BORACAY SUN | MARCH 2015 ISUUE by Boracay Sun

MARCH 2015 | VOL. V NO. 3 | BORACAY’S MONTHLY NEWS ON RECYCLED PAPER

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COMPLETE LIST What’s in this issue...

03 IN THE NEWS 06 7107 ISLANDS 09 ENVIRONMENT 10 EXPAT FILES 11 LIFESTYLE 14 CENTERFOLD 17 CULTURE 20 IN ROOM 21 INDULGE 24 HEALTH

KITEBOARDING CHAMPIONSHIPS LEVELED UP rICA vELASCO

he NeilPryde Cabrinha Boracay International Funboard Cup is a yearly event that takes place in Boracay and is now on its 26th year. It was held last January 26th to 31st, in the area of Greenyard Funboard Centre in Bulabog Beach. A total of

88 participants, 64 kiteboarders and 24 windsurfers, of different nationalities competed in this annual event. The competition consisted of a total of six events. The four events in kiteboarding were freestyle, slalom, hangtime, and

7107 ISLANDS

LIFESTYLE

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Mt. Pico

speed. For windsurfing, there were slalom and speed events. The entry fee to join the competition for kiteboarders was at PHP2,500 per event, or PHP 3,500 to join an unlimited number of events; for windsurfers, the entry fee is PHP 3,500 to join both events. All

CENTERFOLD

in all there were 26 participants who joined the kite board freestyle, 44 kite racers, 41 participants for hangtime, 54 for kite speed, 22 windsurf racers, 24 windsurf speed.

CULTURE

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hEALTH

Bali

Kitesurfing & Windsurfing

Summer in the City

Eating Rules

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The Heat is on

It’s time to stow away our sweatshirts and jackets once again, and bring out our bikinis and board shorts. Summer, the much-awaited season in Boracay, is already blowing her warm winds, beckoning tourists and locals alike to frolic in the white beach. Yes, the month of March marks the kick-off of summer. And, it is also the time much-awaited by students as it ushers in vacation and, of course, graduation for those in their last year in school. With this, we would like to extend in advance our greetings of congratulations to the graduates of 2015. We wish you all the excitement and success in the new chapter of your lives! For this month’s special, we are bringing you features about the different Kiteboarding events on the island - a sport well known internationally and now one of the popular sports in our very own Bulabog Beach. On a similar note, we are also showcasing articles on that perfect summer look, and give a glimpse of some of the getaways and destinations for summer.

COVER By Julius Olarte

With skies filled with colorful kites, we wish everyone an enjoyable start and may you have the best summer experience of your life in Boracay. THE BORACAY SUN FAMILY

Kate Hammaren Kate graduated from Bournemouth University in the UK with a BA (HONS) in Leisure Marketing. Quickly fulfilling her dream of working for a monthly consumer title, she was offered the chance to join the Editorial team on Horse&Rider magazine, the UK’s number one equestrian monthly. Over five years she worked her way up to Assistant Editor, interviewing Olympic riders, including Zara Philips, and managing and directing the fashion and product pages. Kate then moved to a marketing communications role at Jemma Kidd Make Up for two years, before realising her passion was journalism and returned to the industry as a freelance journalist writing for Dutch and American publications. Over the past two years she has travelled the world alone, exploring South East Asia and beyond, and her travels culminated here in Boracay where she has settled. She loves diving, cheese, socialising and sunny days, and is always up for a new adventure!

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Managing Editor MICHAEL JEROME MADRIAGA Guest Editors BLANCHE BASCO & ELIZABETH JALEA Art Director ALVA ALVAREZ Photographer JULIUS OLARTE Columnists PAULINE ASTRONAUT, JOEL JAMES CUBILLAS, KLAUS DORING, SAMANTHA GO, KATE HAMMAREN, JEFFREY MANCAO, SHIVA NAND, MARLO SCHOENENBERGER Contributors JUN AGUIRRE, RICHARD CEPEDA GO, XERXES ANTHONY NAVALTA, SHELLEY SORIANO, PETER TAY, RICA VELASCO Publisher THE BORACAY WALLSTREET, INC. President & CEO MA. TERESA FAJILAN Operations Manager JOANN “AJ” BARRIOS

Xerxes Anthony Navalta Xerxes Anthony Navalta is fondly called Xerx by his colleagues. He has almost 8 years of experience in the travel industry, And is now currently working as an Operations Supervisor for an International Corporate Travel Management Firm. He finished Computer Science in a local computer school and is into music. He sings and performs as a Church Organist.

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BORACAY SUN

IN THE NEWS

MARCH 2015

CONTINUED FROM PAGE 01

The 26th NeilPryde Cabrinha Boracay International Funboard Cup Rica Velasco

Christian Tio, Men’s Freestyle Champion

udges for the kite events were Mars Gersbach, Mark Nielsen and Ryan Flores. For windsurfing, Peter Capotosto was the race director who headed a race team comprised of people manning the start tower and the finish line. The slalom event for windsurfers saw the participants going through a race course with “jives” or straight ways and turns until the racers finish by the beach. For the windsurfers, participants have one group and race amongst each other, but within this group are different classifications: Grand Masters for ages 40 above, Masters for ages 31 to 39, Mens for ages 30 or below, Womens for ages 30 or below, and Youth for ages 16 or below.

The kiting slalom, on the other hand, raced in smaller groups, with a maximum of 8 persons per heat. There were a total of 4 men’s teams and 2 women’s teams qualifiers, which went on to the semi-finals then 3 race finals for the men’s and women’s division, using the same course. The hangtime event is based on how long the participants can be suspended in the air before touching the water again. In speed trials for kiteboarding and windsurfing, the courses are set up in areas where speed can be gained, and in places where boarders will need to keep their balance when winds are not easily assessable. The boarders with the fastest time then compete against each other in the end to see who wins the event.

The freestyle event gave kite boarders the chance to show off fancy tricks; this event drew in a large crowd and the harder tricks garnered many cheers. The criterion of this event is based on technical difficulty, stability of the kite while performing the trick, and the power while performing – which is a combination of speed, variety, height achieved, fluidity, style, and innovation. The level of difficulty of each trick depends on how many air passes, spins, and height aptitude is achieved. Each heat lasted 10 minutes long, but actual time given to perform the tricks is at seven minutes. The kite boarders were given nine attempts to perform a trick in which the judges choose the top 5 tricks. There were a total of 22 categories of tricks and several of which came under each category. Mars Gersbach, the head judge, mentioned that the most common trick performed was the Back Roll, while the most difficult was the Double Hinterberger, which also happened to be the head judge’s favourite when executed by Christian Tio, who performed it cleanly with very fast spins. Of course, this would not be the Funboard Cup without the famous parties that it is well-known for. This year had a Mini-Olympics, a Salsa Night, an 80’s theme party, and the famed fashion show where Boracay’s very own residents and kite boarders get to show off the latest swimsuits, kiteboarding, and windsurfing fashion trends down the runway. Top prizes for the competition were Cabhrina kites, as well as NeilPryde and JP boards.

Here is the complete list of winners: Kite Speed results: Men’s division 1st place Jay Ortiz 36.2 MPH, 2nd place Martti Ainola 36 MPH, 3rd place Louis Hutter 35 MPH; Women’s division Malin Amle 28.2 MPH, Ana Enciu 2nd place 28.1 MPH, 3rd place Viola Kaukonen 28 MPH. Slalom Kite results: Men’s division 1st place Martti Ainola, 2nd place Louis Hutter, 3rd place Ronel Mateo; Women’s division 1st place Malin Amle, 2nd place Polina Bubyr, 3rd place Julia Tausch. Freestyle results: Men’s division 1st place Christian Tio, 2nd place Louis Hutter, 3rd place Stefano Ganugi; Women’s division 1st place Malin Amle, 2nd place Franziska Limmer, 3rd place Julia Tausch. Hangtime results: Men’s division 1st place Ken Nacor 7 seconds, 2nd place Kirill Litvinov 6.07 seconds, 3rd place Martti Ainola 5.63 seconds; Women’s division 1st place Polina Bubyr 4.5 seconds, Malin Amle 4.03 seconds, Franziska Limmer 3.28 seconds. Windsurf Speed results: Men’s division 1st place Jonas Schoenenberger with the top speed of 32.3 MPH, 2nd place Gordon Gelito at 31.3 MPH, and 3rd place Typhoon Jeon 30.6 at MPH; Women’s division 1st place Simone Bartmann had the top speed at 26 MPH, 2nd place Gloria Flores with 25.9 MPH, and 3rd place went to Leona Graf at 23 MPH. Windsurf Slalom results: Overall 1st place Gordon Gelito, 2nd place Typhoon Jeon, 3rd place Gido Gelito; Grandmaster 1st place Typhoon Jeon, 2nd place Ramon Balaguer, 3rd place Heimo Kassler; Master 1st place Oh Jea Hwan, 2nd place Jonas Schoenenberger, 3rd place Han-Jun Park; Men’s division 1st place Gordon Gelito, 2nd place Gido Gelito, 3rd place Jae Woo Park; Women’s division 1st place Gloria Flores, 2nd place Leonae Graf, 3rd place Zosia Kubaszewska; Youth Men’s division 1st place Girod Gelito, 2nd place Jose Marie Consista. The writer would like to give special mention of thanks to Mars Gersbach who took the time to give out information and statistics from the competition.

BORACAY SUN

IN THE NEWS

Boracay holds 2nd ICTSI Kiteboarding Tour Michael Madriaga

he International Container Terminal Services Inc. (ICTSI), together with the Philippine Kiteboarding Association (PKA), held the 2nd annual ICTSI Philippine Kiteboarding Tour last February 6 and 7 at Boracay’s famous sporting event location, Bulabog Beach. More than a hundred participants from different countries like the Philippines, Japan, France, Germany, and Finland among others joined the Boracay event. The 3-day competition was divided into 5 major categories: Novice Race (Men/ Women), Race (Men/ Women), Race Master (Men), Hangtime (Men/ Women), and Freestyle (Men/ Women). Louis Hutter of France and Maline Amle of Norway, who have both won in different kiteboarding competitions around the world, dominated the Freestyle events for the Men’s and Women’s division, respectively. With their flawlessy executed stunts and formations, they wowed the judges and the spectators. Another attention-grabbing participant was Christian Tio, a 13 year-old from the Philippines, whose jaw-dropping tricks won him the silver medal in the Men’s Freestyle competition. The heart-pumping event was concluded with a sunset cruise sponsored by the Diamond Watersports, where the awarding ceremony was conducted. Free flowing booze and party music wrapped up the tournament. Prior to the Boracay leg, the tournament was first held in Anguib Beach (Santa Ana, Cagayan Valley), and is now headed to Bagasbas Beach (Daet, Camarines Norte) and Emerald Beach (Puerto Princesa, Palawan) for the 3rd and 4th legs, respectively. ICTSI and PKA offered discounts on both registration and transportation fees to participants who will move on to join the succeeding events in Camarines Norte and Palawan.

