SUMMER 2016
Little Big Town’s
KIMBERLY SCHLAPMAN
talks music, family, and living life on and off the road CAMBRIA STYLE SUMMER 2016
Hand-crafted, homemade, and artisanal ingredients:
THE ART OF PIZZA
A new home in Nashville, a debut Country music album, and a first-ever solo tour: Rock ‘n’ Roll legend
PRINTED IN THE U.S.A.
STEVEN TYLER continues to dream on
AD Inspired by the rich landscape of our homeland in Wales, Seagrove™ is as irresistible as the tides that lure waves to shore. Discover more than 125 stunning designs at CambriaUSA.com.
© CAMBRIA 2016
US Pat D737,057 | 9,289,923
SEAGROVE™ Coastal Collection™
SUMMER
2016 features
22 READY. SET. RENOVATE! In three short weeks, a couple transformed their kitchen with new countertops of Cambria® Ella™, charcoal-painted cabinetry, and other bold, modern details.
28 STEVEN TYLER: “IT’S THE THRILLS THAT WILL KEEP YOU ALIVE” Rock legend Steven Tyler on his new home in Nashville, his first-ever solo tour and album, and how he keeps his life dreamin’ on.
36 KIMBERLY
TYLER AND SCHLAPMAN: GEORGE HOLZ; KITCHEN: STEVE HENKE
For country music star Kimberly Schlapman of Little Big Town, music and family have always been entwined, and her new house will bring both of these together.
28
“I am still dreaming, so I still live the life of a twenty-yearold—a very lucky twenty-year-old.”
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— STEVEN TYLER, “STEVEN TYLER: ‘IT’S THE THRILLS THAT WILL KEEP YOU ALIVE’” PAGE 28
C A M B R I A U S A . C O M / S T Y L E
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Marty Davis President/CEO
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C A M B R I A
S T Y L E
Keep the latest design trends, new recipes, and celebrity news close at hand with the Cambria Style app. You can also browse past issues and expanded content anytime, anywhere. Get your free app for iPad, iPhone, or Kindle Fire today!
© CAMBRIA 2015
FROM FURNISHINGS TO FINGER FOODS – ALL AT YOUR FINGERTIPS
DAVIS: STAR TRIBUNE/MINNEPOLIS-ST. PAUL; OPPOSITE: KITCHEN: BETHANY NAUERT; PIZZA: STEVE HENKE
T
his issue of Cambria Style and the relationship with Steven Tyler is not really about music, or countertops. Our relationship with Steven flourished for one reason, GIVING. Our friendship that has developed was spawned in that spirit. The enormous gift we both receive in our charitable work, is born simply of an unbound choice we make in our giving to others. The giver, truly is the benificiary of the greatest treasure when the endeavor completes its circle. Steven Tyler’s, Janie’s Fund, like Cambria’s, Camp Cambria for Kids with Juvenile Arthritis, have the complete commonality of helping young people who, to no fault of their own, bear pain and suffering each and every day. Whether it by the grace of God, as one’s health challenges a youth’s well-being, or by pain afflicted upon a young person due to the random cruelty and dysfunction of society, the result and need are the same. A child, with the gift of a helping hand, can gain the strength and confidence to conquer what has unfairly become a daily burden making their childhood often devoid of simple, unfettered joy and everyday youthful pleasure. The giver, again, is enormously enriched. Janie’s Fund and Camp Cambria, and all giving endeavors like them, remind us of the great need for those who have been so blessed, that we commit to things greater than our talents or business opportunities, to tend to all, especially young children, enriching their precious, youthful journey. Cambria lauds all that the Tyler team does for the many youth suffering under the oppressive atrocities of childhood abuse, and we thank all of those who make our Camp Cambria bring hope, confidence, and the all-important normalcy to a young child. Giving, while most certainly providing support to those in need, is clearly to the great benefit of the so called, GIVER.
©Cambria 2016
Publisher’s Note
CAMBRIA STYLE A
CAMBRIA
P U B L I C AT I O N
President/CEO Publisher Marty Davis
SUMMER
2016
departments
Director of Cambria Style Editor-in-Chief LouAnn Berglund Haaf Executive Vice President of Sales, Marketing, and Business Partner Services Peter Martin Senior Vice President of Marketing Nancy Jerdee Publishing Manager Lorra Alber
Chief Executive Officer Steve Farbman
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PUBLISHING PARTNER
Touchpoint Media, Inc.
STYLE UPDATE
EAT + DRINK
7 STYLE REPORT
42 L’ARTE DI PIZZA
Managing Editor Reed Richardson
Make a fashion statement, whether it’s with handcrafted design elements or the crisp, classic look of white from off the runway.
Creative Director Rob Johnson
12 A CRAFTED LIFE
46 CIDER HOUSE RULES
Senior Vice President David Jensen
SPECIAL TO CAMBRIA STYLE
Design Director of Cambria Style Jenna Lalley Photo Editor Alan Gottlieb
The time-honored craft of decorative Italian plaster is about creating harmony between people, materials, light, and space.
14 WHAT'S YOUR STYLE
Property investment pro Scott McGillivray shares the look he loves for his own home.
15 LIVING WELL
Mariel Hemingway shares her favorite rituals for creating stillness, an art worth perfecting. CAMBRIA DESIGNS IN THIS ISSUE: ARMITAGE™ BERWYN™ BRITTANICCA™ ELLA™
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ELLESMERE™ GALLOWAY™ HAMPSHIRE™ OAKHAMPTON™ ROXWELL™ TORQUAY™ WHITE CLIFF™
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p. 46 p. 49 p. 14, 16 p. 7 , 15, 22, 23, 24, 25, 26 p. 42, 45, 53 p. 53 p. 19 p. 18 p. 8, 47, 52 p. 11, 38 p. 11, 20, 48
16 TABLESCAPES
Create an unforgettable dining experience with a mix of vintage and classic pieces.
18 TREND REPORT
Three style experts dish on the latest and greatest new trends in home, fashion, and furniture design.
19 DESIGNER’S NOTEBOOK
Creating a dining room that’s as inviting for Sunday dinner as it is for entertaining is easy with these secrets from the pros.
Chef Mike Dalton of Campiello in Naples, Florida, shares recipes and tips for creating pizzas as beautiful as paintings.
Hard cider is having a moment. Here’s the download on this popular drink.
49 CAMBRIA® PANTRY
Start your own recipe collection with our modern riffs on homespun pantry treats.
GUIDEBOOK 50 TECH FOR LIFE
Summer tech tips that will help you manage your smart home and enjoy a fresh cooked meal.
51 TRAVEL WELL: Portland, OR
Discover this lovable, laid-back city filled with cafés, craft breweries, art galleries, food trucks, and other delights.
52 WORD ON THE STREET
Get the scoop on the latest Cambria designs, our new Cambria Gallery–San Francisco, celebrity updates, and more.
LAST LOOK 54 FAREWELL
C A M B R I A U S A . C O M / S T Y L E
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IF THERE IS ONE THING THAT’S CERTAIN, IT’S THAT LIFE IS NOT. With all of its challenges, ups and downs, and bumps (or potholes) in the road, it’s in those moments—if you choose to roll with or embrace them—that inspiration, growth, and, many times, out-of-this-world creativity happens. I’m not talking about regular old change, but the kind of change that propels you forward and really makes a difference in your life or, more importantly, the lives of others. The secret, it seems, is to stop hoping and wishing for something different and twist your own lens to gain a new perspective. Pretty close to a living, breathing testament of this sentiment is our cover story profile. In the most iconic and colorful way, he runs the gamut of a life lived to its extremes. Steven Tyler has seen, done, tasted, driven, and experienced it all at a breakneck speed and now, it seems, he is choosing not only to “kick back” with his new country album and house in Nashville, but to “give back” with the launch of Janie’s Fund, a campaign to help address the trauma of sexual abuse for teenage girls. After spending an afternoon with Steven in his new Nashville digs, although the gritty, raw rockstar is ever-present, the energy around him and in his world is surprisingly Zen. Discussions about the new fence around the property, the sweet new Cambria bathroom in the works, and the makings of a perfect donut are among the hot topics on set. Don’t kid yourself, a “runof-the-mill” day for this rockstar is still outside the norm for the rest of us (the vintage Rolls-Royce in the story is a good example), but writing, making music, and a good cup of coffee rounded off with an afternoon ride on his motorcycle are the makings of a day well played with this rockstar. At the onset of creating this issue, it was clear that we would be paying homage to music via Steven Tyler and Kimberly Schlapman of Little Big Town. And as we began to wrap up the issue, the passing of Prince, Minneapolis’ hometown musical icon, reminded all of us to celebrate music and the beauty that it brings to any moment in time. Within the pages of each issue of Cambria Style, we strive to add to those life moments, by curating the best of the best in varying areas of life. We are your source for food, including the art of making scrumptious artisanal pizzas; drinks, with tips on how to indulge in some trendy hard ciders, the libation of the summer; and décor, whether it’s adding accent pieces for a facelift to your kitchen or appreciating the enduring craft of Venetian Plaster. We take great pride in enticing and exciting Cambria Style readers to live their best life, so here’s to enjoying yours! Warmly,
BEHIND THE SCENES
OUR EXPERTS ANDREA MAGNO
Senior Manager, Color & Design Studio, Benjamin Moore Andrea is a Color & Design Expert for Benjamin Moore, North America’s favorite paint, color and coatings brand. Andrea plays an integral role in the development of color tools, and color and design research. benjaminmoore.com
SCOTT MCGILLIVRAY TV Star of the hit show Income Property
Internationally renowned star of the hit television series Income Property, Scott is a real estate investor, contractor, and author. He specializes in educating homeowners on how to make financially beneficial home renovation and investment choices. scottmcgillivray.com
LESLEE D. MILLER
Certified Sommelier, Amusée Leslee is a dually certified Sommelier through the International Sommelier Guild and the Court of Master Sommeliers. She is the sole owner of wine consulting firm, Amusée, founded in 2005, based in Minneapolis, Minnesota. amuseewine.com
LouAnn Berglund Haaf Editor-in-Chief
Check out the behind-the-scenes video from our Cambria Style shoot including the shot chosen for STEVEN TYLER’s new solo album, We’re All Somebody From Somewhere, out in mid-July. CambriaUSA.com/steven-tyler
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ON THE COVER Rock legend Steven Tyler talks about his new home in Nashville and the importance of staying young at heart, in both music and life. Photography by George Holz; Make-up by Melina Farhadi; Hair by Riawna Capri, Melissa Schleicher; Wardrobe by Jana Lee Cecchi
HAAF: GEORGE HOLZ; TYLER: GEORGE HOLZ
Editor’s Letter
ST YLE
report
The art of the
STATEMENT PIECE ELLATM
Marble CollectionTM
When you have beautifully crafted pieces, less is more. This combination of an artisanal Italian plaster wall, bronze, Cambria®-topped table and handblown pendant make for a stunning space. Yet given room to breathe, each piece deserves its own lingering glance.
© Cambria 2016 U.S. Patent D751,298 | 9,186,819
+ FOR MORE DETAILS ON THE CRAFT OF THIS GORGEOUS PLASTER WALL, SEE PAGE 12, OR GO TO CAMBRIAUSA.COM/ BLUE-HUE.
GET THE LOOK: Italian Plaster wall treatment by Darril Otto, Otto Painting Design, ottopaintingdesign.com. Flooring by Steve Belrose & Co. Hardwood Flooring, 952-933-0946. Hwange table base by Jiun Ho, price on request, Dennis Miller Associates, dennismiller.com. Tracy Glover pendant light, $695, The Collection on 5, collection5.com. Blue and white ginger jar, vintage, Victory Vintage, shopvictory.com. Flowers, Brown and Greene Floral, bgfloral.net. C A M B R I A U S A . C O M / S T Y L E
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STYLE report
LAYERS OF REFLECTION EXPAND AN INTIMATE POWDER ROOM, FROM THE BEVELED, MIRRORED FRAME OF THE LOOKING GLASS TO THE SYMMETRICAL PENDANT LIGHTS TO THE DELICATE SPARKLE OF THE VINTAGE DOORKNOB.
ADD SHIMMERING HIGHLIGHTS TO ANY BASE PAINT COLOR WITH A TOPCOAT, SUCH AS BENJAMIN MOORE'S STUDIO FINISH METALLIC GLAZE.
THE MOVEMENT OF THIS CAMBRIA® STONE TOP ADDS AN ORGANIC TEXTURE TO THE GEOMETRY OF THE TRIM AND TILE FLOOR.
ROXWELLTM
Oceanic CollectionTM © Cambria 2016 U.S. Patent D750,905 | 9,186,819
Modern Metallics For a fresh, updated look, balance mixed gold and silver tones with sleek contemporary shapes, natural woods, and plenty of texture.
