Market Size, Trends and Global Forecast 2023-2032
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Market Size, Trends and Global Forecast 2023-2032
Food service equipment refers to all tools and equipment such as utensils, crockery, and cutlery used to prepare and cook, store, serve, and wash food and beverage products.
These come in multiple modes such as hand-operated, semi-automatic, and fully automatic. These aim to provide the correct quantity of food served at optimal temperature, ensuring higher end-user productivity levels.
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The global food service equipment market size grew from $34.74 billion in 2022 to $36.8 billion in 2023 at a compound annual growth rate (CAGR) of 5.9%. The food service equipment market size is expected to grow to $46.29 billion in 2027 at a CAGR of 5.9%.
Drivers Trends
The growing online food service sector is significantly contributing to the growth of the food service equipment market.
Technological advancement is a key trend gaining popularity in the food service equipment market.
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The report covers the food service equipment market’s segmentsBy Distribution Channel Online, Offline
Food Preparation Equipment, Drink Preparation Equipment, Heating And Holding Equipment
Full Service Restaurant, Quick Service Restaurant, Institutional
Major companies in the market include
AB Electrolux
Duke Manufacturing
Haier Group
SMEG SpA
Dover Corporation Click
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