Holdi, Little Sutton

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BALTI SPECIALITIES

Drinks

All soft Drinks .......................................................................... £0.60 Bottle of Drink 1.5ltr ................................................................ £1.50

Balti dishes are cooked in a cast iron wok, blended with green spices, onion, capsicum & tamarind to give that unique tangy taste. Chicken or Lamb Balti . £4.65 Chicken or Lamb Tikka ...£5.60 Vegetable . .....................£4.65 Tandoori Chicken ............£5.60 Chicken & Mushroom ..£4.95 Chicken & Bindi . ..........£4.95 Lamb & Mushroom . ........£4.95 Holdi Mix Balti . .............£6.65 Lamb & Bindi ...................£4.95 Balti Chicken Rogan Josh ........................................£4.95 King Prawn Balti . ............£6.95 Prawn Balti . ..................£4.65 Lamb Balti Rogan Josh ..£4.95

SET MEAL A FOR TWO

Papadum & Chutneys, Onion Bhajee/Meat Samosa, Chicken Balti/ Meat, Rogan Josh, Sag Aloo, Pilau Rice, Nan

Only £17.95

SET MEAL C FOR TWO

RICE & BREADS

Nan . ..................................£1.40 Garlic ................................£1.60 Peshwari . .........................£1.60 Keema (Minced Meat) . .....£1.60 Vegetable . ........................£1.60 Lemon Nan . .....................£1.60 Cheese Nan . ....................£1.75 Special Nan (Garlic, Onion, Mince, Lemon) ...............................£2.00

Paratha .............................£1.60 Chapathi ...........................£0.80

SIDE DISHES

Vegetable Bhajee . ....... £2.05 Sag Bhajee (Spinach) . . £2.05 Sag Kamal Panner . ..... £2.50 (Sweet & Creamy)

Sag Chana . .................. £2.05 (Spinach & Chickpeas) Sag Aloo (Spinach & Potato)

....................................... £2.05 Cauliflower Bhajee ...... £2.05 Chips ............................ £1.50

Bombay Aloo (Spicy potato) .. ...........................................£2.05 Bindi Bhajee (Okra) ..........£2.05 Brinjal Bhajee (Aubergine) .... ...........................................£2.05 Tarka Dall (Lentils) . ..........£2.05 Dal Bhajee (Spicy Lentils) £2.05 Beans & Garlic . ...............£2.50 Aloo Gobi (Cauliflower & Potatoes) ..........................£2.50 Any Curry Sauce .............£2.50

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Boiled Rice . ..................£1.35 Pilau Rice ......................£1.40 Veg Rice ........................£1.75 Garlic Rice . ...................£1.75 Keema Rice (Mince Meat) .. ........................................£1.75 Mushroom Rice ............£1.75 Peshwari Rice (coconut & nuts) ........................................£1.75 Lemon Rice ...................£1.75 Onion Fried Rice . .........£1.75 Lemon & Honey Rice ...£1.75 Badami Rice . ................£1.75 Special Fried Rice ........£1.95

SET MEAL B FOR TWO

Papadum & Chutneys, Vegetable Pakora/Vegetable Samosa, Vegetable Balti/Vegetable Korma, Sag Aloo / Bindi Bhajee / Pilau Rice

Only £17.95

HOLDI

CONTEMPORARY INDIAN TAKEAWAY

www.holdi.co.uk

Papadum & Chutneys, Mixed SET MEAL D FOR TWO Kebab (2), Chicken Tikka Papadum & Chutneys, Sheek Massala/Lamb Tikka Balti, Kebab / Chicken Tikka, King Prawn Sag Aloo/Mushroom Pilau, Nan Balti / Lamb Bombay, Mushroom Bhajee / Keema Rice / Nan Only £18.95

Only £18.95

TANDOORI SET MEAL FOR TWO

Papadum & Chutneys, Sheek Kebab - Lamb Tikka, Chicken Tikka, Tandoori Chicken, Sag Aloo, Pilau Rice - Nan Only £19.95 The Holdi is run by a family intent on providing the best Indian Cuisine and service. One of the family member is a very experienced chef, who was gained a reputation as one of the best chefs of Indian Cuisine in South London.

Access & Visa credit cards accepted. Cheques accepted with Bankers Card. Holdi Recommends

Free Accident Helpline

No Win - No Fee! - If you’ve been involved in a car accident, as a driver or passenger, find out how much you can claim. We also do FREE home visits anywhere in the UK!

