IN ROOM DINING
Floating Breakfast
Floating Breakfast
Floating Breakfast (Available from 7:00am to 11:00am) Reservations required 10 hours in advance
Continental Breakfast
550.000
American Breakfast
650.000
Healthy Breakfast
600.000
Viennoiseries: A mixed basket of homemade croissants, pain au chocolate Raisin & cinnamon rolls Hand crafted breakfast bread rolls including, walnut & raisin Whole wheat rye, baguette Served with butter & jam selection Fruit plate: banana, rose apple, orange Cereal of choice: Weetabix, all bran, cornflakes. Served with milk Assorted donuts Choice of coffee or tea or fresh juices Two organic farm hen eggs served any style Waffle with crispy bacon & maple syrup Pancakes with raw honey & wild berries Cereal of your choice: coco pops / cheerios / cornflakes / rice crispies Sliced white bread with peanut butter & jelly Selection of donuts – cinnamon – raspberry – pastry cream Choice of coffee or tea Choice of juice – watermelon / orange / pineapple Ricotta & spinach egg white omelet Crushed avocado on seeded loaf Granola & yoghurt power bowl Martini fruit salad Mixed green apple & cucumber juice Choice of decaffeinated coffee or herbal tea
Choose any package above with a bottle of Champagne (375ml) at VND 1.500.000
‘S - Signature dish
‘P - Contains pork ‘V - Vegetarian ‘N - Contains nuts ‘H - Halal ‘D - Contains dairy ‘G - Contains gluten All prices are in VND and are subject to 5% service charge and 10% government tax
Breakfast A La Carte
Breakfast A La Carte
Breakfast A La Carte (Available from 6:00am to 11:00am)
Hot Items
Continental Breakfast
320.000
American Breakfast
410.000
Vietnamese Breakfast
410.000
Korean Breakfast
320.000
Chinese Breakfast
320.000
Healthy Breakfast
380.000
Selection of warm pastries, sliced brown or white bread Fruit preserves, freshly squeezed orange juice, choice of coffee or tea Two eggs served any style, waffles & maple bacon pancakes with honey & fruit Vanilla shake, choice of coffee or tea Beef noodle soup, Vietnamese pancake with shrimp and vegetable ‘H Seasonal fresh fruits Pork dumpling 2 pcs, choice of Vietnamese coffee or tea
Kimchi pancake, braised pork belly with cabbage kimchi & aged tofu Edamame beans, miso soup, sliced fresh fruits, choice of soy milk Or matcha milk
Congee choice of plain, beef or fish, crispy bread stick seasonal fresh fruits Steamed shu mai & buns, choice of green tea / milk tea
Home-made whole wheat and rolled oat croissants, rolled oat and carrot muffins Four cereals rye loaf and muesli loaf served with avocado spread, hummus Olive oil & black olive tapenade Carrot juice, choice of coffee or tea
‘S - Signature dish
‘P - Contains pork ‘V - Vegetarian ‘N - Contains nuts ‘H - Halal ‘D - Contains dairy ‘G - Contains gluten All prices are in VND and are subject to 5% service charge and 10% government tax
Breakfast A La Carte (Available from 6:00am to 11:00am)
Fresh Juices
Coconut, pineapple, Vietnamese orange Watermelon, carrot, cucumber Mixed apple and carrot, tomato or celery, mixed tropical fruits
Preserved Juices
Apple, peach, tomato, grape
120.000
80.000
Selection of Seasonal Tropical Fresh Fruits
160.000
Yoghurts
150.000
Home-made Yoghurt Drink Blended with Your Choice of
100.000
Compotes
120.000
From Our Bakery
100.000
Depends on what’s in season
Plain home-made yoghurt Plain home-made yoghurt with tropical fruit salad Low-fat home-made yoghurt
Pineapple, apple, melon, banana, mango, papaya, cucumber Or mixed tropical fruits
Mango with lime and kaffir leaf Papaya with ginger and lemongrass Prune with orange and cinnamon Apricot and star anise
Basket of selected breakfast breads served with: Jam & butter Cold cuts & pickles
‘S - Signature dish
‘P - Contains pork ‘V - Vegetarian ‘N - Contains nuts ‘H - Halal ‘D - Contains dairy ‘G - Contains gluten All prices are in VND and are subject to 5% service charge and 10% government tax
Breakfast A La Carte (Available from 6:00am to 11:00am)
Home-made Butter Croissants
180.000
Home-made Danish Pastries
180.000
Selection of Muffins
180.000
Toast
150.000
