting, outdoor kitchens and barbecues, as well as fire pits and convertible fire pit tables. The company uses the best materials for outdoor use, including stainless steel, cast aluminum and all-weather woven wicker,

a representative said. All of the materials are organic, recycled and made in the United States. Also taking into account the strain that

being outdoors puts on furniture sets, Safavieh carries “Sumbrella” products that are fade resistant even in the sun, as well as indestructible

cushions and furniture covers. While some outdoor furniture lines might sacrifice aesthetic for function, this group does not. “Safavieh is in the design business so we know what is fashionable,” said a Safavieh representative. “Plus we offer free exterior design service and immediate delivery.” The company offers the tristate’s “largest selection of stylish high end unique furniture” in its showroom, as well as thousands of outdoor rugs. Over the past 30 years, the company has expanded dramatically from its “artisan family business” roots, according to its website. Its mission states that “For four generations, the family behind the Safavieh brand has dedicated its talents and its resources to providing uncompromising quality.” If your patio is in the market for a makeover, head to Safavieh to check out the hottest designs of the summer season.

The Best Louisiana Cookin’ on Long Island at Biscuits & Barbeque

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JULY 11 - JULY 17, 2018 • OUTDOOR LIVING | 9C


10

Sweet Summer Lobster Lovin’ BY JENNIFER FAUCI

JFAUCI@ANTONMEDIAGROUP.COM

W

hat better way to kick off summer than with some fresh caught lobster? Celebrity chefs Anne Burrell and Geoffrey Zakarian each offer delicious recipes for this summer staple.

Burrell serves up her Girl Chef’s Grilled Lobster Recipe, which is perfect for a picnic. The chef created this recipe with the idea of not getting dirty. This lobster recipe includes claws that are cracked and the body is split in half and stuffed with shrimp, corn and cherry tomatoes. Zakarian shares his recipe for a delicious lobster roll, which is served at his restaurant, Point Royal at The Diplomat Beach Resort. The GZ Butter Poached Lobster Roll is uniquely served with a spicy mustard sauce, which includes ingredients such as mustard powder, lemon juice, Dijon mustard as well as mayonnaise. When preparing the dish, the fresh lobster is first warmed in butter to enhance the flavor. Add these must-try recipes to your summer menu this season. Your guests will thank you for it.

Spicy Mustard Mayonnaise 1 Tbsp Coleman’s mustard powder 2 Tbsp water 1 Tbsp lemon juice ¼ cup dijon mustard ½ cup Hellman’s mayonnaise Kosher salt Fresh cracked pepper 1. Whisk all ingredients together and season with salt and pepper. Yields 1 cup

Butter Poached Lobster Roll By Geoffrey Zakarian Yields 2 portions 2 each 1 ½ lb. lobsters, parcooked boiled until they turn red, then meat removed intact 2 Tbsp water 2 lb. butter, diced, cold 2 Tbsp lemon juice 2 each brioche hot dog rolls, edges and ends squared off ½ cup spicy mustard mayonnaise (recipe follows) 1 head bibb lettuce, outer leaves removed 2 Tbsp chives, shaved 4 each lemon wedges 1 Tbsp extra virgin olive oil 1 tsp lemon juice Kosher salt Fresh cracked pepper 1. Clean the lobsters by removing the tail meat, knuckle meat, and claw meat in tact. Split the tail down the center and clean the waste track. 2. Heat the water over medium heat in a medium sauce pan. Whisk in the butter a little at a time, being careful to make sure it forms a creamy emulsion. Rotate the pan off and on the heat, melting the

butter until it is all incorporated. Season with kosher salt and fresh cracked pepper. Keep warm but not simmering. The butter must stay emulsified. 3. Toast the hot dog buns on all sides in a pan with a small amount of butter. Warm the lobster through in the butter bath until fully cooked and warmed through. Place the in a small bowl and dress with a small amount of olive oil and lemon juice. In the bun put the lobster, and drizzle with the spicy mayonnaise. Finish with chives. 4. Serve with a lemon wedge. Lobster roll should be warm.

10C | OUTDOOR LIVING • JULY 11 - JULY 17, 2018

Girl Chef’s Grilled Lobster By Anne Burrell Serves 4 ½ pound 16-20 count shrimp 2 cloves garlic, smashed and finely chopped Extra virgin olive oil Kosher salt Two 1¼- to 1½-pound lobsters 1 lemon, cut in half 4 ears of corn 1 pint cherry tomatoes, halved ½ small red onion, thinly sliced 6 Tbsp red wine vinegar 5 fresh basil leaves, chiffonade

1. In a large bowl, toss the shrimp with the garlic, 2 tablespoons olive oil, and a generous sprinkle of salt. Let the shrimp sit at room temperature for 30 minutes. 2. Bring a large pot of well-salted water to a boil. Squeeze both halves of the lemon into the water and drop in the lemon halves. Plunge the lobsters into the water, cover, and cook for 4 minutes. Carefully remove the lobsters from the water and let them cool. The lobsters will not be cooked through at this point 3. Preheat a grill to medium. Cover half the grill with 2 layers of aluminum foil and place the shrimp in a single layer on the foil (this will prevent the shrimp from falling through the grates). Grill the shrimp on both sides, until pink and opaque, 2 to 3 minutes per side. Remove the shrimp and transfer to a large bowl. 4. While the shrimp are cooking, use the other half of the grill to cook the corn until charred on all sides, about 10 minutes. Remove the corn and let cool. Cut the corn off the cob and add it to the bowl with the shrimp. Holding the corn vertically on your cutting board, run your knife up the cobs to get the lovely little remnants of the corn kernels and add these to the bowl as well. 5. Toss the cherry tomatoes and onions with the shrimp and corn. Add the vinegar and a few drops of olive oil. Stir to combine and season with salt. Taste and reseason if needed. Reserve. 6. Twist the claws off the lobsters and set aside. Using a large, very sharp knife, cut the lobsters in half lengthwise. Remove the contents of the cavity and discard. Save the tomalley (the green stuff) and the coral (the red stuff), for another purpose if desired. 7. Place the lobsters cut side down on the grill along with the claws. Grill the lobster for 10 minutes and the claws for 15 minutes, being sure to turn the claws halfway through cooking. 10. Transfer the lobsters to serving plates—2 halves, cut side up, and 2 claws per plate. 8. To serve, add the basil to the shrimp corn mixture and spoon it into the cavity of each lobster


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HEALTHY LIVING • JULY 11 - 17, 2018

are just coming into the rooms—community support groups or at these treatment facilities. They are the ones that gave me the honesty to write the lyrics. They brought up stuff that I hadn’t thought about in a while,” he explained. “I look at this as a self-help book with a rock and roll backbeat. I tell people that if you’re struggling, this is a great album for you. If you’re in recovery, it’s a great way to look at yourself and see how far you’ve come. If you’re just a rock and roll fan, it’s just a cool rock and roll record. I’m really proud because it seems like its helping. It’s one tool. We’re in the middle of the worst opioid epidemic in American history and I’m just trying to be a part of the solution. We know music heals and my little bit is to do this.” With the exception of a cover of Paul Revere and The Raiders’ “Kicks” that opens the album, Byrd wrote 11 originals with some cowriting help from longtime friends Richie Supa and Mark Hudson, both of whom have worked with the likes of Aerosmith, Ozzy Osbourne, Ringo Starr and Cher. The sound draws from Byrd’s longtime musical influences ranging from the blues of “Clean Getaway” and the George Harrison-flavored jangle of “Better Days” to the Faces-flavored shuffle “Paranoid” and the Chuck Berry-flavored vibe of “I Prefer Wakin’ Up... To Comin’ To.” Lyrically, Byrd doesn’t pull any punches, singing about backsliding and being far from the man he once was (“High Wire”), hitting rock bottom

