pks club news PKS Women’s Club By August we should be in full swing enjoying the warm breezes and sandy beaches that summer provides. As we also gather around the parks in Pine Knoll Shores for cookouts and kayaking and stand-up paddle boarding, floats, especially at low tide, and of course boating, I hope you have had many relaxing afternoons filled with laughter and the love of friends and family. The sunsets on the sound side have been amazing. There is still time to come, see and enjoy. As the heat of the season kicks in, one of the things I think about besides cold water and air conditioning is ice cream. Recently, at one of our meetings, our very own Pauly Brown shared with us about Nancy Maria Donaldson Johnson who filed her patent for the first hand-cranked ice cream churn in 1843! Pauly told us “Johnson invented the hand cranked ice cream churn as a way to solve the problem of the amount of time it took to make ice cream. Ice cream was originally made using very intensive labor and it often took one individual hours to make. Johnson essentially provided another way to make ice cream faster and easier than by hand. Prior to Johnson’s invention, ice cream was made using the pot freezer method. Johnson enhanced the ice cream making process by creating an appliance that used hand- cranked spatulas inside a cylinder to scrape ice crystals from the walls of the cooled container. She added holes to the spatula to make it easier to crank. In the artificial freezer, which was the name of the original patent, it was possible to make either ice cream or sorbet that would only last about 30 minutes. There were no electric solutions to keep things cool as the refrigerator had not been invented and not everybody had an ice box. After Johnson’s invention became public, many stores and shops
opened up to the idea of selling ice cream to people of all classes as the process to make ice cream became easier and cheaper. In September of 1846, she filed a patent for this ice cream maker and revolutionized ice cream making allowing it to become a commodity that one could easily make and sell. Johnson’s innovation revolutionized the ice cream industry. Ice cream is now one of the most popular desserts worldwide and it wouldn’t be this popular today if it wasn’t for the churn. Ice cream was a treat not feasible to have every day. In order to eliminate that laborintensive work required to make ice cream, Johnson created a system that allowed the ingredients to be agitated without human intervention. No longer did someone need to spend hours manually stirring the mixture. Over 150 years later Johnson’s invention is still used today.” According to the International Dairy Food Association, Americans consume more than 22 pounds of ice cream each year! There is still plenty of summertime to make your own ice cream or just head down to the local grocer or ice cream store and enjoy! While we do not have meetings in the summer, we look forward to starting up again in September and continuing our pursuits with our charities and catching up with friends. Come join us. If you are not a member of the Pine Knoll Shores Women’s Club but are interested in joining, we welcome any woman to join us who lives or works in Pine Knoll Shores or any woman living or working on Bogue Banks or any surrounding community who is not served by another women’s club. Our meetings are normally held on the fourth Friday at 10am. For the summer we will not meet but resume meetings in September. Please join us. You can also check out our Facebook page. By Gracie Bender
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ISLAND REVIEW • August 2021