Home-made Gluten Free Bread
200.000
Gluten Free Corn Flakes
200.000
Cereals
150.000
Blueberry, carrot and walnut, chocolate and orange, banana and cinnamon
Wheat, whole wheat or rye served with butter, wild flower honey And your choice of preserves: Orange marmalade, strawberry, blackcurrant, apricot, raspberry Or pineapple-ginger
All bran, bran flakes, corn flakes, Weetabix, knusper crunch Rice crispies, fruit and fibre, muesli served with whole or low-fat milk Porridge or cream of wheat with your choice of fresh whole or low-fat milk Home-made bircher muesli with wild flower honey, raisins, apple And orange segments
‘S - Signature dish
‘P - Contains pork ‘V - Vegetarian ‘N - Contains nuts ‘H - Halal ‘D - Contains dairy ‘G - Contains gluten All prices are in VND and are subject to 5% service charge and 10% government tax
Breakfast A La Carte (Available from 6:00am to 11:00am)
Egg Two Organic Farmhouse Eggs
60.000
Two Organic Farmhouse Eggs
120.000
Two Organic Farmhouse Soft Boiled Eggs
180.000
Three Farmhouse Egg Omelet
150.000
Farmhouse Egg White Omelet
150.000
Cooked to your liking
Cooked to your liking and served with either bacon, ham, pork, chicken Or beef sausages
Served with strips of smoked salmon and finger toast
With fresh herbs, tomato, seasonal mushroom, Gruyere cheese, ham, asparagus
With chives, extra virgin olive oil, garnished with grilled tomato and asparagus tips
Pancakes and Waffles Butter Milk Pancakes or Waffles
80.000
Mixed Fruit Pancakes
80.000
Three Fluffy Pancakes
80.000
Belgian Waffles
80.000
Old Fashioned Cinnamon Toast
80.000
Maple syrup or wild flower honey and vanilla-honey butter
Fresh tropical fruit skewer, maple syrup or vanilla cream
Vanilla-honey butter, roasted banana and maple syrup
Forest berry preserves and whipped cream
Maple syrup and butter
‘S - Signature dish
‘P - Contains pork ‘V - Vegetarian ‘N - Contains nuts ‘H - Halal ‘D - Contains dairy ‘G - Contains gluten All prices are in VND and are subject to 5% service charge and 10% government tax
All Day Dining
All Day Dining
All Day Dining (Available from 11:00am to 11:00pm)
Salad Green Papaya and Dried Beef Salad ‘N
280.000
Banana Blossom with Pork Char Siu ‘P ‘N
280.000
Garden Salad ‘V
220.000
Vietnamese Cabbage and Chicken Salad ‘N ‘H
280.000
Caesar Salad ‘G ‘N
230.000
Green papaya, carrots, dried beef, carrot, lime, peanut, mint and chili dressing Banana flower, green papaya, carrot, chili, basil, mint and pork char siu Finished with a coriander dressing Mixed field greens, vine ripe tomatoes, cucumber, carrot, sweet corn Bean sprouts and onions, served with a balsamic dressing Shredded green cabbage, shredded carrots, red onions, coriander Vietnamese mint, shredded chicken and crushed peanuts Finished with a lime and Vietnamese fish sauce dressing Crispy romaine hearts, shaved parmesan, herb croutons, creamy Caesar dressing and crispy bacon Add chicken ‘H Add shrimp
270.000 370.000
Sesame Shredded Chicken Salad with Miso Dressing ‘N ‘H
300.000
Organic chicken breast, shredded red cabbage, fennel, organic carrot Goji berries, toasted almonds, miso dressing
‘S - Signature dish
‘P - Contains pork ‘V - Vegetarian ‘N - Contains nuts ‘H - Halal ‘D - Contains dairy ‘G - Contains gluten All prices are in VND and are subject to 5% service charge and 10% government tax
All Day Dining (Available from 11:00am to 11:00pm)
Appetizers Fried Vegetable Spring Rolls ‘V
170.000
Fried Prawn Spring Rolls
220.000
Fresh Vietnamese Vegetable Spring Rolls ‘V
170.000
Vietnamese Deep Fried Sugar Cane ‘P
250.000
Banh Khoai ‘P ‘N
330.000
Chicken Wings ‘H
280.000
Golden fried vegetables, mung bean noodles, mushroom And bean curd spring rolls accompanied by a sweet and sour chili sauce
Rice paper, prawn, taro, carrot, mushroom, garlic, chili and a light fish sauce
Add steamed prawns Add sliced pork ‘V
Minced shrimp, sugar cane, pork fat, shallot, garlic, fish sauce with chili and garlic
Crispy Vietnamese Pancake stuffed with stir fried beef, quail egg Vietnamese herbs, lettuce and peanut sauce
In house BBQ Spicy Korean
