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Plant-Based From Italy
ONLY ITALIANS COULD COME UP WITH MEATLESS DELI THAT TASTES THIS GOOD. Meatless deli is more than just using plant-based ingredients. It’s the artisanal process of time-honored methods of curing, based on Italian heritage. Our soy-free plant-based deli-sliced are made with beans and sourdough culture, which lend a uniquely rich and delicious flavor! They’re cured just like deli meat, yet made with sourdough culture and legume flour.
CARPACCIO STYLE #059535 ∙ 10/2.5 oz
Carpaccio style meatless slices are delicately aromatic and ideal on whole wheat bread or a charcuterie board.
PEPPERONI STYLE #059537 ∙ 10/2.5 oz
Pepperoni style slices are hot and zesty, with just the right amount of kick to top any pizza.
PROSCIUTTO STYLE #059534 ∙ 10/2.5 oz
Prosciutto style meatless slices are smoky and robust, great on Ciabatta bread or on an appetizer platter.
ROASTED TURKEY #059536 ∙ 10/2.5 oz
Roasted Turkey style slices are a savory and hearty must-try for your next wrap.
www.atalantacorporation.com | 1 Atalanta Plaza, Elizabeth, NJ 07206