Haus
10% OFF
FOR MEMBERS
SE T MENU 2 COURSE | $50 / 3 COURSE | $60
ZUM BEGINNEN (TO BEGIN) GERMAN PRETZEL Pepe Saya butter and Liptauer cheese dip
VORSPEISE (ENTRÉE) PORK BELLY BAO BUN Crunchy cabbage slaw, apple sauce, aioli and spring onions Or CHEESE SPAETZLE The ultimate comfort food similar to Mac and Cheese, topped with chives and crispy fried onions
HAUPTSPEISE (MAINS) CRISPY PORK KNUCKLE Sauerkraut, braised cabbage, creamy mash, sweet mustard and jus Or CHICKEN SCHNITZEL Crumbed chicken breast schnitzel, pan fried, served with traditional potato salad and cranberry sauce Or SAUSAGE FEST Bratwurst, cheese Kransky, weisswurst, sauerkraut, mash, German mustard and horseradish
NACHSPEISE (DESSERT) APPLE STRUDEL Served with warm vanilla sauce and ice cream Or BLACK FOREST A traditional German dessert with chocolate sponge filled with whipped cream and cherries