2 minute read
Flavours month of the
What’s hot and happening around town this month
Situated at Balqis Residence on the picturesque West Crescent, Énas (translates to ‘one’ in Greek) invites diners to discover an authentic Mediterranean experience with its enticing selection of dishes amidst elegant decor, inspired by nature. Highlights from the menu include a Mezze platter boasting kalamata olives, marinated feta, three delightful dips, and Koulouri bread; the Gulf prawn saganaki, cooked with Greek oregano and a tomato ragu; and a Grilled meat platter, featuring chicken souvlaki, pressed lamb shoulder, beef ribeye, and charcoal lamb cutlets.
Contact +97152 415 6754.
Prepare to embark on a gastronomic voyage with RARE, the UAE’s first gourmet food truck serving a delightful fusion of Japanese and Latin American-inspired cuisine. Guests can explore a range of signature dishes such as A5 wagyu nakkuru, Chocolate wagyu fillet, Wagyu beef tsukune, Tsukune yakitori, Seared Japanese tuna akami buddha bowl, and Wagyu maki. For those seeking vegetarian options, opt for the Veggie cubano (grilled tofu, okonomiyaki, Japanese mayo, and pickled veggies).
Visit Instagram (@eat.rare).
Ida Bakery & Bistro has now opened its doors in Downtown Dubai, marking its one-year anniversary and expansion from Fujairah. Using the time-honoured method of Masa Madre (natural yeast fermentation), the familyowned bakery’s extensive menu features delectable bakery treats and diverse bistro offerings. Don’t miss the freshly-prepared sourdough bread, artisan baguettes, homemade butter, spreads, and jams.
Visit idabakery.ae.
î AMAZÓNICO
The Latin-American restaurant offers a lush green oasis where guests can escape the desert heat and enjoy the new Tropicalia Weekend Parilla for the ultimate summer dining experience. The barbecue-sharingstyle feast begins with a variety of bites such as Pan de queso (cheese bread), Arepas (corn cakes), and Patacones (fried plantain) accompanied by delicious dips and toppings. The star of the menu is the selection of charcoal-grilled meats including Picanha, Argentinian chorizo, Peruvian chillimarinated baby chicken, and orange-marinated Veal ribs. The vibrant atmosphere is enhanced by the energetic mix of electro-pical beats, creating a lively ambience for a memorable afternoon.
Every Saturday and Sunday, from 12pm-3pm. Contact +9714 571 3999.
Experience a vibrant journey through Latin America at Toro Toro’s Fiesta Del Sol event. Indulge in authentic dishes from Peru to Mexico, complemented by a lively atmosphere and South American music. Enjoy three hours of unlimited drinks and tantalising bites while savouring Salmon tiradito, Lomo saltado (a beef tenderloin, sautéed onions, crispy potatoes, creamy rice, and Peruvian spices), and Corn-fed chicken tacos, followed by the decadent Passion fruit cheesecake.
Every Friday, from 7pm-12am. AED275 per person. Contact +9714 317 6000.
Sited at Waldorf Astoria Lusail, Doha, diners now have the opportunity to savour the renowned wood-roasted Neapolitan pizzas at Dolce Italian, skillfully crafted by Executive Chef Paolo Dorigato. Having impressed chefs Tom Colicchio and Gordon Ramsey, Dolce Italian emerged victorious on Bravo TV’s acclaimed food reality series, “Best New Restaurant,” in 2014. At Scarpetta, guests can now delight in irresistible pizzas including the Startufata pizza adorned with tomato, beef bresaola, and truffle oil.
Available during dinner and Friday brunch. Visit waldorfastoria.com.
î MINA BRASSERIE î AKIBA DORI
MINA Brasserie invites guests to savour an unforgettable breakfast experience curated by the renowned Chef Michael Mina. Tuck into MINA Brasserie’s extraordinary breakfast offerings, featuring Full English breakfast (perfectly cooked eggs, hashbrowns, sizzling turkey bacon, and baked beans), Middle Eastern breakfast (labneh, hummus & shakshouka), Vegan shakshouka, Avocado toast, and the nourishing Acai bowl.
Contact +9714 506 0100.
The Japanese street food spot has launched a mini Akibas menu, tried and tested by children over two rounds of tastings and feedback. The non-spicy kids’ menu features the Tokyo-Style Neapolitan pizza, Chicken strips with waffle fries, Mini cheeseburgers, Crunchy chicken katsu sandwich, Maki rolls, and East-inspired noodles.
Available at Dubai Hills Mall, Dubai Design District, and Yas Bay outlets. For ages 12 & under. Visit akibadori.com.
ROKA Riyadh is thrilled to introduce an exceptional ramen experience, specially curated for discerning food enthusiasts in the city. From now until the end of August, the acclaimed restaurant will present a trilogy of unique ramen dishes, available during lunch and dinner on Sundays. Signature dishes include the Robata gyuniku tori paitan ramen and the Tori paitan ramen, which takes you on a journey through Japan’s revered culinary traditions with its egg noodles and tender grilled chicken.
Contact +966 9200 12327.