MARCH 2015

The list of winners from different categories is as follows: HANGTIME MEN 1st Ken Nacor (PHI) – 5.3 sec 2nd Atte Kappel (SWE) – 5 sec  3rd Louis Hutter (FRA) – 4.9 sec  4th Warner Janoya (PHI) – 4.8 sec  5th Peter Blum (SUI) – 4.3 sec HANGTIME WOMEN 1st Kathrin Borgwardt (GER) – 4.7sec 2nd Viola Kaukonen (FIN) – 4.2 sec 3rd Ana Enciu (ROM) – 3.9 sec 4th Malin Amle (NOR) – 3.8 sec 5th Liezl Tio (PHI) – 3.4 sec FREESTYLE MEN 1st Louis Hutter (FRA) 2nd Christian Tio (PHI) 3rd Andrey Salnik (UKR) 4th Pierre Vogel (FRA) FREESTYLE WOMEN 1st Malin Amle (NOR) 2nd Aya Oshima (JPN) 3rd Julia Tausch (AUT) 4th Zuzanna Czaplinska (POL) RACE MASTER 1st Carlo Leongson (PHI) 2nd Jay Ortiz (PHI) 3rd Atte Kappel (SWE) 4th Martti Ainola (PHI) 5th Tony Heiss (GER) RACE MEN 1st Doque delos Santos (PHI) 2nd Ken Nacor (PHI) 3rd Louie Fernando (PHI) 4th Pierre Vogel (FRA) 5th Christian Tio (PHI)

PKA’s Directors and event organizers

Winners of Women’s Freestyle Competition

RACE WOMEN 1st Kathrin Borgwardt (GER) 2nd Liezl Tio (PHI) 3rd Viola Kaukonen (FIN) 4th Ana Enciu (ROM) 5th Mary Jane Gajisan (PHI) NOVICE RACE MEN 1st Glynn Aurelio 2nd Ruel Magdaluyo 3rd Joseph Consul 4th Sassan Shokovhi 5th Gordon Gelito

Hutter & Tio after the Men’s Freestyle Finals

Winners of Race Master Division

NOVICE RACE WOMEN 1st Irene Lara 2nd Paula Rosales 3rd Maria Kariniemi 4th Liesa Faulbaum 5th Trina Violet

Boracay Water constructs P86-M transmission line Boracay island Water company

oracay Water, the water and used water service provider of the Island of Boracay, began the construction of the Nabaoy Transmission Line that will increase water supply capacity from 14.5 million liters per day (MLD) to 20 MLD in the opening of February.

The P86-million project includes the construction of a 400-millimeter diameter ductile iron pipe with a length of 5.5 kilometers that will connect the Nabaoy River water source to the Caticlan Water Treatment Plant and is expected to meet the increasing water demand of the Island due to the influx of tourists. This year, the Department of Tourism estimates the flow of Boracay tourist is at 1.8 million. This is 22% higher than the 1.47 million visitors of the island last year. The Island is among the many places in the country which will host the Asia-Pacific Economic Cooperation (APEC) Summit. Slated on May, the Summit is expected to raise this number of expected visitors in Boracay this summer. The transmission line is expected to be completed by mid-year. Boracay Water, a company formed through the partnership of Manila Water and the Tourism Infrastructure and Enterprise Zone Authority in 2009, provides water and used water services in Boracay, Malay, Aklan, particularly in its three barangays – Manocmanoc, Balabag, and Yapak.

Nabaoy River / Photo courtesy pf http://www.retireinthephilippines.info

BORACAY SUN

HEALTH

MARCH 2015

Earth Warrior II Flow Eating Rules for Losing Fat EARTH Also known in Sanskrit as Virabhadrasana YOGA Shiva Nand

irabhadra is the name of a fierce warrior, an incarnation of Shiva, described as having a thousand heads, a thousand eyes, and a thousand feet, wielding a thousand clubs, and wearing a tiger’s skin.

Warrior II Pose: Step-by-Step Instructions 1. Stand at the top of your mat with feet together. Tadasana (Mountain Pose). Step your left foot back and turn to face the long side of your yoga mat. With your arms lifted parallel to the floor and your feet parallel to each other, turn your right foot out at about a 90 degrees so that your right heel bisects the middle of the back foot. 2. INHALE move your hands with straight arms over your head, palms touch and EXHALE bend your Right knee while bringing your arms down parallel to the floor – thigh parallel to the floor. INHALE come back, straighten your leg, arms up, hands palms touch. EXHALE bend your knee, arms parallel. INHALE come up, EXHALE come down, INHALE come up, EXHALE come down and stay put. Look down and make sure you can see your right big toe (don’t let your knee

collapse). Turn and look over your right shoulder. Focus on breathing slower and deeper. Strong back leg, back foot flat on the floor. Stay down, breathe. Hold for 60 seconds. INHALE come back up. Right foot back to center, Left foot turn out and same on the left side. Tips 1. If possible, bring the right thigh parallel to the floor. Anchor this movement of the left knee by strengthening the right leg and pressing the outer right heel firmly to the floor. 2. Stretch the arms away from the space between the shoulder blades, parallel to the floor. Don’t lean the torso over the left thigh: Keep the sides of the torso equally long and the shoulders directly over the pelvis. Press the tailbone slightly toward the pubis. Turn the head to the left and look out over the fingers. Stay in this position for 30 seconds to 1 minute. Inhale to come up. Reverse the feet and repeat for the same length of time to the left. Benefits • • • • • •

Strengthens and stretches the legs and ankles. Stretches the groins, shoulders, chest and lungs. Stimulates abdominal organs. Increases stamina. Relieves backaches, especially during the second trimester of pregnancy. Therapeutic for carpal tunnel syndrome, flat feet, infertility, osteoporosis, and sciatica.

Richard Cepeda Go

ave you tried to lose weight by almost exercising yourself to death only to find that you hardly lost any fat? Many people have spent countless hours running on treadmills and fields, biked over hills and dales, or lifted dumbells till their limbs almost fell off –yet had disappointing results around their waists. All the exercise in the world will not matter much if you do not adjust the way you eat. But the plethora of diet fads and eating plans are sometimes so contradictory they can confuse you into believing that fat loss is so complicated. It is not. There are just a few rules you need to know and follow (with some discipline) so that you can soon be losing fat. 1. Eat Breakfast. Experts have been saying this for decades. You have to feed your body that has had no food for the whole night. A starving body actually slows down your metabolism and this first meal revs it up again. Studies even show that school kids who ate breakfast were more alert and cognitive than their classmates who skipped the morning meal. 2. Control your carbohydrates. Now that reduced carbohydrate diets have been around for several years, experts can agree that eating too many carbs does make you fat and continuous unchecked consumption can make your body hold onto its fat –even if you exercise. Keep rice down to a total of 2 to 3 half-cup servings for the day. 3. Protein is necessary. Your body needs protein every day. This macronutrient is used for the growth and repair of almost all your tissues yet most people do not eat enough of it. The average person has a minimum daily protein requirement of 45 to 50 grams per day (equal to about 4 drumsticks of chicken or 8 chicken eggs.) When you “feel” hungry it usually is your body telling you to eat more protein. Notice that even if you fill yourself with carbs like noodles or bread you to feel hungry after a few minutes. If you eat enough protein you tend to feel less hungry, and conversely you eat less food. Go Green. Vegetables should 4. be in your diet. They contain protein,

vitamins, minerals and phytonutrients which your body needs to stay healthy. They also have fiber which actually helps control the fat storing effects of some carbohydrates. You need Fat. You actually 5. need fat to burn fat. Good quality fat is needed so you can utilize fat-soluble vitamins and in making hormones. But you should avoid trans fats and hydrogenated fats which are used in some baked and processed foods. Graze not Gorge. Instead of 6. eating 2 or 3 big meals each day, spread your meals over the day into 5 or 6 small meals eaten every 2 to 3 hours. Studies prove that this speeds up your metabolism. Good news. The first 2 days will feel like a challenge, but stick with it. Adjusting only takes 3 days and then you actually find it easy to follow. After weeks 1 and 2 you will notice your jeans are fitting you better and better. Ironically, you will not want to wear them because you are considering swimwear.

BORACAY SUN

IN THE NEWS

Aloha Boracay donates AED unit to Red Cross Marlo SchoEnenberger

The Automated External Defibrillator (AED) has saved many lives already. From the time it was introduced to the Public last 2000, it has already gained popularity due to its effectiveness. It has been noted that Defibrillation if given early can raise the chance of survival among victims of cardiac arrest or any other situation wherein the heart is in the state of quivering (fibrillating). The advent of safe and easy-to-use AEDs now makes it possible to extend the use of AEDs to people with little or no medical background. The training required is relatively brief and is usually delivered in conjunction with a CPR course. Sudden cardiac arrest (SCA) can strike anywhere and at any time. It can happen to anyone: an employee in the workplace, a shopper in a mall, an athlete on the playing field, a spectator at an event,

MARCH 2015

Miraflores cites ongoing expansion for tourism infrastructures Jun Aguirre

ALIBO, AklanAklan Governor Florencio Miraflores says the Provincial Government is expanding tourism related infrastructures in the Island of Boracay to cope with the number of increasing tourists.

loha Boracay Hotel headed by its Chairman, Manu Melwani; its President, Daniel Joseph Falvo; Director, Marissa Monsanto Falvo; and Director, Benjamin Pascua; donated one (1) unit of Automated External Defibrillator (AED) to the Philippine Red Cross BoracayMalay Chapter..

a traveler at an airport or in a plane, ferry, or train, or a pedestrian on a busy street. How prepared is your organization to deal with sudden cardiac arrest? Most communities and companies rely on a first aid attendant, staff member, or bystander to perform cardiopulmonary resuscitation (CPR) until Emergency Medical Services (EMS) arrives at the scene. Combined with CPR, the use of an Automated External Defibrillator (AED) may increase the likelihood of saving a person’s life by 75% or more over CPR alone. With this, we would like to invite you and/or your safety officer to attend our AED Orientation in partnership with Aloha Boracay Hotel. Visit or call Philippine Red Cross Boracay-Malay Chapter at 288 2068. The donor, Aloha Boracay Hotel, is a new boutique hotel coming soon to the world renowned Boracay Island. Aloha Boracay Hotel is situated in a central location along Sunset Road on Station II and just a few minute walk to the famed White Beach. Aloha Boracay Hotel is set to open its doors to welcome first guests during the fourth quarter of 2015.

In his State of the Province Address (SOPA), Miraflores said that Boracay is generating revenue not only for the province but also for the entire country as well. “The administration is a consistent top performer in local governance in the region and has very well maintained our status as a top favorite tourist destination of all generations, social economic standing and nationality. Yes, we are one among the big boys in making sure that our country stays vibrant, and our government, responsive to the needs of its people,” he said. In 2014, the province were said to have completed the damaged roro ramp at the

Caticlan Jetty Port worth P13.3 Million. It also has expanded the holding area of the Jetty Port including comfort rooms, walkway canopy and ticketing area. “For this year, we have allocated P24 million for further expansion activities,” he added. The Congress house also reportedly earmarked P207 million for the construction of reinforced concrete pier with access road. The Department of Tourism (DoT) recently reported that this resort island has raked in Php 40,705,013,500 for 2014. The Aklan Provincial Government considers 2015 as the lucky year for Boracay tourism. In April, thousands of delegates from around the world will be coming to Boracay for the Asia Pacific Economic Conference (APEC).

Preparation for APEC in full swing Jun Aguirre

oracay Island- Preparations for the Boracay leg of the Asia Pacific Economic Conference (APEC) is now in full swing based on the reports of APEC Malay Task Group. Boracay has been included as one of the host areas for the APEC this year. Expected to commence on May 10-24, at least three meetings will be held featuring the APEC Seniors Official Meeting and Related Meetings, APEC Ministerial and Sectoral Ministerial Meetings and the APEC Economic Leaders Meeting. Councilor Rowen Aguirre, focal person of the task group said that the Boracay District Hospital is currently being renovated to function as a venue for emergency cases and to address the health needs of the delegates. “I will recommend having a contingency plan on health issues for us to be better prepared,” said Aguirre. It was learned that the Aklan Blood Coordinating Council is expected to discuss the availability of blood supply for the APEC meet.

