Farming Scotland Magazine (January - February 2022 Edition)

Page 39

environment Transatlantic graduates tackle Scotland’s net zero goals Three American graduates have collectively put more than 10,000 miles between themselves and their hometowns to work at Scotland’s Rural College (SRUC). Kaia Waxenberg, Brady Stevens and Alexa Green have gone from studying for an MSc in Environmental Protection and Management at SRUC to working within the organisation. Despite growing up in New York City with no connections to farming, Kaia is assisting with agricultural greenhouse gas emissions research at SAC Consulting, focusing on the scientific development of the Agrecalc carbon footprinting tool. Brady, from Buffalo in New York State, is also working at SAC Consulting as a Rural Business and Economics Consultantand Alex, from Miami, is a Research Assistant at the Rural Policy Centre. Kaia said: “I’m from New York City, so you can probably imagine my early encounters with farming were pretty limited. I originally became interested in issues of conservation and sustainability as a teenager, working in volunteer and internship roles throughout Manhattan.

“I then moved to the UK to pursue an undergraduate degree in conservation but ended up specialising in plant sciences after becoming increasingly interested in food sustainability. “My new role is a great opportunity to apply my modelling and data analysis skills to practical farm management and consulting. I’m so excited to help deliver evidence-based mitigation solutions to farmers across the UK.” Living across the road from his uncle’s 2000-cow dairy farm, Brady grew up with a knowledge of the agricultural industry. He fell in love with Scotland after cycling across the Highlands during his teaching fellowship in London and applied to do a Masters degree at SRUC. “I was drawn to the practicality of the degrees offered and the opportunity to get out in the field and be close to agriculture,” he said. “I was also inspired by the research/ education/consulting model the win-win-wins made sense to me.” “The time is flying as the work is varied and engaging. I am loving it.”

Brady, Alexa and Kaia have gone from studying at SRUC to working in the organisation

Growing up in Miami, Alexa developed an appreciation for the environment and particularly marine and peatland areas such as mangroves and wetlands. After studying Psychology and Sustainability Studies, she worked for a non-profit organisation focusing on improving recycling systems through behaviour change. As a research assistant with the Rural Policy Centre, Alexa works on a variety of research and

knowledge exchange opportunities “I chose the Masters programme at SRUC because I wanted to obtain a more concrete understanding of climate science and policy and improve my research and analysis skills,” she said. “I am excited to continue to develop my skills and work with the amazing team at SRUC to inform wider policy and help Scotland reach net zero by 2045.”

Locogen and Logan Energy awarded £3 million Green Distilleries funding to progress Arbikie hydrogen power plan The Arbikie Highland Estate Distillery near Montrose is one step closer to becoming net zero thanks to £3 million of government

funding granted to UK renewables company Locogen in partnership with hydrogen technologies specialist Logan Energy.

The Phase 2 funding comes from the Department for Business, Energy & Industrial Strategy’s (BEIS) Net Zero

www.farmingscotlandmagazine.com

Innovation Portfolio through its Green Distilleries Competition. This will see the duo work with Arbikie to install an onsite wind 39


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Articles inside

Mutton Shanks with buttery chive mash

1min
page 144

Events

3min
page 145

Value of land sales

3min
page 126

With Linda Mellor

4min
pages 127-129

Part 1 of Native: Life in a vanishing landscape

6min
pages 124-125

Estate

2min
page 118

Scottish Forestry

3min
page 123

Conservation Matters

3min
page 119

Dog friendly locations

6min
pages 116-117

Young Farmers

2min
page 114

Forestry

5min
pages 121-122

Next Generation

4min
page 115

Slurry Management

10min
pages 107-112

Pigs

3min
page 106

National Sheep Association

4min
page 105

Crofting

3min
page 104

Dairy

2min
page 100

NeoMilk range from Cargill

3min
pages 98-99

Science & Technology

6min
pages 84-85

The Vet

4min
page 97

Southern Belle

4min
page 83

New food experiences

5min
pages 78-79

Clarkson’s Farm

4min
page 77

Virtual events

1min
page 82

Scottish knitting

5min
pages 80-81

Lanarkshire Larder

4min
pages 72-73

AgriScot Preview

46min
pages 47-70

Renewable Energy

2min
page 44

V-Mac smart feed silos

3min
page 71

Environment

4min
pages 39-40

Risk and Protection

2min
page 38

Guernsey

5min
pages 42-43

Farming for the Climate

4min
page 41

Cultivations

2min
pages 23-25

Prince’s Foundation boost

2min
page 22

Organics

2min
page 21

Scottish Government

3min
page 20

Regenerative agriculture

3min
page 15

Andrew Fairlie Scholarship

2min
page 16

James Hutton Institute

2min
page 14

Whisky, meat & cheese

4min
pages 18-19

Scotland the Brand

3min
page 17

R.S.A.B.I

7min
pages 11-13
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