GET THE LOOK: This page: Benjamin Moore Aura paint, $70 per gallon, benjaminmoore.com. Merola ceramic floor tile in Twenties Petal (7 ¾” x 7 ¾”), $2 each, Home Depot, homedepot.com. Hudson metal single-frame washstand, $2,689-$2,739, Restoration Hardware, restorationhardware.com. Custom vanity top in Cambria Roxwell. Artifacts column sink spout, $499; Artifacts bathroom sink swing-lever handles, $709, both in brushed bronze; contemporary Bottle Trap, $141, all from Kohler, kohler.com. Sculpted Beaumont mirror, $298-$1,298, Anthropologie, anthropologie.com. Ombré mirrored pendant, $119, West Elm, westelm.com. Harriet fishbowl vase, $195, Juliska, juliska.com. Threshold cement soap dish in Warm Metal, $10, Target, target.com.
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C A M B R I A
S T Y L E
A METAL-RIMMED MIRROR ADDS STYLE AND SPACE-EXPANDING REFLECTION.
“Mixed metals look great against a wall color that’s neutral but has some depth. A warm gray can be a perfect choice.” —ANDREA MAGNO, BENJAMIN MOORE COLOR & DESIGN EXPERT LEATHER GOES LUXE, THANKS TO BOLD PATTERN AND A SHINING SILVER FINISH.
WRAPPED IN COPPERY METAL, FLOATING SHELVES BECOME AS EYE-CATCHING AS THE ITEMS THEY DISPLAY.
A SIMPLE BRASS LAMP BASE GAINS SCULPTURAL APPEAL FROM ITS RICHLY TEXTURAL HAMMERED FINISH.
OPPOSITE: STEVE HENKE
FLOWERS NOT REQUIRED: A GROUPING OF MERCURY-GLASS VASES IS EVEN BEAUTIFUL SANS BLOOMS.
GET THE LOOK: Clockwise from top right: Moroccan Hanging Lamp Collection in Silver Finish, $198-$498, Vivaterra, vivaterra.com. McKenzie mirror, $199, Ballard Designs, ballarddesigns.com. Burnished-metal floating shelf, $148-$248, Anthropologie, anthropologie.com. Roar + Rabbit brass geo inlay 3-drawer dresser, $799; Mercury Grid vases, $10-$69, both from West Elm, westelm.com. Alpha brass chair, $179, CB2, cb2.com. Salon nightstand, price upon request, Bernhardt, bernhardt.com. Nori hammered table-lamp base, $230, Pottery Barn, potterybarn.com. Metallic cowhide filigree square pillow cover, $199; metallic square 4-panel pillow cover, $199, RH Modern, rhmodern.com. C A M B R I A U S A . C O M / S T Y L E
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STYLE report GET YOUR GLOW ON WITH THIS SLEEK, GOLD METALLICLINED PENDANT BY BRITISH LIGHTING MAESTRO TOM DIXON.
CRISP, CLEAN, & CLASSIC
FOR YOUR MASTER SUITE, TRY LIGHTHEARTED PILLOW COVERS IN VELVET AND OTHER TEXTURES.
From New York to London, Paris to Milan, classic white complements like the white shirt are a key trend for 2016. By MELINDA NELSON
FASHION AND INTERIOR DESIGN ARE SOUL SISTERS, always swapping ideas and stealing inspiration from each other’s closets. This year, the classic white shirt is everywhere from Seventh Avenue to High Point, bringing a fresh, clean spirit to fashion, furnishings, fabrics, paint, countertops, and more. For fashion and style blogger Bradley Agather Means of Luella & June, white shirts are wardrobe essentials. “They bring a touch of elegance to everything from a pencil skirt to distressed denim,” Means says.
Here's how fashion expert Bradley Agather Means of luellajune.com puts it together for less than $400.
To make the look your own, switch out the earrings for a splash of color. Follow Means @bagather on Instagram.
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MODEL: CATWALKING/ GETTY IMAGES
GET THE LOOK!
Long-sleeve blouse, $60, Gap, gap.com. Deep-pleat midi skirt, $68, Topshop, topshop.com. Nest medallion drop earrings, $95, Saks Fifth Avenue, saksfifthavenue.com. Navallo platform sandals by Jessica Simpson, $98, Nordstrom, nordstrom.com. Leather belt by Steven by Steve Madden, $38, Nordstrom, nordstrom.com. Baha drops, $38, Bauble Bar, baublebar.com.
BRIGHT IDEA: PAINT YOUR WALLS WITH BENJAMIN MOORE DECORATOR'S WHITE, CC-20.
WHITE CLIFFTM
Desert CollectionTM
MODEL: GIOVANNI GIANNONI/ WWD/REX/SHUTTERSTOCK
TOP RIGHT: PHOTOGRAPHER CASEY DUNN
© Cambria 2016
FRESHEN UP YOUR KITCHEN OR MASTER BATH WITH CAMBRIA® TORQUAY™ AND HAND-GLAZED MOSAIC TILES.
LIGHTEN UP YOUR LIVING ENVIRONMENT WITH ORGANIC SHAPES, PATTERNS, AND TEXTURES.
See more Torquay™ on page 38!
WHITE IS ALWAYS ON TIME, ESPECIALLY WHEN IT’S A LUXE CHANEL J12 WATCH WITH A SPARKLING DIAMOND DIAL.
SHOP LIKE A STYLIST: Opposite page: Fashion from Michael Kors Spring 2016 RTW collection, prices upon request, michaelkors.com. Beat Fat White pendant light by Tom Dixon, $535, Dwell Store, store.dwell.com. Velvet Scroll Pillow Cover, $39, West Elm, westelm.com. Dahlina pillow cover by Wildon Home®, $61, Wayfair, wayfair.com. Textured dinnerware set, $5-$48, West Elm, westelm.com. This page, clockwise from top right: Castle White porcelain mosaic tiles by SomerTile, $7 for pack of 10, houzz.com. Circa Field Tile by Ann Sacks, price upon request, annsacks.com. Gabby Furniture Reeves swivel chair, $1,748-$2,100, Layla Grace, laylagrace.com. Fashion from Michael Kors Spring 2016 RTW collection, prices upon request, michaelkors.com. Chanel J12 diamond-dial watch, $6,600, chanel.com. Cedar Street Hayden bag, $358 Kate Spade New York, katespade.com. Modern 6-drawer dresser, $999; Linework vase in Honeycomb, $19-59; Parsons round mirror with bone inlay, $349, all from West Elm, westelm.com. Paint, Benjamin Moore Decorator’s White CC-20, benjaminmoore.com. C A M B R I A U S A . C O M / S T Y L E
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A crafted LIFE
CRAFTED
By MELINDA NELSON
|
Photography by STEVE HENKE
“HUE IS COLOR AND VALUE IS THE DEPTH OF COLOR. BROUGHT TO LIFE BY THE ART OF VENETIAN PLASTER, THEY ARE MAGIC.” —DARRIL OTTO, ARTISAN & CRAFTSMAN
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I
f you’ve ever stood in awe of a burnished red Roman fresco in a museum, the colors still as vibrant as they were thousands of years ago, or gazed up at a radiant blue ceiling in a centuries-old Italian church, you’ve experienced the enduring power of decorative plaster. While the world has changed since ancient artisans painted USING SIMPLE, gods, goddesses, saints, angels, TIMEWORN TOOLS, and mere mortals on the walls PAPER-THIN LAYERS OF BLUEand ceilings of breathtaking HUED PLASTER ARE APPLIED Egyptian tombs, elaborate Greek TO CREATE A temples, and exquisite Italian SHIMMERING EFFECT. palazzos, the craft has changed very little over time. As part of the Cambria® passion for craft, our editor invited Minneapolis-based artisan Darril Otto to share the art of decorative plaster with Cambria Style. A true craftsman, Otto has been creating what he refers to simply as “surface treatments” for several decades. Working with plaster, as well as wood and metal, he and his team apply their talents to interiors everywhere from Hawaii to Saudi Arabia. Like the artisans who work with Cambria, Otto’s craft is ultimately about creating harmony—between people, materials, light, and space. His favorite part of the process is collaborating with clients, architects, builders, and interior designers to create a vision for a project. From there, he uses his own signature brand of alchemy to develop colors with just the right hue and value to capture and reflect the light in the space. Once the colors are perfect, the team uses classical techniques (and a few trade secrets) to achieve the vision. A man of few words but many colors, Otto concocted a special mix of pigments from Italy and Germany for Cambria Style and named it Blue Hue #3. While it’s
Otto’s favorite part of the process is the collaboration. Before creating the luminous blue wall for Cambria Style, he sat down with our editor to understand her vision. As she explained her ideas, he pictured a specific blue in his mind. He then used richly colored mineral pigments from Italy and Germany to create the extraordinary Blue Hue #3.
similar to colors found in classical frescoes, this exact blue has technically never existed before. After mixing Blue Hue #3 with lime putty and finely crushed marble, Otto used simple, timeworn tools to apply paper-thin layers of the plaster to a plain white wall. True to his talent (and humility), the luminous blue wall in our Style Report on page seven of this issue is even more magical than our editor could have imagined. Such is the nature of craft.
+ TO SEE BLUE HUE #3 IN LIVING COLOR, SEE PAGE SEVEN OF THIS ISSUE AND GO TO CAMBRIAUSA.COM/ BLUE-HUE.
C A M B R I A U S A . C O M / S T Y L E
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what’s YOUR style ADD SUBTLE COLOR TO THE WALLS AND SURFACES WITH THESE COMPLEX NEUTRAL SHADES FROM BENJAMIN MOORE AND CAMBRIA’S BRITTANICCA™ DESIGN.
CONSIDER TRANSITIONAL DECOR A BRIDGE BETWEEN TRADITIONAL AND CONTEMPORARY: A CLEAN PALETTE THAT HELPS ALL YOUR FAVORITE THINGS LIVE COMFORTABLY TOGETHER.
Transitional & Timeless Enduring designs, simple lines, clean spaces, and functional decor make for a home to grow with. By AMANDA LECKY
few years, and it’s more likely to appeal to SCOTT MCGILLIVRAY IS BEST buyers if you decide to sell.” Of course, KNOWN FOR HIS REAL-ESTATE Scott’s design decisions aren’t only about INVESTMENT SAVVY, showcased return on investment. He and his wife on his hit show, Income Property. So it’s are all about family. In fact, when they not surprising that when it comes to were looking for a new house, the one his own home, he describes his style as they chose—currently under “transitional”—the hybrid of LEARN SCOTT’S extensive renovation—won them traditional and contemporary SECRETS FOR over because it would work so that’s the most popular style SMART HOME DESIGN WITH well for their young daughters: in North America, according CAMBRIA’S DREAM. PLAN. DO. it had room for play areas for to The National Kitchen & SEE PAGE 53 FOR the girls, a large private lot, plus Bath Association. He and his DETAILS. it was close to their extended wife, Sabrina, like a classic family. “We wanted a home with plenty of look, but nothing ornate: Think clean entertaining space where everyone could lines and all the modern conveniences. gather, and with lots of storage, so we Turning practical, he notes: “Going with can keep the toys out of the living room,” a timeless style—in the kitchen and he says. Investing in real estate and his throughout the house—is smart on two family: That’s Scott McGillivray’s style. levels: The design won’t look dated in a 14 |
C A M B R I A
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SNE AK! PE E K
Scott and Sabrina’s new home will be featured in a television series and in an upcoming issue of Cambria Style. Here are a few of the couple’s favorite features:
DOUBLE CAMBRIA ® ISLANDS IN THE KITCHEN:
“Our kitchen is a busy place, so beauty and durability are must-haves.” STEAM SHOWER:
“The perfect place to end a busy day.” HUGE PANTRY:
“Keeps the kitchen stocked but clutter-free.” RETREATS FOR EVERYONE:
“A playroom for the girls—and we’re looking forward to breaking in our home theater.”
GET THE LOOK: Hudson Valley Alpine polished-nickel chandelier, $1,702, Bellacor, bellacor.com. Dryden leather chair, $1,899, Crate & Barrel, crateandbarrel.com. Benjamin Moore paint (top to bottom): Weimaraner (AF-155); Iron Mountain (2134-30); Ashley Gray (HC-17), all from benjaminmoore.com. iMax Maridell nesting tables, $279, by iMax Worldwide Home, houzz.com. Sherman area rug, $829 for 9’10” x 12’10”, Home Decorators, homedecorators.com.