“We expect more VIP’s to attend the event as we received reports that some ministers who were originally not included in the series of meetings have expressed interest in coming. They will be coming over with their families for a vacation,” Aguirre said. Originally, the NOC has expected around 1,900 VIP’s who will attend the APEC meet. The Malay Task Group has set aside the local budget for the APEC preparations. Also, the group has organized liaison officers for the coming event. Meanwhile, the Department of Trade and Industry has also announced that small and medium enterprises will also showcase their respective products in the event. For his part, Aklan Congressman Teodorico Haresco has filed a bill at the lower house urging to fast track the improvement of the Kalibo International Airport in time for the said event. The said house bill is currently being deliberated at the Congress.

BORACAY SUN

7107 ISLANDS

+ ALTITUDE

MARCH 2015

Mt. Pico De Loro:

Meeting Low Profiles at High Peaks Joel James Cubillas

very experienced outdoorsman has an interesting story to tell. His stories might include his 100+ km bike ride, his Mt. Apo familiarity, his being an international backpacker, or his active participation on triathlons. AMBON (Avid Mountain Bikers Of Nature)’s members, a group of men who devour mountain peaks for breakfast and defecate century rides afterwards and whose ages are upwards of 30, have deeper, more poignant tell-tales to boot. KARRO It‘s heartening enough to talk to a veteran, almost omniscient Marlboro man- his array of wisdom ranges from poisonous shrubs to proper hiking techniques to a perfect jeproks slang ala Tito, Vic, and Joey is charming - but to talk to a veteran, almost omniscient Marlboro man who also comes as a cancer survivor is a different conversation altogether. He tells that he has undergone a 12-hour seizure and survived it. He tells that there is a “fine” segment in chemotherapy wherein he feels as high as a man swimming in a pool of weed extract and he tells that there is also a segment where he wishes to see and talk to no one.

GREG Greg is the epitome of a young blood in an old soul. Albeit being a grandfather and having a misfortunate hairline, Greg could still be as mischievous as anyone. The lanky lad who mispronounces every word that has the letter S in it is also the group’s chauffeur. His van, aptly named Kinton Cloud (of Dragon Ball), reeks of gasoline fumes which may have resulted to the group’s being drugged-like. A happy kind of drugged, that is. (He looks like Kririn if you still don’t get it) OJET Ojet is the iron man of the group. It is he who could still sprint when everyone is already at the brink of having a muscle cramp. It is he who could still light a cigarette when everybody seems to have wringed every bit of oxygen in his lung. Unbecomingly, this mid-30ish old man also maintains a hushed life of a court clerk. RANDY His knowledge of under-the-table drugs is remarkable.

He shows no sign that he has been through it all. Actually, one must have to ask to know that this jolly, adventure-loving man has surpassed one of the darkest junctures a man could go through.

SUNDY He prefers to be the group’s sweeper. Not because he is the weak link, but because he fondles with everything. Born eager and curious, he is akin to discovering the wonders of nature. Be it a peculiar plant or an infamous reptile, he is more likely to come near it, maybe touch it, and take a picture with it. Mt. Pico de Loro in Ternate, Cavite drew me closer to this group. Yes, these people at the wrong side of middle age showed no falter in conquering the said mountain’s monolith - an optional peak whose rope course require advanced mountaineering knowhow and an immense load of bravery. Seeing them not think twice to get the better of the said peak made me question the fuel that drives them to still do adventurous stuff: could it be Sundy’s undying love to be a forever student of nature? Could it be Greg’s will to tell his grandchildren interesting outdoorsman stories? Could it be Kinton Cloud’s endless offering of Nu Wave songs? Could it be Ojet’s bionic capabilities? Could it be Randy’s release amid a Med Rep’s demanding existence? Could it be Karro’s defiance of living a happy life? The high spirited bunch may not know the answer themselves but it wouldn’t matter, I suppose; for the answer doesn’t lie on certainty but on the inspiration it evokes.

Also, his fart jokes (and actual farts) are second to none.

Wallem Philippines promotes cruise ship tourism in Boracay Jun AguiRre

allem Philippines Shipping Incorporated plans to invite bigger cruise ships to dock in Boracay.

Manansala was here recently to welcome the arrival of the MS Century Celebrity, the leading cruise ship of the Celebrity Cruises.

Maricel Manansala, Assistant Operations Manager of Tramp Agency Division of Wallem, said this is the trend of cruise ship tourism around the world.

Wallem Philippines serves as the docking agent of MS Celebrity Century in the country.

The Wallem Shipping is a partner of the Department of Tourism and the Aklan Provincial Government in promoting this resort island as a cruise ship haven in South East Asia.

837 crews,” said Manansala. Aside from the MS Celebrity Century, Wallem Philippines is also set to welcome four more cruise ships to Boracay this year. “The MS Celebrity Century carries 1,835 passengers mostly European tourists and

The MS Celebrity Century is a 71,545 gross tonnage ship. The said ship plans to travel 77 ports in 32 countries this year. Other cruise ship companies that already

visited Boracay were Costa Crociere, Hapag Lloyd, MS The World among others. But despite the increasing number of tourists, the DoT has pegged 1.5 million tourists for the target tourist arrivals this year.

BORACAY SUN

INDULGE

Pearl Pizza A new gem for Boracay Kate Hammaren

oracay, despite being a small island, is blessed with a wealth of highquality, international gastronomic delights. And for tourists, locals and expats alike, it’s very easy to discover a gem of a bar or restaurant to visit, time and again. But, despite having a wonderful array of options at our disposal, it’s always exciting when a new establishment opens. The opening of Pearl Pizza in Bulabog was no different! Tucked away down Daniel Gelito Street just off Bloomfield Road near Station 2, the small, open-fronted, brightly-decorated restaurant welcomes you in with its orange and white décor, flanked with florals and lush green potted plants. It has a relaxing, tropical aesthetic, totally fitting for an island pizza restaurant. On opening night, there was a wonderful European summer café-culture feel, with the new place being so popular that tables and chairs spilled out into the road, and aptlynamed pizzas, like the Palawan, Panay and Cebu were being churned out by the dozen. People chatted excitedly and there was a hum of excitement in the small, local area. Owned and run by 34-year-old Filipino sky videographer, Greg Flores; financial trader Laurent Le Moel (Lolo); and a 27 year-old German Chef, Paul Bieler; this new establishment embraces not only pizzas, but other fast food items such as cheese sticks, homemade Italian pasta, chili con carne, chicken wings, cheeseburgers, and of course, French crepes! Not to forget the array of soft and alcoholic beverages, including fresh calamansi iced tea and island favourite Rhumcoke – both at Php50! There’s also a large flatscreen TV enticing the technologically-minded in; you can watch films, play on the Playstation or simply listen to the music of your choice from the vast array of artists and genres available. So what’s behind this new island jewel? Staff Trainer, Greg has lived on the island for 12 years, and decided he wanted to develop something that would help everybody and bring more tourists to the Bulabog area.

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Kitesurfer, and Creative Director and Marketing Manager, Lolo, has lived on the island for three years, after an intense career as a broker, buying and selling shares all over the world. Food and Beverage Manager, Paul, arrived in Boracay as a tourist in May 2014, having decided he needed a break after working a stressful job for a few years at the Jumeirah Beach Hotel, Dubai. “We met through mutual friends and Lolo and I are now neighbors,” Paul reflects. “We talked, and Lolo and Greg told me about their ideas and dreams, and we decided we’d all be good partners – we all want to build a great future. Lolo’s good in advertising, marketing and business, and I’m a good chef! Our vision was to create a new place, friendly, open, something different where everyone feels comfortable, somewhere not overtly commercial. We decided on happy, warm colors, a Playstation and somewhere where people can watch movies, all in the hope that we can build a good community. “Also, people love to eat!” laughs Paul, “And pizza is international, everyone likes it! But Pearl is special, different; we take real pride in everything being homemade. We use fresh materials – everything’s fresh every day: the dough, relish, ketchup, mayonnaise. Everything’s made with love and is not mass-produced. It’s as healthy as we can make it and we have a very good selection of cheese, too.” Pearl has also been well-received by the locals in the village which has delighted Greg, Lolo and Paul. “Pearl Pizza is a step towards bringing more life and tourists to the Bulabog area,” says Greg. “We’ve had a surprisingly good response from everyone in the area and we have a good amount of local people coming to eat here,” describes Paul. “The kids are especially happy as they can have a go on the Playstation, watch a movie and eat great pizza – we’ve seen that great pizza makes people very happy! We’re also excited to announce that we have an exclusive arrangement with the only cinema on the island to present their customers with pizza as part of their ticket deal.” Looking to the future of Pearl Pizza, Paul says, “We hope that we can benefit the area and that it grows in the next few years, we want to make sure everyone’s happy and we can keep the place going. Maybe then we’ll be able to open a second, third and even a fourth!” he smiles. “If we have the chance and the business is running well, then we’ll see. We were very happy with our opening night, so many people came and gave us a good response and, best of all, people have come back since. Our team worked hard, it was a fun night and very satisfying seeing your hard work pay off.” Greg’s final thoughts, “It’s good for everybody here. I like to work with my partners, Lolo and Paul, and we’re becoming better friends all the time. And I LOVE to eat Pizza!” Quick-fire need-to-know: Deliveries? Yes, free deliveries all over the island Opening times? 11am-9.30pm Pizza prices: From Php390 for 13 in, all toppings same price Contact details: 288 2809, (0920) 1065534, (0909) 9004796

BORACAY SUN

WHAT’S COOKING

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MARCH 2015

Spice Up Your Life mICHAEL mADRIAGA

oracay welcomes its newest restaurant, the Spice Bird Piri-Piri Grill. From the people who brought us our island favorites, The Sunny Side Café and the Halohalo Hut, this new venture will surely be another hit.

Named after the Piri-piri, a kind of African chili, which we are more familiar with as bird’s eye or siling labuyo, Spice Bird Piri-Piri Grill serves dishes with spiced rice, side salad, a milky roll, and veggie chips. Spice up your taste buds with their Piri-piri Chicken (Php 250) and Piri-piri Shrimp (Php 290). And do savor the juicy and tender meat of their PiriPiri Pork (Php 250), definitely a must-try if you are craving for that grilled pork goodness. If you’re looking for unique sandwiches, Spice Bird is also the place to be. The Piripiri Pulled Pork Sandwich (Php 290) is to-die-for with its slow-cooked pork with piri-piri sauce and pickled onions. If you’re aiming for something healthier, go for the Piri-piri Albondigas Sandwich (Php240) made of mushroom, beans, walnut, and carrots in piri-piri sauce. For a sweet finish, the Home-made Calamansi Cheesecake (Php 190) is the way to go! Choose your poison: Though the grilled meats are well-seasoned and tasty on their own, one’s dining experience can be made even better with dipping sauce. At Spice Bird, guests can choose from a variety of sauces that are sure to fire up their tastebuds: Salsa Verde – Fresh and herby, like a delicious garden of your dreams. Perfect if you want to add a herbier finish to your food. Garlic and Lime – When you like how your food tastes more than you like friends. Best if you want the tanginess of lime and the taste of garlic on your meat. Hotbird Sauce – It burns like seeing your ex with someone else. When you just love the super duper spicy taste of chili and the burning sensation it leaves on your tongue. Piri Piri Sauce – Moderate heat that’s great on everything. Our favorite. It has the right blend of spicy and savory that makes you eat more. You’ll want to have some in your own home. Spice Bird is located at D’Mall in station 2. Just around the corner of the Ferris wheel. Visit their website at http://www.spicebirdgrill.com/ for more details.