‘S - Signature dish
‘P - Contains pork ‘V - Vegetarian ‘N - Contains nuts ‘H - Halal ‘D - Contains dairy ‘G - Contains gluten All prices are in VND and are subject to 5% service charge and 10% government tax
All Day Dining (Available from 11:00am to 11:00pm)
Soup Miso Soup
150.000
Pistou ‘V ‘N ‘G ‘D
260.000
Laguna Sweet and Sour Seafood Soup
280.000
Mushroom Soup
240.000
Served with silken tofu, wakame & green scallion ‘V Hearty vegetable soup cooked with beans in tomato broth Drizzled with basil pesto and served with toasted baguette Sea bass, prawn, calamari, clam, pineapple, tomato, okra and bean sprout Finished with locally grown herbs Flavoured with white truffle oil and toasted baguette
Noodle Soups Pho Beef Brisket ‘S
280.000
Vegetarian - tofu / Judas ear mushroom / cabbage Prawn - Lang Co bay prawn
240.000 280.000 280.000
Bún Bò Huế ‘S
450.000
Bun Cha Ca ‘S
250.000
Traditional Vietnamese soup served with rice noodles Burnt ginger scented broth, bean sprouts, basil, coriander, chili sauce Lime and black bean sauce Add your favorite from: Chicken - poached shredded chicken ‘H
Hue City all-time favorite. A lemongrass scented broth accompanied with Braised beef shank, oxtail & chili oil. Served with lime wedges, scallions, cilantro Banana blossom, mint, basil, Vietnamese coriander and mung bean sprouts A traditional Hue City Noodle soup made of red snapper, organic cabbage Heirloom tomatoes, pumpkin Served in a fragrant lemongrass and coriander broth ‘S - Signature dish
‘P - Contains pork ‘V - Vegetarian ‘N - Contains nuts ‘H - Halal ‘D - Contains dairy ‘G - Contains gluten All prices are in VND and are subject to 5% service charge and 10% government tax
All Day Dining (Available from 11:00am to 11:00pm)
From The Wok - Noodles Mì Xào Hải Sản - Vietnamese Seafood Noodles ‘S
320.000
Japchae
320.000
Lang Co bay prawns, squid, coriander, tomato concasse, celery and egg noodles Served with local fish sauce and fresh chili
Sweet potato noodles tossed with beef tenderloin, shitake mushrooms Sesame seeds, organic egg, bell pepper & organic carrots
From The Wok - Rice Vietnamese Seafood Fried Rice ‘S
250.000
Kimchi Fried Rice ‘S
210.000
Lang Co prawn, blue crab, calamari, carrot, mung bean sprouts, spring onion Fried egg and Vietnamese herb
Jasmine rice tossed with fermented cabbage, Korean chili paste, crispy shallot And young soya beans. Topped with a sunny side up fried egg
From The Wok – Stir Fry Bulgogi ‘H
550.000
Beef Luk Lak ‘H
400.000
Lang Co Bay Prawns and Tamarind
400.000
Wok fried marinated Angus beef tenderloin tossed with sesame seeds, scallions Korean chili paste and sweet rice wine
Stir fried beef tossed with oyster sauce, soya, red chili, colored bell pepper And pineapple chunks
Stir fried prawns cooked in a tamarind reduction Topped with Vietnamese coriander & chili ‘S - Signature dish
‘P - Contains pork ‘V - Vegetarian ‘N - Contains nuts ‘H - Halal ‘D - Contains dairy ‘G - Contains gluten All prices are in VND and are subject to 5% service charge and 10% government tax
All Day Dining (Available from 11:00am to 11:00pm)
Local Specialties (All dishes are served with steamed jasmine rice or steamed brown rice) Cao Lầu - Korobuta Pork Belly with Noodles and Mung Bean Sprouts ‘P
300.000
Thịt Kho - Brasied Korobuta Pork Belly ‘P
270.000
Braised Mallard Duck ‘H
280.000
Thit Bo Kho - Slow Cooked Beef in Five Spices ‘H
300.000
Banh Mi ‘G ‘P
280.000
Cao Lầu is a regional Vietnamese noodle dish, from the town of Hoi An In central Vietnam's Quang Nam province. It consists of pork and greens On a bed of rice noodles giving them a characteristic texture and colour That sets the dish apart from other Vietnamese noodle dishes
Low and slow braised and caramelized Korobuta pork belly with quail eggs And coconut juice
Mallard Duck braised in mandarin juice and star anise with chili, ginger And Vietnamese basil
A Vietnamese style beef stew with braised beef brisket, cinnamon, new potatoes Carrots and lemongrass