LI VI NG well
RITUALS Turn Off To Turn On |
By MARIEL HEMINGWAY
living well, stillness enables a person to switch off the world, yet still be passionately engaged and fully present. To create stillness in your life, rely on daily rituals that allow you to slow down, focus, and be mindful. Get closer to realizing your true self with yoga and meditation. Find a moment of peace Stillness is an art worth perfecting. A vital part of
in a cup of Jasmine pearl green tea or an energizing mug of bulletproof coffee made with raw Amish butter and coconut oil blended until latte-foamy.
Reacquaint yourself with a passion
you may have forgotten, such as painting, writing, or cooking. Other rituals are better shared,
running in nature with dogs and capturing the moments with your camera. No matter where you find stillness, breathe deeply, feel grateful for all that you have, and remember that the only thing that matters is now. like
Mariel Hemingway is the mother of two daughters and a Cambria® Brand Advocate, actor, author, healthy lifestyle devotee, and supporter of mental health and suicide prevention programs. Follow Mariel on Instagram @marielhemingway.
Editor’s Pick
A coconut milk Matcha green tea latte invites me to slow down. The traditional process of whisking the tea forces me to appreciate the moment while the creamy coconut milk satiates the latte lover in me. The health benefits? A bonus! For the complete recipe, go to CambriaUSA.com/matcha
ELLATM
Marble CollectionTM © Cambria 2016 U.S.Patent D751,298 | 9,186,819
C A M B R I A U S A . C O M / S T Y L E
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tableSCAPES
By AMANDA LECKY Photography by STEVE HENKE
TRADITIONAL with a twist
For a look that’s formal and fun, pick an eclectic mix of your favorite collected pieces: classic patterns, vintage finds, and handmade treasures, plus plenty of shimmer and shine.
BRITTANICCATM
Marble CollectionTM © Cambria 2016 U.S. Patent D751,300 | 9,186,819
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WHETHER IT’S A PARFAIT OR IN-SEASON FRUIT COBBLER, GLASSWARE WITH SUBTLE TEXTURE ADDS SPARKLE AND DELICACY.
LAYERED WITH A MIX OF SHAPES AND STYLES, EVEN THE MOST FORMAL DESIGNS CAN TAKE ON A MODERN LOOK.
FORGET THE BASIC WHITE OVAL: LOOK FOR PLATTERS WITH INTERESTING SHAPES AND RICH DETAILING.
FACETED GLASS ELEMENTS LEND JUST THE RIGHT HINT OF SHIMMER AND SHINE.
A HINT OF SHEER COLOR ADDS INSTANT VINTAGE APPEAL.
GET THE LOOK: Opposite page, from top to bottom: Solid Navy collection, $6-$7, Patina, patinastores.com. Fishs Eddy gilded creamer, $12; gilded dinner plate, $24; gilded side plate, $14; gilded word side plate, $10; espresso mug, $6, all from West Elm, westelm.com. Granada tumbler set, $48 for four; Vivero canapé plate, $10; ruffled-rim side plate, $14; Doma flatware, $98 for six-piece setting; Tearoom dessert plate in peach, $16; Tearoom nut bowl in peach, $14; Amparo wine glass, $12; ruffled-rim mug, $14, all from Anthropologie, anthropologie.com. Ring dish in navy with gold rim, $32, Suite One Studio, suiteonestudio.com. Flowers from Brown & Greene Floral Market, bgfloral.net. This page, clockwise from top left: Wedgwood Renaissance gold dinner plate, $72, Macy’s, macys.com. Fishs Eddy gilded trifle cup, $14, West Elm, westelm.com. Merletto antique square platter with handles, $117; Burane pasta/cereal bowl, $45, both from Arte Italica, arteitalica.com. Pink Granada juice set, $40 for four, Tearoom nut bowl in white, $14, Anthropologie, anthropologie.com. Carats pitcher, $7, World Market, worldmarket.com. C A M B R I A U S A . C O M / S T Y L E
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TREND report
JIUN HO
BRADLEY AGATHER MEANS
Principal, Jiun Ho Inc.
Fashion Blogger, Luella June
TREND:
TREND:
INSPIRED BY NATURE
SHOULDER-BARING SILHOUETTES
The natural world speaks volumes to Jiun Ho. Besides using natural forms as starting points for his furniture designs, like the Hwange table base on page 7, Ho incorporates rich natural textures into every space. “I look at the landscape and see all the different elements—wood, stone, water—and bring those inside. This approach is one thing that drew me to Cambria®. The Coastal Collection™, for example, has such a fluid, natural look. I love to use it in kitchens, and also in less-expected ways: as a tabletop, or on the walls,” says Ho. When using rich, natural materials, Ho prefers to keep the lines of his furnishings simple. “It’s about creating something timeless. Pure, basic shapes and forms—there’s nothing better.”
This summer, beat the heat by showing some shoulder. Top designers—Peter Pilotto, Michael Kors, and Stella McCartney, to name just a few!—took their cues from Brigitte Bardot and filled their spring runways with one shoulderbaring silhouette after another. “These flirty tops are not only flattering but versatile, too,” says Agather Means. From breezy, bohemian styles that are perfect for this summer’s outdoor concerts to dressier date-night options, there’s something out there for every occasion. Showing your shoulders has never looked so chic.
KATE ARENDS Lifestyle Blogger, Wit & Delight TREND:
HAND-PAINTED FABRICS
OAKHAMPTONTM
Desert CollectionTM © Cambria 2016
THE RICH GRAIN OF WALNUT IS ALL THE ORNAMENTATION JIUN HO'S SCULPTURAL BAOBAB TABLE NEEDS. ALSO SEE THE TABLE ON PAGE 7.
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“Noticing the same pattern on everything these days? Might be time to turn to hand-printed fabrics, a simple way to turn everyday household items into one-of-akind pieces,” Arends says. “Fabrics range in design from the simplest repetition to the unbelievably ornate. Don’t let ‘handprinted’ fool you into thinking the quality isn’t up to par. What I love about handprinted fabrics is from start to finish, they are created with the utmost care and detail. One of my favorite sources of hand-printed fabric is Hygge & West: a Minneapolis-based fabric and wallpaper company with a wide range of patterns.”
THIS SEASON'S HOTTEST ACCESSORY IS THE CLAVICLE. SHOW YOURS OFF WITH FLIRTY OFF-THESHOULDER LOOKS FROM CASUAL TO COUTURE.
MODEL RUNWAY: CATWALKING/GETTY IMAGES; INSET MODEL: FRIDA MÖLLER/SHARAREHSOPHIA.COM AS SEEN ON JUSTTHEDESIGN.COM
PAIR WHIMSICAL PATTERNED FABRICS IN BOLD COLORS WITH SUBTLE NEUTRALS TO CREATE LAYERS OF INTEREST.
DESIGNER’S notebook By AMANDA LECKY
Re Defining Dining CREATE AN INVITING SPACE THAT WILL TREAT YOUR FAMILY AND FRIENDS TO GENEROUS HELPINGS OF COMFORT AND STYLE.
CREATE MAJOR VISUAL DRAMA BY DESIGNING YOUR OWN TABLE FOR THE FAMILY TO GATHER AROUND. VINTAGE IRON LEGS COMBINED WITH A STONE CAMBRIA® TOP MAKES FOR AN APPETIZING STATEMENT.
HAMPSHIRETM
Waterstone CollectionTM
BETHANY NAUERT
© Cambria 2016 U.S. Patent Pending
G
Gone is the era of the formal dining room used only on special occasions. “If my clients decide to include a dining room—and most of them do—they want it to be a room they’ll actually enjoy,” says design-build contractor Ramsin Khachi, of Khachi Design Group in Oakville, Ontario. San Francisco-based interior designer Will Wick agrees. “Square footage is at a premium in so many markets, it’s just not an option to have a room that’s rarely used,” he says. But making the dining room an integral part of the
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DESIGNER’S notebook
WHITE CLIFFTM
Desert CollectionTM © Cambria 2016
home takes careful planning. “If you don’t want your dining room to sit empty while everyone hangs out in the kitchen, you have to make it not just beautiful but comfortable, and inviting,” says Wick. “You have to create a space that will draw you in.” Here are some designer secrets for how to do just that.
“Having a butler’s pantry or servery between the kitchen and dining room is really the ideal situation,” says Khachi. “And, remember when planning spaces and elements to support the dining room—like a butler’s pantry or even a sidebar—to select beautiful, but hard-working materials, like Cambria®. Your goal is to create a space that’s as great looking as it is easy to spend time in.” If your home has an open floor plan, Khachi advises against including both a breakfast table and a dining table in the same flowing space. “We see that a lot, and it’s really a waste—you don’t need two tables within eyesight of each other,” he says. If you want both formal and informal eating areas, he suggests planning a dining area with a large table and an island with barstools instead of a breakfast table.
ADVANCED PLACEMENT
CREATING COMFORT
There’s only one good place for a dining room, according to the experts we interviewed: close to the kitchen. “If the dining room is too far away from the kitchen, you’ll never use it,” says Khachi. Since you (or your caterers) will be carrying dishes from one space to the other, the dining room and kitchen should be connected by a door or a pantry.
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Your dining room should reflect your style and your lifestyle—the way you live each and every day, says Chicagobased interior designer Hunter Kaiser. “We look at how often our clients entertain and on what scale, whether they’ll eat in the space every day, who will use the room—we even look at their china and glassware,” he says. Considering those same
TOP RIGHT: DABITO
RICH FABRICS, MATERIALS, AND COLORS COMBINE TO CREATE A LUXE LOOK IN A VERY SIMPLE SPACE.
BALANCE A DEEP WALL COLOR WITH PLENTY OF BRIGHT ELEMENTS: LIGHT WOODS, BOLD COLORS, AND CRISP WHITE TRIM.
SPEND WISELY Smart dining room decisions from real estate investment pro and TV star Scott McGillivray:
BEAUTIFUL BACKDROPS
"PICK ONE STATEMENT LIGHT FIXTURE," SAYS SCOTT MCGILLIVRAY. "IT'S A GOOD PLACE TO INVEST YOUR MONEY, BECAUSE IT MAKES SUCH A BIG IMPACT ON THE ROOM."
If you’re looking for a place to make a color statement, the dining room could be a good choice. “It’s typically a separate room, and one you only spend a couple of hours in at a time,” says Andrea Magno, Benjamin Moore Color and Design Expert. “So consider a bold, festive color you might not use someplace else.” But, she notes, neutral wall colors can look just as rich, especially if you use a higher-gloss sheen. “A shiny finish reflects light beautifully, particularly at night,” she says. Here, Magno offers top picks for dining room walls, all from Benjamin Moore:
IT DOESN’T HAVE TO BE A “ROOM” “You can create an elegant and inviting dining area in an open-plan space, too.” PICK PREMIUM PAINT “High-quality paint has more vibrant colors, covers better, and lasts longer than bargain brands.”
KRISTA KELTANEN /LIVING INSIDE
ADD MOLDINGS “Applied to the walls or ceilings, moldings are a very cost-effective way to create a high-end look.”
questions for your own space will help you make key decisions, like how long the table should be, what types of materials you use, and how much storage to include. When it comes to the table, keep in mind that it has to fit the space as you use it most. “My clients usually want a table that seats 10 or 12, but most of the time they’re only eating there with four or five people,” says Wick. “Choosing an extendable table gives them the seating they need a couple of times a year, but feels cozier the rest of the time.” Wick favors narrower tables (about 36” wide) over larger ones because they feel more intimate, and will sometimes opt for a 60”-round style. As you shop for dining chairs, look for comfortable upholstery your guests won’t mind lingering in—and make sure they’ll fit under the table. “Check the depth of the skirt on the table and the height of the arms if the chair has them,” advises Kaiser. Also, choose a rug that’s at least three feet wider than the table all around, so the chair legs won’t get caught on the edge of the rug as guests pull back. Storage is a sometimes-forgotten but truly essential ingredient. “I don’t favor big glass breakfronts, because the more display space you have, the more you tend to store there, and it just looks distracting,” says Khachi. Instead, he says, plan mostly closed storage—hiding cabinets behind wall panels is a favorite storage tactic of his—and provide some open space, like on top of a con-
sole, so you can easily serve buffets. “Including a bar in the room is really convenient,” says Kaiser. “Some dining rooms have bay windows, and that’s a perfect place for a freestanding bar cart,” says Khachi.
Caponata AF-650
ADDING ATMOSPHERE
Perhaps more than any other room in the house, the dining room is, as Khachi puts it, “an opportunity to serve up an experience.” As such, it’s important to consider everything from the upholstery materials to the window treatments to the wall colors with an eye to the kind of atmosphere they’ll create. Lighting is one of the most important factors in the ambiance equation, say the designers. Khachi suggests creating layers of light with a mix of recessed ceiling fixtures, chandeliers, and wall sconces, all on dimmers so you can raise and lower the levels according to the occasion. When choosing a chandelier, use the size of the table as a guide. “There should be about 10 to 12 inches from the sides of the chandelier to the edges of the table,” says Wick. “If you have a really long table, it can look better to use two or three smaller fixtures instead of one big one.” And finally, don’t forget the soundtrack. “Music is so important for entertaining,” says Khachi. “Integrated speakers come in a number of styles—some are actually invisible, others are as small as two inches by three inches—so it’s very simple to work a sound system into any design.”