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MARCH 2015

Food for the Soul

Iloilo’s finest delicacies and churches mIICHAEL mADRIAGA

loilo City is a highly urbanized city located in the southern shores of Panay Island. It is the capital of Iloilo province and also serves as the regional center for Western Visayas. Iloilo City is known as the City of Smiles because the Ilongos are the most “malambing” or the sweetest from the way they talk, to the way they mingle with others. Catering to plenty of tourists, the city is known for its churches, delicious eats, and Filipino-Spanish architectures that provide a brief but insightful glimpse inside the rich culture and history of the province. For years that I have been planning to visit the province, I was lucky enough to visit last February. I stayed in Injap Tower, located just in front of SM City Iloilo. What I loved about the place is that it was situated in the heart of the city and all the tourist destinations are within close proximity. The hotel has its own gym, swimming pool, and restaurant that gives diners a view of the city from the 21st floor. The room rates are also very affordable with all the necessary amenities you need and can fit 2-3 persons each. Jaro Metropolitan Cathedral

From SM City Iloilo, cross the street and ride the jeepney with the placard “Jaro Liko.” It will drop you off at the Jaro Plaza where you will see a statue of Graciano Lopez Jaena, one of the Filipino heroes who fought against the Spanish colonization, most famously by writing in La Solidaridad. Also located in the plaza is a gigantic bell tower, the Campanario de Jaro. Across the plaza, you will see the Jaro Metropolitan Cathedral, also known as the Santuary Nacional de Nuestra Señora de la Candelaria. The original structure was built in 1874 but was destroyed during an earthquake almost 75 years after it was erected. The structure that we see now is the reconstructed church from 1956. Outside the church is a platform where the image of Our Lady of Candles is located. Devotees visit the image to pray and give thanks, as it is also believed that their Patron Saint grants wishes. La Paz Church and La Paz Batchoy

Just outside Jaro Cathedral, ride a jeepney that says “Jaro - CPU” and tell the driver to drop you off at Gaisano Mall. It will take less than 10 minutes to reach the mall from the cathedral. From the drop off point, simply cross the street and walk towards the La Paz Public Market. You could either walk (10 to 15 minutes) or ride a pedicab going to the La Paz Church. The church is made of red bricks and has twin Baroque belfries. This is also where the image of Nuestra Señora de La Paz Y Buen Viaje or Our Lady of Peace and Good Voyage is situated. People visit the shrine to ask for blessings and for safety on their trips and journeys. From the church proper, walk back to the La Paz Public Market as this is where the best La Paz Batchoy restaurants are located. La Paz Batchoy is a noodle soup made with pork innards, chicharon, beef strips, and chicken stock. After all, where else can you have the best La Paz Batchoy if not in the city it originated from?. One of the most recommended restaurants to try is Netong’s Original Special Lapaz Batchoy, located inside the market. The taste is really good (way better than the commercialized ones), and the serving size and price is just too good to be true.

It’s the best way to fuel up after all the walking to come.

in the museum are different religious articles, making it evident that Catholicism heavily shaped what Iloilo is right now. San Jose Church and Heritage District San Jose Church is one of the oldest churches in Iloilo. It was erected in 1607 by the Jesuits and is one of the few structures saved from the bombings of the Second World War. The façade might seem a bit simple compared to the other churches, but its interior displays the grandeur and artistry of its time. Lifesized images of saints are prevalent and its dome is reminiscent of St. Peter’s Basilica in Rome. The Heritage District is located just a few minute walk from the church and is also known as the Calle Real. In this street, you will see buildings erected during the late Spanish era and have survived the World War II. Right now, a lot of businesses and establishments are using these buildings, providing a one-of-a-kind shopping experience for both locals and tourists. For a true Ilonggo culinary experience, a lot of local restaurants are also situated in the district.

To get there, from the Museo Iloilo, just ride the “Jaro - CPU” jeepney and get down at Plaza Libertad where the San Jose Church is just located across the plaza.

Museo Iloilo Molo Church and Molo Soup Whenever I visit a new place, I usually make it a point to go to its museums to find out more about the local history and craftsmanship. From the Gaisano Mall, again ride the jeeoney “Jaro – CPU” or “Jaro – Liko,” and just tell the driver that you are headed to Museo Iloilo or DOT. The ride is less than 5 minutes. Museo Iloilo houses different paintings, pottery, sculptures, Spanish-era clothing, and a lot more. The most interesting part of the museum for me is the exhibit on the pre-Hispanic burial sites. Here, a replica of a skeleton with an excavated eye and nosepiece made of gold was on display. These burial sites were found in the caves of Western Visayas, where the corpses were placed inside a carved hardwood tomb together with his or her belongings. Also displayed

From the Plaza Libertad, ride the jeepney “Molo – Baluarte” to get to your next destination. Upon arriving at the Molo Plaza, you will notice a whitedomed structure with statues of different goddesses. Molo Church, or the Church of Saint Anne built in 1831 is another reminder of Iloilo’s rich history and Ilonggo artistry. This coral rock church is also known as the women’s church because of the 16 images of female saints inside. At the center of the church is the image of Saint Anne, Molo’s patron saint. According to stories, Dr. Jose Rizal also visited the church on his way back to Manila from his exile in Dapitan in 1886. CONTINUED ON PAGE 08

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The Southern Frontier: Tawi-tawi Xerxes Anthony Navalta Photos by Basil Salih

of Simunul and the graves of the Arab missionaries are still intact in the island. The cradle of Islam in the Philippines they say. • One the of the oldest prehistoric sites can be found near Sanga-Sanga, the Boloboc Cave, which houses ancient runes and earthenware dating back thousands of years.

here is this popular line from one of the longest standing local noontime shows saying “mula Aparri hanggang Jolo” (from Aparri to Jolo) which I found quite educationally disturbing because the Philippines’ northernmost part is Batanes and in the opposite is TawiTawi. Maybe it’s just really awkward and musically unfit to have the lines “mula Batanes hanggang Tawi-Tawi” - no rhyme at all or “mula Aparri hanggang Tawi-Tawi” which makes it too long and sounds funny! Unlike Batanes, which is situated along the typhoon path, Tawi-Tawi is several hundred miles away from the belt, which gives the place a very tropical setting. Houses need not be stonemade but are typically Filipino. The trip from Manila to this part of the Philippines is almost as long as a trip to Hong Kong. Imagine that! It’s more than a thousand kilometers. There is no direct commercial flight (nor boat) from Manila, and the connecting flight is always in Zamboanga. It takes about approximately 2 hours flight time to get there, 1.5 hours MNLZAM plus 30 minutes or so ZAMTAW. The Airport is located in Sanga-Sanga (pronounced “Sangga-Sangga”). The capital of the province is Bongao (pronounced “Bunggao” not “Bongaw”).

Bongao is actually a separate island from the mainland joined only by a long bridge near the airport. This is the political and commercial center of the province where trade, mostly with Malaysia, is done. Perhaps you won’t be surprised if I tell you that some basic commodities like rice and sugar and many others are Malay made rather than Filipino. Due to its proximity to Malaysia (Sabah, Malaysia to be more specific), our kababayans find it least expensive to put their investments with Sabah versus the local market, logisticswise, that is. Aside from Filipino, the local folk here speak many dialects but are mainly Sinama, Tausug, Malayu and, of course, Chinese. There are also migrants from other parts of Mindanao who speak Cebuano. The dominant religion is Islam.

truly a sanctuary in the very essence of the word. • There are many inland natural pools in Tawi-Tawi but the most famous and probably the biggest is in Sibutu which they call Kaban-kaban. • You can also visit a Marine Sanctuary in Panglima Sugala where you can see a variety of species of fish. • Bongao is also a hub for Jualmura (cheap dress or more popularly known as ukay-ukay), there you can buy the cheapest but quality second hand garments. Sometimes, these are just overruns from high-end brands abroad. Stocks mainly come from Australia and the US.

• If you are in for a daytime trek the Mystical Bud (Mt.) Bongao is perfect for you with its residents of originally white monkeys, now these monkeys are turning grayish. The view from atop this mound is a relaxing “ahhhhhh”. • The first time I set foot on Bongao, I’m always entertained by the biggest onion in the Philippines. Well it’s not really the onion we have in our kitchen but it’s the Onion you can find crowning the Provincial Capitol of Tawi-Tawi. I have seen a lot of similar

Tawi-Tawi has 13 Municipalities each has something to boast of. Aside from the overflowing number of beautiful beaches found on each of these municipalities each holds something unique. I would like to enumerate some if you don’t mind: • Do you know that Islam has set foot in the Philippines centuries before Ferdinand Magellan was born? Yes! You can still see standing pillars of the original Mosque which was erected more than 600 years ago in the island

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Moorish architecture but this one is probably the biggest. The Capitol by the way sits on the slopes of Bud Bongao. • You don’t have to visit Venice in Italy to experience a Gondola ride, we have it here in the Philippines and it’s in Sitangkai, the municipality so close to Sabah you can see the City’s light at night. Photo Credits go to Mr. Basil Salih of MSU Tawi-Tawi • The Turtle Islands is also in Tawi-Tawi. This sanctuary for the Pawikan is also protected by several NGOs and the local government. It’s

• Fish vendors in Tawi-Tawi never sell their fish in kilograms rather they do it per tumpok or bunch and they are fresh. When I say fresh, it’s really fresh! Most of the time, especially in the morning, the fish is still alive. You clean it with its gills still bloody red. Oh, and have I mentioned the price? It’s almost one fourth the price versus Manila! There are still many places to roam but my space is getting smaller to be able to list everything. Tawi-Tawi is a peaceful place. Transportation is cheap, unless you want to hire a Lancha (small wooden otorized boat) for an island hopping adventure. There are several hotels in town, many restaurants and local carenderia (kadday) where you can enjoy the local menu. Food in this place is similar to nearby provinces of Sulu, Basilan and Zamboanga. They are mostly spicy. If you have your passport you can make a side trip to Malaysia, there are weekly trips from Bongao to Sabah by boat. So, if you have been to Batanes and want to complete circumnavigating the Philippines, Tawi-Tawi must be your next destination. This is the Philippines’ southernmost frontier and it’s truly beautiful!

CONTINUED FROM PAGE 07 Since I was already in Molo, I made sure to try the original Molo Soup which is similar to the wonton soup of China. It is made of ground pork wrapped in wonton wrapper stewed in chicken broth with shredded chicken meat and shrimp. I asked around where I could have the best Pancit Molo, and everyone directed me to try Kapitan Ising’s Molo or most commonly known as “Kap. Ising.” Just ride a pedicab from the plaza to the well-known eatery. Kap. Ising is located in the residential area of Molo, in the backyard of a home so at first, you might get confused especially since the

place is very simple with no signages and no table set ups. Their soup is made to order, and it is really delicious and very affordable. After the tiring tour around the city, there is no other way to end it than by having a warm cup of Molo Soup. To get back to the plaza, just walk to main road and ride a pedicab, or if you wish to be in the city proper, you may also take a taxi. Shopping and Night Life Shopping for pasalubong is also a great experience in Iloilo, and it is made more convenient as most of the famous stores like the Biscocho House are now situated inside the malls. There are also a lot of local restaurants at the malls for one to try the local cuisine and delicacies of Iloilo. As an urbanized city, Iloilo also has a lot of establishments that cater to those who want to party come nightfall. For me, the perfect spot for this is the Plazuela de Iloilo, located just beside SM City Iloilo, where there are a couple of local restaurants and bars.

During our visit, there was also a bazaar in the Plaza where you could do some shopping or join in on an open Zumba party for everyone who wanted to dance. As a first timer in Iloilo, it was a truly memorable trip. From visiting the churches to pigging out on their delicacies, Iloilo is a must on anybody’s bucket list. I know there is still a lot more to see and experience in the City of Smiles so I am definitely going back to the city that rejuvenated my tummy and my soul.

