Starters & Soups Spring onion soup with goat cheese and croutons a) g) ** 5,90 € Poultry consommé with spring vegetables i) 4,90€ Kohlrabi cream soup with smoked trout and cress g) ** 5,90 € Mozzarella topped on rocket salad and mango with olive oil, sea salt and chili g) j) 8,90 € Beef Carpaccio with balsamico-mustard marinade, rocket salad and Grana Padano g) j) ** 12,90 € Carrot-cumin quiche with herbal curd cheese and mixed leaf salad a) c) g) j) * 7,90 €
Salads Romaine lettuce with caesar dressing, croutons and Parmesan cheese a) g) j) Plate of mixed salad with balsamico dressing, vine tomatoes and cucumber a) g) j) In addition we offer: Scampikissem Beef strips Strips of turkey breast Goat cheese wrapped in bacon g) 11,90€ For the salads we highly recommend our choice of Wiberg’s vinegars and oils. Further we provide different salad dressings.
Tarte Flambée Alsatian Tarte Flambée with ham and leek a) c) g) or with smoked salmon and rocket salad a) c) d) g) or with tomatoes, pepper and goat cheese a) c) g) 10,90 €
Steak & Fish Argentinian rump steak with herb butter on green beans, baked potato and sour cream g) i) l) 200 g / 28,50 € Pork filet with Serrano ham and sage on risotto, dried tomatoes, olives and rocket salad g) i) l) 18,90 € Veal sirloin steak at sauce of shallots and Merlot on spring vegetables served with herb potato noodles a) c) i) l) * 21,90 € Roasted Codfish fillet with violet mustard sauce, stewed cucumber and mashed potatoes with parsley a) g) j) l) 15,90 € Pike perch fillet fried on skin with cream-sauerkraut and grapes, served with potatoes tossed in butter a) g) l) 16,90 € Salmon fillet wrapped in apple-horseradish-crust on snow peas and tomato risotto a) c) g) l) 18,90 € Wine recommendation 2013 Cal y Canto, Spain Tempranillo, Merlot, Syrah 0,1l 3,90 € 0,2l 7,80 € 0,75l 25,50 €
Vegetarian & Vegan Napkin dumpling with mushroom ragout and spring onion a) c) g) ** 12,90 € Lime risotto with pepper and fillet of red mullet a) g) ** 14,90 € Vegan spaghetti of lemon and lime with coriander sauce, cashew kernels and smoked tofu f) g) h) 13,90 € Wine recommendation 2012 Riesling, QbA dry Julius Kimmle, Pfalz 0,1l 3,90 € 0,2l 7,80 € 0,75l 25,90 €
Desserts „Classic“ Crème Brûlée with pineapple ragout and yoghurt cherry ice cream c) g) l) 6,90 € Warm chocolate cake on raspberry puree and vanilla raspberry parfait and hazelnut brittle a) c) f) g) 6,90 € Panna Cotta of blackcurrants with salad of mango and mint g) 5,90 € Selection of regional cheese with fig mustard, walnut sprouts and apple g) h) j) 10,90 €
*regional dishes **vegetarian / vegan dishes All prices include VAT and service charges. Please ask our staff for any information about food additives.
Allergens a) b) c) d) e) f) g) h) i) j) k) l) m) n)
Gluten Crustaceans Eggs Fish Peanuts Soya Milk Edible nuts Celery Mustard Sesame Sulfur dioxide and sulphites Lupines Molluscs
Aperitif Champaign, Taittinger Brut Réserve 0,1l 10,50 € Sparkling wine, Schilling Harms & Steder 0,1l 4,50 € Prosecco, Frizzante DOC Stelvin 0,1l 3,90 € Crémant, Brut Excellence rosé, Bouvet-Ladubay, Loire 5,50 € Aperol Spritz 0,2l 6,00 € Hugo 0,2l 6,00 € Campari Orange 0,2l 6,00 €
Longdrinks Gin Tonic 0,2l 5,50 € Wodka Lemon 0,2l 5,50 € Bacardi Cola 0,2l 5,50 € Cuba Libre 0,2l 6,00 €