Stone Brown 2112-30
Gentleman’s Gray 2062-20
Smoke 2122-20
Chestnut 2082-10
Stonington Gray HC-170
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ELLATM
Marble CollectionTM © Cambria 2016 U.S. Patent D751,298 | 9,186,819
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GLASS-FRONTED CABINETS WITH CLEAR SHELVING SHOWCASES BEAUTIFUL GLASSWARE AND ALLOWS LIGHT TO FILL THE SPACE.
CLEAR, STREAMLINED PENDANTS MAKE A STATEMENT WHILE CREATING DRAMA.
READY. SET. RENOVATE! INSPIRED BY THE TIMELESS ELEGANCE OF CAMBRIA ® ELLA™, A MINNEAPOLIS COUPLE GAVE THEIR KITCHEN A SMART, SIMPLE FACELIFT. By MELINDA NELSON | Photography by STEVE HENKE
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I
Inspiration has a mind of its own. One never knows exactly when it will strike like a lightning bolt, sparking fresh insights and igniting bold ideas. For Steve and Margo Henke, inspiration struck last September at the ASID Minnesota Showcase Home Tour, sponsored by Cambria®.
THE HENKES SELECTED ELONGATED SPANISH SUBWAY TILE FOR ITS BOLD, INDUSTRIAL VIBE.
ELLATM
Marble CollectionTM © Cambria 2016 U.S. Patent D751,298 | 9,186,819
As the name suggests, the Showcase Home features the latest trends in interior design and innovative products and construction techniques. As a sponsor, Cambria is featured throughout the house. The three-week tour is a must for interior designers, architects, builders, editors, stylists, and other creative professionals. Steve and Margo Henke, owners of Steve Henke Studio, a Minneapolisbased photography studio, toured the Showcase Home with longtime friend Billy Beson, interior designer and Cambria brand advocate. At the end of their visit, the trio gathered in the kitchen around the spacious center island crafted of Cambria Ella™. Steve and Margo have a long relationship with Cambria, as they’ve been shooting their designs for Cambria Style for years. In all their time shooting the natural stone, they couldn’t decide on the right design for their kitchen. Until the moment where they fell in love with Ella, the design that inspired their kitchen remodel. As Steve and Margo admired the island’s pristine, sparkling surface, they were both struck with the same thought: “We knew Ella was the right choice for us,” Margo says. “Our kitchen serves as a studio for all of Cambria Style’s gorgeous food features. We typically shoot as many as five dishes on the island in an afternoon, so a hard-working surface for food prep is an absolute must.” “Ella is one of my favorite Cambria designs,” Beson says. “I use it often in my projects, because it’s got so much movement and personality and it goes with just about any other color.” With Ella as their inspiration and Christmas as their deadline, the Henkes decided to give their kitchen a facelift. The room had great bones and high-quality European cabinetry, and the appliances and flooring were in good shape, so they knew they could easily transform the space with a new color palette and some smart, simple updates. On their short list: new countertops, a new look for their existing cabinetry, a new backsplash, a new sink, and new light fixtures, among other details.
“WITH ANY KITCHEN UPDATE, THE NUMBER-ONE SMART MOVE IS TO INVEST IN CAMBRIA, BECAUSE OF ITS BEAUTY AND DURABILITY.” —BILLY BESON, INTERIOR DESIGNER
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DREAM. PLAN. DO. Ready to renovate your kitchen? To get inspired, ensure success, and make the most of your investment, watch Cambria’s Dream. Plan. Do.—The Inspired Kitchen, a free online educational course hosted by Scott McGillivray, trusted contractor and real estate investor. “If you’re handy, you can save money with these small but rewarding tasks,” says McGillivray.
Paint Your Cabinets
For a big transformation at a small cost, give your kitchen cabinets a fresh, new look and increased durability with a coat of oil-based paint. “It takes patience because of the drying time, but it’s an easy project,” says McGillivray.
Beautiful New Hardware
“I love hardware because it’s like jewelry for the home,” says McGillivray. “As you’ll be using them everyday, knobs, handles, and pulls should be right-sized for your hands and feel great to the touch.”
Sleek New Fixtures
ELLATM
Marble CollectionTM
Try switching out your old faucet for a sleek new fixture in a contemporary metal finish. “Even if you’ve never changed a faucet before, it only takes a couple of hours and it’s a great way to build your DIY confidence,” says McGillivray.
© Cambria 2016 U.S. Patent D751,298 | 9,186,819
Bright New Lighting
As both a friend and interior designer, Beson agreed with the Henke’s plan. “A well-designed kitchen remodel is a great way to increase the overall value of a home,” Beson says. “With any kitchen update, the number-one smart move is to invest in Cambria® because of its beauty and durability.” Steve and Margo are avid cooks and world travelers, so they channeled the spirit of their favorite cafés and food halls in New York, London, and Paris. To create a bold, industrial-style vibe, they chose Benjamin Moore paint in Blackjack for the cabinetry. “Somewhere between black and charcoal, Blackjack catches the light and it's just right,” Steve says. Once the Henkes made their other selections, it was full speed ahead. In three short weeks, the painters took down
THE PAINTERS TOOK DOWN THE EXISTING CABINETS, SPRAYED THEM WITH BENJAMIN MOORE BLACKJACK PAINT AND INSTALLED THE ORIGINAL HARDWARE.
New light fixtures are an easy way to update your kitchen. “Switching out ceiling lights and installing dimmer switches is doable as you long as you take the appropriate precautions,” says McGillivray. Scott McGillivray is the award-winning host of the hit television series Income Property, a real estate investor, contractor, author, and educator. As the host of Cambria’s free, online, educational course Dream. Plan. Do.–The Inspired Kitchen, Scott offers advice and inspiration for making your kitchen dreams come true.
Learn more at CambriaUSA.com/dream-plan-do
Continued on page 26
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UPDATES NEED NOT BE PRICEY TO BE STYLISH, LIKE THIS INDUSTRIAL-STYLE SHELVING FROM IKEA.
ELLATM
Marble CollectionTM © Cambria 2016 U.S. Patent D751,298 | 9,186,819
ELLATM
Marble CollectionTM © Cambria 2016 U.S. Patent D751,298 | 9,186,819
“THE MORE FUN YOU HAVE DESIGNING A SPACE, THE MORE FUN YOU’LL HAVE USING THE SPACE.” —BILLY BESON GET THE LOOK For full source information on the products featured in this remodel, visit CambriaUSA.com/ kitchen-renovation.
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the cabinets, sprayed them in the garage, and installed the original hardware. Cambria’s expert installers replaced the old stained countertops with Cambria® Ella™ in just one afternoon. “The Cambria guys are like the ancient Egyptian builders,” Steve says. “It was amazing to watch their process, as they’re so incredibly precise. When they slid the countertop into
the existing space, it fit perfectly, like the lid of a handcarved sarcophagus.” Steve set glossy Spanish subway tile with gray grout on the backsplash, hung new light fixtures, and replaced the old window shutters with steel shelving from IKEA. As a final flourish, the walls were finished with cool, blue-gray Italian plaster. “Now that the kitchen is finished, it’s even better than we expected,” Steve says. “Cambria Ella™ was definitely the right choice. Our old, honed-slate countertops were cracked and showed marks from every wine glass, every olive oil container, and every spill from six years ago. Our new countertops look the same as they did on the day they were installed.” “We love the look of marble but not the upkeep, so Cambria is perfect for us,” Margo says. “No matter how many cooks are in the kitchen during our shoots —literally—everything wipes right off. It’s like having a brand new kitchen every day.” “To be honest, while we’re confident in our design skills, we really didn’t know what the finished kitchen was actually going to look like,” Steve says. “This new space feels hip and cool, like we moved into a downtown loft.” “Why move when you can renovate?” Beson says. “As I always say, the more fun you have designing a space, the more fun you’ll have using the space. Whether you’re styling food for a photo shoot or having a glass of wine with the neighbors, a fabulous kitchen makes every gathering a party.”
© Cambria 2016
US Pat D713,154
Cambria Company LLC | 9,289,923
WHERE WILL YOUR IMAGINATION TAKE YOU?
GALLOWAYTM Coastal CollectionTM
DREAM
Explore our expansive design palette featuring more than 125 stunning selections that beautifully complement any style or decor.
PLAN
See your favorite designs installed in designer kitchen and bath settings to bring beauty and inspiration to life.
Your new kitchen or bath is so close you can almost touch it at CambriaUSA.com.
BEGIN
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BY DAVID WILD PHOTOGRAPHY BY GEORGE HOLZ
THERE ARE SOME DREAMS THAT LAST A FEW MINUTES. THEN THERE ARE DREAMS SO BIG THAT SOMEHOW THEY LAST A LIFETIME. C A M B R I A U S A . C O M / S T Y L E
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STEVEN TYLER: MAKE-UP BY MELINA FARHADI; HAIR BY MELISSA SCHLEICHER; WARDROBE BY JANA LEE CECCHI
or Steven Tyler—one of most iconic figures and “Because after all I’ve been through—and all I’ve done to greatest lead singers in all of rock history—“Dream self-destruct over the years—I think I’ve finally figured On” is not simply one of the most popular and some things out. And to let your body, your brain waves, and thrilling anthems ever, it’s also a grand philosophical your mannerisms get old is to lose the game of life. And let statement that has served him extraordinarily well me be clear—I want to win.” over the years. This classic song—written by * * * Tyler himself and first released on Aerosmith’s To know Steven Tyler is to stand in awe of his singular debut album way back in 1972—has become a lust for life and virtually everything that goes with it. decades-long fixture of our airwaves and was even That lust for life and authentic nature is much of what amusingly revived when “Dream On”—and Tyler himself— drew Cambria to Tyler, if you ask Marty Davis, Cambria was prominently featured in a funny Skittles Super Bowl President and CEO. Tyler’s iconic style, relentless internal commercial earlier this year. Yet if you look and listen really drive, deep desire to give back, and strong belief in family closely to “Dream On” today, it may also reveal the secret are all values that Cambria not only embraces, but also of Tyler’s remarkable success in finding what appears to be invests in daily. Granted, Tyler’s biography is a rollercoaster something like the fountain of youth. “The song ‘Dream On’ talks about dreaming until your that includes some of the highest highs and lowest lows, dream comes true,” Steven Tyler says today with the same yet, like Cambria, his dedication to excellence in his craft excitement and passion he brings to virtually everything has remained amazingly consistent year after year. When I first had the pleasure of meeting this wonderfully he does. “My dream has taken me to pretty unimaginable winning man more than a quarter-century ago, I was writing places and it’s lasted—from being a kid to having kids and a cover story for Rolling Stone, and he was already now even having grandkids,” Tyler says, sounding a in the thick of one of the most amazing Second little surprised. “And the reason that dream came “TO KNOW Comings in Rock History, as Aerosmith was riding true is that on some level, I am still a kid. I am still STEVEN TYLER IS TO STAND high with their 1989 album Pump. That album dreaming, so I still live the life of a twenty-yearIN AWE OF HIS featured hits like “What It Takes,” “Love In old—a very lucky twenty-year-old—without a lot a SINGULAR LUST FOR LIFE AND An Elevator,” and the Grammy-winning “Janie’s cynicism and with my eyes and heart open.” VIRTUALLY For Steven Tyler, that ability to remain so Got A Gun,” which arguably took the band to EVERYTHING thoroughly engaged in the here and now is why even greater commercial heights than back in its THAT GOES WITH IT.” he is not simply one of rock’n’roll’s greatest—and original Seventies heyday. Then, as now, Steven remains one of the arguably, most surprising—survivors. It also helps sweetest, most openhearted, and least cynical worldexplain why at an age when other surviving rock legends famous people you would ever want to meet. This is not seem bored or blasé, Tyler is still savoring his life and to suggest for a moment, however, that Steven Tyler is or boldly taking on new challenges, including his first-ever solo has always been a saint. Rather, Steven is, has been, and album, a country-music-themed effort coming out later this always shall be a defining and definitive rock star. (He and year, and his first solo tour, which he has just embarked on. “To quote another song I’ve sung a time or two thousand, the band were inducted into the Rock and Roll Hall of it’s ‘Crazy’ how I watch other people lose interest, and Fame in 2001.) I will never forget that the very first time check out,” Tyler explains, enthusiastically. “Sometimes we ever spoke, we were mid-air on Aerosmith’s private other musicians will say to me, ‘Steven, why worry and plane, dubbed “Aeroforce One,” flying to the band’s next try so hard? Why take so much on?’ And I say, I like to arena gig when—over considerable in-flight noise from worry. I like to keep trying things, to keep learning, to keep the plane and the band—he regaled me with stories and dreaming. That’s not a cheap thrill that can kill you—I’ve anecdotes so brilliant and funny (and risqué) that decades done those. Now I like the thrills that will keep you alive. later, I can’t repeat them here. At moments like that, one I know, because Lord knows, I’ve tried both over the years. realizes that for all his down-to-Earth charm, Steven Tyler But like, right after our first show of this solo tour, I had an has been a legitimate, lusty Rock God so long that he amazing time with some of my kids and my grandson, Milo, might not fully understand how life plays a tad differently just hanging out like we were all kids. Which in a way, we for him than for the rest of us mere mortals. But Tyler says he is also the product of a loving, but crazy, are. For me, that wild-eyed, childlike wonder is part of the Italian family that shaped him to become the hyper-verbal reason I’m still here.” It’s a message that Steven Tyler would like to share with sensation that he still is. “I think a lot of who I am and how generations of adoring fans as a kind of public service. “I I am has to do with growing up Italian,” Tyler explains. “I believe there are kids in the playground around today who think I got my perspective on life from sitting around a will live to be 150 years old, and I am here to say that they table having breakfast, lunch, and dinner with a grandma, better try and take good care of themselves,” Tyler explains. a grandpa, an aunt, an uncle, a sister, and a cousin and
SEE MORE FROM OUR CAMBRIA STYLE SHOOT ON THE COVER OF STEVEN’S NEW SOLO ALBUM COMING OUT MID-JULY: WE’RE ALL SOMEBODY FROM SOMEWHERE.