BORACAY SUN

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A Plate from Romania Michael Madriaga

hen people hear about Romania, to what do they associate this country with? The answer is Vampires. The enigmatic and bloody vampires! Coincidentally, this is also the theme of Levantin’s unique attentiongrabbing cocktail mixes. The vampire-inspired drinks are made from different fruit juices to create the illusion of blood. The Dracunian Cosmopolitan (vodka, triple sec and lime juice) is one of their best sellers, and is perfect for those who love the citrus zesty flavor of lime in their cocktails. For those who want to have a lot of alcohol in their “blood,” make sure to try the Devil’s Kiss (Bacardi Gold, Kahlua and Cointreau), which will surely keep you alive and hunting for more! Wonderfully, these cocktails are on a Buy One Get One promo for only PHP160. Aside from having Vampire-inspired bar menu, Levantin is also famous for their Romanian Buffet (PHP 495/PAX) every Thursday. Their buffet menu changes every week, making it perfect for those who are staying long in the island as it allows them to try many different

Romanian inspired dishes. During our visit, dishes to choose include Marinated Fish Bruschella, which consists of our very own galunggong combined with different Romanian spices atop a slice of bread. There’s also the Creamy Vegetable Soup, Pilaf Rice, Mashed Potato, and Baked Chicken. My favorites were the Tochitura pork (pork stew in tomato sauce), and Beef Goulash (meat seasoned with paprika and other spices). For dessert, highly recommended is their mango turon; just think of one of our favorite desserts combined with the sweetness of our national fruit – the perfect way to end the meal. As if the vampire-inspired cocktails and Romanian buffet every Thursday are not enough, Levantin’s Moonlight Party also draws crowds in this part of Bulabog. While most of us might be more familiar with Area 51’s Full Moon party, Levantin’s is definitely a must-try. Not only are there no entrance fees but they also offer free body painting with every order of their cocktail bucket. The Moonlight Party starts at 6:30 in the evening and ends only when the sun rises, true to their vampire muse. And, do watch out for their next event on March 05.

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BORACAY SUN

Levantin Where the Sun Rises Michael Madriaga

ummer season is here and it is always better celebrated with family and loved ones. It is always good to be realistic though and get the best deals on every trip that we plan. Thankfully, there are a lot of hotels and resorts in Boracay offering family rooms and suites at affordable rates. And, Levantin is one. Levantin is conveniently located in Bulabog Beach, a famous sporting location in the island, providing you front-row seats to different kiteboarding and windsurfing events. Also in Levantin, you can have the perfect view of Boracay’s breathtaking sunrise while lounging on beach beds, with coffee in hand. Upon arriving at the hotel, I was given a welcome drink made of freshly squeezed citrus fruits (the best welcome drink I’ve had on the island so far) before being guided to my lodging. The room is really spacious with its own living room, kitchen facilities, bedroom, and bathroom. It is also equipped with an air-conditioning unit, ceiling fans, cable television set, safety deposit box, fullystocked mini-bar, and a hot and cold shower. The living room also has glass sliding doors, making the room breezy and well lit. If you want a more subdued lighting, thick curtains can easily be pulled across the doors. The resort maintained. manicured, atmosphere

grounds, though not that big, are wellThe sand is fine, the lawns are welland the flowering plants add to the of being in a tropical getaway.

Levantin’s restaurant is designed with traditional wood and bamboo materials to evoke a strong tropics feel. They serve delectable dishes and unique cocktails that one will surely enjoy. Beach beds and seaside tables are also available to make your dining experience extra special. One thing that I love about the resort and its bar is the cozy ambiance that made me feel comfortable and at ease. From all the hotels that I have been to, only in Levantin have I tried to mingle with other guests and locals. I took that opportunity to ask some of the guests about their experience in Levantin and all of them gave positive feedback. According to them, the food is perfect, the rooms are very good, and the service is excellent. I couldn’t agree more. As we look for more spots on the island to provide tourists with both luxurious comfort and basic amenities, Levantin is really the place to be. To know more about them, you may visit their website at http://levantinboracay. com or you may also call (+36) 288 2763.

IN ROOM

MARCH 2015

BORACAY SUN

ENVIRONMENT

Diving In Boracay Peter Tay

c u b a Diving is fun a n d though it is not that popular among tourists, there are good diving sites in Boracay that diving enthusiasts could explore.

Boracay diving caters to both novice and experienced divers. It is a great destination for taking up diving courses or advancing one’s diving education. The following are a few dive sites you surely wouldn’t want to miss if you are already a certified diver. Yapak, the most famous dive site in Boracay, located North of the island with a depth range between 30 meters to 70 meters. The dive starts with a spectacular blue water descent along an underwater ridge. Swimming towards the edge of the stone wall, one may encounter a White Tip or Grey Reef Shark up close. As you continue on, you may also see a school of Dogtooth Tuna, Groupers, Napoleon Wrasses, and Giant Trevallies. In Yapak, you will not only see the majestic sea but also its inhabitants. Want to experience diving in a rapid current? Try diving when the tide is going down at Channel Drift. Depth

range is between 20 meters to 35 meters, and here you can enjoy a swim through canyons and crevices. While here, try to spot the White Tip Shark and school of Trevallies. If you are lucky, you may chance upon a Marble Ray. The dive usually starts off at Crocodile Island and ends at the Cagban Jetty Port. Crocodile Island is a small-uninhabited island, which resembles the head of a crocodile. The best diving here is during high slack tide when visibility is at its best. The depth range is between 12 meters to 27 meters and there is a gently sloping wall with several canyons and caves containing a wide diversity of fish. Interested in visiting wrecks in Boracay? There are two wrecks that can be seen during diving expeditions: a shipwreck and a plane wreck. The shipwreck is known as “Camia II”, it was sunk in January 2001 to make an artificial wreck in Boracay. It is a 30-meter long cargo boat with well-developed artificial reefs where many different fish species have come to live. These include some huge Red Bass, a school of Batfish, Bluefin Trevallies, and Scorpion Fish which divers must be wary of. The other wreck, the plane wreck, is known as “Tribird” which was sunk in March 2014. It was also used as an artificial wreck and as an additional dive site in Boracay. The depth range for this site is between 24m to 28m. To enjoy these sites one must be an Advanced Diver to experience these sites.

If you enjoy deep diving but don’t have the experience to go to the sites mentioned earlier then practice deep diving in Virgin Wall. Although it is unclear how it got its name, a beautiful coral along its wall is a breathtaking sight. Try spotting different Nunibranch as you swim along the wall’s length. This is a popular dive site for Technical Divers with a depth range between 30m to 70m. As mentioned, Boracay diving caters to both novice and experienced divers. If you are still a novice diver, fret not! Try diving in Punta Bunga or Santo’s Place. There, the depth range is between 18 meters to 24 meters and usually you can spot stingrays on the sandy bottom. As you swim along the wall, look out for Moray Eels, Lionfish, and Groupers, too. Next to it is Balinghai. There, two walls run parallel to each other. The deep wall features sharks and tuna, while the shallow wall is pockmarked by small holes that house Triggerfish, Banner fish, Puffers, and Gobies. You will also get to see many artificial domes, at a depth of 20 meters – 24 meters, and see the many reefs growing on them. Friday’s Rock is one of the open water training dive sites with depth ranging from 14 meters to 18 meters. This famous fish feeding station is a large boulder which provides photographers a chance to capture close up shots of Emperors, Triggerfish, Red Bass, Scorpion fish and lots of Surgeon fish. There are also some good located East of the island. Laurel Island with two dive depths ranging between 14

dive sites There is sites with meters to

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18 meters, these are called the big laurel and the small laurel. The big laurel has a tunnel that you can swim through and as you swim, you can see many soft corals and Nunibranch, both Laurels feature sloping walls with healthy corals and prolific fish life. There is also Tulubhan Reef with depth range between 5m to 20m. You may start in a shallow area but a slow and steady current usually allows drift diving to cover a wide area. Sea snakes and sea cucumbers are very common here. You will see vast arrays of marine life as you swim along with the current. There are about 38 dive centers in the Island under the Boracay Association of Sports Scuba Diving. The prices for Fun Diving are set at Php1,800.00 per dive with equipment rental and Php1,400 per dive without equipment rental. Dive Centers are supposed to follow the prices set by the association or else they will be violating the regulations and may be fined. You have plenty of choices when it comes to diving centers in the island but choose wisely. One of the best centers is Calypso Dive Center, the only center with a swimming pool to make training more conducive. Their services are certainly one of the bests, hence, they may charge a little higher. If you are a micro photographer, ask for “Roy”, one of the best Divemasters, who has a keen eye for spotting micro marine life underwater. Come and explore, experience, and enjoy the beauty of the underwater world in the exotic environment of Boracay Island.

BORACAY SUN

EXPAT FILES

MARCH 2015

Boracay Frisbee Open 2015 Pauline Astronaut Photos by Diego Zuluega

he first time I have heard about a frisbee tournament, I have to say I smiled in amusement. What could be impressive or hard about tossing a disk from one person to one another on the beach? That was until I saw my first Boracay Open International Frisbee Tournament back in 2008. At this time, my jaw literally dropped when I saw the players running hard against the soft sand, under a burning sun all day long. Now, after watching many tournaments from Boracay to Singapore and meeting more people from the Frisbee Community (and even trying to train with the Dragons for about five minutes before falling exhausted on the sand), I have learned that not only is Frisbee is a highly competitive sport but that its players are friendly, fun and love to party as hard as they play. This year, the 13th Boracay Open International Frisbee Tournament was held at the Casa Pilar beach front from January 30 to February 1. A total of 27 teams joined, including 15 foreign teams and 12 local teams. Players travelled from the US, Canada, Hong-Kong, Singapore, Malaysia, Australia, Iligan and Manila to participate in the fun weekend getaway. Karen Cabrera, organiser and Frisbee player explained the success of the Tournament saying, We’ve been doing this tournament for years now and it’s not as difficult as the 1st or 2nd time. It’s successful because it is well organized and the players get so much from their registration fees. Indeed, after so many years, their organization is smooth running machine. Karen Cabrera, Boboy Famorcan, Jude Lee and James Yap, the organizers,

are known for taking good care of the participants. Aside from the tourney pack (including a disk and a jersey among other goodies), a buffet lunch is served every day, and the players get unlimited drinks during the three nights of partying.

famous Boracay Open. The finals were played by two very competitive and high-spirited teams, says Karen continued . In the end, the New-York-based team Bangarang won the trophy made by Boracay artist Bogs Adornado.

This year’s theme was Ati-Atihan. After a Friday night in Area 51, the organizers decided to let the participants experience a sadsad on Saturday night. They paraded and danced from Casa Pilar to Summer Place with costumes and face paint before dancing the night away.

This year was also the first time the Boracay Dragons did not join the Tournament. The reason being that they are currently training for the World Beach Championship in Dubai this coming March. Instead they decided to join back to back games as part of their training.

This year, most of the teams scored highest points for Spirit of the Game Award., Karen explained, It’s the first time we awarded two teams: Pirates Hearts Ninjas from Australia and Back in the Day from the US. The Party Award was given to the Sexual Harassment Panda Experience, headed by the ever gracious party-mover Lester .

The Boracay Dragons, famous for being undefeated champions for 12 consecutive years in their own field, is also sending three teams to Dubai this March. The Open Division has finished with a silver medal twice at the World Championship last 2007 in Brazil against Australia during the finals and in 2011 in Italy versus the USA. Karen states, This year, we hope to get the elusive gold. As early as now the team plans on possibly organizing yet another successful Tour around the US for next year.

