Toast to Breakfast this National Breakfast Month

By SARAH COLEMAN

There are two types of people in the world: those who haphazardly reach for a granola bar while running late to work and those who love breakfast so much, they insist on making it for dinner at least once a week. February is the most romantic month of the year, not only because of Valentine’s Day but also because of America’s endless love affair with breakfast, marked with National Breakfast Month.

There is nothing more polarizing than a conversation between two people about the right way to enjoy grits – sweet or savory. There is nothing more normal than a group of 20-somethings Instagramming their brunch plates on a Sunday morning with the caption “phone eats first.” Breakfast is for everyone, whether they prefer the cheesy, savory flavors of an egg scramble or the dream of the perfect chocolate chip waffle.

To that, everyone, raise your mimosa-filled glasses and toast to a few of Arkansas’ best breakfast spots this February.

Big Bad Breakfast

Located in Little Rock, Big Bad Breakfast is known for its big, bold flavors. The space inside is comfortable with an open floor plan and lots of natural light. Fresh omelets are a fan favorite at the eatery. Owner Ben Brainard lists the veggie omelet with egg whites as his own personal favorite. Though the franchise is known for its Southern-style flavors and New Orleans influence, there are as many zesty options as there are tangy. The drink menu is also varied, with coffee, various juices and many cocktails available. The Big Bad Cold Brew remains one of the restaurant’s many fan favorites, with several flavors for guests to choose from. Big Bad Breakfast is currently exclusive to west Little Rock, but the eatery has announced it would be expanding to downtown Little Rock, with an expected open date in April.