This traditional Vietnamese Banh Mi Sandwich consists of a crispy baguette Smeared with sriracha mayo, topped with thinly sliced marinated pork Braised pork belly, fried organic egg, pickled veggies and cilantro, coconut juice
‘S - Signature dish
‘P - Contains pork ‘V - Vegetarian ‘N - Contains nuts ‘H - Halal ‘D - Contains dairy ‘G - Contains gluten All prices are in VND and are subject to 5% service charge and 10% government tax
All Day Dining (Available from 11:00am to 11:00pm)
From The Wood Burning Pizza Oven Margherita
320.000
Napoli
350.000
Calabrese
450.000
Angsana Special
470.000
Romana
400.000
Tomato sauce, buffalo milk mozzarella, cherry tomatoes, Italian basil
Tomato, mozzarella, anchovies, garlic & oregano
Tomato, Parmigiano-Reggiano, salami calabrese, arugula & black olives
Hint of mozzarella, buffalo mozzarella, Parma ham, arugula leaves Tomato concasse, parmesan shavings
Tomato, mozzarella, cooked ham, mushrooms & oregano
‘S - Signature dish
‘P - Contains pork ‘V - Vegetarian ‘N - Contains nuts ‘H - Halal ‘D - Contains dairy ‘G - Contains gluten All prices are in VND and are subject to 5% service charge and 10% government tax
All Day Dining (Available from 11:00am to 11:00pm)
Burgers
(All burgers are served with coleslaw & fries. Banyan Tree Hotel and Resorts prefers to serve hamburgers cooked well done)
Classic Beef Burger ‘G ‘H
460.000
Beef & Kimchi ‘G
480.000
Korean Fried Chicken Burger ‘G ‘H
300.000
Bulgogi Burger ‘G ‘H
460.000
Vegan Burger ‘V
300.000
Beef patty made from a blend of the best Angus beef cuts Set between a toasted brioche bun Served with dill pickles, tomatoes and mixed greens
100% Angus beef, crispy bacon, cucumber kimchi, cabbage kimchi Pickled vegetables, mung bean sprouts, avocado and sriracha mayo
Marinated & double fried chicken thigh, kimchi slaw, shredded red cabbage Pickle radish and cucumber, served with sriracha dip
100% Angus beef blend, bulgogi marinade, spring onion, toasted sesame seeds
100% pure vegan burger made from brown rice, walnuts, black beans & spices Smothered with our own secret vegan BBQ sauce
‘S - Signature dish
‘P - Contains pork ‘V - Vegetarian ‘N - Contains nuts ‘H - Halal ‘D - Contains dairy ‘G - Contains gluten All prices are in VND and are subject to 5% service charge and 10% government tax
All Day Dining (Available from 11:00am to 11:00pm)
Pasta Bolognaise ‘G ‘H
300.000
Tomato and Basil ‘G
180.000
Chicken and Mushroom ‘G ‘D ‘H
200.000
Chickpea with Squash and Broccoli ‘V
180.000
Minced beef and tomato
Roma tomatoes and Italian basil
Organic chicken breast, king oyster mushroom and cream
Vitamin A – rich butternut squash with protein packed chickpea pasta
From The Grill (All dishes are served with garden salad And oven baked potatoes) Local Seabass Fillet
280.000
Wild Caught Salmon
480.000
Organic Chicken Breast ‘H
330.000
200gr Angus Rib Eye ‘H
580.000
Tomato and olive salsa
Tomato and olive salsa
Mushroom sauce
Mushroom sauce
‘S - Signature dish
‘P - Contains pork ‘V - Vegetarian ‘N - Contains nuts ‘H - Halal ‘D - Contains dairy ‘G - Contains gluten All prices are in VND and are subject to 5% service charge and 10% government tax
All Day Dining (Available from 11:00am to 11:00pm)
Vegetarian Garden Salad ‘N ‘V
220.000
Fried Vegetable Spring Rolls ‘V
170.000
Fresh Vietnamese Vegetable Spring Rolls ‘V
170.000
Vegan Burger ‘V
300.000
Pistou ‘V ‘N ‘G ‘D
260.000
Organic Pumpkin & Tofu Curry ‘V
250.000
Mixed field greens, vine ripe tomatoes, cucumber, carrot, sweet corn Bean sprouts and onions, served with a balsamic dressing
Golden fried vegetables, mung bean noodles, mushroom And bean curd spring rolls accompanied by a sweet and sour chili sauce
Add steamed prawns Add sliced pork ‘P
100% pure vegan burger made from brown rice, walnuts, black beans & spices Smothered with our own secret vegan BBQ sauce
Hearty vegetable soup cooked with beans in tomato broth Drizzled with basil pesto and served with toasted baguette
Served with steamed brown rice & pumpkin ‘som tam’
‘S - Signature dish
‘P - Contains pork ‘V - Vegetarian ‘N - Contains nuts ‘H - Halal ‘D - Contains dairy ‘G - Contains gluten All prices are in VND and are subject to 5% service charge and 10% government tax
