Soups Soup of the Day
Chef’s creation made fresh daily served with garlic toast cup 5.00 bowl 6.95
Island Seafood Chowder
Guinness Onion Soup
Mussels, clams, prawns, scallops & cod in a fennel, corn & bacon broth served with garlic toast 12.95
Caramelized onions in a Guinness broth topped with a Swiss, mozzarella & parmesan crostini served with garlic toast 9.95
Salads Spinach Salad
Mixed Greens
Artisan greens, shredded beets, shredded carrot, sprouts, English cucumber & cherry tomato served with garlic toast sm 8.00 lg 10.00
Baby spinach leaves in white balsamic vinaigrette with goat’s cheese, toasted walnuts, artichokes and red onion, served with garlic toast sm 10.00 lg 12.00
Caesar Salad
Greek Salad
Romaine lettuce, parmesan cheese, bacon & croutons in an anchovy dressing served with garlic toast sm 8.00 lg 10.00
Tomato, cucumber, peppers, onion, black olives, feta cheese in a herb/garlic vinaigrette served with Tzatziki & grilled pita sm 10.00 lg 12.00
Add some protein- charbroiled chicken breast, fresh cold water shrimp or sautéed garlic prawns 5.00
Billy D’s Artisan Salad
Warm Beet & Chicken Salad
Artisan greens, with prosciutto ham, roasted chicken breast, marinated artichokes, roasted red peppers, hard-boiled egg, pickled beans, Kalamata olives and herbed goat’s cheese served with garlic toast 14.50
Artisan greens, warm beets, spiced chicken, feta, sprouts in a red wine-Dijon vinaigrette served with garlic toast 13.95
Grilled Sockeye Salad
Grilled 5oz sockeye fillet topped with smoked tomato vinaigrette and herbed goat’s cheese on artisan greens, tomato, cucumbers & red wine vinaigrette served with garlic toast 14.95
*Please let your server know of any food allergies*
Start or Share Baby Back Ribs
Popcorn Shrimp Spicy breaded baby shrimp with cocktail sauce 10.50
Half rack of baby back ribs in a coffee-bbq sauce with carrots & ranch dressing 11.50
Calamari
Crispy Fish Tacos
Chana/cornmeal crusted calamari with Tzatziki 11.50
Crispy cod in a soft wheat taco shell with ‘slaw, tomato, a roasted red pepper coulis & an avocado aioli 10.95
Crispy Fanny Bay Oysters
Chana/cornmeal crusted oysters with tartar sauce & garlic toast 12.00
Island Mussels Mussels, leeks, fennel, celery, onion & garlic in a white wine sauce with garlic toast 14.00
Potato Skins
Billy D’s Nachos
Potato skins with cheddar/jack cheese, bacon, green onion & sour cream 10.95
Chicken Wings /by the pound
Choose from: Bombay Curry, Hot, Salt n Pepper, Dry Cajun, Bourbon BBQ, Plum, Honey Mustard, Honey Garlic, Teriyaki, Suicide, Sweet Chili, Lemon Pepper, Dry Sweet & Sour, Moroccan, Blue Moon 11.50
Lettuce Wraps Butter lettuce with black beans, ‘slaw, carrot, tomato, corn, peppers, cashews & avocado aioli. Your choice of sesame-ginger chicken or vegetarian hash 13.95
Tortilla chips, cheddar/jack cheese, tomato, onions, peppers, black olives, salsa & sour cream. Jalapenos on request Individual 11.95 Sharing 17.95 add guacamole 2.00 add spicy beef or pulled pork 4.25
Poutine Crispy fries with cheese curds and beef gravy 10.50 add spicy beef or pulled pork 4.25
Chips & Crab Dip
Crab, peppers, green onion & parmesan cheese Served with tri-coloured nacho chips 12.00
Veggies & Dip 9.00 Sweet Potato Fries 8.00 Curly Fries 7.00 French Fries 6.00 Onion Rings 7.00
Gluten free option
Burgers & More Served with mixed greens, Caesar salad, soup or fries – gluten free bun available
Billy D’s Burger
House Made Veggie Burger House-made chick pea & black bean patty with cucumber, sprouts, tomato and Tzatziki 12.95
Beef-pork patty or chicken breast, lettuce, tomato, onion, pickle & burger sauce 10.75
Double Decker Deluxe Burger
Club Burger
Beef-pork patty or chicken breast with bacon, Swiss cheese, lettuce, tomato, onion, pickle, & burger sauce 12.95
Two 6oz beef-pork patties layered with cheddar, mozzarella, jack & swiss cheese, lettuce, tomato, pickle & burger sauce 14.95
Salmon Burger
Mount Everest
“why? because it’s the ultimate challenge”
Beef-pork patty with 3 slices of bacon, lettuce, tomato, onion rings & burger sauce served between two grilled cheese sandwiches with a side of fries 21.95
Grilled 5oz sockeye salmon fillet, red onion, lettuce, tomato & Tzatziki 15.95
Gastro Burger Beef-pork patty or chicken breast with prosciutto, wild mushrooms, goat cheese, lettuce, tomato, onion, pickle & burger sauce 14.50
Steak Sandwich
Beef Dip
Hand cut strip loin with sautéed mushrooms & onion rings on garlic toast 14.95
Shaved roast beef & caramelized onions on a ciabatta bun, served with rosemary-garlic jus 13.50
Entrees
Bangers & Mash
Chicken Curry
British Bangers & potatoes with sautéed onions, gravy and seasonal vegetables 14.50
Curry chicken, basmati rice, cashews, cucumbers, tomato & Tzatziki served with a grilled pita 13.95
Seafood Linguine Mussels, scallops & shrimp in a saffron-white wine sauce over linguine served with garlic toast 17.95
Lager & Cheddar Bake
Macaroni, bacon & tomato in lager cheese sauce, Served with garlic toast 13.50
Steak Pie
Braised steak & roasted veggies in gravy with mashed potato, & a puff pastry cap 13.50
BBQ Baby Back Ribs
Slow braised baby back ribs in a coffee-BBQ sauce, with vegetables, potato or rice ½ rack 14.95 / full rack 18.95
Smothered Chicken
Chipotle pepper chicken breast, chorizo sausage, peppers, red onion, melted cheddar/jack cheese. Served with vegetables and potato or rice 16.00
Sockeye Salmon
Grilled 5oz sockeye salmon fillet with smoked tomato vinaigrette & herbed goat cheese. Served with vegetables and potato or rice 17.95
Fish & Chips
Beer battered cod with fries, slaw & tartar sauce 1 piece 12.50 / 2 piece 14.50
New York Steak
Hand cut strip loin with seasonal vegetables & potato or rice. Served with green peppercorn-cognac gravy upon request 6 oz 16.95 / 10 oz 23.00