(“Addicts Prayer”) and how “...surrender is the only way to win.” (“Broken Is a Place”). The latter is a message Byrd is well familiar with, having finally gotten sober on Sept. 25, 1987. “From 30 to 31 was the worst year of my life for that, because that was when I finally took a hard look and saw that I couldn’t stop. I have my diary from that year and I would write that I wasn’t going to get high on that day and then I’d say I was starting that night. It went on all year until I surrendered and hit it,” he said. “I was always negotiating with myself. I was on an out-of-control train going off the tracks. By the time 1987 rolled around, I was just done. I couldn’t do it another day, so I reached out and asked for help.” Byrd’s commitment to helping found him recently becoming a certified recovery coach and a drug and alcohol counselor in training after attending classes for four days a week for four months. In conversation, his combination of real-world experiences and the clinical knowledge he’s gleaned has Byrd explaining the importance of parents cleaning out their medicine cabinets of unused pain meds, reducing the stigma attached to addiction and advocating for yourself at the doctor’s office, particularly given how the current opioid crisis has its roots in over-prescribed pain medication. Along with giving copies of Clean Getaway at treatment facilities where he’s leading musical recovery groups, Byrd is hoping to start up a town hall series where panels made up of local law enforcement officials, clinical experts and people from the music business or sports world

who are in recovery can talk about prevention and various recovery options. “The message that I’ve been getting from people who have left treatment and are still chugging along in recovery is that the music has really helped with their sobriety and they listen to this record. It’s become the soundtrack to their recovery,” Byrd explained. “Getting back to the beginning, the fact that I’ve been given this gift of sobriety for the last 30 years after an 18-year run of insanity—my responsibility is to turn around and find people that are caught in that dark hallway between denial and surrender. When they reach out to me from recovery, it’s my responsibility to lead them to the water, so to speak. So all of those things add up to what I’m doing now.” Visit www.cleangetaway.nyc to find out more about Ricky Byrd and Clean Getaway

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Nutrition For Glowing, Healthy Skin

“Y

ou are what you eat. So don’t be fast, cheap, easy or fake.”—Unknown The skin is the largest organ in the human body, and acts as a barrier to protect your other organs from toxins and the environment. Your skin is the best indicator that you are what you eat! Beauty and youthfulness truly come from inner health, and what you eat and drink everyday impacts the health of your skin. If you consistently eat foods high in sugar, sodium, saturated fat and toxins, you can’t expect your skin to stay healthy and beautiful. Since your skin is directly connected to your bloodstream, it is often the first place that a nutrient deficiency can be seen. Specifically, certain B vitamin deficiencies can affect the texture and pigmentation of the skin causing scaly, dry, irritated skin. Nourishing foods and proper hydration help your body stay healthy from the inside out.

CHOOSING HEALTH Stefani Pappas

As we age, skin becomes thinner and drier. This in turn can make the skin more susceptible to damage, wrinkles and lines. Certain environmental factors such as smoking and sun exposure can accelerate the development of wrinkles. However, antioxidants can help slow or prevent skin damage caused by unstable molecules called free radicals. Vitamins that act as antioxidants include vitamin A, vitamin C, vitamin E and the mineral selenium. Antioxidant-rich foods include blueberries, strawberries, carrots, tomatoes, kale, spinach and green tea.

Try to choose a wide variety of colorful vegetables for plentiful antioxidant benefits. Research shows that fruit and vegetables consumption may represent the most healthy and safe method to attain youthful appearing skin. In addition to antioxidants, healthy fats can play a role in skin health. Specifically, omega-3 fatty acids can help keep our skin thick, moisturized and strong. A deficiency in omega-3 fats can often times manifest as dry skin. Try incorporating more fatty fish such as salmon or tuna into your diet. Fatty fish are also a source of vitamin E, which is an important antioxidant for the skin and can protect against damage from free radicals and inflammation. Walnuts are a vegan source of omega-3 fatty acids, as well as zinc, vitamin E and vitamin C. Although good nutrition plays an important role in skin health, drinking enough water is equally crucial.

Cells are made up of water; without water, our organs would not function properly or optimally. If your body is not being adequate hydrated, it will lead to dry, tight and flaky skin. Water is vital to keeping your skin moist and also helping take in nutrients, while getting rid of toxins. Don’t forget that your body is constantly losing water through breathing, urine and sweat! Aim for at least

8 glasses of water daily to help rid the body of skin and toxins. Stefani Pappas, MS, RDN, CDN, CPT, is a Clinical Dietitian Nutritionist at St. Francis Hospital. She also provides private and group nutrition counseling at her office in Great Neck. Visit her website www.StefHealthTips. com for more information or call 516-225-1745 to schedule an appointment.

Are you or a loved one turning 65? 718-696-0206 TTY/TDD 800-662-1220 • agewellnewyork.com

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AgeWell New York, LLC is a HMO plan with Medicare and Medicaid contracts. Enrollment in AgeWell New York, LLC depends on contract renewal. This information is not a complete description of benefits. Contact the plan for more information. Limitations, copayments, and restrictions may apply. Benefits, premiums and/or co-payments/co-insurance may change on January 1 of each year. You must continue to pay your Medicare Part B premium. Premiums, copays, co-insurance and deductibles may vary based on the level of Extra Help you receive. Please contact the plan for further details. AgeWell New York complies with applicable Federal civil rights laws and does not discriminate on the basis of race, color, national origin, age, disability, or sex. AgeWell New York cumple con las leyes federales de derechos civiles aplicables y no discrimina por motivos de raza, color, nacionalidad, edad, discapacidad o sexo. AgeWell New York 遵守適用的聯邦民權法律規定,不因 種族、膚色、民族血統、年齡、殘障或 別而歧視任何人。ATTENTION: If you do not speak English, language assistance services, free of charge, are available to you. Call 1-866-586-8044 (TTY: 1-800-662-1220). ATENCIÓN: si habla español, tiene a su disposición servicios gratuitos de asistencia lingüística. Llame al 1-866-586-8044 (TTY: 1-800-662-1220). 注意:如果您使用繁體中文,您可 以免費獲得語言援助服務。請致電 1-866-586-8044 (TTY: 1-800-662-1220). H4922_65TurningP4002 Accepted 02052018


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HEALTHY LIVING • JuLY 11 - 17, 2018

Chronic Kidney Disease: Are You At Risk? Cardiovascular Disease And Kidney Disease

BY ANTON MEDIA STAFF

I

EDITORIAL@ANTONMEDIAGROUP.COM

t’s estimated that kidney disease affects more than 30 million Americans. Also called renal disease, kidney disease is a general term for damage that decreases the function of the kidney. Human kidneys filter approximately 120 to 150 quarts of blood every day to produce about one to two quarts of urine. Healthy kidneys not only remove waste and water, they also help to: • Control blood pressure • Keep bones healthy • Make red blood cells • Balance minerals in your blood, like sodium, phosphorus and potassium

Symptoms of Kidney Disease The kidneys are remarkable in their ability to compensate for problems with their function. This explains why chronic kidney disease may progress without symptoms for an extended period of time until only very minimal kidney function is left. Signs and symptoms of kidney disease include: • Need to urinate, particularly at night • Fluid retention • High blood pressure • Fatigue and weakness • Decreased appetite • Nausea and vomiting • Itching, easy bruising and pale skin from anemia • Headaches

Researchers are currently studying the complex link between kidney disease and cardiovascular disease. There is conclusive evidence that having kidney disease can significantly increase the chances of developing cardiovascular disease. Likewise, cardiovascular disease can increase the risk for kidney disease. Interestingly, the two conditions share many risk factors, including diabetes and hypertension.

• Numbness in the feet and hands • Chest pain from inflammation around the heart • Decreased sexual interest

The Kidney-Heart Connection The heart and kidneys work together in a synergistic way. The heart pumps blood with oxygen throughout the body, including the kidneys. The kidneys clean the blood, removing waste and excess water. If the kidneys are not functioning properly, the blood can accumulate too much waste and water. And, when the heart does not pump efficiently, the kidneys don’t have the oxygen filled blood they need to perform their many functions. With poorly functioning kidneys, the heart must work harder. In other words, a healthy cardiovascular system is necessary for your kidneys to do their job.

Keeping Heart And Kidneys Healthy There are many things that all of us can do to maintain kidney and heart health. • Stay physically active • Maintain a healthy weight • Reduce intake of fat and sodium • Keep blood pressure, blood sugar and cholesterol under control • Reduce stress • Don’t smoke “It’s also important to know that kidney disease often remains silent until it is advanced,” said Dr. Ilene Miller, nephrologist and internist with Northwell Health. Learn more about kidney disease. At Katz Institute for Women’s Health. Visit the website at northwell.edu/KIWH or call the Katz Institute for Women’s Health Resource Center at 855-850-5494 to speak to a women’s health specialist.

