BedsLife Magazine August 2022

Page 24

THE FORESTERS ARMS The pub is open in collaboration with Liquid Mobile Bar, who are famous for their fruity cocktails. There is a huge cocktail menu now available which I have started to make my way through, the Blueberry Smash was delicious! There is a huge selection of mocktails available too. The food menu has a definite Spanish influence with a range of tapas dishes, as well as sharing platters and quesadillas. The food is meant for sharing!

I

t’s so exciting to see Wells and Co giving so many pubs a new lease of life, and the latest reopening is no exception! The Foresters Arms is back and offering something very different to all the other pubs in town.

We shared the seafood platter which was spectacular, huge, juicy king prawns with garlic, thick slices of smoked salmon with ribbons of cucumber and moreish, creamy mackerel pate. We also tried out a few of the tapas dishes, I loved the fried Goats Cheese with sticky onions and delightfully zesty lemon grilled artichokes. Absolutely delicious! The perfect spot for date nights or a big night out with friends. There will also be monthly events including bottomless brunch which is going to be amazing!

Make sure to check out my Instagram @lydeatsfood for more local foodie finds!


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