All Day Dining (Available from 11:00am to 11:00pm)
Desserts Fresh Tropical Fruit Cup
160.000
Cookies ‘G ‘D
160.000
Decadent Brownie ‘G ‘D
160.000
Lemon Pie ‘G ‘D
180.000
Donuts ‘G ‘D
160.000
Che Troi Nuoc
160.000
Che Ba Mau
160.000
Depends on what’s in season
Chocolate chip, double chocolate, cake batter, oatmeal raisin, peanut butter
Chocolate richness taken to the extreme Our brownie is served with Madagascar vanilla ice cream
Our traditional pie brimming with fresh lemony filling And topped with whipped cream and coconut
Donuts served warm with a creamy chocolate or caramel sauce
Traditional Vietnamese sweet soup made with mung bean paste wrapped in A glutinous rice flour that is dipped in a warm ginger sauce
Popular three-color dessert made from coconut cream, yellow mung bean paste Red beans and green pandan jelly
‘S - Signature dish
‘P - Contains pork ‘V - Vegetarian ‘N - Contains nuts ‘H - Halal ‘D - Contains dairy ‘G - Contains gluten All prices are in VND and are subject to 5% service charge and 10% government tax
Late Night Bites
Late Night Bites
Late Night Bites (Available from 11:00pm to 6:00am)
Garden Salad ‘V
220.000
Vietnamese Cabbage and Chicken Salad ‘N ‘H
280.000
Pho Beef Brisket ‘S ‘H
280.000
Vegetarian - tofu / Judas ear mushroom / cabbage Prawn - Lang Co bay prawn
240.000 280.000 280.000
Mì Xào Hải Sản - Vietnamese Seafood Noodles ‘S
320.000
Japchae
320.000
Fresh Vietnamese Vegetable Spring Rolls ‘V Add steamed prawns Add sliced pork ‘P
170.000 240.000 200.000
Fresh Tropical Fruit Cup
160.000
Che Troi Nuoc
160.000
Mixed field greens, vine ripe tomatoes, cucumber, carrot, sweet corn Bean sprouts and onions, served with a balsamic dressing Shredded green cabbage, shredded carrots, red onions, coriander Vietnamese mint, shredded chicken and crushed peanuts Finished with a lime and Vietnamese fish sauce dressing Traditional Vietnamese soup served with rice noodles, burnt ginger scented broth Bean sprouts, basil, coriander, chili sauce, lime and black bean sauce Add your favorite from: Chicken - poached shredded chicken ‘H
Lang Co bay prawns, squid, coriander, tomato concasse, celery and egg noodles Served with local fish sauce and fresh chili Sweet potato noodles tossed with beef tenderloin, shitake mushrooms Sesame seeds, organic egg, bell pepper & organic carrots
Depends on what’s in season Traditional Vietnamese sweet soup made with mung bean paste wrapped in A glutinous rice flour that is dipped in a warm ginger sauce ‘S - Signature dish
‘P - Contains pork ‘V - Vegetarian ‘N - Contains nuts ‘H - Halal ‘D - Contains dairy ‘G - Contains gluten All prices are in VND and are subject to 5% service charge and 10% government tax
Kid’s Menu
Kid’s Menu
Kid’s Menu (Available from 11:00am to 11:00pm)
Salads Garden Salad
140.000
Caesar Salad
150.000
Mixed field greens, vine ripe tomatoes, bean sprouts, thin carrots, onions, croutons And balsamic dressing
Crispy romaine hearts, shaved parmesan, herb croutons, creamy Caesar dressing And crispy bacon Add chicken ‘H
170.000 220.000
Green Salad
180.000
Vegetable Crudités with Yogurt and Mint Dip
160.000
With cucumber, carrot, tomato, asparagus, avocado
Pasta Bolognaise ‘H
150.000
Tomato and Basil
120.000
Chicken and Mushroom ‘H
140.000
Minced beef and tomato
Roma tomatoes and Italian basil
Organic chicken breast, king oyster mushroom and cream
‘S - Signature dish
‘P - Contains pork ‘V - Vegetarian ‘N - Contains nuts ‘H - Halal ‘D - Contains dairy ‘G - Contains gluten All prices are in VND and are subject to 5% service charge and 10% government tax
Kid’s Menu (Available from 11:00am to 11:00pm)
Main Classic Beef Burger ‘H
230.000
Local Seabass Fillet
140.000
Wild Caught Salmon
240.000
Organic Chicken Breast ‘H
265.000
Angus Rib Eye ‘H
290.000
Beef patty made from a blend of the best Angus beef cuts set between A toasted brioche bun, served with dill pickles, tomatoes and mixed greens
Crispy romaine hearts, shaved parmesan, herb croutons, creamy Caesar dressing And crispy bacon Add chicken