The tournament hosted many talented teams who played in Pool A and B. Some club players even came all the way from the US to join the now

Lazy Summer Days Klaus Doring

ou don’t get anything for nothing in life. This is our life’s main motto. This is our biography’s epigraph whether we like it or not. This is a fact I’ve already stressed numerous times in different publications. I am on my veranda in Davao City as I write this, and although the month of March has began, only a few people seem to be in the summer mood. Yes, the sky is cloudy and rain looks inevitable but a wonderful summer breeze is around me, and more and more flowers are blooming in my big garden. Whether one is feeling the summer vibes or not - I can’t help but think about lazy days in the future, regardless if it’s in Davao City or somewhere else in the Philippines. Let’s try to climb the grandfather of all Philippine mountains, Mount Apo. Hurray, on the other side, doing nothing is really something. No, I am not talking about those people who just aimlessly hang out day-by-day and week-by-week, doing nothing and hoping to be fed by someone. No, I mean, doing nothing is really something great after a period of really hard work. Taking time off can be a reward regardless if you’re a retiree or a child. Talking about our children; summer vacations are coming soon, and yes, children also deserve several lazy days. When I talk to my nephews and nieces here, I am surprised to learn that summer vacations are not equal to three months of total laziness. There are

lessons in dance, gymnastics, and piano, aside from their summer classes. Of course, time off should be really time off. Don’t let everyday stresses or obligations weigh you down. Days by the beach - whether with family or alone, are best in my opinion. When in Davao, don’t miss to visit Paradise Park and Beach Resort on Samal Island. There you can enjoy the outdoors and forego all structured activities. When I do this, I love to draw, to write (writing’s not work for me!), and to read. I still remember several lazy summer days from my childhood. There I was sitting under the blazing sun, eating a melting Popsicle, getting all sticky, and running away from bees. Of course, while still in Germany, those old lazy summer days turned into lazy winter days, too. Lazy days have always been important and necessary in my life. Relaxation, meditation and reinvigoration are needed. Life, affected by the “burnout syndrome”, needs to replenish its energy. So let’s rest for a while to acquire new strength. Here’s to happy “lazy” summer days!

BORACAY SUN

cITY sLICKER

CULTURE

MARCH 2015

Summer in the City:

Your Best Staycation Yet Samantha Go

pending the summer in a tropical country endowed with many beautiful beaches, like the Philippines, means that places like Boracay or Palawan are bound to be full of people looking to enjoy the sun, sea, and sand. However, realistically speaking not everybody can leave the metro for those seaside locations, whether it be due to schedule conflicts or financial reasons. On the flipside, you may be based by the sea but suddenly have to visit the capital. Summer in the concrete jungle, may not seem like the ideal setting for an adventure, but around the bustling and smoky metropolis that is Metro Manila are beautiful and often overlooked gems waiting to be re-discovered.

of Juan Luna’s wife Paz (who he murdered in a jealous rage), the painting is often regarded as haunted. Past owners and even some museum staff say that strange or unfortunate events have happened because of the painting. Nowadays, the identity of the auburnhaired woman on the canvas is still unknown but the superstitions remain. Don’t let this stop you from admiring the painting though, haunted or not, it’s still a priceless piece of art you shouldn’t miss. Also in the museum are sculptures by our national hero, Gat. Jose Rizal. Aside from being a doctor, revolutionist, writer, and lady-killer, Rizal was also a gifted artist who sketched and sculpted many of the things he observed around him. Other works by Filipino masters like Amorsolo, Hidalgo, Francisco, and Ang Kiukok are on display as well.

Another free site to see is the Manila Cathedral. Regardless if you’re religious or not, the carvings and high ceilings are enough of an incentive already. If you can set it up, try to arrange a visit to the underground tomb for the country’s archbishops. A solemn and white-walled room with alcoves set into its walls, the tomb is a solemn place to pay respects.

The National Museum Located in the city of Manila along P. Burgos Drive, the National Museum is a large 113-year old building built in the traditional western style architecture that was the norm for most if not all of Manila’s important buildings of the era. Once upon a time, it served as base for a few government branches, but since 1996 it has been the home of more than 3,000 exhibits ranging from natural history to post-modernist artists. It is also important to note that the National Museum is actually composed of several “sub-museums”. These are the Planetarium, the National Art Gallery, and the Museum of the Filipino People. Although all of the exhibits are awesome, the most popular sight to see has to be Juan Luna’s Spoliarium. Located in an airy and majestic hall, the Exposicion de Bellas Artes award winner is the first thing you see upon entering. Depicting the Spoliarium (a basement for the bodies of slain gladiators) on oil and canvas is a dark and brutal representation of the Philippines under Spanish rule. As if the subject matter and enigma behind it weren’t formidable enough, the sheer magnitude of the painting will surely take your breath away. In the same hall is also another infamous Luna creation; Mi Novia. Originally thought to be a portrait

homes were lost, but fortunately Intramuros survived. Today, except for the fast-food restaurants, it remains practically the same in terms of architecture, cobblestoned streets, uniformed guards, kalesas, and ornate churches. Admission to the city itself is free, but once inside if you want to see the many sites, you need to pay a small fee. The sites are plentiful but all worth seeing. Among the popular ones are Fort Santiago where Rizal was famously imprisoned before being executed. Along certain roads, you can even see gold footprints in-laid in the streets marking his last walk from his cell to his execution grounds. The San Agustin church and museum is also a must-see being the oldest stone church in the country and being a UNESCO world heritage site. Not surprisingly, the church has an impressive past that is evident from their trompe l’oeil frescoes and the pock-marked walls. Its museum displays mostly religious artifacts ranging from intricate priestly garb to paintings and relics dating back to the 1500s.

Of course, as mentioned earlier the museum also houses natural history exhibits. Here one can see animal skeletons and centuries old artifacts from all around the country including the 3,000-year old Manunggul Jar. With all this art and history jampacked in one place, you’d be happily surprised to know that the museum only charges P150 entrance fee with discounts for students and senior citizens. Better yet, go on a Sunday when admission is free! Intramuros Walking-distance from the National Museum is the walled city of Intramuros. Built by the Spanish, this served as a fort during WWII. Unfortunately, during this bloody war the US bombed Manila, practically razing it to the ground. Many stunning buildings and

Eating in Intramuros can also be a fun look into history. All around the city are themed restaurants that serve traditional Spanish-Filipno fare, with some even integrating Chinoy food in their menu. The price ranges vary per restaurant but if you want, there are certain parks that allow you to eat your own packed food, so long as they don’t take too much space and you clean up after. Quezon Memorial Circle Built in honor of the late Pres. Manuel Quezon, the memorial has a museum, a mini theme park, eateries, tiangges, and pocket parks. Designed by Arch. Federico Ilustre, the focal point is the circle’s symbolism-ridden monument. Standing at 66-meters tall (Quezon’s age when he died) the monument has 3 pylons (for the 3 largest islands in the country) and 3 angels atop. Inside the structure is a shrine holding Quezon’s remains and his memorabilia, all of which are open to anybody and free of charge. Many people flock to the circle to jog, skate, or play sports in its open spaces, while on certain days there are exercise classes open to the public. Others rent bicycles to explore the unexpectedly vast grounds. Although there are beggars in the circle, it is generally a peaceful and breezy place smack in the middle of the busy Elliptical Circle. If you’re willing to pay for the fee, you can bring your friends to try one of the smaller food kiosks that sell cheap and tasty street food while sitting around the dazzling water fountain. Granted, a Metro ‘daycation’ doesn’t seem as exciting as a trip to a far-off place where rest and relaxation is all that surrounds you, but this doesn’t mean that exploring these nearby hotspots are any less fulfilling. As a matter of fact, at the end of the day you might just find yourself appreciating your home base a little more knowing you’re practically neighbors with all that splendor.

BORACAY SUN

CULTURE

MARCH 2015

ou cannot buy experience in that easy short time. It must be attained with time and figured out by creative intuition. By imagining how energy a body has to endure time or space in a given momentum. Knowledge may direct and control focus and let go at will. More important is control of energy, saving accumulated energy at will if practice and discipline is observed. The extremity of wisdom cannot be fathomed in the sensibility of perception is nonetheless different with the envy of the almighty to send himself to as the son to juxtapose with the destiny of mankind. So the thin line between an old man and a baby is the point where the circle meets - the starting point and the end point. From facts to information is the source of experience. Tracing the source and cause of what is attracting the eyes of detection is founded in skill of the artist’s selfdevelopment and level of its audience. The intensity of aesthetic can only be reached by experienced level of both artist and its viewer when seaming of the object or subject its purveying or perception. It has to expand with the artist’s intention to deliver the message. Evolvement is the time founded in every art enthusiast. Earning money was never my main clout, although my knowledge of it – that would expedite things. I am more interested in understanding the purpose of living and eventually achieving them. But the mystery never ends up when one has the idea of evolution.

Rested thoughts in the cradle of perception Suspended time mixed with strange devotions The sound of emptiness embraces with profane emotions Why must it be? Let it be. Set it free.

Evolution of culture is usually defined through artistic nature of perception. The culture of intellectualism

Empiricism

by Don Soriano Excerpts from his personal journal would always – align itself by means of changes and transformation in the order of understanding symbolically. In the seriousness of one’s agony could turn into a parody of presentation. The agony and travail of patience to gain wisdom is a very serious phase indeed. It takes time to master many factors to complete that desire in achieving the mystery to reconcile humorously with awareness. There are various ways to define things for instance; a mind may believe it has achieved a cul-de-sac often times fails in the next. The expansion of knowledge is indeed surprising, when another door swings open out of nowhere. Thus, change requires space to accommodate the idea it has fashioned. I agree now that knowledge has its limits. But on the other hand knows and predicate the unknown. So it goes hand in hand with imagination. Imagination without knowledge is important. Knowing that imagination bridges the

barrier of knowledge sets the premises free from being independent in existence. Imagination is the catalyst of free will. Although knowledge has limits, never the less supports imagination or else nothing exists at all. Randomness is supported when assurance manifests. Dreams are mirages that often appear at their own will. The portion, which amplifies it, is pushed by imagination and behaves to record events called memories. I believe in my access to inspiration is through leisure momentum to ensnare for creativity as my source adding intensive focus on the visual images of your choice to start with.

Every piece cord with mystical aestheticism structured agnostically to exude the equilibrium of oneness of the magic of perception.

Don. M. Soriano

BORACAY SUN

LIFESTYLE

A Different Kind of Bali Escapade Rica Velasco

et me start by saying that during our Bali trip, my friends and I did not visit the touristy sights and attractions. No temples, Mount Batur, Kecak Dance and the like. As we only had 10 days, we wanted to experience Bali at a relaxed pace with no arranged tours, and really see what the island had to offer on a normal day-to-day life. We started off with a lovely brunch at Casa D’Angelo in Gunung Salak. They had an eat-all-you-can buffet brunch for the equivalent of just PHP 200.00. It was here that we realized that the quality of food in Bali is above par, and even cheaper than Boracay. We then went to Canggu, a 10 kilometre stretch of beach in the south coast of Bali. There, we hung out at Old Man’s, a beer garden with a view of the ocean. It was also there that we found out that while the food is cheap, the alcoholic drinks are definitely more expensive than Boracay! A beer can cost anywhere from PHP 100 up. We tried Bali’s very own Bintang beer and I must say that I loved it; it was quite watery and easy to down. The beach in Canggu is usually meant for surfing but there were some people frolicking ankle deep in the ocean. Come sunset time, the promenade started filling up with people. We noticed a lot of trash on the beach though and helped out some individuals who were doing a beach clean up. While in Canggu, we also went to Deus, a bar that features live performances by local musicians. We were able to watch some really talented acts like Sashi & Yuyi, a female duo that played mostly alternative rock, and a 6-piece band called Dice that played R&B,

folk, soul, reggae, and ska. Deus had such a great atmosphere that everybody was up and dancing. For those visiting Bali, I highly recommend Deus for their Sunday sessions. For an inexpensive dining experience, we went to a Warung, which is Bali’s version of a carinderia, or canteen. We had our pick from about 20 dishes which were a healthy mix of vegetables and their local meat dishes, including the famous tofu dish Fried Tempeh. One can choose from as many dishes as they want and it will all be piled up on a plate, with a choice of Sambal, a spicy shrimp paste, on the side. I chose about 5 dishes and it came up to only PHP 80.00 - astounding to say the least.