Trust Your Body to New York’s Top Body Contouring Specialist Trust Your Body to New York’s Top Body Contouring Specialist

With age and child birth, some women struggle with their body’s shape and contours. For many, their breasts have lost their shape and volume, have loose and stretched skin, a protruding tummy or “pooch”, and fat pockets that are resistant to diet and exercise. For some women, getting their preferred body shape may be near impossible without a little surgical help. For these patients Dr. Cuber performs a combination of procedures often referred to as a Mommy Makeover that targets trouble areas such as the breasts, tummy, hips, and flanks.

ith age and child birth, some women struggle with their body’s shape and contours. For many, their breasts have ave loose and stretched skin, a protruding tummy or “pooch”, and fat pockets that are resistant to diet and exercis Dr. Cuber willnear often combine a breast augmentation (sometimes along with a breasthelp. lift) for fuller, perkier lookingpatients breasts, a mini-tummy tuck to performs eir preferred body shape may be impossible without a little surgical For these Dr. Cuber remove excess skin and flatten and tighten the abdomen utilizing a short, hidden incision, and liposuction to contour the waistline area, creating hourglass curves. mini-tummy tuck utilizes a much Makeover smaller incision than a traditional tummy trouble tuck so that you can still such wear youras the brea oftenHisreferred toprocedure as a Mommy that targets areas bikini. The combination of these procedures truly helps to restore your figure - and your confidence.

. Cuber will often combine a breast augmentation (sometimes along with a breast lift) for fuller, perkier looking b Breast and Augmentation, Tummy Tuck, Augmentation, Lift, Liposuction, Tuck, Arm Lift, move excess skin and flatten andBreast tighten theBreast abdomen utilizing aTummy short, hidden incision, liposuction to contou Liposuction Gynecomastia, Inverted Nipple Butt Lift, Body Lift, Ab Etching ourglass curves. His mini-tummy tuck procedure utilizes a much smaller incision than a traditional tummy tuck so Shain Cuber, M.D. is a board certified plastic bikini. Thesurgeon combination of these procedures truly helps to restore your specializing in breast and body procedures. To learn more about the Mommy Makeover or to schedule your consultation with Dr. Cuber, please call our Great Neck office at (516) 773-4646 or visit us at newyorkfacialplasticsurgery.com.

Shain Cuber, M.D. is a board certified plastic surgeon specializing in breast and body procedures. To learn more about the Mommy Makeover or to schedule your consultation with Dr. Cuber, please call our

Brea Lipo

Liposuction, Tummy Tuck, Arm Lift, Butt Lift, Body Lift, Ab Etching 188099 C

Shain Cuber, MD

Board Certified Plastic Surgeon Breast Augmentation, Breast Lift, Gynecomastia, Inverted Nipple


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HEALTHY LIVING • JULY 11 - 17, 2018

Summer Tips For A Healthy Heart precautions when spending time by the water and when exercising in the heat. Practice these nine tips for a heart-healthy summer.

Learn Hands-Only CPR

and after working out to maintain salt-water balance. Avoid caffeine and alcoholic beverages.

Exercise smarter, not harder

Days by the pool and ocean can be fun, but always be prepared for the unthinkable. Hands-Only CPR has only two steps: If you see a teen or adult suddenly collapse, 1. Call 9-1-1, and 2. Press hard and fast in the center of the chest. Hands-Only CPR can be just as effective as conventional CPR. View a short video by visiting www. heart.org.

Plan your workout for the cooler parts of the day— either early morning or early evening when the sun’s radiation is at its least. If you must exercise during the hottest part of the day or in high humidity, decrease exercise intensity and duration. And remember, you can get a great workout indoors by going to a gym or walking at the mall.

Stay hydrated

Dress the part

Drink plenty of fluids (preferably water) throughout the day and before, during

Wear minimal amounts of clothing that allow for quick evaporation of sweat. Choose

lightweight, light-colored and breathable fabrics, such as cotton.

Choose fresh veggies Take advantage of fresh seasonal veggies. Load up skewers with mushrooms, peppers, cherry tomatoes, zucchini, yellow squash or other veggies. Spray lightly with olive oil cooking spray and grill until lightly blackened.

Pack to play When taking a family road trip, plan to incorporate regular physical activity into your daily routine. Pack a football, soccer ball, Frisbee or paddle ball so that you can be physically active while away.

Enjoy fruit pops Homemade freezer pops are an easy, fun treat for kids to make and enjoy. Mash up fruit like peaches, grapes, berries or watermelon and put into paper cups, insert a Popsicle stick and freeze overnight.

Protect yourself from the sun Wear wide-brimmed hats, always apply water-resistant sunscreen with at least SPF 15 and reapply sunscreen every 2 hours.

Head indoors When the heat gets unbearable, try indoor activities at your local YMCA or rec center like basketball, swimming, yoga or racquetball. —Submitted by the American Heart Association

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ummer can bring many happy memories—family vacations, summer camp, days at the shore and watching the sunset. No matter what your summer traditions include, be sure to keep in mind your heart and brain health throughout the longer daylight hours. According to the American Heart Association and American Stroke Association, heart disease and stroke remain the number one and number five causes of death in the U.S., yet 80 percent of these diseases are preventable with simple lifestyle modifications, such as healthy eating and regular exercise. Summer is the perfect time to enjoy heart-healthy seasonal produce and to add physical activity to your daily routine, but remember to take


11 11B

HEALTHY LIVING • JuLY 11 - 17, 2018 ADVERTORIAL

Break Free from Neuropathy with a New Supportive Care Cream A patented relief cream stands to help millions of Americans crippled from the side effects of neuropathy by increasing sensation and blood flow wherever it’s applied AHP − A recent breakthrough stands to help millions of Americans plagued by burning, tingling and numb legs and feet. But this time it comes in the form of a cream, not a pill, suggesting the medical community may have been going about the problem all wrong. The breakthrough, called Diabasens, is a new relief cream developed for managing the relentless discomfort caused by neuropathy. When applied directly to the legs and feet, it causes arteries and blood vessels to expand, increasing the flow of warm, nutrient rich blood to damaged tissue. However, what’s most remarkable about the cream...and what makes it so brilliant...is that it contains one of the only natural substances known to activate a special sensory pathway right below the surface of the skin. This pathway is called TRAP1 and it controls the sensitivity of nerves. In laymen terms, it determines whether you feel pins and needles or soothing relief. Studies show that symptoms of neuropathy arise when the nerves in your legs deteriorate and blood flow is lost to the areas which surround them. As the nerves begins to die, sensation is lost. This lack of sensation is what causes the feelings of burning, tingling and numbness. This is why the makers of Diabasens say their cream has performed so well in a recent clinical use survey trial. It increases sensation and blood flow where ever its applied.

No Pills, No Prescriptions, No Agony Until now, many doctors have failed to consider a topical cream as an effective way to manage neuropathy. Diabasens is proving it may be the only way going forward. “Most of today’s treatment methods have focused on minimizing discomfort instead of attacking its underlining cause. That’s why millions of adults are still in excruciating pain every single day, and are constantly dealing with side effects” explains Dr. Esber, the creator of Diabasens. “Diabasens is different. Since the most commonly reported symptoms − burning, tingling and numb legs and feet − are caused by lack of sensation of the nerves, we’ve designed the formula increase their sensitivity. And since these nerves are located right below the skin, we’ve chosen to formulate it as a cream. This allows for the ingredients to get to them faster and without any drug like side effects” he adds.

Study Finds Restoring Sensation the Key To Effective, Long Lasting Relief With the conclusion of their latest human clinical use survey trial, Dr. Esber and his team are now offering Diabasens nationwide. And regardless of the market, its sales are exploding. Men and women from all over the country are eager to get their hands on the new cream and, according to the results initial users reported, they should be. In the trial above, as compared to baseline, participants taking Diabasens saw a staggering 51% increase sensitivity in just one week. This resulted in significant relief from burning, tingling and nubmness throughout their legs. Many participants taking Diabasens described feeling much more balanced and comfortable throughout the day. They also noticed that after applying, there was a pleasant warming sensation that was remarkably soothing.

Diabasens Users Demand More Many of Diabasens users say their legs have never felt better. For the first time in years, they are able to walk free from the symptoms which have made life hard. “I have been using the cream now for about ten days. It has given me such relief. I’ve had very bad foot pain from injuries and overuse of my feet for years which have contributed to severe itching/tingling and pain for some time. (My father also suffered from this pain and itching. I wish I would have had this for him.) The first time I used the cream, I felt an almost immediate relief from this. I now use it at least twice a day: once in the morning before work and once at night before I sleep. I am so delighted with this. It has helped my walking, also. It has helped generate feeling again in my feet,” raves Marsha A. from Texas

Diabasens is shown to provide relief from: • Burning • Swelling • Tingling • Heaviness • Numbness • Cold extremities Targets Nerve Damage Right Below the Skins Surface Diabasens is a topical cream that is to be applied to your legs and feet twice a day for the first two weeks then once a day after. It does not require a prescription.