Mushroom sauce
Mushroom sauce
Desserts Fresh Tropical Fruit Cup
70.000
Cookies ‘G ‘D
70.000
Depends on what’s in season
Chocolate chip, double chocolate, cake batter, oatmeal raisin, peanut butter
Decadent Brownie ‘G ‘D
Chocolate richness taken to the extreme Our brownie is served with Madagascar vanilla ice cream
‘S - Signature dish
‘P - Contains pork ‘V - Vegetarian ‘N - Contains nuts ‘H - Halal ‘D - Contains dairy ‘G - Contains gluten All prices are in VND and are subject to 5% service charge and 10% government tax
100.000
Do It Yourself BBQ
Do It Yourself BBQ
Do It Yourself BBQ (Available from 12:00 noon to 9:00pm) Available for suites and lofts in Angsana Lăng Cô Reservations required 3 hours in advance subject to weather and availability
Lăng Cô Style
2.100.000 per couple
Salads Vermicelli Salad
Sautéed shrimps, herbs, toasted sesame seeds, shallot oil
Banana Flower Salad
Steamed clams, fine herbs, crushed roasted peanuts, chopped chili
Grill
Ginger and Turmeric Marinated Calamari Rings Marinated Local Fish in Bamboo Skewers Chicken Wings with Local BBQ Sauce ‘H Lemongrass Marinated Pork Skewers
Sides
Pineapple Fried Rice Pickle Vegetables
Sauces
Chili Sauce Sweet and Sour Fish Sauce Soy, Ginger and Chili
Dessert
Dessert of The Day
‘S - Signature dish
‘P - Contains pork ‘V - Vegetarian ‘N - Contains nuts ‘H - Halal ‘D - Contains dairy ‘G - Contains gluten All prices are in VND and are subject to 5% service charge and 10% government tax
Do It Yourself BBQ (Available from 12:00 noon to 9:00pm) Available for suites and lofts in Angsana Lăng Cô Reservations required 3 hours in advance subject to weather and availability
Meat Style
2.100.000 per couple
Salads Potato - Onion Salad
Plum tomato, thin onions, hydro cucumber, black olives, sherry vinaigrette
Arugula Salad
Rocket leave, vine ripe tomatoes, carrots, pickles onions, manchego cheese, red wine vinaigrette
Assorted Bread Basket with Butter, Olive Oil & Rock Salt
Grill
Marinated Chicken Satay ‘H Massaman Curry Marinated Beef Kebabs ‘H Garlic Flavor Lamb Chops
Sides
Grilled Corn on The Cob Sweet Potatoes
Sauces
Mustard BBQ Sauce Peanuts Sauce Red Wine Jus
Dessert
Mango Custard Mousse
‘S - Signature dish
‘P - Contains pork ‘V - Vegetarian ‘N - Contains nuts ‘H - Halal ‘D - Contains dairy ‘G - Contains gluten All prices are in VND and are subject to 5% service charge and 10% government tax
Do It Yourself BBQ (Available from 12:00 noon to 9:00pm) Available for suites and lofts in Angsana Lăng Cô Reservations required 3 hours in advance subject to weather and availability
Seafood Style
2.400.000 per couple
Salads Mango Salad
Asian greens, grilled mango, cucumber, cherry tomatoes, coriander vinaigrette
Prawn & Pineapple Salad
Steamed prawn, chopped herbs, diced pineapple, crispy shallots, champagne vinaigrette
Assorted Bread Basket with Butter, Olive Oil & Rock Salt
Grill
Tiger Prawn Skewers, Sweet Tamarind Soy Marinade Vietnamese Baby Squid in Lemongrass Skewers Turmeric and Fresh Herbs Marinated Snapper Fillet Wrapped in Banana Leaves
Sides
Creamy Coconut Rice Steamed Vegetables
Sauces
Chili and Lime Tamarind Sauce Soy Ginger
Dessert
Green Tea Pana Cotta
‘S - Signature dish
‘P - Contains pork ‘V - Vegetarian ‘N - Contains nuts ‘H - Halal ‘D - Contains dairy ‘G - Contains gluten All prices are in VND and are subject to 5% service charge and 10% government tax
Do It Yourself BBQ (Available from 12:00 noon to 9:00pm) Available for suites and lofts in Angsana Lăng Cô Reservations required 3 hours in advance subject to weather and availability
Vegetarian Style ‘V
VND 1.700.000 per couple
Salads
Noodle Salad
A bean sprouts, bamboo shoots, thin peppers, spring onions, chilled noodles Fish sauce, lime dressing
Vietnamese Green Salad
Green lettuce, red lettuce and fresh herbs with passion fruit vinaigrette
Assorted Bread Basket with Butter, Olive Oil & Rock Salt Grill Vegetable Skewers, Mint Vinegar Marinade Marinated Tofu Satay Baby Corn Marinated with Mint Pesto Marinated Eggplant Sides Salted Potatoes Roasted Peppers Sauces Peanut Sauce, Tomato-Cumin Relish, Olive Oil & Rock Salt Dessert Sticky Rice Cake ‘S - Signature dish