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TYLER GAINED HIS LOVE OF MUSIC FROM HIS FATHER, WHO WOULD PLAY CLASSICAL MUSIC ON THE PIANO IN THE FAMILY'S BRONX APARTMENT.
constantly throwing comments, throwing food. Italians talk and talk and talk. Italians rarely do not talk. A lot of it was arguing, but being forced to sit at a table with lots of people of all ages was how I was brought up. And I remember being forced to sit under the piano in our apartment in the Bronx and listen to my father play the deepest of classical cuts of all time. Bach. Brahms. Beethoven. Debussy. The Classical Greatest Hits ever. For me, that was the beginning of life as usual—or in my case, life unusual. I got the language of music from my father. I got my social skills from interacting with my Italian family in the craziest ways, and that’s where I got my
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sense for crazy wordplay that’s allowed me to write so many lyrics that have lasted me a lifetime.” As for his singing voice, Tyler says interestingly it was one female vocalist that changed everything for him. “Janis Joplin is the one who turned me around,” he says. “She’s turned me from trying to have an angelic voice to trying to express myself. I try to sing with a kind of emotional truth. I wrote down this thing when I was young and I called it AMCED. I don’t think I’ve ever talked about it. AMCED stands for Accumulated Memorized Cognizant Experiential Dissonance. If you think about that for a second, it’s something that comes from having
INDULGING THE CREATIVE SPIRIT “If you think about it, Cambria and I have a lot in common,” Steven Tyler says with a sly grin when asked about his burgeoning relationship with the company. “See when you get down to it, we’re both in the rock business!” As befits the man who so soulfully sings “I Don’t Want To Miss A Thing,” Steven Tyler throws himself into absolutely everything he does—and that very much includes his own lifestyle choices and sense of personal style. And so it’s not too surprising that Steven Tyler is now very passionate and excited by about his new relationship with Cambria. And though it may surprise some observers, Steven Tyler doesn’t call just any place he puts his famous scarves and microphone home. He likes everything he does to have a personal touch and a strong sense of style. As Tyler recalls, “The whole relationship began when I got
to the house in Nashville, and I felt female energy there, so I went to the backyard and the pool, and the hot tub, and the little koi pond and the chairs, and I loved it all. It was like a beautiful treehouse cabin buried in the woods with a beautiful feeling bordering protected Forest Service land. I walked in. It was writerproducer Darrell Brown’s place. The singer Ke$ha had lived there. Then I went into the bathroom, which was kind of small, and there’s a tub where Ke$ha took a lot of baths, but the sink was not my style. See I’m a real splasher, so I need a big bowl for me to get down into and get washed and ready. So I thought before I even met the Cambria people that I would love to do something great with the bathroom—redo the whole thing. After I went down to the Cambria Showroom in Continued on page 35
your eyes opened and experiencing life, which is a trip on many levels and reflecting that in your art. It can’t all be harmony. You also have to experience some disharmony too. That’s why I keep stretching even now—because I think it’s important not just to experience the same-old, same-old.” That same passion for experiencing all of what life—especially his life—has to offer helps explain Steven Tyler’s continuing interest in boldly going where few other legends would dare to go. That’s reflected beautifully in his current “Out On A Limb” tour, which finds Steven entertainingly telling his own life story and singing songs old and new in a way that is daring and not simply some easy or obvious act of nostalgia. As Tyler sees it, “The experience of doing this kind of show has been so absolutely wonderful because I think to myself, how much would I pay to go see Paul McCartney or Paul Simon or any Paul who’s a great artist and have them sing their amazing songs and talk about what was going through their mind when they wrote “Yesterday” or “The Sound Of Silence.” I ask myself why everybody I love wouldn’t do
that—go up there and take an artistic leap without a net? And I guess it’s because you get too rich to want to get up there and expose yourself. But for whatever reason, I still want to be out there, so I live on an elliptical machine to make sure I am in still in shape for life, onstage and off.” Even though Steven is currently “Out On A Limb” by himself, he is the last man on Earth that would ever disrespect all that the brotherhood of Aerosmith has meant to him and to the world. As Steven puts it, “Once I started writing songs, I realized the songs were bigger than any of us. ‘Dream On’ is bigger than me. It’s bigger than Joe [Perry, Aerosmith’s lead guitar player]. ‘Sweet Emotion.’ ‘Walk This Way.’ These songs are a lot bigger than any of us in the band, and we know that. Songs like that should put you in your place, and make you realize that you’re a lucky bastard to be a part of something so much bigger than yourself. I still hear these songs on the radio anywhere I go. They follow me and I don’t want a restraining order against them. They will outlast the band; they will outlive the band. We created a monster, a fucking flat-out miracle. Sometimes you take that all in and you realize how much joy you’ve brought to people and it knocks you on your ass.” Over the past year or two, Tyler has been knocked off his ass in the best way possible by exploring the musical world of Nashville. As Steven recalls, “I met Scott Borchetta, who’s a great executive from there who brought the world Taylor Swift and so much else. Scott said, ‘Come on down to Nashville, and join my label.’” So I had a home there before I even had a
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home. Scott was reactivating Dot Records, a label I grew up buying records from, so I was intrigued, and I started thinking, ‘Let’s see what I can pull out of my hat here.’” Once Tyler settled down to work and live in Nashville for a time, he says he instantly felt at home. “You instantly realize why Nashville is called Music City, because there are so many people there who can sing and play. Everyone’s a songwriter. And it wasn’t entirely new to me. There’s always been country and some field
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hollers in what I do. I wrote ‘Cryin’—which is really a country song with Joe Perry and a Nashville guy, Taylor Rhodes, years ago. Now I’ve enjoyed working with so many songwriters down there—the Warren Brothers, Chris DeStefano, Hillary Lindsey—I could go on and on. And I’m co-producing this album with a real legend like T-Bone Burnett. You think I don’t get up in the morning, get on my knees to thank God, and wonder if this isn’t all just a dream? At a stage when others are getting bored, I’ve never been more excited.” Asked what inspires him at this point in his life and career, Tyler laughs. “In a way, the inspiration is fear—if I’m afraid of something, then there’s something there that excites me, and takes me out of any comfort zone. So I came down here, rented a beautiful place, brought the dogs, set up a couple writing sessions with people. It’s the way things happen here. You can wake up and go meet someone you’ve never met before and instantly be in the throes of collaboration with them. After a few hours of coffee and bullshitting, you get down to business and write. Eight hours later you walk out with a full song off of Pro Tools you can send through Dropbox. It’s an old tradition happening in new day and age. And it has the same appeal for me that made me such a drug addict back in the day— instant gratification. I love the creative environment in Nashville. There’s only three months of winter and no state tax. And the girls like to sleep with their boots on!” Beyond all the good fun, Steven Tyler is also focused on doing good works for a great cause through Janie’s Fund, a new philanthropic initiative that he has launched to raise money and awareness to help girls who have suffered the trauma of sexual abuse. The inspiration for his philanthropic work stems from his hit song, “Janie’s
Continued from page 33:
Got a Gun,” that tells the story of an abused girl. The all his great work, but none, it seems—as much as Janie’s fund’s mission, according to Tyler, is two-fold: To bring Fund. “This is what furthered our relationship with much-needed public awareness to what is far too often Steven Tyler and his team,” says Marty Davis. “Really considered a hidden, taboo subject, and to generate great work with at-risk youth.” With this newfound the financial support necessary to ensure that girls friendship Tyler and Janie’s Fund team up with Camp receive the most effective care to help them overcome Cambria for Juvenile Arthritis with the same goal in the trauma and pain of abuse. As their partner in this mind—helping kids overcome their challenges. endeavor, Tyler and Janie’s Fund have joined forces with *** Youth Villages, a nationally recognized, results-oriented And though Steve Tyler has an impressive way of non-profit that serves more than 22,000 children and always living his offstage life in the present tense, he families annually. “Steven has become an incredible also warmly embraces the unique and wild spokesperson for this issue and these girls,” ride that is his onstage life in music. “It’s an says Richard Shaw, chief development officer amazing journey being a rock’n’roll singer at Youth Villages. “He’s so empathic when he “THIS IS WHAT FURTHERED OUR writing songs that scare people—because meets with these kids. He really listens to RELATIONSHIP that’s what good rock’n’roll should do, along them and is willing to learn. Through this WITH STEVEN TYLER with making you want to run away with your work, he’s leaving another amazing, positive AND HIS TEAM,” SAYS MARTY DAVIS. girlfriend and scream outside your window legacy beyond being a incredible artist and “REALLY GREAT the way you do the first time you hear a song iconic musician.” WORK WITH AT-RISK YOUTH.” According to Tyler: “I realized this is an like ‘Black Dog’ by Zeppelin or ‘Mama Kin’ issue I’ve always been moved by, especially by Aerosmith or ‘Welcome To The Jungle’ by as a guy with four children, three of them Guns ‘N’ Roses.” Late in May, Steven Tyler took time out of his busy daughters. You know when you were born because of recording and touring schedule to honor another musical your birthday, but when you find out why you’re born, legend, Tony Bennett. Backstage, Tyler explained that that’s the second best day of your life—that’s a moment he’s going to sing two songs with a big band: “Smile,” that changes everything. And for me to be able to meet the standard written by Charlie Chaplin, and his band’s these young women, who have been so broken, and see mega-hit “I Don’t Want To Miss A Thing.” Before he heads the incredible work Youth Villages is doing to help them onstage to blow away another audience while stepping out heal and overcome their trauma, it just means a lot. To of his comfort zone, Tyler smiles. “This is what’s it’s all take the idea of ‘Janie’s Got A Gun’ and lose the ‘gun’ part about. I’m still smiling and I still don’t want to miss a thing.” and add a ‘fund’ part to make it something positive and With that, Steven Tyler steps back into the spotlight life-embracing and game-changing, it’s changed my life one more time with his dream still very much on. too.” Tyler’s passion and commitment is the at the core of
Nashville to see all the stone I thought, this is the beginning of a beautiful relationship and a beautiful bathroom, which do go together in my mind. But even more than that, the Cambria stuff is really just beautiful. You see, I’d seen Cambria before I got the Nashville house. I did some promotion for my country record last year in the Cambria Gallery in Minneapolis where I met Anne Davis, the wife of Cambria’s President and CEO, and she showed me what Cambria is doing and I just fell in love with all of it. So when it all came full circle and the connection was made it really gave me a chance to rip things up and make something better, which is what I try to do with everything I do creatively. With that in mind, we are making a glowing New Briton™ vanity, redoing the shower and all the faucets and walls, and making a bathroom that’s worthy of my dreams.” Check back in a future issue to see Steven Tyler’s dream bath. Designed by Ramsin Khachi, Design-Build Contractor and Cambria Brand Advocate. To get future issues, go to: CambriaUSA.com/style/ subscribe
To see more of our photo shoot with Steven Tyler, check out the behindthe-scenes footage at CambriaUSA.com/ steven-tyler
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B Y
F O R
K I M B E R LY
S E N S A T I O N
L I T T L E
A LWA Y S
C A R O L
S C H L A P M A N , B I G
G O N E
T OW N ,
C A M B R I A
S T Y L E
O F
B Y
C O U N T R Y- M U S I C
M U S I C
T O G E T H E R
P H O T O G R A P H Y
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A R M
G E O R G E
I N
H O L Z
F A M I LY A R M .
