NO. 4
APRIL 2018
APRIL 2018 In this issue:
Circolo - 42 Annual Gala @ The Breakers Lamborghini Champagne Palm Beach Boat Show Fiscally Fabulous Tax Day Little Dreams Foundation @ 3.1 Phillip Lim Pinneapple Jam - Stranahan House Sugar Plum & Grumbling Growler Vegan Fine Foods - Grand Opening Luxury Chamber Expands
Fiscally Fabulous - The Tax Day Soiree Benefiting: Eat Better Live Better 501(c)3 Who: Luxury Chamber, South Florida Magazine, EBLB and Local Notables What: Tax Day Celebration Party When: Sunday April 15th - 6-9 pm Where: Trulucks Fort Lauderdale - The Galleria - East Patio Area Why: 2 Drinks Included,Light Hors d'Oeuvres, Photo Opps, Door Prizes, Meet Local Celebs, Luxury Networking, Raise Funds for a Great Cause How: Pay $35.00 in advance at: www.luxurycalendar.org or bring $50. cash only to the event. Members of Luxury Chamber will be introduced on the microphone and attend the event FREE. Â To join visit: www.luxurychamber.com Dress Code: Black Tie is completely optional, Cocktail Chic Suggested Parking: Valet is available and ample free parking is available inside the adjacent garage
FOUNDER | Jay Shapiro: jay@southflorida.in
Assistant to the Editor | Kolleen Poirier kolleen@southflorida.in
Fashion Editor | Juliana LaBonte juliana@southflorida.in
Travel Editor | Gary Friedman
Business Editor | Cindy Ragan
Real Estate Editor | Rik Jonna
CONTRIBUTING WRITERS
Allen Kopelman, Frank LoRe Jr., Christopher Ramey, Alex Daoud, Roger Stone, Ross Mandell, Eirini Kalaitzopoulou
SOCIAL MEDIA
Susan Smith
PHOTOGRAPHERS
Rutz Roberts Productions, Mark Thompson
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Pineapple Jam Returns to Stranahan House April 13 Party in Paradise for Preservation of Broward's Oldest Home
Trade in your black-tie attire for “tropical chic” and join us for a Party in Paradise for Preservation - the Historic Stranahan House Museum’s annual Pineapple Jam! Starting with a cocktail reception at 6 p.m., guests will mix and mingle with the best of Broward, jam to Jimmy Stowe’s Trop-Rock Trio, enjoy Floribbean cuisine and a premium open bar, and bid on exclusive auction items and experiences. All proceeds support the preservation and education programs of the Historic Stranahan House Museum, the oldest and most historically significant site in Broward County. Built in 1901, Stranahan House is recognized as the birthplace of Fort Lauderdale. It was home to the area’s first businessman, Frank Stranahan, and the first schoolteacher, Ivy Cromartie Stranahan. The House opened as a museum in 1984. Today, Stranahan House welcomes more than 3,500 fourth-grade students and 20,000 visitors annually, making it one of the top cultural attractions in Fort Lauderdale. “As Broward County continues to flourish as a vibrant and dynamic destination, we are grateful for the community’s support in preserving the local history for future generations,” said Executive Director April Kirk of the Historic Stranahan House Museum. “We hope you’ll join us for our signature fundraiser and celebration of our community’s past and future. With a live band and an array of delicious food and drinks, it will truly be a Party in Paradise for Preservation.” The event is chaired by Kirk and Maggie Gunther of the Greater Fort Lauderdale Alliance. Sponsors of Pineapple Jam include EDSA, TrippScott, Wells Fargo, the Greater Fort Lauderdale Alliance, Northern Trust, Hotwire Communications and Lilly Pulitzer. Fort Lauderdale Media Associates and its magazines, Las Olas Boulevard & Isles, Rio Vista & Fort Lauderdale Harbors and Harbor Beach, serve as the media sponsor.
All Vegan Luxury Fine Foods Market Opens Near Las Olas Vegan Fine Foods, America’s All-Vegan Market™, invites the press and public to its Grand Opening celebration festivities April 20-22, starting with a carrot ribbon-cutting ceremony at 2:30 pm Friday the 20th. Mayor Dean Trantalis and Vice Mayor Ben Sorensen, along with other City Council members, will join Founder and CEO Steven Smith for some brief remarks to kick off a weekend of activities including prizes, product promotions and food sampling.
Vegan Fine Foods is the brainchild of Florida Atlantic University professor Dr. Steven Smith. He came to be a vegan to improve his health after seven years of hard work and stress getting two post graduate degrees.
“I didn’t start out deciding to become a life-long vegan,” says Smith. “I started a plant-based diet just to get my health back and lose weight. After a few weeks on a healthy plant-based diet I felt great and had so much more energy.” After 20 years, he is still a committed vegan!!!