‘P - Contains pork ‘V - Vegetarian ‘N - Contains nuts ‘H - Halal ‘D - Contains dairy ‘G - Contains gluten All prices are in VND and are subject to 5% service charge and 10% government tax
Destination Dining
Destination Dining
Destination Dining (Available from 11:00am to 10:00pm) A romantic dinner with a loved one in the comfort of your villa, or a private, candlelit table-for-two in a secluded corner of the beach, wedding chapel, jetty, organic farm or any other destination of your choice for a special occasion Reservations required 3 hours in advance subject to availability
Extravagant Classics
2.500.000 per person
Pan Seared Diver Scallop
Diver scallop, cauliflower puree, pickled radish
Bouillabaisse
Red mullet, seabass, black shell mussels, diver scallop’s new potatoes, saffron
Ranger’s Valley Angus Tenderloin ‘Rossini’ ‘H
Pan roasted tenderloin served with seared foie gras, braised shallot & beef jus
Textures of Chocolate
Valhrona dark chocolate mousse, Valhrona Ivoire chocolate sorbet Milk chocolate ganache, pain de gene
‘S - Signature dish
‘P - Contains pork ‘V - Vegetarian ‘N - Contains nuts ‘H - Halal ‘D - Contains dairy ‘G - Contains gluten All prices are in VND and are subject to 5% service charge and 10% government tax
Destination Dining (Available from 11:00am to 10:00pm) A romantic dinner with a loved one in the comfort of your villa, or a private, candlelit table-for-two in a secluded corner of the beach, wedding chapel, jetty, organic farm or any other destination of your choice for a special occasion Reservations required 3 hours in advance subject to availability
Glamorous Mediterranean
2.300.000 per person
Caprese Salad
Marinate Heirloom tomatoes, burrata, pesto genovese (basil), toasted ciabatta
Mediterranean Lobster Bisque
Lobster bisque, butter poached lobster medallion, lobster & salmon raviolo
Pan Fried Seabass
Capers, ligurian black olives, roma tomatoes, Italian basil
Tiramisu
Tia Maria coffee liquor, kahlua, baileys, mascarpone, savoiardi biscuits
‘S - Signature dish
‘P - Contains pork ‘V - Vegetarian ‘N - Contains nuts ‘H - Halal ‘D - Contains dairy ‘G - Contains gluten All prices are in VND and are subject to 5% service charge and 10% government tax
Destination Dining (Available from 11:00am to 10:00pm) A romantic dinner with a loved one in the comfort of your villa, or a private, candlelit table-for-two in a secluded corner of the beach, wedding chapel, jetty, organic farm or any other destination of your choice for a special occasion Reservations required 3 hours in advance subject to availability
Banyan Tree Organic Farm
1.600.000 per person
Selection of 5 Organic Vegetable Crudities Grown on Our Own Farm Served with a beetroot tahini & sweet & sour
Rainbow Vietnamese Summer Rolls Served with a tangy peanut sauce
Traditional Hue Sweet & Sour Vegetable Soup
With okra, baby pineapple, tomato wedges & peppermint
Organic Pumpkin & Tofu Curry
Served with steamed brown rice & pumpkin ‘som tam’
Rice Berry & Coconut Pudding
Raw organic Vietnamese honey, French vanilla & dried apricot
‘S - Signature dish
‘P - Contains pork ‘V - Vegetarian ‘N - Contains nuts ‘H - Halal ‘D - Contains dairy ‘G - Contains gluten All prices are in VND and are subject to 5% service charge and 10% government tax
Beverages
Beverages
Beverages Soft Drinks Coke, Coke Light, Sprite, Fanta Orange, Soda Water, Tonic Water Ginger Ale, Bitter Lemon
100,000
Mineral Water Evian 0.75L Acqua Panna 0.75L San Pellegrino Sparkling 0.75L Perrier Sparkling 0.33L
160,000 220,000 220,000 100,000
Tea and Coffee Tea Selection English Breakfast Earl Grey Green Leaf Jasmine Gold Refreshing Mint Freshly Brewed Coffee, Espresso, Double Espresso, Americano
110,000 110,000 110,000 110,000 110,000 90,000
Fresh Juices Orange, Pineapple, Watermelon, Coconut, Mango, Lime
110,000
Smoothies Orange and Mango, Pineapple and Lime
All prices are in VND and are subject to 5% service charge and 10% government tax.
