Primary School Menu September 2015 March 2016

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All the dishes produced by Bath & North East Somerset School Meals Service meet the Government’s Food based Standards. The menus adhere to the daily allowance guidelines for all 14 nutrients. The Schools Meals Service is committed to the Soil Association’s ‘Food for Life’ initiative and menus have achieved the ‘Bronze Chartermark’ standard. Meals are prepared using fresh local ingredients including organic items. Chicken and pork is ‘Freedom Food’ accreditied (FF). All fish products meet ‘Marine Stewardship Council’ Standards (MSC) and the ingredients used do not contain any of the 22 additives avoided by Bath & North East Somerset in their school meals. See the ‘Food for Life’ website for further information. www.foodforlife.org.uk Having been awarded the prestigious ‘Bronze Chartermark Standard’ the School Meals Service is now encouraging schools to ‘GO FOR SILVER’.

Our menus have been compiled to offer children an imaginative range of interesting dishes. Quorn - a quality, purely vegetarian alternative source of protein to meat is used in our menus.

Primary School Menu September 2015 - March 2016

Free range eggs used in schools are from farms in Trowbridge. Special Diet Requests - We can cater for pupils with food intolerance. Please contact us on 07530 263612 for further details. All of our meat is supplied by Jon Thorners and all pork is free range and that all chicken is freedom foods This leaflet about School Meals can be made available in a range of community languages, large print, Braille, on tape, electronic and accessible formats from Linda Burgess on 07530 263612

My-School-Lunch-Bathnes

Prepared by Bath & North East Somerset Council’s School Meals Service and published by Bath & North East Somerset Council’s Print Services, Dartmouth Avenue, Oldfield Park, Bath BA2 1AS DP 3849 06/15 JM

Louise Bizley Catering Services Manager Property Services Bath & North East Somerset Council Email: louise_bizley@bathnes.gov.uk


Friday

Thursday

Wednesday

Tuesday

Monday

Week Comm

Week One

Week Two

Week Three

31/08/15, 21/09/15, 12/10/15, 09/11/15, 30/11/15, 04/01/16, 25/01/16, 22/02/16, 14/03/16

07/09/15, 28/09/15, 19/10/15 16/11/15, 07/12/15, 11/01/16 01/02/16, 29/02/16, 21/03/16

14/09/15, 05/10/15, 02/11/15 23/11/15, 14/12/15, 18/01/16 08/02/16, 07/03/16, 28/03/16

Jacket Potato with cheese and beans Quorn Curry with wholegrain rice

Cheese and potato pie Sweet and sour Quorn with Whole grain rice

Quorn Paella Vegetarian Lasagne

Salad selection and Coleslaw

Selection of seasonal Vegetables

Salad selection

Fruit Cookie with Milk

Fruit Muffin

Cheese and crackers

Milk / bread / fresh fruit / salad and yoghurt available daily

Milk / Bread / fresh fruit / salad and yoghurt available daily

Milk / Bread / fresh fruit / salad and yoghurt available daily

Spaghetti Bolognaise Red Dragon pie

Pork Hotpot Cheese and bean plait

Chicken Curry with whole grain rice Vegetable Chow Mein

Selection of seasonal vegetables

Selection of seasonal vegetables

Salad selection

Date crunch with Custard

Berry sponge

Orange and lemon drizzle sponge

Milk / bread / fresh fruit / salad and yoghurt available daily

Milk / bread / fresh fruit / salad and yoghurt available daily

Milk / bread / fresh fruit / salad and yoghurt available daily

Roast Pork with Apple sauce Vegetarian Toad in the hole Gravy Roast and Boiled potatoes Selection of seasonal vegetables Fresh fruit salad with Yoghurt Milk / bread / fresh fruit / salad and yoghurt available daily

Roast Chicken with Stuffing Quorn Fillet Gravy Roast and Boiled potatoes Selection of seasonal vegetables Fresh fruit salad with Yoghurt Milk / bread / fresh fruit / salad and yoghurt available daily

Roast Gammon with Pineapple Red Pepper Tart Gravy Roast and boiled potatoes Selection of seasonal vegetables Fresh fruit salad with Yoghurt Milk / bread / fresh fruit / salad and yoghurt available daily

Southern Chicken Vegetarian Chilli

Organic Beef Burger in a Bun Vegetarian Burger in a Bun

Sausages in Onion Gravy Tomato Pasta bake

Savoury Rice Selection of seasonal vegetables

Mediterranean Cous Cous Relish

Creamed Potato Selection of seasonal vegetables

Decorated Chocolate sponge

Apple Brownie with Custard

Lemon and Sultana slice

Milk / bread / fresh fruit / salad and yoghurt available daily

Milk / bread / fresh fruit / salad and yoghurt available daily

Milk / bread / fresh fruit / salad and yoghurt available daily

MSC Vinegar infused Tempura battered Pollock Fillet Spanish Omelette

MSC Fish Fingers Country vegetable bake

MSC Salmon of the day Cheese Pin wheels

Chipped Potatoes Peas and Baked Beans

Chipped Potatoes Peas and Baked Beans

Chipped potatoes Peas and Baked Beans

Ice cream with fruit

Ice cream with fruit

Ice Cream with fruit

Milk / bread / fresh fruit / salad and yoghurt available daily

Milk / bread / fresh fruit / salad and yoghurt available daily

Milk / bread / fresh fruit / salad and yoghurt available daily


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