“I saw an opportunity for an all-vegan market because I knew that shopping was a lot of work and very timeconsuming for those wanting to maintain a vegan healthy lifestyle. I went to super markets, green markets, local health food stores, all kinds of places just to get the foods I needed. Then, I had to read all the labels because meat and dairy products get slipped into a lot of foods, even wine! Preservatives too! I knew the ones that would do no harm versus the ones you should not ingest, but what about people who don’t know? My rule of thumb is the fewer ingredients the better, especially the ones that are hard to pronounce. I thought, ‘Wouldn’t it be nice to go to a place where someone else did all the work, where you knew it was 100 percent plant-based and care was taken to select a broad array of super healthy products with some vegan indulgences mixed in?’ So I wrote my business plan. It took several years of planning to get to this point.”
Vegan Fine Foods will highlight local vendors as well as national and international purveyors. The Inika Café, based right in the store, will also serve some great comfort foods that anyone would enjoy, along with a broad selection from Acai bowls to wraps to juices to deserts. With 31 percent of Americans now practicing meat-free days, Inika Café is a great place to go for a plant-based meal.
“We like to say we are ‘strictly vegan — but not just for vegans,’ ” says Smith. “Vegetarians, flexitarians, paleos, carnivores, anyone looking to enjoy some plant-based foods are welcome and will find foods that they will really enjoy from more than a thousand items we have in stock.
“I chose our 4,000-square-foot location in Fort Lauderdale because it's a wonderful community that is cosmopolitan, very vegan-friendly, with favorable demographics and proximity to tourist and visitor attractions. We intend to be a destination that people will visit when they come to South Florida. We are going to make Vegan Fine Foods and fun place to eat, shop, have coffee, a glass of wine, beer, or to just hang out. We have a great staff that is devoted to first-class customer service. Please come and see for yourself!”
il Circolo - 42nd Annual Gala at The Breakers
il Circolo - 42nd Annual Gala at The Breakers
ilcircoloflorida.org
A New Concept Art Bar, The Sugar Plum & Grumbling Growler, is Now Open in Downtown Lake Worth 709 Lucerne Ave. Lake Worth, FL, Spring, 2018. Now open, a new concept bar in the heart of downtown Lake Worth, The Sugar Plum and the Grumbling Growler was created out of the founders shared love of Art, Wine and Craft Beer. S.P.&G.G., the nickname for their first joint venture, is an attempt to combine their distinct personalities into a space that can bring art to new eyes, rare wine to new palettes and craft beer to eager beer enthusiasts. The east side of the building, Sugar Plum, patrons will find art from local, national, and international artists, selected to externally and subconsciously tantalize the senses. The west side of the building, Grumbling Growler, will be home to over 100 craft beers by 2019, along with rare international wines. A beautiful beer garden sits out back allowing patrons to lounge and relax to upbeat music. “The aim for our bar is to foster growth, sustainability and upliftment within the local community, with the hopes that this concept to combine art, wine and craft beer in one space will be the first of many.” Said co-founder of S.P.&G.G. “We chose the downtown area of Lake Worth, FL because there is aresurgence of art and a deep feeling of community that we gravitate towards.”
Carnival Celebrates Opening of St. Maarten Shore Excursion The world's largest leisure travel company, celebrated the official grand opening of Rainforest Adventure's Rockland Estate eco-park attraction April 11 in St. Maarten. To mark the occasion, a ceremony was attended by esteemed government officials, including Prime Minister Leona Romeo-Marlin and Governor Dr. Eugene Holiday, as well as Rainforest Adventures president Josef Preschel and key Carnival Corporation officials, including David Candib, vice president of development and operations for the global port and destination development group.
Prime Minister Leona Romeo-Marlin, Governor Dr. Eugene Holiday & R.A. President Josef Preschel
With financing from Carnival Corporation and built by Rainforest Adventures, Rockland Estate is a one-of-a-kind attraction expected to quickly become one of the most popular in the Caribbean. It has something for everyone – thrill-seeking adventures, including the world's steepest zip line and a mountain chair lift with breathtaking views and a heart-racing tube ride, as well as a museum that showcases the rich history and culture of St. Maarten and its people. Guests from eight of Carnival Corporation's brands with itineraries visiting the island will have the opportunity to experience the new shore excursion, recently named by USA Today 10Best as a top Caribbean attraction. Rockland Estate is considered an eco-adventure park committed to preserving native eco-systems while ensuring the sustainability of the estate's physical and intangible attributes. The overall goal of the Rainforest Adventures team in building the attraction was to enhance and preserve St. Maarten's natural and built environments and endorse its cultural and historical significance, while also promoting education through adventure.