H AV E
TOGETHER, ON THE ROAD Kimberly, her husband Stephen, and their daughter, Daisy, spend most of their days touring with her Grammy-winning country band Little Big Town.
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S
Sometimes the biggest sign of success is being able to return to the place you had to leave in order to succeed. Country music star Kimberly Schlapman left her small hometown of Cornelia, Georgia, to attend college in Alabama and then moved to Nashville, in pursuit of musical fame. She got what she wanted. And then some. Little Big Town, the band she co-founded in 1998, has sold over 1.5 million records and won a slew of Grammy, Academy of Country Music, and
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Country Music Association awards. As if that weren’t enough, Kimberly has used her culinary skills to host a Great American Country Network cooking show and author a cookbook, Oh Gussie! Cooking and Visiting in Kimberly’s Southern Kitchen. She’s also collaborated on a successful line of vintage-inspired kitchenware, also called “Oh Gussie!” (The expression is an all-purpose Southern exclamation, usable whether you’ve just won an award or dropped a heavy can on your foot.)
“FOOD HAS BEEN A PASSION SINCE I WAS A TINY GIRL,” KIMBERLY SAYS. “IN MY FAMILY, ALMOST EVERYONE COOKS, AND EVERYBODY LIKES TO GET IN ON THE ACTION— CHOPPING, STIRRING, FLOUR FLYING!"
But at 46, her biggest joy is that soon she’ll get to and Phillip Sweet completed the group, and by 2006, move back home. The Schlapman family—Kimberly, Fairchild and Westbook had married. The group’s husband Stephen, and daughter, Daisy—currently lives intimacy is both emotional and very physical—during in Nashville, but within the year construction will begin tours in the early days, 12 musicians and crew members on their new “forever home” on four South Carolina all shared one bus. That closeness, however, provided acres just an hour away from her hometown. It will Kimberly with the support she desperately needed when offer breathtaking lake views and a great room with high tragedy struck. In 2005, the year Little Big Town broke ceilings and a fireplace will lead to a spacious kitchen through with a Top Ten single, “Boondocks,” Kimberly’s with a generous farm sink. In the kitchen will be an first husband, Steven Roads, the band’s lawyer, died island big enough for cooking and hanging out, and suddenly of a heart attack. An unexpectedly deep lots—and lots—of counter work space, all of it covered source of solace came from one crew member, Stephen in Cambria® Torquay™ from the Marble Collection™. Schlapman, who’d lost a close friend and understood “Food has been a passion since I was a tiny her grief. The friendship blossomed into girl,” says Kimberly in her soft drawl. “In my love, and a year later, Kimberly and Stephen KIMBERLY HAS family, almost everyone cooks, and everybody married. Her husband, she now says, “fixed USED HER CULINARY SKILLS TO HOST A likes to get in on the action—chopping, me when I was in shreds.” In 2007, their GREAT AMERICAN stirring, flour flying! I love that I’ll be able to daughter, “the light of our lives,” Daisy COUNTRY NETWORK COOKING SHOW have everyone in there beside me.” Pearl, was born. AND AUTHOR A Music shaped the trajectory of Kimberly’s Every working woman worries about COOKBOOK. life, but family has always been at its core. balancing motherhood and career, but the She began playing piano at 8, and by 11 equation’s even more complicated when you took over the job at church when the regular pianist spend your working life out of a bus. She credits country left. “The congregation was small and very patient with star Martina McBride, a mother of three who toured me,” she says, laughing. (Today, she still sometimes with Kimberly “while very pregnant,” with showing her relaxes by playing piano.) When she began to dream how she could keep her family around her even while on of a singing career at 12, she entered a series of talent the road. “I knew that’s how I wanted to live my life—to contests across the South. “My daddy drove me all over have my baby with me every second that I could.” In fact, Daisy, who arrived three weeks early, was the place, and my mama always put a note in my bag literally born on tour, just after a Little Big Town that said ‘You can do it!’” she recalls. All her relatives performance in Phoenix, Arizona. Daisy, now 8, is lived nearby and a lot of her life revolved around church. home-schooled so she can travel everywhere with “On Sunday, we’d always go to one of my grandmothers’ her mother. (“We tried sending her to traditional houses for dinner,” she explains. “I was kinda the only kindergarten, but we missed each other too much,” says one who left.” Over the years, Little Big Town has become its own Kimberly.) Stephen sometimes comes along as well. extended family. Kimberly formed the band with her There are two more children on the road with the band college friend Karen Fairchild, who she has described as as well, Karen and Jimmy’s little boy, and Phillip’s little being so close to that “we can read each other’s minds girl. Fortunately, Little Big Town’s ever-growing success and don’t even have to speak a word.” Jimi Westbrook now allows the band to have a four-bus fleet.
JOY OF COOKING TORQUAYTM
Marble CollectionTM © Cambria 2016 Cambria Company LLC
Kimberly Schlapman admits that the choice of so many stunning Cambria designs made it hard to pick just one for the kitchen of her soon-to-beconstructed lakeside home. Finally, She opted for Torquay on the kitchen counters and backsplashes: “It’s fresh and neutral, and goes with absolutely everything,” Kimberly says. “I love its classic look.” And in her redesigned bathroom, Kimberly chose a new Cambria design, the soft gray of Carrick, from the Marble™ Collection. But Kimberly knew from the start that durable, beautiful Cambria natural stone
was exactly what she wanted for the extensive counters in her new lakeview home. That’s because the Schlapman family really uses its kitchen. On the rare days when the singer isn’t on tour, “I’m at home, in the kitchen. It’s the heart of my home, for sure. In my extended family, when someone is sick or hurt, or happy and celebrating, we cook. Cooking is how we take care of each other.” Even the singer’s eight-year-old daughter, Daisy, gets in on the action. “I used to stand on a stool and help my mama make biscuits and brownies when I was a little girl,” Kimberly
recalls. “I’ve had Daisy sitting on the counters next to me since she was so little she sat in a jump seat. She loves to bake, and she’s been inventing her own recipes since she was three. At first...whoo, she was very heavy on the baking soda and sometimes I had to pretend to eat what she made! But now she’s really good at it. She still likes to climb up on the counter to help me. Some people might think that’s crazy, but I love it.” The fact that the Schlapman’s kitchen is the center of their home and Continued on page 41
The Cambria in Kimberly’s upcoming “treehouse” in North Carolina will be installed by Cambria partner Construction Resources, Inc. of Decatur, Georgia, crhomeusa.com.
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“WHEN I’M HOME, I WANT TO BE AT HOME. I JUST SOAK IT IN AS MUCH AS I CAN.” —KIMBERLY SCHLAPMAN
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entertaining life made the fact that Cambria® is strong, non-staining, and non-absorbent especially appealing. “Durability is a huge issue to me,” Kimberly explains. “Because our new home is on the lake, I know we’ll have lots of guests and I won’t always be there to help clean up. With Cambria, I know there won’t be damage or stains. I know that the company’s standards are high, and they don’t compromise on quality.” Kimberly also values the fact that Cambria is American-made and a family-owned company. “When the band picks opening acts for our tours, it’s important that they’re wholesome, and I feel the same way when it comes to associating myself with a brand,” she says. “My child will learn who and how to be by who her mama is. With Cambria, I know that we share a strong belief in family values. “I can’t wait for my new kitchen to be complete,” she adds. “I can’t wait to have my whole family in there with me, everyone loud and chaotic and crowded together at the counters, laughing and having a ball and making a mess.”
To read more of Kimberly's story online and see behind-the-scenes footage from the photo shoot, go to CambriaUSA.com/ KimberlySchlapman.
KIMBERLY CALLS HER DAUGHTER, DAISY, “THE LIGHT OF MY LIFE,” AND, NOT COINCIDENTALLY, MANY OF THE ITEMS IN KIMBERLY'S NEW “OH GUSSIE!” LINE OF DECOR AND CLOTHING ARE EMBOSSED WITH DAISIES.
“It sounds crazy, doesn’t it?” Kimberly says happily. “Some venues are lush and spacious and the kids can ride their scooters and it’s wonderful. Sometimes there’s no backstage and we’re stuck on the bus all day. The worst is when it’s also raining!” It’s a challenge, she admits, but adds: “We try to make life as normal as we can.” The Schlapman family schedule shows no signs of easing. In the summer and fall of 2016, her “Oh Gussie” line of utensils, décor and dishes for Cracker Barrel Old Country store will expand to include a few clothing pieces, and even a rustic end table. Many items are embellished with daisies, in honor of her beloved daughter. And Little Big Town is more in demand than ever. The song “Girl Crush” from its sixth album “Pain Killer” was named American Country Countdown’s Digital Song of the Year and a finalist for Billboard’s Top Country Song. The band’s 2016 tour covers cities from
Washington D.C. to Wichita to Las Vegas. But on the rare, precious days when Little Big Town isn’t traveling and the world doesn’t call, the Schlapmans look forward to just being together. “When I’m home, I want to be at home,” Kimberly says. “I just soak it in as much as I can.” The first stage of their lakefront home has been completed, a barn-like guest house designed by Stephen, with a bedroom and kitchen upstairs, and lots of room for visitors to park. Soon, the dream house itself will be done, and Kimberly will once again be at home, surrounded by those she loves. “Family will always be my top priority,” she says emphatically. “My amazing husband—my soul mate— my precious daughter, my parents, sister, brother and their families. I know that the wonderful success I’ve found could fade away. But the people who love me will always be by my side.”
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eat+drink
At Campiello in Naples, Florida, Chef Mike Dalton combines bold flavors and bright colors to create pizzas as beautiful as paintings. By MELINDA NELSON Photography by STEVE HENKE
TIP FROM THE CHEF: GRILL OR BAKE THE PIZZA ON A PIZZA STONE, WHICH ABSORBS AND DISTRIBUTES HEAT EVENLY TO HELP ACHIEVE A CRISP CRUST. BUY A QUALITY-BRAND PIZZA STONE, SUCH AS EMILE HENRY, THAT WILL NOT CRACK IN EXTREME HEAT.
Editor’s Pick
A good pizza dough is so versatile. This version is great for pizza or breadsticks. Get the recipe at CambriaUSA.com/eat-and-drink
ELLESMERETM
Coastal CollectionTM © Cambria 2016 U.S. Patent D738,631 | 9,289,923
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This seductive red, concentrated with notes of black currant, violet, and black pepper, is best enjoyed slightly chilled.
HEATER ALLEN BREWING ‘STICKE ALT’ McMinnville, Oregon
Malty, yet balanced with a bit of hoppy zing, this German-style beer makes a lovely combo with this pizza.
CIDER
WEINGUT NIKLAS LAGREIN Trentino-Alto Adige, Italy
BEER
WINE
SEE RECIPE FOR THIRD STREET PIZZA ON PAGE 44.
SOCIABLE CIDER WERKS ‘SPOKE WRENCH’ CIDER Minneapolis, Minnesota
This handcrafted stout apple cider has aromas of spicy chocolate and roasted toffee—perfect with these roasty shallots and bacon. C A M B R I A U S A . C O M / S T Y L E
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eat+drink MAKES TWO 10-INCH PIZZAS
(from page 43)
2 balls pizza dough (see recipe at CambriaUSA.com/eat-and-drink)
MAKES TWO 10-INCH PIZZAS
TOPPING INGREDIENTS 1 cup champagne vinegar ½ cup granulated sugar ½ cup water 2 tsp. salt 1 red bell pepper, cut in strips 1 yellow bell pepper, cut in strips ½ Serrano pepper, cut in strips ¼ cup extra-virgin olive oil
2 balls pizza dough (see recipe at CambriaUSA.com/eat-and-drink) 1 bunch of asparagus, blanched, and cooled 2 ounces Taleggio cheese, cut into ¼-inch pieces ¼ cup mozzarella cheese, grated ¼ cup grated Grana Padano cheese 1 cup of watercress
DIRECTIONS Place peppers in a heatproof bowl. Combine the champagne vinegar, sugar, water, and salt in a medium saucepan and bring to a boil. Pour over the peppers, set aside, and let cool. Place the pizza stone on the center oven or grill rack and preheat to 500ºF. Brush the center of the pizza crusts with olive oil and sprinkle with Taleggio and mozzarella cheese. Arrange the asparagus and peppers on the pizzas. Transfer to the pizza stone and grill or bake for 10 to 15 minutes or until crust is golden and baked through. Remove from heat and sprinkle Grana Padano on top. Arrange the watercress on the pizzas, cut into slices, and enjoy.