Topical Creams Offer Sufferers a Safer, More Effective Avenue of Relief: Diabasens increases sensation and blood flow wherever its applied. It’s now being used to relieve painful legs and feet.

The active ingredient is a compound known as cinnamaldehyde. Studies show that neuropathy and nerve pain is caused when the peripheral nerves breakdown and blood is unable to circulate into your legs and feet. As these nerves deteriorate, sensation is lost. This is why you may not feel hot or cold and your legs and feet may burn, tingle and go numb. Additionally, without proper blood flow, tissues and cells in these areas begin to die, causing unbearable pain. The cinnamaldehyde in Diabasens is one of the only compounds in existence that can activate TRPA1, a special sensory pathway that runs through your entire body. According to research, activating this pathway (which can only be done with a cream) increases the sensitivity of nerves, relieving feelings of tingling and numbness in your legs and feet. Supporting ingredients boost blood flow, supplying the nerves with the nutrients they need for increased sensation.

Amazing Relief Exactly Where You Need It With daily use, Diabasens users report remarkable improvements in their quality of life without of the negative side effects or interactions associated with prescription drugs. Readers can now enjoy an entirely new level of comfort that’s both safe and affordable. It is also extremely effective, especially if nothing else has worked.

Discounted Supply of Diabasens for Local Readers This is the official release of Diabasens. As such, the company is offering a special discounted supply to any reader who calls within the next 48 hours. A special hotline number and discounted pricing has been created for all New York residents. Discounts will be available starting today at 6:00AM and will automatically be applied to all callers. Your Toll-Free Hotline number is 1-800-599-2731 and will only be open for the next 48 hours. Only a limited discounted supply of Diabasens is currently available in your region.

THESE STATEMENTS HAVE NOT BEEN EVALUATED BY THE FDA. THIS PRODUCT IS NOT INTENDED TO DIAGNOSE, TREAT, CURE, OR PREVENT ANY DISEASE. RESULTS MAY VARY.

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Raymond Wilson The Associated Health Press


12 HEALTHY LIVING • JuLY 11 - 17, 2018

No More Back Pain

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with a call to Neurological Surgery, P.C. (NSPC) and a same-day

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Make the Right Call! For... • Herniated Disc • Spinal Stenosis • Brain Tumor • Brain Aneurysm • Trigeminal Neuralgia

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11 17A

ANTON MEDIA GROUP • JULY 11 - 17, 2018

Blood Center Declares Donation Emergency

’’

–Andrea Cefarelli

a NYBC donor center or convenient mobile blood drive, especially donors with O negative and B negative blood types. O negative blood donors are considered “universal,” and their blood type is needed most readily in trauma situations and emergency rooms across the country. B negative is a particularly rare blood type. Companies, organizations, and community groups are also encouraged to host a blood drive this summer to help rebuild the blood supply, especially during the months of July and August. In just 60 minutes, you can donate

one pint of blood and save a life. About one in seven hospital admissions requires a blood transfusion, and with a limited shelf life, supplies must be continually replenished. Those in need include: cancer patients, accident, burn, or trauma victims, newborn babies and their mothers, transplant recipients, surgery patients, chronically transfused patients suffering from sickle cell disease or thalassemia and many more. There are many ways to help bring awareness to the need for blood,

simply by donating blood or platelets at a donor center or at a mobile blood drive. You can also host a blood drive in your community or at your organization and educate others in your family, community and organization about blood donations. Promoting the cause on social media is a great way to be seen and heard as well. For more information on where to donate or how to set up a blood drive, visit www.nybloodcenter.org/ blood or call 1-800-933-2566. —Anton Media Staff

Clock Repair Expert repair services for wall, mantle, Atmos and cuckoo clocks. House calls are available for grandfather clock repairs.

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Every single day, blood donations help save lives— and right now, the need is critical.

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New York Blood Center (NYBC) has declared a blood emergency. The organization is asking people across New York City, the Hudson Valley, Long Island and New Jersey to donate blood to help replenish the blood supply for hospitals throughout the area. In order to maintain a safe blood supply, a seven-day inventory of all blood types must be continually replenished. Right now, reserves are below that minimum. These low levels are particularly dangerous leading into summer months, when people are less likely to donate blood as schools go on summer break and families take vacations. The best preparation for life-threatening situations is having blood on hospital shelves in advance. “Every single day, blood donations help save lives—and right now, the need is critical,” said Andrea Cefarelli, Senior Executive Director of Donor Recruitment for New York Blood Center. “We’re calling on everyone to do what they can to spread the word, host a blood drive or simply take an hour out of their day to donate.” Community members are encouraged to find time to donate blood at

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12 18A

ANTON MEDIA GROUP • JULY 11 - 17, 2018

ThoughtGallery Consider these recommendations for upcoming talks, readings and more in and around New York City:

One Day University intensive is for you. Jessica Payne, director of Notre Dame’s Sleep, Stress, and Memory Lab, leads an evening that explains the sleeping mind and tips for maxing out your own productivity ($95).

The Science of Sleep and Stress: An Intensive Seminar Thursday, July 12, 7 p.m. Schafler Forum 7 W. 83rd St. www.onedayu.com If you didn’t know that regions of the brain responsible for learning, processing information, and emotion are actually more active overnight than in waking hours, then this

Houdini Weekend From Friday, July 13, 7 p.m., through Sunday, July 15, 4 p.m. New-York Historical Society 170 Central Park West 212-873-3400 www.nyhistory.org Delve into the world of illusion at Summer of Magic: Treasures from the David Copperfield Collection. The Historical Society kicks things off with Houdini Weekend, presenting films, programs, workshops, and family activities designed around the greatest escape artist of them all (free with museum admission).

Just Announced | TimesTalks: Glenn Close and Meg Wolitzer | Sacrifice & Sexism Tuesday, July 31, 7 p.m. The TimesCenter 242 W. 41st St. 888-698-1870 www.timestalks.com Six-time Academy Award nominee Glenn Close joins best-selling author Meg Wolitzer for a talk centered around the new film The Wife, based on Wolitzer’s acclaimed novel of the same name ($55). For more information about lectures, readings and other intellectually stimulating events throughout NYC, sign up for the weekly Thought Gallery newsletter at thoughtgallery.org. 187804B


13 19A

ANTON MEDIA GROUP • JULY 11 - 17, 2018

To Advertise here call 516-403-5170 Email your ad to: classifieds@antonmediagroup.com ANNOUNCEMENTS A PLACE FOR MOM has helped over a million families find senior living. Our trusted, local advisors help find solutions to your unique needs at no cost to you. Call: 1-800-4048852. 188484 C BROWSE - SHOP - CONSIGN A.T. STEWART EXCHANGE CONSIGNMENT SHOP 109 11TH STREET, GARDEN CITY Tues. - Fri. 10-4, Sat. 12-4 Antique Furniture, Silver, China, Crystal, Designer Handbags, Jewelry, Collectibles, Fur Coats. Proceeds Benefit the Garden City Historical Society. Follow Us on Facebook 516-746-8900 187835 C

ENJOY 100% guaranteed, delivered to-the-door Omaha Steaks! SAVE 75% PLUS get 4 more Burgers & 4 more Kielbasa FREE! Order The Family Gourmet Buffet ONLY $49.99.Call 1-855-999-9724 mention code 51689ADM or visit www.omahasteaks.com/meal20 187666 C

Guaranteed Life Insurance! (Ages 50 to 80). No medical exam. Affordable premiums never increase. Benefits never decrease. Policy will only be cancelled for non-payment. 855-686-5879. 188487 C

Have an idea for an invention/ new product? We help everyday inventors try to patent and submit their ideas to companies! Call InventHelp®, FREE INFORMATION! 888-487-7074 188478 C Lung Cancer? And age 60+? You and your family may be entitled to a significant cash award. Call 866-951-9073 for information. No risk. No money out of pocket. 188475 C

REAL ESTATE Attorney. Buy/Sell/ Mortgage Problems. Attorney & Real Estate Bkr, PROBATE/CRIMINAL/BUSINESS - Richard H. Lovell, P.C. 10748 Cross Bay, Ozone Park, NY 11417 718-835-9300 LovellLawnewyork@gmail.com 188476 C

REVERSE MORTGAGE: Homeowners age 62+ turn your home equity into tax-free cash! Speak with an expert today and receive a free booklet. 1-877-580-3720 188485 C