Next up was Legian Beach, north of Kuta and South of Seminyak, a nice long stretch of soft brown sand. Legian was the ideal beach to learn surfing as the waves break in shallow water and aren’t too high so some of us tried it. I stuck to body boarding and had the time of my life. Although the water was nice and warm, the beach and ocean were once again not too clean, as we were there in January, which is Bali’s equivalent of Habagat season hence it is understandable to find debris and trash on the beach. We also watched a glorius sunset in La Placha, a nice bar right on the beach with colourful bean bags and parasols.

Another aspect that Bali is known for is the club scene. We went to the massive Sky Garden in Kuta, with 8 pubs and clubs all under one roof. We began with an eat-all-you-can steak and barbeque dinner buffet at the rooftop for less than PHP 200.00. Then we moved from one room to another, each with its own theme and music genre. Another bar we visited was Alleycats. Located literally in an alley, this bar seemed to be very popular amongst the Caucasian tourists, and it had a laid back vibe.

Ubud was our next destination. We looked forward to this part of the trip as we heard so many good things about Ubud. We instantly fell in love with the greenery and the gentle, laid-back, healthy way of living, and once again

with the food. For our lodging we stayed in Sayang Estate, an elegant twobedroom villa with a private pool and beautiful garden. We then tried out Ibu Oka for the famed dish Babi Guling - roast suckling pig that is Bali’s equivalent of our lechon. It was undoubtedly one of the best versions of lechon we’ve ever had. We also hiked up Campuhan Ridge, a pristine and gorgeous hillside area with slopes and tall reeds. We also went around the town center and did some bargain shopping in their market place where a lot of cheap souvenirs, clothes, and trinkets could be found.

MARCH 2015

Some notable restaurants in Ubud: Seniman Coffee Studio for its exquisite coffee; Cafe Vespa and Lala Lily for their breakfast dishes and authentic atmosphere; Kafe for pretty much everything on their menu, and Naughty Nuri for ribs. A great thing about Ubud is that aside from hearty dishes one can find healthy green shakes and smoothies almost anywhere. This is certainly a great place to live in if one wants a healthy lifestyle. We stayed only two nights in Ubud and it was not nearly enough time. This was our favourite place in Bali and we felt like we were transported to a different, peaceful world. Our last stop was Uluwatu, an area popular for its cliffs and surfing spots. A novel sight to see were monkeys roaming freely in walkways and streets. We made sure to visit Padang Padang

and Bingin beaches. For a view of the sunset we went to Single Fin, a bar perched atop a cliff with an enormous outdoor deck. It was chill at first, but then became a dancing and mingling frenzy. Now I understand why so many love Bali, it is such a great place to visit, even possibly to live in. Luckily, it just became even more accessible to visit now since there are flights out of Kalibo via Kuala Lumpur to get to Denpasar (Bali). Everything in Bali, apart from the alcoholic drinks, is so cheap, one will end up spending much less than expected and eating very well while vacationing there. It is definitely on my list of places to revisit, pronto!

BORACAY SUN

pET cORNER

LIFESTYLE

Air travel with your mate

MARCH 2015

Alon Skin and Clothing pAULINE aSTRONAUT

jEFF mANCAO

y bestfriend Gibs (male Boston Terrier breed) has visited Boracay twice via airplane. He loves travelling but hates being inside the pet crate. I see to it that he has his favorites with him during the one hour flight: rawhide, blanket and his favorite ball to make him busy. In case you are planning to bring your pet pal with you on vacation, here are some valuable tips for an enjoyable travel experience. Health certificate is a must - Health certificate is an assurance that your pet is healthy to travel; free of diseases communicable to humans and has been properly vaccinated, especially when traveling in the cargo section of the aircraft. A Health Certificate completed by your veterinarian within 10 days of travel is required by most airlines as manifest cargo. Reliable Pet Carrier - Invest a reliable pet carrier that would last long.. Make sure to bring your pet with you to ensure you are buying the right specs/size. Call of nature - Feed your pet 4 – 5 hours prior to your destination. Before checking in, make sure that your beloved pet has emptied its tank. For long trips, installing a water dispenser to the pet carrier would be best. Don’t be late! - Be there at the airport at least 4 hours prior to your flight as quarantine takes time. Traffic is unpredictable and horrible especially on holidays. Be aware of restrictions - Some beach destinations or hotels are not pet friendly, please be aware or their guidelines to avoid hassle and even penalties. Pet food supply - Take note, please bring enough food for your pet especially if you are travelling to an island or remote area. Bon Voyage!

iving on the beach with salty hair and sandy feet does not mean, we, Island girls don’t like to shop, dress up and take care of ourselves. We may need even more specific clothing items that are breezy, comfortable, easy to wash, yet fashionable. And we do love natural products that gently protect our hair and skin from the sun and seawater. Unfortunately, it is challenging to find a wide choice of these products in Boracay. That was until Alon Island Essentials came along. Alon was conceptualized and owned by five friends, namely, Aya, Carina, Lourdes, Mailet and Winnie. These lovely partners who love to tag themselves as “friends for years and sisters for life”, come from very different professional backgrounds but share a love for diving and outdoor sports. Alon came about when, on their many Island trips abroad and in the Philippines, the partners noticed a lack of clothing style and selections, which will adapt to their lifestyle. “While our primary line are apparels made of easy, breezy cover-ups, lounge and resort wear, Alon has also a selection of skin care products. Alon Skin has delicately concocted skin care products that are all natural, island-specific and sea creature-safe. Alon also has an array of supplements from handcrafted accessories and sand proof beach mats to beach totes...” explains the sisterhood who is making a point to support Philippine products and local communities. Indeed, their handicraft line is made by the women of Dumaguete who are committed to rebuild their neighborhood damaged by typhoons. “We are exploring the expansion of our production in the countryside to empower rural women,” Alon says. This, they do, while preparing a Home line of furnishings and home accessories celebrating natural island living. Alon is present in monthly bazaars in Metro Manila and is going wherever they want with their roving pop up store. They are currently working on expanding their retail all over the country and are invading the Philippines’ best beaches. After a two- day trunk show in Lazy Dog – and a frank success among locals – Alon is now available in Mandala Spa & Villas with their amazing Alon Skin line. “Alon Skin is made in the islands of beautiful tan, the Philippines. It is our own celebration of the exquisite morena.”, say the five tanned partners. “Alon Skin is carefully concocted to naturally and organically address varying skin needs in the island: The Art of Tanning for the healthiest and most glowing tan, the first and only local and organic tanning skin set; The Olive Garden for nourishing moisturizing in the wet and dry seasons of the island; and The Sun and Sea Skin Kit for protection from the sun and sand mites”, explains Alon about their Philippine made products. Follow your new favorite brand on facebook, Instagram (#alonisland) and www.alonisland.com to be the first to know where to find Alon wear on the island. It is coming soon in highly esteemed establishments in Boracay!

BORACAY SUN

CULTURE

Remembering Don

oracay Sun gives tribute to one of the greatest artists in Boracay, Mr. Don Soriano. He passed away a year ago and is survived by his loving wife for almost 40 years, Shelley. Known by his paintings of portraits, mermaids and fairies, Don is surely missed by the people who have met him.

Tribute to my love... Although Don often talked about death, I had to absorb these words over the years a little at a time. I understand the words but could not completely welcome them. He always parted with words like â&#x20AC;&#x153;today is the first day and the last dayâ&#x20AC;? - words that were very difficult for me to embrace but were less painful as the years with him went by. As some of our closer friends would know, Don is not a very sociable person. He was full of energy mainly dedicated to his work. His first love was his paintings and I came only second, but he made that clear to me even before we got married. I welcomed that with a big smile, no disappointments, but full of enthusiasm. I was looking forward to an adventure and a lifetime journey that unfolded as the years went by.

Self Portrait Don M. Soriano 18 June 1939 - 18 March 2014

Don is a part of my body, my way of thinking, and my spiritual awakening. I thank everyone who has given their time and effort, especially their compassion. They know who they are.

Shelley

Portrait of Shelley Soriano By Don M. Soriano

MARCH 2015

BORACAY SUN

WATER BABIES

LIFESTYLE

Spending Summer with your Kids pAULINE aSTRONAUT

ummer is coming and so is the season of sun-tanning and outdoor activities. But along with the fun also comes the risk of sunburn and dehydration. Babies and kids are more sensitive than adults, so here is a guide for a fun and safe summer:

Dark skin doesn’t mean sunburn-proof One of the common mistakes people with dark skin commit is foregoing sunscreen. Although they do tan easily and therefore rarely have sunburns, the Skin Cancer Foundation explains on their website that “like sunburns, a tan is the result of DNA damage from exposure to the sun’s harmful UV radiation.” Hence, just because you’re tanned doesn’t mean you can’t burn or get skin damage. Kids: how to protect them No matter what color their skin is, kids should wear sunscreen every time they go to the beach. Always remember to apply an even amount of sunscreen 30 minutes before sun exposure and re-apply every two hours. Use an SPF 30 to 50+ for them as their skin is more susceptible to irritation. Keep in mind that the

MARCH 2015

sun is at its hottest between 11:00 AM and 3:00 PM so it is advised not to be out there during this time. But if you are, make the kids wear a rashguard and a hat for additional protection. Water and more water Having fun in the ocean is a great way to enjoy Boracay and its beautiful beach. But don’t forget dehydration can happen fast, especially with your little ones. Make sure the whole family drinks water regularly, especially when exposed to the heat. Juices and sodas are refreshing but do not replace water. If you think your child is dehydrated (symptoms are headache, drowsiness, becoming less responsive, dry skin, and vomiting) bring them to a nearby clinic immediately. Babies and the sun If your child is under six months old, it is strongly advised not to expose your baby to the sun, even with sunscreen on. During the first months of their life, baby skin is very sensitive, so protect it! A shade, an umbrella along with long pants and shirts in a light and airy material can help your baby stay safe. If you put your infant in a stroller, don’t cover it, instead try to find a shady and fresh spot to park it. Of course, make sure they stay hydrated as well. How to choose your sunscreen A French study conducted with 60 million consumers shows that many brands of sunscreen are not as protective as they advertise. Some brands that were supposed to provide high SPF protection were revealed to be in the medium to low range only. The study also found that many brands of sunscreen were using anti-inflammatory, which calms the redness of the skin and retard the sunburn but don’t really protect the skin properly. The bottomline is, be informed about the different brands of sunscreen and their varying levels of protection. Protecting your kids’ skin is a gift you are giving for their future selves. Like this old adage goes, “Better safe than sorry!” Now, enjoy the beach and have a wonderful summer!