TOPPING INGREDIENTS ¼ cup extra-virgin olive oil 2-3 shallots, sliced 10-12 Brussel sprouts, sliced 5 or 6 slices of bacon, chopped, sautéed, and drained 8 baby heirloom tomatoes, cut in half 1 14-ounce can of San Marzano tomatoes, drained and cut into small chunks ½ cup shredded mozzarella cheese 4 eggs ¼ cup grated Grana Padano cheese DIRECTIONS Preheat grill or oven to 400F. Toss shallots and Brussels sprouts with olive oil in a roasting pan, season with salt and pepper and roast for 15 to 20 minutes. Place the pizza stone on the grill or center oven rack and increase temperature to 500ºF. Brush the center of the pizza crusts with olive oil and sprinkle with mozzarella cheese. Arrange Brussels sprouts, shallots, bacon, and tomatoes on the pizza. Transfer to the pizza stone and grill or bake for 5 to 7 minutes or to your liking. Remove from heat and crack two eggs on top of each pizza-dough ball. Continue cooking the pizzas until the eggs are just set. Remove from heat, sprinkle Grana Padano on top, cut into slices, and enjoy.
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Jam-packed with melon, guava, and citrus, this Sardinian beauty will round out every last bite of this fresh handmade pie. C A M B R I A
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INSIGHT BREWING ‘IN THE HALLS OF THE SUNKEN CITY’ SAISON Minneapolis, Minnesota
With notes of fresh citrus, garden herbs, and spices, this saison-style beer is delightful paired with all things green, garden-y and creamy.
CIDER
SANTADI ‘VILLA SOLAIS’ VERMENTINO Sardinia, Italy
BEER
WINE
ARTFULLY BALANCE THE PLACEMENT OF INGREDIENTS SO EVERY PIECE HAS AMPLE TOPPINGS.
BONNY DOON VINEYARDS ‘¿QUERRY?’ SPARKLING HARD CIDER Davenport, California Says winemaker Randall Grahm, this delicious cider has “... the pungent, heady, dusky perfume of pear and the earthy succulence of apple.”
A GOOD PIZZA DOUGH IS ENDLESSLY VERSATILE. USE THIS RECIPE TO MAKE GREAT BREADSTICKS AND FLATBREAD. GET THE RECIPE AT CAMBRIAUSA.COM/EAT-AND-DRINK.
“START WITH A GREAT CRUST AND FRESH, FLAVORFUL INGREDIENTS, AND YOUR PIZZA WILL ALWAYS BE PERFECT.” —MIKE DALTON, CHEF, CAMPIELLO
MAKES TWO 10-INCH PIZZAS 2 balls pizza dough (see recipe at CambriaUSA.com/eat-and-drink)
TOPPING INGREDIENTS 1 Tbsp. extra-virgin olive oil 5 whole Fresno chili peppers, cut in half, seeds and stems removed Salt and fresh ground pepper ¼ cup extra-virgin olive oil 2-3 ounces crimini mushrooms, chopped 2 cloves of garlic, chopped 10 sprigs fresh thyme, chopped 1 bunch of rapini, stems removed, blanched, and cooled ½ cup shredded Fontina cheese 6 slices of prosciutto, thinly sliced ¼ cup grated Grana Padano cheese
A modern twist on a classic varietal, this Sangiovese is electrifying with notes of fresh cherry, garden-cut herbs, and ripe raspberry.
© Cambria 2016 U.S. Patent D738,631 | 9,289,923
Recipes by Chef Mike Dalton, Campiello, Naples, Florida. campiello.damico.com Pairings by Leslee Miller, Certified Sommelier of Amusée Wine. amuseewine.com
GOOSE ISLAND BREWING CO. ‘JULIET’ Chicago, Illinois
Round with notes of rich spice and dark cherry fruit, this Belgian-style beer is best enjoyed in a wine glass.
CIDER
STOLPMAN VINEYARDS CARBONIC SANGIOVESE Ballard Canyon, Santa Barbara County, California
ELLESMERETM
Coastal CollectionTM
BEER
WINE
DIRECTIONS Preheat the oven to 400ºF. Coat chili peppers with olive oil and season with salt and pepper. On a grill or grill pan, char the skin side of each chili and set aside. On a small sheet tray, toss olive oil with mushrooms, garlic, and thyme. Roast for 20 minutes and set aside. Place the pizza stone on the center oven or grill rack and increase temperature to 500ºF. Brush the centers of the pizza crusts with olive oil and sprinkle with Fontina cheese. Arrange the mushrooms, chili peppers, and rapini on the pizza. Transfer to the pizza stone and bake for 5 to 7 minutes. Arrange 3 slices of prosciutto on each pizza. Grill or bake for 5 to 10 minutes until the crust is golden and baked through. Remove from heat, sprinkle Grana Padano on top, cut into slices and enjoy.
ERIC BORDELET ‘TENDRE’ SIDRE Normandy, France With roasted apple and an alluring, honeyed backbone, this cider has just the right amount of roasty fall and woodsy sweetness.
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eat+drink
By AMANDA LECKY Photography by STEVE HENKE
THIS AIN'T APPLE JUICE. HARD CIDER IS CRISP, REFRESHING, AND HITTING AN ALL-TIME HIGH.
ARMITAGETM
Waterstone CollectionTM © Cambria 2016 U.S. Patent D712,666 Cambria Company LLC
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DON’T CALL IT A COMEBACK.
CIDER COLOR AND CLARITY CAN VARY BY STYLE, FROM LIGHT, CLEAR DRAFT-STYLE TO GOLDEN FARMHOUSE-STYLE TO DARKER SPECIALTY VARIETIES.
Cider has been on tap for centuries. The Romans first recorded the fermented apple drink upon reaching England in about 55 BC. After a free-flowing history in Europe, cider traveled across the pond with the earliest settlers and was Colonial Americans’ tipple of choice. But tastes change, and in the U.S. popularity of cider eventually faded as an influx of German immigrants and easier grain transportation along rail lines helped beer replace cider in our pint glasses. Fast forward to 2016, when cider is having a bona fide moment. Sales have tripled since 2012, with both major beer manufacturers and craft brewers joining the apple-picking party. If
ROXWELLTM
you’ve already (re)discovered the
Oceanic CollectionTM © Cambria 2016 U.S. Patent D750,905 | 9,186,819
fresh, engaging flavors of cider—or would like to—read on. Here’s a
GET YOUR POUR ON
primer on a new (old) favorite.
Not surprisingly, the flavor of cider depends on the apples used in its production— traditionally, a combination of sweet, sharp, and bittersweet apples. “Sweet apples like Fujis are very low acid, and low-tannin,” says sommelier and cider enthusiast Leslee Miller of Amusée Wine in Minneapolis.
“Sharp apples, like Granny Smiths, are mostly tart. And bittersweet apples—the secret to giving cider a bit of pucker and bite—are low in acid and high in tannin.” England is the world’s top producer of cider apples, partly because American makers face a dearth of the right kind of orchards.
“When Prohibition came along, it devastated the U.S. infrastructure of bitter apple trees, as orchard owners replaced them with other varieties,” says Jim Watkins, co-owner of Sociable Cider Werks in Minneapolis. Vermont is known for its heirloom apple varieties, giving New England cideries
the luxury of plenty of the “spitters” (a nickname for bittersweet apples derived from their acrid flavor) they need. “But in the Midwest it’s nearly impossible to find them in meaningful volume,” says Watkins. “So we’ve turned to hops and grains to add bitterness and body.” Sweet ingenuity.
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eat+drink
TASTING TIPS
DID YOU KNOW?
Other fruits can make cider-like drinks. The most popular of these is Perry, called poiré in France, made from fermented pears.
Sampling ciders is similar to tasting wine or flights of beer: Best done with the guidance of an expert and with a little foreknowledge. Leslee Miller shares her expert tasting advice: 1
“Pour your cider into a wine glass, not a pint glass, and never drink from the bottle. Swirl it very gently or not at all—if the cider is carbonated, swirling will make it bubble up.”
CRAFT VS. MASS MARKET
WHITE CLIFFTM
Desert CollectionTM © Cambria 2016
CIDER HOUSES INCORPORATE A VARIETY OF INGREDIENTS FROM HERBS AND SPICES TO CITRUS AND EVEN CHOCOLATE TO CREATE SEASONAL AND SPECIALTY BLENDS.
Macroproducers— the best known is the Boston Beer Company’s Angry Orchard brand, which dominates the market— overwhelmingly use apple concentrate from China to produce their ciders, which have typically been light and sweet “alco-pop”, according to Jim Watkins of Sociable Cider Werks. Craft producers, on the other hand, press their own apples and create a dryer, more complex product that appeals to craft beer lovers. Look for mass market brands to follow the lead of the little guys as craft cider gains traction.
Picking A Winner
Every country around the world has its own style of cider, says sommelier Leslee Miller. “English ciders tend to be dryer, French can be a bit sweeter, and Spanish more acidic.” American cider has influences from all over, says Michelle Foik, co-founder of Eris Brewery and Cider House in Chicago. “American ciders are less narrowly defined,” she says, “you’ll find mass-market hard ciders, herbal ciders, winestyle ciders, and many more.” So whatever your tastes, you’re sure to find a style you like. HARD CIDER sometimes also called “Cider,” hard cider is a fermented drink made from pressed apples, yeast, and sometimes sugar. Most hard ciders range from four to seven percent alcohol by volume. CIDER A broad category produced from pressed apples and yeast, cider may also contain the addition of other ingredients, including hops, grains like rye or barley, and fruits from cherries to blackberries, herbs, spices, and more, says Foik.
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CIDER WINE most commonly produced by French cider-makers, cider wine is higher in alcohol than hard cider and cider, with levels up to 11.5 percent alcohol by volume. Some makers add sugar or honey to the fermentation process, and the cider bottles are conditioned with a second fermentation, much like Champagne. The result is complex and dry, says Miller.
Choose the right glass
2
Inhale the aroma
“Stick your nose into the glass and smell the aromatics, noticing floral, honeyed, green snappy, red juicy, notes.” 3
Drink mindfully
“If you’ve been presented an arrangement of flights, drink them in the order they’re given to you. You’ll notice a range of flavors and sweetnesses, from very dry, to sweet, to spicy, to herbal.” Where to go for a great tasting experience? You’ll find a wide variety of craft ciders served in bars in many cities, so look out for tasting events at your favorite brewpub. Or, ask about tasting at your local cidery. You can find one at ciderassociation.org. 4
Enjoy with food
“Ciders are particularly delicious with roasted meats, and they’re the ideal mate for a cheese plate because the crispness and acidity cuts through the creaminess of the cheese,” says Miller.
CIDER CENTRAL If you really want to get a feel for the cider industry, head to CiderCon, a yearly opportunity for cider enthusiasts to learn about the latest trends and market developments. For more information, visit ciderconference.com.
Creating Magic Welcome to Cambria Style Pantry. By MELINDA NELSON | Photography by STEVE HENKE Inspired by generations of gifted homemakers, Cambria Style Pantry is a resource for handmade pantry staples, modern riffs on homespun favorites, and wholesome takes on classic treats. Curated by our editor, each featured recipe has been lovingly recreated and taste-tested with only the best of the best making the cut. Just in time for backyard campfires, our first tasty installment is a recipe for crazy-delicious, handcrafted s’mores. Start your own recipe collection and stock your pantry with homemade marshmallows (see recipe at right). For homemade graham crackers and other recipes, visit CambriaUSA.com/eat-and-drink.
pantry HOMEMADE MARSHMALLOWS INGREDIENTS Vegetable oil, for brushing 3 Tbsp. plus 1 ½ tsp. unflavored gelatin 3 cups granulated sugar 1 ¼ cups light corn syrup ¼ tsp. salt 2 tsp. pure vanilla extract 1 ½ cups confectioners' sugar DIRECTIONS Brush a 9-by-13-inch glass dish with vegetable oil, line with parchment, allowing it to hang over the sides, and brush lightly with more oil. Put sugar, corn syrup, salt, and ¾ cup water into a medium saucepan. Bring to a boil over high heat, stirring to dissolve sugar. Cook without stirring until mixture registers 238 degrees on a candy thermometer, about 9 minutes. Put ¾ cup cold water into the bowl of an electric mixer; sprinkle with gelatin and let soften 5 minutes. With mixer on low, whisk hot syrup into gelatin mixture. Gradually raise speed to high; beat until very stiff, about 12 minutes, and add vanilla. Pour into prepared dish, and smooth with a spatula. Set aside, uncovered, until firm, about 3 hours. Sift 1 cup confectioners’ sugar onto a work surface. Unmold marshmallow and remove parchment. Using a sharp knife brushed with oil, cut marshmallow into 2-inch squares. Sift remaining confectioners’ sugar into a small bowl and roll marshmallows in sugar to coat. Recipe adapted from marthastewart.com
TO KEEP YOUR PANTRY STOCKED BETWEEN ISSUES AND SHARE YOUR FAVORITE RECIPES, FOLLOW US ON PINTEREST. WE’D LOVE TO HEAR FROM YOU BY TAGGING #CAMBRIAQUARTZ.