HIRE THE RIGHT PERSON FOR YOUR BUSINESS! AND REACH OVER 200,000 READERS CALL 516-403-5170

AUTO / MOTORCYCLE / MARINE Donate your car to Wheels For Wishes, benefiting Make-A-Wish. We offer free towing and your donation is 100% tax deductible. Call 631-317-2014 Today! 188477 C

WANTED ALL USED CARS We visit you with highest cash paid - any year, model, condition or donate tax deductible plus cash. Fac Id# 1303199 Ask for Luke Call 516-VAN-CARS 186684M

EMPLOYMENT Part-time greeter position available at local multiplelocation Funeral Home. Must be reliable, courteous and professional for all shifts. Holidays mandatory. Must be willing to commit to a minimum of 10-12 hours/week. Responsibilities include but are not limited to lifting of flower pieces & chairs and some cleaning is required. $11 per hour to start. Please call 516-354-0634 for an appointment. 188455 C

BUSINESS OPPORTUNITY New Bagel store for sale. Asking price $175,000. Weekly Gross $7,000. 3451 Merrick Rd., Seaford, NY email: kiev9999@gmail.com 188528 C

A PLACE FOR MOM. The nation’s largest senior referral service. Contact our trusted, local experts today! Our service is FREE/no obligation. CALL 1-855-398-9793

RN

Full-Time & Substitutes

Port Washington School District

NYS Licensed required. Preferred: Exp. working with school-age children. Résumé with letter of interest, to:

apply@portnet.org

P/T Receptionist/Transcriptionist for small Physical Therapy office in Massapequa. Mature, exp. preferred. Mon. & Thurs. 2-7pm, Wed. 9-2, Fri. 2-6pm, some flexibility. Call 516 797-7003, email anne@progressiveptpc.com

NEED AN AD CREATED? The Anton Sales Staff Can Help You. CALL 516-403-5170

TEACHER ASSISTANT – Montessori School of Massapequa – to work in the toddler room Monday, Tuesday, Wednesday and Friday from 9:00 am to 12:30pm. Must have experience with toddlers and willing to change diapers. Contact Diane Beatty, (516) 541-6365

EMPLOYMENT AIRLINE CAREERS START HERE Get trained as FAA certified Aviation Technician. Financial Aid for qualified students. Job placement assistance. Call AIM for free information 866-296-7093 188480 C AUTO BODY MAN FT for W. Hemp Shop. Must be reliable and have own tools. Sign-on bonus. Benefits Avail. Call 516-326-9090 x306

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MASSAPEQUA PUBLIC SCHOOLS Immediate Openings for Part-Time Food Service Handlers. Contact Paul Heckelman 516-308-5745 188565 C

DENTAL INSURANCE. Call Physicians Mutual Insurance Company for details. NOT just a discount plan, REAL coverage for 350 procedures. 866-760-3791 or http://www.dental50plus.com/ anton Ad# 6118 187667 C OXYGEN - Anytime. Anywhere. No tanks to refill. No deliveries. Only 2.8 pounds! FAA approved! FREE info kit: Call 1-855-730-7811 188483 C

VIAGRA & CIALIS! 60 pills for $99. 100 pills for $150. FREE shipping. Money back guaranteed! Call Today: 800-404-0244 188479 C

Equal Housing Opportunity

Outside Display Advertising Sales Anton Community Newspapers, offering paid circulation and an aggressive newsstand presence, seeks resultsdriven local and major accounts salespeople to join our team. Anton serves 43 of the top 100 wealthiest neighborhoods in New York State with a portfolio of historic newspaper titles, themed special sections, glossy magazines and web products offering unlimited earning potential for the right candidate. You must possess strong communication and organizational skills, have successful outside sales experience and enjoy participating in a collaborative work environment with an award-winning staff. Guaranteed draw, benefits and paid vacation.

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Cleaning/Maintenance Local Port Washington resident, 40-hour work week from 3pm to 11pm. Call 516-767-8200.

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DO YOU OR YOUR LOVED ONES NEED HELP? Childcare, Housekeepers, Companions, HHA, CNA, LPN, Live In/Out. We take care of your sick & loved ones. No Fees to Employers. Evon’s Services 516-505-5510 188566 C

Attention Viagra users: Generic 100mg blue pills or Generic 20mg yellow pills. Get 45 plus 5 free $99 + S/H. Guaranteed, no prescription necessary. Call 877-845-8068.

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COMPANIONS / ELDERCARE

HEALTH / WELLNESS / BEAUTY

EMPLOYMENT

Send Your Résumé in Confidence to: fvirga@antonmediagroup.com “Publishing Your Community Newspaper”

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Federal, New York State and local laws prohibit discrimination because of race, color, national origin, religion, sex, disability, familial status, age, marital status, sexual orientation or disability in connection with the rental, sale or financing of real estate. Nassau also prohibits source of income discrimination. Anton Community Newspapers does not knowingly accept advertising in violation of these laws. When you suspect housing discrimination, call Long Island Housing Services’ Discrimination Complaint Line at 800660-6920. (Long Island Housing Services is the Fair Housing Agency of Nassau and Suffolk Counties.)


14 20A

ANTON MEDIA GROUP • JULY 11 - 17, 2018

MARKETPLACE

HEALTH / WELLNESS / BEAUTY

Dish TV $59.99 For 90 Channels + $14.95 High Speed Internet. Free Installation, Smart HD DVR Included, Free Voice Remote. Some restrictions apply. Call 1-800-943-0838 188486 C

18 years in Port Washington BEST TRAINING for your TRAINING BUCK My Clients range from 92 to 14 Private Sessions by Appointment ONLY

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An Electrician

I’ve fallen and I can’t get up!

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Licensed Electrical Contractors

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Home Hemodialysis Nurses & Primary Care Technicians

©2012-2018 K RYPT A LL ® A LL R IGHTS R ESERVED . R ESTRICTIONS MAY APPLY . N OT RESPONSIBLE FOR ERRORS AND OMISSIONS. K RYPT A LL ® K I P HONE AND S ERVICES SHOWN . A PPLE , A PPLE LOGO , AND I P HONE ARE TRADEMARKS OF A PPLE I NC REGISTERED IN THE US AND OTHER COUNTRIES .

Email to: classifieds@ antonmediagroup.com

631.714.7256

Tel: (516) 676-1202

Real estate agents affiliated with Citi Habitats are independent contractor sales associates and are not employees of Citi Habitats. Citi Habitats is a licensed real estate broker located at 387 Park Avenue South, 4th Floor, New York, NY 10016.

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CALL 516-403-5170

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Please Call Richard Parsons Licensed Real Estate Salesperson in NYC for Sales and Rental Needs

MANHASSET OFFICE SPACE Near LIRR, Parking Available 5166270906 188175 C

ADVERTISE IN THE ANTON MARKETPLACE

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MATH TUTOR Elementary thru 12th Grade Math • Regents, Common Core SAT & ACT Excellent Results & Affordable Master’s, MBA, NYS Certified Teacher, 30 yrs Exp. Mrs. Augenthaler @ 516-767-1150 (Best #) Cell 516-641-3925

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We Sell the “Windmill Palm Tree” Guaranteed to Survive the Winter!!!

Moving From The Gold Coast to Manhattan?

REAL ESTATE FOR RENT 1300’ Office in Manhasset, turnkey, great space. Virtual Tour http://www.loopnet. com/Listing/PLANDOME-RdManhasset-NY/12454696/ Sunny, airy. Great build-out. Windows. Bullpen for 9 or 6 desks + 6 person collaboration table; Private office; closets; reception area. Share full kitchen and large conference rm with 2-person company. Parking, 24 hr. access. LIRR, Starbucks block, LIE ¾ mile. Option more space, conditioned server room. Security deposit, references required. 1 year term, renewable. Only $3200/month, everything included. Available July 1st. Contact robertolman@ gmail.com, 516-312-0228

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BATHROOM RENOVATIONS. EASY, ONE DAY updates! We specialize in safe bathing. Grab bars, no-slip flooring & seated showers. Call for free in-home consultation: 888-657-9488. 188481 C

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Call: (631) 317-2014

* Car Donation Foundation d/b/a Wheels For Wishes. To learn more about our programs or financial information, visit www.wheelsforwishes.org.