Ma. Teresa Fajilan

There comes a time in your life, when you walk away from all the drama and people who create it. You surround yourself with people who make you laugh. Forget the bad, and focus on the good. Love the people who treat you right, pray for the ones who don’t. Life is too short to be anything but happy. Falling down is a part of life, getting back up is living. - Jose N. Harris Criticism - does not make you smarter or better than the one you are criticising. In fact, the stuff you are critical of in others is the same stuff you don’t like about yourself - Iyanla Vanzant Eventually all things fall into place. Until then, laugh at the confusion, live for the moments, and know… EVERYTHING HAPPENS FOR A REASON - Albert Schweitzer Never blame anyone in your life. Good people give you happiness. Bad people give you experience. Worst people give you a lesson. Best people give you memories - Anonymous

MARCH 2015

BORACAY SUN

Greenyard resort and seaport center anniversary windsurf regatta at the white beach. 1987

TODAY AND BEYOND Starting 2014, the PKA (Philippines Kiteboard Association) created a local Tour to promote the skills of the Filipino kiteboarders and the many possibilities the country has to offer to practice the sport. Ken Nacor, first Asian Champion in 2005 in China, KTA overall and Asian Freestyle Champion in 2012 and 2nd KTA overall Freestyle 2011 is unquestionably the “Philippine’s number one rider”. Ken was part of the first locals to learn kitesurfing in 2001 along with Manster and Quiao Ali. Ken remembers when his friend Rob came with a kiteboarding friend from UK, Nate Crew. The latter was an instructor, working under Neil Godbold, founder of IKO (International Kiteboarding Association) and KTA (Kiteboard Tour Asia). Nate Crew became the instructor and friend of Ken. “It took me one year to make it to my first competition, a year of teaching and learning,” says Ken. Very quickly, Ken got an invitation to teach in the UK. He was already an IKO instructor and had to pass his BKA (British Kiteboarding Association) to be able to teach there. He was the very first Asian Instructor to teach in Europe and within the 6 months he spent there, he participated in his first competition. “It was all about meeting people. Europeans were used to competing already and I didn’t have a clue what I was doing. I just kept on jumping and doing stupid things”, remembers Ken. He went back to UK the next summer then travelled to different places to promote kiteboarding in Asia and what Boracay had to offer. While travelling around, he was thinking of putting his own school. Fumi, a japanese kiteboarder invited him to join Uli and Winnie to be part of the school they were setting up. As he was the only Filipino, the permit was under his name. And he was the only one yet to be IKO instructor. “But suddenly, I got kicked out. I felt I was treated like an employee when I was a partner. So I left and after a year, I decided to open my own school with Tantan Rosal and Wilfried, a German friend,” explains Ken. He told Tantan to kite for a year to experience and get the feel of it and in 2007, they opened

Freestyle Kiteboarding Academy. Ken remembers it as a strenuous time : “Everybody tried to stop me but I still made it. The mayor got a call from some people to ask him not to give me the permit. I operated 3 years without permits until a few good friends requested the mayor to give it to me already. I was a threat for them.” Ken tells us. “My advantage was that I was travelling, competing and promoting so I had a lot of friends and connections visiting me. For me, it wasn’t about business but kiting. I was the only kite school owner to compete. There were no social media at this time so I was really out there, talking to people,” he adds. Now, Ken is proud of what he earned. “After one year of kiting, I already had many sponsors. I got to travel, was offered places to stay, salary. When I was a dive master, I earned enough to buy food and rent a room the size of a matchbox. With kitesurf, I was able to buy a land and build my own house, buy a bike, a car, travel. Now, I’m expecting a baby with my wife, Ali. What more can I ask for?” Ken says proudly. Freestyle is one of the few school that makes it a point to hire mostly local Instructors. Many of their caddy boy became instructors themselves. Ken really wanted to share his knowledge with the other locals. He taught Doque Delos Santos, Clyde, Buboy, Frieda, Ben. Many of them who spread the knowledge to other locals themselves. This is how Ken sees it. “I always told them: look where I started and look what I got by just teaching,” he says his idea is to give a chance to others. He is now proud the Philippines has so many good riders and young promising kiteboarders. One of his protégé is Christian Tio, the junior figure of the Philippines. At 13, he was already 2nd in the Junior PKRA (Kite World Tour) 2014, in Spain. Ken taught him kiteboarding at 7 years-old. If all of Boracay people don’t agree on how business should be, they surely agree on their home spot. And their goal is to protect the spot and its riders. In 2007, BWA (Boracay Windsports Association) was created. “There was a need because we all knew of the problems the other spots around the World are encountering. There was a boom of kitesurfing here so we wanted to avoid these problems,” Nenette explains. BWA was a common effort from the school owners to protect their interests and Bulabog. They worked on a regulation hand in hand with the governement and the rules became an executive order of the Mayor by

2011. The rules basically set a standard for teaching, jumping, setting up the equipment, giving priority in the water and protecting the students and beginner riders. BWA also decided for all the schools to align their prices with each other for a fairest competition. For Nenette, Kitesurfing and Windsurfing is a different but great kind of market for the Island. These people are coming because there is wind, and almost perfect conditions. Shallow water, onshore wind, protected by a reef : this is the perfect combination for all levels. The Bulabog lovers are here to be in the water. “It’s a kind of development that improves the local businesses. They enjoy the lifestyle around windsports which is laid back and close to the elements. The small businesses profit from it,” Nenette tells. Indeed, a lot of people who invested in Bulabog are Windsurfers and Kitesurfers (Laguna de Boracay, Ralph Place, Cohiba, 7 stones, Alice in Wonderland and many more). The same people developing Bulabog want to take care of it, as they ride its water and live on this beach. They are the ones fighting for the beach and the water to be clean. BORACAY AND PRESENT ISSUES Ken cannot agree more about his Island home : “Boracay is really separated from other places because it is a small island but you get everything. Good food, grocery, hotels, party, sunset, sunrise. And Bulabog is 5 minutes away from White Beach. It’s different from any other spots in the World. In Vietnam, for example, you have to travel 6 hours from the airport to reach the Kiting scene. And there is nothing else around. The advantage in Boracay is also that everybody speaks English,” the Champion says. Boracay is a unique place in Asia with one of the best kitesurf spots. But the Boracay Windsport Community is concerned by the lack of protection of Bulabog beach. Indeed, this is the dark point on the picture perfect windsurf and kitesurf spot. The sewage lines are illegally tapped that lead to a flow of dirty water straight into the sea. Now, BWA and BFI are working together on reclassifying the beach on a higher rank. “In order to clean the water of Bulabog, the regulation has to be really strict. Only rain water should go out of the drainage !”, says Nenette who is fighting along many other sports lovers and residents to protect their favorite beach. Expectators at the 2nd ICTSI Kiteboarding Tour

BORACAY SUN

MARCH 2015

Kitesurfing & Windsurfing: A Glide Through History Pauline Astronaut

Photos By: Nenette Aguirre Graf, Julius Olarte & Michael Madriaga

oracay is internationally renowned for its amazing white Beach, it has 4 kilometers of powdery sand and crystalline water. What tourists know less about is the 2-kilometer cove-like beach on the other side of the island called Bulabog. The Back Beach as frequenters and locals call it. During the Amihan (northeast monsoon) season from October to May, the wind blows on the Bulabog side, turning the beach into a festival of colorful kites flying high and sails speeding back and forth. A crowd of happy locals and residents will adjust their life to the tides and winds for the next couple of months while kiteboarders and windsufers from all over the world will fly all the way to our small Island to enjoy the perfect conditions of Bulabog. Many have made Boracay as their second and ensure that they come back every season. A LITTLE BIT OF HISTORY The 80’s was the boom of Windsurfing in Europe and the USA, leading it to become an Olympic sport in 1984. The sport officially appeared on White Beach in 1983. René Wiss, a swiss expatriate brought his equipment to Boracay when he visited the Island. He was already running two Windsurfing schools in Anilao, Batangas and Sicogon, Northern Iloilo. The first school to open was in Bans Resort in Balabag. The third school of René Wiss had three Swiss instructors who were teaching foreigners on White Beach. Until Eddie Manuel took a course and became one of the first local instructor, followed by other Islanders. The number of foreigners coming to the Island to learn how to windsurf was growing fast. Nenette Graf (Aguirre then) met her husband through this growing community of Windsurfers. Together, they opened Greenyard on white Beach. It’s only in 1987 that Bulabog was discovered to be a great spot for Windsurfing. Sandra Gubelman, a swiss

Windsurfer training for the World Cup rode in the Bulabog waters. Max Maxwell, a late famous Indian photographer based in London in the 60’s followed her lead. He was windsurfing every day there until the other riders realized this side was the perfect spot, as he clamed it. The Windsurf scene then changed its venue and Greenyard moved along to Bulabog. In 1988, Nenette and her husband decided to celebrate their first wedding anniversary in an original and fun way: they organized a Windsurf race. The Boracay Funboard Cup was born. “We had a race then lunch. The cup was made by Rudy Banico, our first sponsor,” recalls Nenette. “We even appeared in the newspaper, it was a success!,” she says. Manolet Gonzalez and other riders from Manila invited the Boracay Windsurfers to visit their spot in Lake Caliraya, Laguna about two hours away from Manila. At this time, there were only two schools in Bulabog: Mistral and Greenyard. But more and more Europeans would come to escape the winter and learn how to Windsurf. In the 90’s, a third school opened. The demand was getting more important. And so the potential of Boracay to develop the sport. On the 4th Boracay Funboard Cup, all the Caliraya riders came with their Windsurfs to compete. From 18 people, they became a group of 40 participants. Manolet, best known as Art, and his wife opened the idea to make the race an International event and it became the Boracay International Funboard Cup. Richie Fisher was the owner of the Windsurfing school Mistral and was sponsored by the brand. He had been twice Champion of the Boracay Race. He was married to Rexel Gelito, daughter of Willy’s resort owner. Together, they had two young children. In December 1993, a month before the 5th Funboard Cup, their house caught fire and all four of them tragically lost their lives. This year’s competition was the first International Cup and more than 80 riders from all over Asia came. But for all those who knew Richie Fisher and his family, the competition had a bitter taste without him. On that day, they organized a prayer for them and carried on in his memory. The following years, the Funboard Cup gained much reputation and popularity. Nenette Graf was carrying the name of Boracay around Asia through the competitions she was joining. But the late 90’s saw a decline in windsurfing’s popularity. By that time, kitesurfing was developping and became an extreme sport in 1998. A year later, it was already propelled as mainstream sport when Naish and Neil Pryde, key windsurfing manufacturers entered in the game.

Greenyard 1989

Even when the Philippines had a bad reputation abroad, resulting from the kidnappings of tourists in the Southern Islands, Boracay didn’t suffer much and the Funboard Cup kept welcoming more riders. The 1998 Competition was the only time the organizers saw a little decline due to the Asian Crisis of July 1997. Indeed, the numerous Korean participants were not allowed to travel out of their country if it was not for a business purpose.

MOVING ON In 2001, Nenette Graf had a meeting in Hong-Kong with her windsurfing dealers. They convinced her to buy a kitesurf and bring it to the Island. She followed their advice and brought the new equipment with her. In September, Chris, an american paramedic working in Guam came to Boracay with his friends and taught kitesurfing to Nenette, Normeth Preglo, Tony Heiss, Winnie Levai and Angel Parzhuber. Before leaving, the five new kiteboarders bought the equipment of Chris and his friends. Nenette, Angel and Chris later opened the first kitesurfing school in Boracay, Hangin Kiteboarding Center. At this time, they only had Cabrinha equipments. Their friend Rob and Glenn arrived a bit later back to Boracay and opened Ocean Republic after Nenette introduced them to the new owners of Mistral school. A year later, the brand Cabrinha was transfered to Greenyard where another kite school opened together with the windsurfing school already existing. Hangin, then became a North kite center. In 2005, Kitesurfing was officially included in the Funboard Cup. It was the best year Nenette can remember of. “There were new people, new energy. A lot of people made exhibitions. Kitesurfers from everywhere joined the competition as it was already very established”, she says. In September 2009, the KTA was created and launched its first Tour around Asia. Their idea was to promote different places and give a chance to young talents to shine on an international level. Two years in a row, Boracay was chosen for the Philippine stop. Bulabog Beach 2015