BERWYNTM
Waterstone CollectionTM © Cambria 2016 U.S. Patent D737,577
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GUIDE book // TECH
TECH FOR LIFE
Meet Alexa. With Amazon Echo, you don’t have to be rich to have your own personal butler.
PARROT FLOWER POWER 2 ) Don’t know how much to water your houseplant? Parrot’s $59 Flower Power’s integrated sensors monitor your plant’s health, giving you an instant green thumb. When conditions get parched in the flower pot, you’ll be alerted to intervene with water or more fertilizer. parrot.com
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By CHUONG NGUYEN
A little tech can go a long way, so here are our top tech picks for this summer. ANOVA SOUS-VIDE 1 ) What if you can make a tender steak dinner with minimal preparation and at a fraction of the cost of dinner at Chef Thomas Keller’s French Laundry? That’s the promise of Anova’s $179 Precision Cooker. Prepare your meal in an ice bath before you leave for work, connect the sous-vide to your home’s Wi-Fi network, and you can start your cooking just as you leave the office. Add sear marks when you get home, and you’ll be treated to a fresh, flavorful meal. You can browse chef-inspired recipes on the companion smartphone app, and if your palate favors dishes that are more sweet and less savory, the Anova can also be used for desserts. anovaculinary.com
Long held as a secret of professional chefs, you can now enjoy the sous-vide method of cooking from your home kitchen. 50 |
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AMAZON ECHO 3 ) Echo is more than a $179 speaker. Alexa, the digital assistant that resides inside Echo, answers to your voice. You can beckon Alexa to read the news, play your favorite music, or turn on the lights in your connected home. This versatile speaker entertains while keeping your house in order. Amazon promises future software updates will make Echo and Alexa even smarter. amazon.com
COIN 4 ) You can slim down your wallet without leaving behind your mileage, points, or rewards card. Coin’s $99 smart card can replace all the credit cards in your wallet. Program your credit card numbers into Coin with the iOS or Android app. When it’s time to pay, push a button on Coin to select the card you want to use and collect your points. onlycoin.com
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VESSYL PRYME
A Fitbit to keep your plants healthy and thriving.
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5 ) There might not be a fountain of youth, but drinking a healthy amount of water each day may get us close. Vessyl’s $99 Pryme smart cup aims to get us to our hydration goals by tracking and reminding us of our fluid intake. Proper hydration not only leads to youthful, radiant skin, but can also ward off health problems caused by dehydration, like headaches, fatigue, and even bad breath. myvessyl.com
DON'T MISS S A F E WAY ALBERTSONS W AT E R F R O N T BLUES FESTIVAL
JULY 1-4, 2016 Grab a Peruvian blanket and enjoy a weekend of blues music and fireworks over the Willamette River. Governor Tom McCall Waterfront Park, 222 S.W. 4th Ave., 503-823-7350; waterfrontbluesfest.com L A S T T H U R S D AY O N A L B E R TA
THURSDAYS Join the fun at this monthly festival with local artists, musicians, and performers throughout the 15-block Alberta Arts District, closed to car traffic from 6:00-9:30 p.m. from May through September. N.E. Alberta St.; lastthursdayonalberta.com
GUIDE book // TRAVEL WELL
PORTLAND O R E G O N
Long before the TV show Portlandia captured its quirky personality, this lovable, laid-back Oregon city has been a destination for foodies, art lovers, and outdoor enthusiasts. With a welcoming, walkable downtown and 95 neighborhoods lined with cafés, craft breweries, and art galleries, Portland is a satisfying place to spend a long weekend.
WED. – SUN. Discover the epicenter of Portland’s celebrated, chef-driven food cart culture. Wednesdays through Sundays, 1207 Hawthorne Blvd.; foodcartsportland.com F LY
Sun Country Airlines® flies seasonally nonstop between Minneapolis and Portland. Book now at suncountry.com EDITOR’S TIP: Check out Cambria’s newest designs at FLOFORM in nearby Beaverton.
WALKING TOURS Get the free Travel Portland app on iTunes and explore the city with Tipsy Walking Tours, Underground Portland, and other excursions. portlandwalkingtours.com L I B AT I O N S
BUSHWHACKER CIDER Discover small-batch ciders from around the world at Portland’s first cidery. 1212-D S.E. Powell Blvd., 503-445-0577; bushwhackercider.com
By MELINDA NELSON DESSERT
SALT & STRAW
LUNCH CARTOPIA
EXPLORE
LITTLE BIRD
Savor a taste of Paris in Portland with a signature Merci Merci cocktail, freshly shucked oysters, the Fried Chicken "Coq au Vin," and other specialties. 219 S.W. 6th Ave., 503-688-5952; littlebirdbistro.com
SHOP
CANOE
Shop for Oregon-designed products and stylish home accessories at this seriously curated shop. 1233 S.W. 10th Ave., 503-889-8545; canoeonline.net
Line up with local ice cream lovers for Stumptown Coffee & Burntside Bourbon and other luscious flavors. 3345 S.E. Division St. and two other Portland locations, 503-2082054, saltandstraw.com PIZZA
THE NINES
OVEN AND SHAKER
Spend a long, luxurious weekend in the grandeur of the former Meier & Frank department store in the heart of downtown Portland. 525 S.W. Morrison St., 877-229-9995; thenines.com
Savor craft cocktails and woodfired pizza by a James Beard Award-winning chef at this “modern urban saloon.” 1134 N.W. Everett St., 503241-1600; ovenandshaker.com
S TAY
EDITOR'S TRAVEL PICKS
| Travel well in Cambria® style with these tried-and-true, editor-tested favorites. PRODUCTS: USB Portable Humidifier by Satechi, $30, satechi.net; HushTM smart earplugs, $150, hush.technology; The New York Times: 36 Hours 150 Weekends in the USA and Canada, $40, amazon.com; Ultrabalm by Lush, $15, lushusa.com.
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GUIDE book // WORD ON THE STREET
Justin Moore recently performed at the Cambria Gallery on 7th.
Rockin’ on 7th
ROXWELLTM
Oceanic CollectionTM © Cambria 2016 U.S. Patent D750,905 | 9,186,819
Cambria
®
Ever since Sheryl Crow rocked the opening of the Cambria Gallery on 7th in downtown Minneapolis with an intimate private concert, this unusual performance venue has hosted a long list of Billboard greats, including Cambria Style cover star Steven Tyler, Phil Vassar, Billy Currington, Hunter Hayes, Jennifer Nettles, Brett Young, Tucker Beathard, and other top musicians. An innovative collaboration with CBS Radio Minneapolis, Cambria Gallery on 7th features a state-of-the-art audio and video recording studio, Cambria slabs, and inspired vignettes. With a gourmet kitchen and meeting space for designer seminars, charity events, and community gatherings, Cambria Gallery on 7th is a place to relax and experience the Cambria lifestyle.
SF
Visit the new Cambria Gallery in SoMA
wonder Cambria left its heart in San Francisco. As the newest destination in the Cambria portfolio, the Bay Area’s first Cambria Gallery opened to rave reviews at 1045 Bryant Street in SoMa, the hip South of Market neighborhood. Designed to provide homeowners, designers, architects, and builders with ideas and inspiration, the renovated historic building showcases Cambria slabs and luxurious Cambria lifestyle vignettes, including a gourmet kitchen with special guest appearances by local chefs, a Napa–style wine room, a library, a bar and lounge, and more. Learn more at CambriaUSA.com/galleries.
GETTING THERE Sun Country Airlines® offers easy, nonstop flights between San Francisco and Minneapolis/St. Paul year round. Book your trip at suncountry.com.
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CAMP CAMBRIA: Where Kids with Juvenile Arthritis Can Be Kids Now in its third joyful year, Camp Cambria helps those with juvenile arthritis build self-esteem and long-lasting friendships through a fun summer week of swimming, boating, and climbing ropes. Fueled by the generosity of Cambria’s friends and partners, the Camp Cambria Classic golf tournament raises money to benefit some of the 324,000 kids and teens in North America that suffer from this disease. To lean more and apply for the camp, visit CampCambria.org. Camp Cambria happens this summer in Maple Lake, Minn. from August 7 -12 and in Pigeon Lake in Ontario, Canada from August 21-26.
MOORE: RICK KERN/WIREIMAGE
BETWEEN THE AMAZING VIEWS, INCREDIBLE FARM-TO-TABLE FOOD, WORLD-CLASS WINES, AND A DYNAMIC DESIGN COMMUNITY, it’s no
DREAM. PLAN. DO.
THIS JUST IN! What’s new with our favorite Cambria Style celebs.
READY TO ADD MORE BEAUTY, QUALITY, AND VALUE TO YOUR HOME? Go online
MARIA MENOUNOUS, our Summer 2015 cover goddess, is one busy woman. She’s just released her third book, The Every Girl’s Guide To Diet and Fitness, and longtime partner Kevin Undergaro proposed to her live on The Howard Stern Show, so she’s got a wedding to plan. Her next project, a Cambria master bath, might just be one of many beautiful new additions to the household.
and watch Dream. Plan. Do.—The Inspired Kitchen, a free educational course created by Cambria®. Hosted by TV star, trusted contractor, and real estate investor Scott McGillivray together with award-winning international designer Jane Lockhart, this informative course will inspire you to create your dream kitchen while making smart decisions and informed investments. The course is designed in conjunction with The Big Know, an organization that transforms the expertise of top organizations into learning that delights, informs, and matters. Learn more at CambriaUSA.com/dream-plan-do
ELLESMERETM
Coastal CollectionTM
MENOUNOUS: CINDY ORD/GETTY IMAGES FOR HINT; CRANSTON: WATER
© Cambria 2016 U.S. Patent D738,631 | 9,289,923
GALLOWAYTM
Coastal CollectionTM © Cambria 2016 U.S. Patent D713,154 Cambria Company LLC | 9,289,923
The Look is Luminous, Embellished, and Layered From Paris to Milan and other design-centric destinations, the Cambria team is constantly traveling the world in search of inspiration— and affirmation. When they touched down at Maison & Objet, Salone de Mobile, and other spring design shows, they were delighted (but not surprised) to find that Cambria is on the same trend-forward wavelength. Light years ahead of the U.S. in terms of bravura and joie de vivre, top Italian and French designers
are taking a bold brush and a dramatic palette of colors to kitchens, bathrooms, and other interiors. Right on trend with Europe’s deep, luminous colors, opulent, embellished textures, and inventive, layered patterns, Cambria Ellesmere™ and Cambria Galloway™ are bringing drama, passion, and personality to cutting edge kitchens, boutique hotel-style master baths, and other inspired installations. View the collection at CambriaUSA.com.
BRYAN CRANSTON, featured in the Summer 2013 issue of Cambria Style, hits the big screen in The Infiltrator, opening on July 15. We can’t wait to see Cranston as an undercover U.S. customs agent who infiltrates Colombian drug cartels in the 1980s. CANDACE CAMERON BURE, the adorable blonde co-host of The View and Dancing With the Stars dynamo, tangoed on to the pages of Cambria Style in the summer of 2012. Since then, she’s written two best-selling books and brought back her beloved character D.J. Tanner in Fuller House on Netflix. We’re already looking forward to season two!
ANDREA BOCELLI, talented Italian tenor and cover celeb from Cambria Style Winter 2014, is on tour, dazzling audiences at the Hollywood Bowl in L.A., The 02 in London, and other venues around the world.
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Farewell Sweet Prince 1958-2016
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LAST look
US Pat D738,631 | 9,289,923 © CAMBRIA 2016
ELLESMERE™ Coastal Collection™
Inspired by the rich landscape of our homeland in Wales, Ellesmere™ is bold, beautiful, and dramatic for your kitchen or bath. Discover more than 125 stunning designs at CambriaUSA.com.
US Pat Pending | 9,289,923 © CAMBRIA 2016
SUMMERHILL™ Coastal Collection™
Inspired by the rich landscape of our homeland in Wales, Summerhill™ from our Coastal Collection™ lets you follow your dreams to a new world of unlimited possibilities. Discover more than 125 stunning designs at CambriaUSA.com.