15 21A

ANTON MEDIA GROUP • JULY 11 - 17, 2018

Nassau Announces Police Academy Nassau County Executive Laura Curran joined with Majority Leader Richard Nicolello, Minority Leader Kevan Abrahams, Police Commissioner Patrick Ryder, members of the legislature and union leaders on Monday to announce the county will move forward with a plan to build a new police academy on the campus of Nassau Community College. The facility will replace the current academy in Massapequa Park. “The need for the NCPD to construct its own training facility has been discussed for decades,” said Curran. “We don’t want to waste any more time or taxpayer dollars on a $700,000-per-year lease. Let’s get a shovel in the ground.” —Anton Media Staff

The new police academy will be located near Nassau Community College.

(Photo from Google Earth)

MARKETPLACE SERVICES

SERVICES

SERVICES

SERVICES

SERVICES

Andrew Hoyle

Owner GLExteriors923@gmail.com

Green Light Exteriors LLC

Since 1948

CALL or TEXT:

(516) 746-0045

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Professional, Honest and Reliable!

FURNITURE REUPHOLSTERY

(Fabric Samples Avail.)

• CANING $79 Including Matching Stain

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All Clear Drain & Sewer Service provides Drain and Sewer Repair, Drain and Sewer Installation, Drain and Sewer Cleaning, Water, Jetting and Pipe Cleaning and Septic Tanks.

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NEED NEW CLIENTS? REACH OVER 200,000 READERS CALL: 516-403-5170

Chimney King, Ent. Inc. Chimney Cleaning & Masonry Service Done By Firefighters That Care • Chimneys Rebuilt, Repaired FREE & Relined ESTIMATE S • Stainless Steel Liners Installed

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Individual artifacts and collections. Swords, knives, daggers, medals, helmets, hats, flags, patches, uniforms and all other military items bought.

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ADVERTISE YOUR BUSINESS HERE! AND REACH OVER 200,000 READERS CALL 516-403-5170 Email to: classifieds@antonmediagroup.com


16 ANTON MEDIA GROUP • JULY 11 - 17, 2018

WORD FIND

Holiday Mathis Holiday Mathis Mathis HOROSCOPES ByByByHoliday

This is a theme puzzle with the subject stated below. Find the listed words in the grid. (They may run in any direction but always in a straight line. Some letters are used more than once.) Ring each word as you find it and when you have completed the puzzle, there will be 30 letters left over. They spell out the alternative theme of the puzzle.

ARIES (March 21-April 19). The obstacles are the path. So hop on up, and skip from one to the next. You have that kind of gravity-defying energy this week, mostly because you won’t take things too seriously or personally. Your refusal to attach to negativity keeps you buoyant and effective. TAURUS (April 20-May 20). You started this project out the right way. You had a goal, and you planned backward, figuring out what it would take and how long. But several of the steps have turned out to take longer and be costlier than you expected. Take heart and soldier on. Adjust the plan. This is the part where you get to be tenacious.

INTERNATIONAL WORD FIND Growing Sugar Cane WORD FIND

Letters 30 Solution: This is a theme puzzle with the subject stated below. Find the listed words in the grid. (They may run in any direction but always in a straight line. Some letters are used more than once.) Ring each word as you find it and when you have completed the puzzle, there will be 30 letters left over. They spell out the alternative theme of the puzzle.

Growing Sugar Cane Solution: 30 Letters

© 2018 Australian Word Games Dist. by Creators Syndicate Inc.

GEMINI (May 21-June 21). You charmed your audience -- no small accomplishment. It required natural abilities and the intelligence to line them all up effectively. Now that they’re interested and you’re “in,” so to speak, the hard work begins. What will make it worthwhile? Get clear about what’s in it for them and what’s in it for you. CANCER (June 22-July 22). Too many choices result in decision paralysis. If you must offer options to people this week, offer only three. And if you must choose from an array of options, make your criteria so narrow that only a few options fit within it. Things to consider: What would please you? What would do the most good for the most people?

LIBRA (Sept. 23-Oct. 23). Don’t discount the value of your taste, creativity and general worldview, as these things will make all of the difference to your work this week. Anyone with money can buy what’s in the brochure, but it’s what you do when you don’t have the money that will be a most remarkable and tasteful feat. SCORPIO (Oct. 24-Nov. 21). When you get there you may realize there’s no there. This is why it’s best to savor all those dreams, plans, decisions and preparations: They are the best part. Help those who are younger than you to enjoy getting ready for things, and don’t tell them about “there.” They’ll find out soon enough. SAGITTARIUS (Nov. 22-Dec. 21). You don’t have to make a mistake to learn from it. You can save yourself time and money this week by learning from the mistakes of others. It’s a matter of finding the right “others.” Get as specific as possible about your problem and then seek mentorship (which can come in many forms, including books.) CAPRICORN (Dec. 22-Jan. 19). You’re supposed to want to do a lot of things, like see friends, go to exciting, beautiful places, enjoy times with family -- the kinds of things presented as “fun” in television commercials. What you actually want to do may vary. Just because there are no commercials about it, that doesn’t mean it’s not valid fun. AQUARIUS (Jan. 20-Feb. 18). You don’t want to be wasteful, and yet holding on to things that you don’t need, want or extract any joy from is, in its own way, also wasteful. It’s a waste of life and energy, and it prevents you from going where you can contribute the best of you. So let go this week. Better things are to come. PISCES (Feb. 19-March 20). You’re pushed by your drive and pulled by your goals. Now all you have to do to be productive is to get rid of the superfluous things that distract you and hold you back. Like a racecar driver reducing drag on a fast ride, you’ll figure out what’s creating resistance, streamline and excel like you know you can.

THIS WEEK’S BIRTHDAYS

Your pursuit of success won’t be a relentless, dogged battle; rather, it will be an elegant dance in which you sidestep between respect and familiarity, tension and unity, space and intimacy. The art is in learning to read your dance partner (whether its life, a client, a loved one, your work) well enough to anticipate the next move. The especially auspicious months are August for money; September for love; and December for professional advancement. COPYRIGHT 2018 CREATORS.COM

Harvester Heat Harvester Income Heat Innisfail Income Loss Innisfail Mackay Loss Mill Mackay Mill Molasses Molasses NSW NSW Profit Profit Qld Qld Rain Rain Rats Rats Ripe Ripe Rum Rum

Season Shed Season Ships Shed Silo Ships Snakes Silo Summer Snakes Summer Syrup Syrup Trucks Trucks Tully Tully Uncut Uncut Unrefined Unrefined Workers Workers Yamba Yamba

Solution: Industry with a challenging future

VIRGO (Aug. 23-Sept. 22). At times you’ve equated success with having a bunch of supportive people around to understand and encourage you. Though relationships are important, they are not essential to the kind of success on the table for you this week. One good friend is more than enough for this journey, and that friend is you.

Ash Ayr Ash Bulk Ayr Bundaberg Bulk Burn Bundaberg Cart Burn Cart Crops Crops Crush Crush Damage Damage Drink Drink Export Export Fibre Fibre Food Food Growth Growth Gum Gum

Creators Syndicate

Solution: Industry with a challenging future

LEO (July 23-Aug. 22). You can’t stand in your own shadow, and maybe that’s why you sometimes seek out large, looming structures you can hide in the shade of. Just recognize the dynamic for what it is -- and keep an eye on your tendencies -- because there’s an opportunity this week that will require you to step out into the light.

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Date: 7/13/18

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Weekly Sudoku Puzzle Enter digits from 1 to 9 into the blank spaces. Every row must contain one of each digit. So must every column, as must every 3x3 square.

Answer to last issue’s Sudoku Puzzle

Answer to last issue’s Crossword Puzzle

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AROUND LONG ISLAND Great family events happening this week around the Island Thursday, July 12

Alzheimer’s Fundraiser The Long Island Alzheimer’s Foundation hosts a fundraiser consisting of a presentation of the film Still Alice with snacks and refreshments sold before the start of the movie at 7 p.m. The screening will start at 8 p.m. at the Madison Theatre at Molloy College. Tickets are $15, and can be purchased at www.madisontheatreny.org/ events/still-alice.

Friday, July 13

Novel Debut and Open Mic Wild World by Peter Rush is being debuted at Turn of the Corkscrew July 13. The book is based on the life of Rush being a student and police officer in the 1970s. Inspired by the time period, the open mic will feature Woodstock era music from 7 to 9 p.m. Call 516-764-6000 or visit www. turnofthecorkscrew.com for more information.