Call: 0161 626 1619

0151 347 9455 FREE Home Delivery

On orders over £10 within a 4 mile radius

www.haldi.co.uk Opening Times

Mon-Thu 5pm - 11:30pm & Fri-Sun - 5pm - 12am 406 Chester Road, Little Sutton, South Wirral, CH66 3RB


Starters

Plain Papadum ................£0.40 Spice Papadum ...............£0.50 Chilli / Lime Pickle ...........£0.50 Chutneys .........................£0.30 TIKKAS Marinated in yoghurt & spices barbequed in tandoori oven.

Chicken or Lamb Tikka . ..£2.30 Tandoori Chicken . ...........£2.30 King Prawn Tikka . ...........£3.60 Special Tikka ...................£2.95 Tandoori Lamb Chops .....£2.95 Garlic King Prawn . ..........£3.60 Garlic Prawn . ..................£2.60 KEBABS Minced meat marinated in various spices.

Sheek Kebab (Baked) .....£2.35 Shamee Kebab (Fried) ....£2.35 Mix Kebab .......................£2.95 Consist of onion bhajee, samosa, sheek kebab.

Stuffed Pepper ................£2.60

CHUTT & PURIES

Cooked with fresh green spices & served with a fried puffed bread.

Chicken or Lamb ..............£2.60 Prawn or Vegetables ........£2.60 King Prawn .......................£3.60 Fish Chat ..........................£2.95 SAMOSAS & POKORAS Wafer thin pastry wrap with Spicy fillings.

Chicken with Sweet Corn £2.10 Lamb with Peas . ..............£2.10 Vegetable .........................£2.10 Onion Bhajee . ..................£2.10 Chicken or Lamb Pokora . £2.60 King Prawn .......................£3.60

TANDOORI MAIN MEALS

A barrel shaped open top clay oven using charcoal. The radiant heat generated together with smouldering gas does the cooking. The unique process seals in the goodness. Served with pilau rice, salad & choice of curry sauce. Chicken or Lamb Tikka.....£6.95 Tandoori Chicken . ............£6.95 Parsee Kebab (Stir fry).....£6.95 Shashlik . ..........................£7.10 Mix Grill (Served with Nan) £7.90 Tandoori King Prawn ........£8.25 Lamb Chops ....................£7.10 Garlic King Prawn . ...........£8.25

BIRYANI DISHES

Originated in Persia, prepared with Basmati pilau rice, garnished with onion, tomatoes and almonds served with vegetable curry sauce. Chicken or Lamb..............£5.95 Chicken or Lamb Tikka . ... £6.95 Vegetable.........................£5.95 King Prawn ....................... £7.25 Mixed Briyani....................£6.30 Prawn Biryani ................... £5.95

CHEFS SPECIAL Mild & Creamy

(Dishes 1-9 are Mild) All mild dishes contains some type of nuts.

5. Methi Kalyani - A goan dish, chicken

Chicken or Lamb Tikka . .............................£5.80 King Prawn ..........£6.95

6. Badami Mudoo - Fillet of chicken or

Chicken or Lamb Tikka .

Chicken or Lamb Tikka ............................. £5.60 King Prawn .......... £6.95 Chicken or Lamb Tikka ............................. £5.60 King Prawn .......... £6.95

or lamb tikka cooked in a mint yoghurt base blended with fenugreek, complemented with a fresh orange and apple chutney.

lamb tikka glazed in honey cooked in special .............................£5.80 cream based sauces and various roasted King Prawn ..........£6.95 nuts.

7. Moglai Peshwary - A mild dish, yet

Chicken or Lamb Tikka . .............................£5.60 King Prawn ..........£6.95

8. Katmandu - A dish from Nepal, chicken

Chicken or Lamb Tikka . .............................£5.60 King Prawn ..........£6.95

cooked with diced onions & green peppers to give a sweet mild taste but with a bit of variety. or lamb medium spiced cooked in creamy base blended with cardamon, cinnamon & aniseed.

Chicken or Lamb Tikka . with chunks of fresh mangos tossed in butter .............................£5.60 King Prawn ..........£6.95 ghee.

Chicken or Lamb Tikka.. £5.60 King Prawn.................... £6.95 Chicken or Lamb Tikka.. £5.60 King Prawn ................... £7.25 Tandoori Mix Massala£8.10 Chicken or Lamb Tikka.. £5.60 King Prawn ................... £6.95

Medium DishesDISHES (Dishes 10-17) MEDIUM

10. Rajshahi - Medium dish cooked in fresh Chicken or Lamb Tikka ............................. £5.60 tomatoes, blended with fresh ginger, garlic, King Prawn .......... £6.95 cumin seed, mustard & coriander. 11. Anarashi - Chicken or lamb tikka

Chicken or Lamb Tikka ............................. £5.80 King Prawn .......... £6.95 Chicken or Lamb Tikka 12. Narangi - Chicken or lamb tikka cooked ............................. £5.60 in medium spices with fresh orange. King Prawn .......... £6.95 13. Zinga Goa - Tandoori king prawn King Prawn .......... £7.50 cooked in the clay oven then tossed in various cooked with fresh pineapple with medium spices.

green spices to create this special dish. Highly recommended.

