MEAL PLANS AT CURTIS

Gould Dining Hall offers students a variety of meal options in an all-you-care-to-eat service style. Students use their meal swipes upon arrival – each time they enter the café, one visit will be deducted from their balance.

Each student meal plan also includes a set amount of Dining Dollars each semester.

Dining dollars can be used to purchase items from the Pop-Up Market, as well as additional meals in the dining hall if needed.

Dining Dollars can be supplemented by adding funds to your Curtis Debit account.

Curtis dining offers three meal plans to meet the varied needs of our students.

All resident students are enrolled in the 19 MEAL PLAN. Off-campus students can choose between the 9 MEAL PLAN or the 8 MEAL PLAN.

19 MEAL PLAN

19 meal swipes per week & $25 Dining Dollars each semester

($50 total for the year)

9 MEAL PLAN

9 meal swipes per week & $200 Dining Dollars each semester

($400 total for the year)

8 MEAL PLAN

8 meal swipes per week & $375 Dining Dollars each semester

($750 total for the year)

For questions about your meal plan, contact our Director of Dining: Natalie Armentrout at natalie.armentrout@curtis.edu