Wednesday, July 18

History of Ice Cream Francine Segan, television

Sat., July 14 - Family Cooking Class Allergic to Salad presents a hands-on cooking class using farm fresh ingredients at the Queens County Farm Museum. The class is open to all ages, and families are encouraged to participate together. Everything that is prepared can be sampled at the end of the class. The class costs $20 for all ages to attend. Call 718-347-3276 or email info@queensfarm.org for more information on the event. personality and food historian will be at the Rock Hall Museum, tracing the history of ice cream back to the times of Alexander the Great. The event will be held from 7 to 8:30 p.m. Reservations are requested, and can be made at 516-2391157. Nonmembers tickets cost $10, members are free.

Thursday, July 19 through Saturday, July 28

Film Festival The 23rd annual Stony Brook Film Festival, presented by Island Federal Credit Union, showcases the best in independent film premieres over 10 stimulating days.

All films screen in Staller Center’s main stage theatre at Stony Brook University. The Etruscan Smile is making its U.S. premiere on Saturday, July 21, at 9:30 p.m. Rosanna Arquette and Brian Cox star, along with Thora Birch. All actors are expected to attend the screening at Stony Brook University. Aurora Borealis, a film from Hungary, is the closing night feature on Saturday, July 28, at 8 p.m.

Ongoing

Art Exhibit The exhibition “Urban Pop” is running at the Gold Coast Arts Center until Sept. 8. Artists featured include Luis “Zimad” Lamboy, Will Power, and Shiro, who combine fine and street art to create a new visual experience. Located in Great Neck, the Gold Coast Arts Center is a nonprofit visual and performing arts center. Call 516-829-2570 to contact the center. The Great Gatsby Exhibition “Anything Goes: The Jazz

Age” will be open until July 8 at the Nassau County Museum of Art. The show is dedicated to the art and memorabilia of the 1920s, featuring the original cover art for The Great Gatsby. The museum is open to the public Tuesday to Sunday from 11 a.m. to 4:45 p.m. Admission costs $12 for adults, $8 for seniors and $4 for children and students with a valid photo ID. Go to www. nassaumuseum.org for more information.

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LAST WEEKS - THRU JULY 22 ONLY!

guidance because working hard never goes unnoticed.” years is that I thrive in story ballets,” Always aware of her fortunate said Copeland. “I feel my true gift is opportunities in life, Copeland is my ability to tell a story through the committed to giving back in any way ballet technique rather than simply she can. Her charitable endeavors being a technician and executing include MindLeaps, an organization steps. I really need a story to elevate that uses dance and the arts to my performance.” give hope to street kids in Rwanda Like any professional athlete, and provide them access to better Copeland puts a great deal of time education with the goal of getting and effort into maintaining a healthy Visit usto attend at LongIslandWeekly.com them scholarships boardbody and lifestyle through eating well, ing school and break the cycle of exercising and of course, dancing. Her facebook.com/LongIslandWeekly poverty in their families. She also has third book, Ballerina Body, details how Twitter: @LIWeekly Book by Joanne Koch | Music by Ilya Levinson | Lyrics by Owen Kalt a special place in her heart for Boys a healthy lifestyle is possible to achieve and Girls Clubs of America, which Instagram: LongIslandWeekly without dieting or fitness fads. became a second family to her. “It’s a lifestyle choice that will fuel “I took my first you and help you feel ballet class there at your best, not just look 13 through a diversity your best. In Ballerina scholarship search,” Body, I share bits of said Copeland, who my experiences and has been a spokespergive women a different son and ambassador insight into what it is to for several years. “I be your healthiest self also helped to start and create your own a diversity initiative version of a ballerina with the clubs and body,” said Copeland, American Ballet who also includes her Theatre called Project own recipes, words of Plié, a program encouragement as well Visitsimilar us at: LongIslandWeekly.com to the one that as different exercises that she and some of brought me to ballet.” facebook.com/LongIslandWeekly her personal coaches Dancer, public Twitter: @LIWeekly Misty Copeland published have developed that spokesBallerina Body to share insight speaker, Instagram: LongIslandWeekly follow the basics into being your healthiest self. person, role model, and structures of the author and one of ballet technique. “It’s Time’s most influamazing to have an opportunity to ential people, Copeland chooses to share my journey through both books exert her powerful influence the best (Firebird, Copeland first children’s way she knows how: by being her best book debuted in 2014). It’s teaching self and being true to who she is, even people beyond the ballet world.” if that means sharing her successes as latest community For the Having single-handedly changed well as struggles. But no matter what news and events, visit the face and landscape of ballet, her future plans are, Copeland has Copeland says that she does not sit always maintained that dance and Twitter: @LIWeekly back and reflect on what that honor ballet will be her life’s focus. means, simply because it is such a “That work [dance] comes first albig responsibility to own. Being the ways,” said Copeland, who feels that modest person she is, Copeland dance is a means of communicating instead expresses her gratitude to in an otherworldly way. “It goes beothers before her. yond what words can communicate. Belle Barth was the original irreverent female comic, Queen of the Borscht Belt, “I know that my voice and visibility It makes you feel, breathe, sing and deflating anyone who dared take sex too seriously. LongIslandWeekly Raunchy Little Musical has accomplished a lot, but it’s not live, all through movement. I believe LongIslandWeekly.com facebook.com/LongIslandWeekly @LIWeekly without the work that has been done that my story goes beyond ballet. -- Belle Barth is Back, is a 90-minute hilarious and heartfelt show that for generations, the efforts of other It’s a story of fight, perseverance, chronicles the launch of the 50’s Queen of Crass. black dancers, and the support from support and overcoming obstacles.” the black community to make the Copeland takes in every minute huge effort to get it and support and of her real life fairytale dream. force that change,” she said,For advisingthe arts Evenlatest with her edgein and take noticeand entertainment, visit others who want to follow in her attitude, Misty Copeland is still the facebook.com/LongIslandWeekly @LIWeekly LongIslandWeekly perfectly pointed footstepsLongIslandWeekly.com that all perfect prima ballerina that everyone they need is hard work. “Believe in loves to watch dance across the yourself and don’t be afraid to accept stage, long after the curtain closes.

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DINING

Where Sausage Is BY STEVE MOSCO SMOSCO@ANTONMEDIAGROUP.COM

W

hile old-school butchers are not nearly as prolific as they once were, there are a few hard-line meat mongers holding firm to their cleavers—and one chef is expressing his enormous passion for butchery through a diminutive gourmet sausage sandwich shop. Opened by chef and owner Brian Von Der Linn about a year-and-a-half ago, Liberty Links (154 Atlantic Ave., Freeport) offers a fast food approach with freshly made ingredients—all built on a solid foundation of tradition, freedom and sausage. Von Der Linn, a butcher by trade, processes most of his tubular meats from scratch. “If I don’t produce it here, I want the best possible outside option,” he said, which includes hot dogs from Brooklyn Hot Dog Co. “This is a small place and

I see everything before it’s served. No dish goes out without me seeing it.” The links created by Von Der Linn through his grinder run the gamut of sausages from around the world, including bratwurst with pork and veal, knockwurst with smoked German beef, cheese and parsley chicken with aged provolone, chorizo with smoked pork, hot and sweet Italian and lamb merguez with red wine, rosemary and cumin. And while the sausages alone would probably be enough, it’s the preparation that sets Liberty Links apart. Each sausage is split down the middle and griddle-cooked to produce a browned crust that seals in the juice and skyrockets the flavor quotient. From there, customers are given their choice of

both cold and hot toppings, including pickled onions, cheddar, cherry peppers, beer cheese, roasted garlic kraut and sautéed onions that Von Der Linn cooks for hours on end—creating an onion flavor so deep it will leave you shook. It’s all packed on a firm, yet soft roll, and finally, the extensive sauce bar allows customers to hit their sausage sandwich with streaks of barbecue, tzatziki, spicy mustard and more. Aside from the everyday sausage sandwich menu, Von Der Linn also relishes the opportunity to exercise his creative freedom with Liberty Links’ Sausage of the Month. These hot takes include such succulent offerings as The Gallucci, an Italian seasoned pork sausage with capocollo and smoked pancetta ground into the mix and layered with a topping of garlic ricotta, along with

Liberty Links creates gourmet sandwiches and more

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Brian Von Der Linn’s Liberty Links in Freeport doles out creative twists on sausage sandwiches, as well as an assortment of munchies that are downright addictive. (Photos by Steve Mosco)