Chicken or Lamb Tikka in medium spices with mixed pickles to make ............................. £5.60 King Prawn .......... £6.95 this dish slightly hot. 14. Achari - Chicken or lamb tikka cooked 15. Murgh Aur Keema - Chicken tikka

cooked with diced onions & green peppers, touch of garlic & lemon complemented with keema roganjosh.

16. Korahi - All Karahi dishes are cooked with diced onions and green peppers.

17. Nimbo - A dish from East Bengal created with Bengali lemon. Mildly citrus with variety of medium ground spices.

Chicken or Lamb Tikka ............................. £5.80 King Prawn .......... £6.95 Chicken or Lamb Tikka ............................. £5.60 King Prawn .......... £6.95 Chicken or Lamb Tikka ............................. £5.80 King Prawn .......... £6.95

the bone, cooked in a special hot tangy sauce. 19. Bengali Murgh - Tandoori chicken stripped of the bone, cooked in various spices to give a tangy hot dish. 20. Garlic Chilli - Chicken or lamb tikka cooked with green chillies and thick strong spices, topped with slices of fried garlic and pepper. 21. Ada Aur Lebu (Citrus dish) - Chicken or lamb tikka cooked in thick strong spices with lemon grass, spring onion, strips of ginger & lemon to create a citrus favoure. 22. Jalfrezi - Tender pieces of chicken or lamb tikka grilled over the charcoal, cooked with lemon, tomatoes, green peppers, onions & fresh green chillies. 23. Kalia - Chicken or lamb tikka cooked with a number of types of peppers and bullit chilli, blended with garam massala to create this hot & spicy dish. 24. Naga - Highly recommended to the hot curry lovers, prepared with various fresh chillies. 25. Spicy Green Massala - A very mouth watering dish created with grinded green chillies, combined with coriander and exotic Indian spices. (Highly recommended with king prawn).

Chicken or Lamb Tikka ............................. £5.60 King Prawn .......... £6.95 Chicken or Lamb Tikka ............................. £5.60 King Prawn .......... £6.95 Chicken or Lamb Tikka ............................. £5.60 King Prawn .......... £6.95 Chicken or Lamb Tikka ............................. £5.80 King Prawn .......... £6.95 Chicken or Lamb Tikka ........................... h£5.80 King Prawn .......... £6.95

GOLDEN OLDIES

Please state Chicken, Lamb, Prawn or Vegetable KURMA ............................ £4.35 ROGAN JOSH ................. £4.35 Needs no introduction, the most popular of the mild dishes.

BHUNA ............................ £4.35

A favourite among many, cooked in medium spices, topped with tomatoes and fried onions.

A fairly spiced dish with lentils & pineapple

cooked in tomato puree, lemon juice & touch of garlic.

A fairly dry dish cooked with spinach.

Not for the faint hearted - Very hot dish.

Cooked with coconut to give a hot & sweet taste.

give a unique taste.

Sweet & mild dish with various fruits.

peppers.

MADRAS . ........................ £4.35 DHANSAK ....................... £4.35 Traditional dish from South India, Fairly dry with medium spices.

SAGWALA ....................... £4.65 VINDALOO ...................... £4.35 ............................... £4.65 CEYLON (Hot Dish)......... £4.35 PATIA As madras cooked with lemon to

DUPIAZA ......................... £4.65 KASHMIR . ....................... £4.65 Medium with briskly fried onions and # - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - -

from Kashhmir, fillet of chicken, marinated in mango and coconut milk. 2. Tikka Massala - The most famous dish of all, this unique dish cooked in tangy creamy sauce, topped with fresh cream, sultanas and various nuts. 3 .Passanda Panner - This dish a must, chicken or lamb tikka cooked in a thick creamy sauce with almonds and various other nuts blended with cream & panner.

SPICY HOT DISHES (Dishes 18-25) 18. Butter Chicken - Tandoori chicken off ............................. £5.80

lovers, this unique dish from East Bengal is made from a base of sweet mango and is rich in cream.

9. Mango Malayee - A smooth mild dish

Chicken, Vegetable or Lamb.

1. Murgh Makani - This dish is a treat

Chicken or Lamb Tikka . .............................£5.80 King Prawn ..........£6.95

4. Malaki Murgh - A dish for sweet food

Spend over £15 you get a free side dish or £2.00 cash back. Spend over £30 you get a large portion of side dish free or £3.50 Cash back.

Valid with this voucher only.


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