140,000
Beverages Bottle/Can
Glass
Beers Huda Beer / Lager / Vietnam 333 Beer / Lager/ Vietnam Tiger/ Lager / Singapore Heineken / Lager / Netherlands Corona / Lager / Mexico
100,000 100,000 100,000 120,000 140,000
Aperitifs Martini Bianco, Rosso or Extra Dry Campari Pernod Ricard
1,250,000 1,500,000 1,650,000 1,650,000
110,000 145,000 145,000 145,000
1,750,000 2,100,000 1,200,000 1,350,000
155,000 130,000 120,000 130,000
1,550,000 1,650,000
130,000 130,000
Gin Bombay Sapphire Tanqueray London Dry Gordon Beefeater
Vodka Absolut Stolichnaya
Vietnamese Local Spirit Phu Loc
1,260,000
All prices are in VND and are subject to 5% service charge and 10% government tax.
Beverages Bottle/Can
Glass
1,900,000 2,350,000
140,000
Scotch Ballantine's Finest Johnnie Walker Black Label
Premium Scotch Dewar's 12YO Chivas Regal 18YO
2,350,000 6,500,000
120,000
1,950,000
160,000
2,600,000 3,500,000 6,200,000 8,350,000
160,000 315,000 340,000 460,000
Liqueur Bailey’s Irish Cream, Chambord, Grand Marnier
Cognac Remy Martin VSOP Hennessy VSOP Remy Martin XO Hennessy XO
All prices are in VND and are subject to 5% service charge and 10% government tax
Beverages Cocktails Caipirinha - Cachaca, lime wedges, brown sugar Cosmopolitan - Vodka, Cointreau, cranberry juice, fresh lime Long Island Ice Tea - 5 Whites, lime juice, coke Margarita - Tequila, Cointreau, lime juice Mojito - Rum mint sprigs, lime juice, soda water
200,000 200,000 200,000 200,000 200,000
Mocktails Cafe Sua Da - Saigon style Vietnamese ice coffee Tropical Spritzer - Fresh mango, peach, soda water Shirley Temple - Ginger ale, lime juice, grenadine Honey Lemonade - freshly squeezed lime, honey Virgin Mojito - Fresh mints leafs, lime juice, sprite
120,000 120,000 120,000 120,000 120,000
Miniature Bottles Sauvignon Blanc "Yalumba Y Series", Australia 187ml
300,000
Merlot "Oxford Landing“, Australia 187ml
300,000
The freshness of nettles and lemon drops finish this easy drinkin and enjoyable wine
The medium bodied palate starts with vibrant flavors of plums and red berries
All prices are in VND and are subject to 5% service charge and 10% government tax.
Beverages Bottle
Champagne Champagne Marquis de Pomereuil Veuve Clicquot Yellow Label Moët & Chandon Brut Impérial
3,500,000 4,350,000 4,150,000
Sparkling Wine Freschello, Italy Prosecco Pradio, Italy
1,160,000 1,550,000
White Wine 2015 Chardonnay - Macabeo "Castano", Spain 2016 Pinot Grigio "Tommasi Le Rosse", Veneto, Italy 2016 Chenin Blanc "The Winery of Good Hope", South Africa 2017 Chilano, Sauvignon Blanc, Chile 2016 Riesling Yalumba "Y Series", Australia
1,250,000 1,550,000 1,750,000 1,260,000 1,850,000
Rosé Wine 2017 "La Fiole Cotes Du Rhones Rose ", France
1,950,000
Red Wine 2016 Chateau Grand Marchand, France 2018 Chilano Syrah, Chile 2015 Merlot "Deakin Estate ", Australia 2017 Allan Scott Pinot Noir, New Zealand All wines and vintages are subject to availability and change Additional wine menu from bar available upon request
All prices are in VND and are subject to 5% service charge and 10% government tax.
1,260,000 1,550,000 2,350,000 2,350,000
Angsana Lăng Cô Cu Du Village, Loc Vinh Commune, Phu Loc District, Thua Thien Hue Province Tel.: +84 (0) 234 3695 800 | Fax: +84 (0) 234 3695 900 | Email: langco@angsana.com angsana.com