King fresh mozzarella and basil pesto and topped with shaved pepperoni. For July, Von Der Linn created the Southern Belle, with smoked pork butt blended with collard greens and a homemade cornbread stuffed inside a pork sausage, topped with southern barbecue slaw. This spin on traditional butcher creations grants visitors with tastes of the past, present and future all in one bite. “I was trained by old-school butchers with tons of knowledge about meats and the different cuts and what flavors work with those cuts,” said Von Der Linn, who cut his teeth around the corner from Liberty Links at Steve’s Meats in Freeport and whose shop has methodically expanded recently to include delivery and off-site catering complete with a whole hog roast for his more fantastically gluttonous customers. “This is stuff that’s been passed down from generations of butchers from the old world. I’m talking the first of

the Italian and Polish immigrants from neighborhood butcher shops. They built the foundation—and that’s the foundation I work from.” Von Der Linn further experiments with his craft on his Guilty Pleasures menu and side dishes, which include thick-slab bacon rolled in brown sugar, fried ravioli, crispy and creamy potato knishes, a monstrous grilled cheese double-stacked with cheesy goodness between three slices of Texas toast, farmer cheese pierogi, a tater tot dish swimming in beer cheese and topped with caramelized onions and bacon that the chef appropriately dubbed Drunk Tots, and so much more, including one of the eatery’s most popular items, pastrami dumplings—New York

pastrami squeezed into fried dumplings with a house sauce. It’s the pastrami dumplings that perhaps best illustrate the positive impact that a good butcher can have on the culinary world. Von Der Linn uses the leftover pastrami ends for his dumplings—a wastenot, want-not homage to similarly minded butcher masters. “You step into the back of a butcher shop and these are the types of things those guys are eating,” said Von Der Linn. “It’s blue collar food. It’s comfort food.” Liberty Links, 154 Atlantic Ave., Freeport, 516-442-5601, www.libertylinksny.com

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EVENTS

L Keeping Busy In The City

ong Island may be best for beaches and vineyards, but if you are looking to switch up your entertainment and days in the sun, visit New York City. Check out this list of the best events, festivals and fun things to do in the five boroughs this summer. For more information, visit www. events12.com. —List courtesy of Events12

Outdoor movies

July 13-Aug. 24 (Fridays) See free movies outdoors at Summer Movie Series at Intrepid Sea, Air & Space Museum. Arrive early.

Family-friendly music festival

July 14 Pleasantville Music Festival offers live

music outdoors, food, beverages, and kids’ activities in Pleasantville.

Car race

July 14-15 Electric race cars speed through the streets of Brooklyn during the New York City E-Prix, which has a grandstand plus an eVillage with displays and vendors.

TV festival

July 14-19 The New York Television Festival (NYTVF) offers screenings of creative shows, educational panels, competitions, pitches, fan events, parties, premieres, and seminars for artists, industry leaders and viewers alike.

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Latin street fair in the Bronx

Beer tasting

July 15 Carnaval de la Cultura Latina promises “art, music, dance, and great food from Latino cultures, as well as a day of fun for the whole family” on Southern Boulevard (from 163rd St. to Westchester Ave.). Free.

Electronic music

July 16-22 New York City Electroacoustic Music Festival (NYCEMF) showcases innovative electronic music and video art at the Abrons Arts Center.

Jazz festival

July 17-26 (began June 25) Hear world-class jazz artists (including soulful singers, piano partners, and dueling drummers) at the Jazz in July Festival at 92nd Street Y.

Jamaican festival

July 18 (6 to 9:30 p.m.) Taste 40 beers and meet the brewers at NYC Brewer’s Choice, with food for sale in Brooklyn for age 21+.

July 22 Expect a big turnout at the Jamaican Jerk Festival, which offers Caribbean food and Jamaican music at Roy Wilkins Park in Queens.

Shakespeare in the Park

July 17-Aug. 19 (begins May 29) For tickets to Shakespeare in the Park at Delacorte Theater in Central Park, pay $500 as a “supporter” or get free tickets by joining a lottery or waiting in line. July 17 to Aug. 19—Twelfth Night

Restaurant week

July 23-Aug. 17 Get a special deal on a 3-course lunch or dinner at 300 restaurants during NYC Restaurant Week. Held in January and July.

Outdoor concerts

Dance film festival

July 20-24 Dance on Camera screens documentaries, features, shorts, experimental works, and music videos that combine dance with cinematography in innovative ways, selected by the Film Society of Lincoln Center.

July 24-Aug. 12 Out of Doors is three weeks of worldclass music, dance, and spoken word in the plazas of Lincoln Center if dry. Free.

Asian film festival

July 25-Aug. 4 The Asian American International Film Festival (AAIFF) screens films by and

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about Asians at four venues in NYC, Astoria and Flushing.

Animation festival

July 26-29 Animation Block Party exhibits all genres of independent, professional, and student animation at Rooftop Films & BAMcinématek in Brooklyn.

Indian dance powwow

July 27-29 Thunderbird American Indian MidSummer Pow Wow features inter-tribal Native American dance competitions and a crafts marketplace in the apple orchard at Queens County Farm Museum.

Poetry festival

July 28-29 NYC Poetry Festival features 250 poets on five stages, plus food, beverages, books, crafts and a children’s festival on Governors Island. Donation.

Folklorico festival

July 29 (2 to 5 p.m.) Watch colorful dancers perform the dances of Oaxaca, Mexico, hear lively music, and shop for crafts at Guelaguetza Festival in Socrates Sculpture Park. Free.

German Lessons for Children Let Your Child Learn German: The Other Important Language Low Tuition • Minimum Age: 4 Years No Previous German Necessary Classes Ages 4-15 Three convenient locations in the Greater New York area: Manhattan (NY), Franklin Square, Garden City

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THE SPORTS DESK

Amongst The Waves BY COLLEEN MARTIN

and all participants are required to sign a waiver. www.skudinsurf.com

EDITORIAL@ANTONMEDIAGROUP.COM

W

hat better place to learn how to surf than an island? Head out east this summer to take advantage of the surf groups that are waiting to spread the love of this timeless water sport. Here’s a list of places that will help you get on board the waves this summer.

Bunger Sayville Offering surfing lessons for all ages, Bunger Sayville caters to people from those who have never surfed before, to those who just need to freshen up their skills before hitting the waves. It also offers group lessons, as well as birthday parties or corporate events. Its Surf Camp is perfect for kids who are interested in learning about the water and surfing. It advertises its services for any Long Island Beach. bungersayville.com

SKUDINSURF Located in Long Beach and Rockaway Beach, this group offers lessons for one hour and 15 minutes that includes a brief land introduction of board control, pop-ups and safety before heading out onto the water with your professionally certified instructor for one hour. A surfboard and rashguard are provided for the lesson, with an optional $50 photo package of your session. Lessons are $100,

LIW

LONG ISLAND WEEKLY

Surf 2 Live Encouraging adults to try surfing with the motto “You’re never too old and it’s never too late,” Surf 2 Live Long Beach offers lessons for adults only on Thursday nights from 6 to 7:30 p.m. The lesson is in a small group setting, and costs $75 per person. The class is taught by pro surf coach Elliot Zuckerman, who has been teaching for more than 30 years. The group also offers group lessons for all ages, as well as private lessons and camps. www.surf2livelb.com

Island Surf School Located in Westhampton Beach and established in 1999, this school of surfing offers 10 camp sessions for kids this summer, as well as private lessons for kids and adults of all levels. The cost of a lesson is $150 for an hour, while the camps are $400 for the week. The lessons will cover safety, surf etiquette, wave knowledge and technicalities of falling among other things. The school also offers lessons for birthday parties or private events. www.islandsurfschoolny.com

CoreysWave Offering private and group surf lessons, this Montauk-based company has something for beginners, as well as those who need a refresher.

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Most of its instructors are young, local surfers from Montauk, although some travel out from California. The group hosts lessons for kids as well as adults, and can accommodate private parties and other events. First lessons typically last one and a half hours, although surfers have the option to book a three-hour “mega” lesson. www.coreyswave.com

Flying Point Surf School Aspiring surfers of all ages and skill levels can register for a private lesson at this Hamptons-based surf school. The class is intended for anyone who wants to learn the art of surfing, or just “perfect their skills.” Private lessons are $150 for an hour and a half, including the board rental, while group lessons are $125. Reservations can be made online or by phone. www.flyingpointsurfschool.com

Global Boarding Offering lessons from East Hampton to Montauk, this group advertises its classes for beginners to intermediate level surfing. Private lessons last one and a half hours, and total in at $150. Semi-private lessons, which can accommodate up to three people, are $75 per additional person. The company also offers group lessons and events upon request. The group is open seven days per week, from 8 a.m. to 6 p.m. www. globalboarding.com

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