Rosa Banksiae, commonly known as the Lady Banks rose , or Banks’ rose, is a species of flowering plant in the rose family. The rose is named after Lady Dorothea Banks, the wife of botanist, Sir Joseph Banks .
‘Our menu is designed to share with family and friends. We recommend two to three dishes per person.’
GF - Gluten Free / V - Vegetarian / VG - Vegan
To ensure we accomodate dietary and allergen requirements, we ask that you discuss any dietary restrictions with our staff.
Sydney Rock Oysters 6.5 ea Choice of dressings - finger lime, natural, ponzu & ginger GF Arancini 18 Slow cooked lamb, mint & stracciatella, herb mayo & parmesan Spanner Crab Bruschetta 18 Fennel, chilli, mint, yoghurt Baked Double Brie 29 Fig jam, walnuts, pistachio, warm bread V Chilli Prawn Woodfired Bread 18 Confit tomato, chermoula
TO START
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Marinated Olives 8 Fresh herbs, lemon VG Woodfired Garlic Bread 12 Oregano, extra virgin olive oil VG House Made Warm Pita with Za’atar 15 Your choice of hummus or baba ghanoush V
TAPAS
To ensure we accomodate dietary and allergen requirements, we ask that you discuss any dietary restrictions with our staff.
GF - Gluten Free / V - Vegetarian / VG - Vegan
3 TAPAS Buffalo Mozzarella 22 Tomato panzanella salad V Mushroom and Spinach Woodfired Bread 16 Goat cheese, toasted walnuts V Chorizo and Potato Woodfired Bread 17 Oven roast capsicum, romesco King Salmon Crudo 23 Cucumber dressing, dill, pickled eschalot, sesame GF Fried Zucchini Flowers 22 Ricotta, romesco, manchego V Butterflied King Prawns 28 Garlic butter, bottarga GF Charred Octopus 24 Wood roasted potato & chorizo salad, citrus GF Hervey Bay Queen Scallops 34 Caper butter, lemon GF
Where two prices are listed, the dish is offered in a small & large portion
GF - Gluten Free / V - Vegetarian / VG - Vegan
To ensure we accomodate dietary and allergen requirements, we ask that you discuss any dietary restrictions with our staff.
LARGE PLATES Slow Roasted Pumpkin 25 Cucumber salad, herbs, toasted pepitas, smokey chickpea purée VG Pan Fried Swordfish 36 Woodfired chat potatoes, agrodolce peppers, salsa verde GF Mediterranean Seafood Bisque 38 King prawn, queen scallop, mussels, salmon, crostini, saffron rouille Roasted Free Range Chicken Breast 34 Corn puree, mojo verde, chicken jus GF Chargrilled Striploin Mb2+ 49 Béarnaise, horseradish, skin-on chips GF Lobster Mornay 49 • 95 Parmesan crumb, arugula, fennel and radish salad, chargrilled ciabatta, lemon
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SIDES Rosemary Roast Potatoes 10 Kosher salt GF V Chargrilled Broccolini 12 Yoghurt, lemon, herbs GF V Green Leaf Salad 10 Buttermilk ranch, chives, manchego GF V Skin-on Potato Chips 10 Pimento aioli V
Vegan To ensure we accomodate dietary and allergen requirements, we ask that you discuss any dietary restrictions with our staff. 5 Lady Banks 1.2kg Pinnacle Tomahawk 149 House salad, skin-on chips. Served with choice of Béarnaise or mushroom sauce Lady Banks Signature Seafood Platter 89 Oysters, king prawns, queen scallops, crab bruschetta, chargrilled octopus Slow Cooked Lamb Shoulder Tagine 38 • 59 Jeweled grain salad, labneh, pomegranate molasses SIGNATURES
GF - Gluten Free / V - Vegetarian / VG -
GF - Gluten Free / V - Vegetarian / VG - Vegan
To ensure we accomodate dietary and allergen requirements, we ask that you discuss any dietary restrictions with our staff.
6 DESSERTS Pavlova 15 Mango, passionfruit, coconut V Basque Cheesecake 15 Poached strawberries, cream V
When dining with us you’ll have the option of viewing our physical menu, or alternatively you can access a digital menu via the QR code on your table. We cater for most dietary requirements. Whilst all reasonable efforts are taken to accommodate dietary needs, we cannot guarantee that our food will be allergen free. Prices and items are subject to seasonal changes.
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@LadyBanksRooftop
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