1 minute read
for FAMILIES
Crisp outside, flavour inside
Take your cooking to the next level with the SteamRoast oven. How? Traditional oven heat is enhanced by the introduction of steam. So not only are meats crisp and golden outside, but thanks to the gentle flavour-preserving nature of steam, they are also succulent and full of flavour on the inside.
Available on EVEP618DSE
Designed for the entertainer and big families, these large capacity ovens will make catering for every occasion quick and easy.
FROM TOP: 60cm Built-in Pyrolytic Self-Cleaning Double Oven EVEP626DSE, 60cm Built-in Multifunction Double Oven EVE636DSE
WHAT KIND OF COOK are you?
Active LIFESTYLE
Self-Cleaning pyrolytic ovens
Smart food probe
Hob2Hood cooktop and rangehood operation
Aspiring CHEF
Excellence with steam
Huge oven capacity
Induction cooktop
TouchSlide Control
Precise cooking, great results
FROM LEFT: 60cm Built-in Pyrolytic Self-Cleaning Oven EVEP614DSE, 60cm Built-in Pyrolytic Self-Cleaning Oven EVEP616DSE
Whether you’re broiling beef or roasting chicken, the food probe monitors the core temperature of the food during the cooking process, ensuring your meats cook to their succulent best. The precise sensor will let you know when you have reached the desired temperature and automatically stop the cooking process to prevent food from drying out.