1 minute readCannabis Cooking Magazine—Summer 2020: Food, Culture & Cannabisfrom Cannabis Cooking Magazine—Summer 2020: Food, Culture & Cannabisby Cannabis_Cooking_MagazineBlue Dream Breakfast BowlSavory Summer Salad With Elevated Simple Lemon Vinaigrette AdvertisementGet yourself a Funky Mai Tai!Intergalactic RingsGlazed Grilled Lamb with CBD Honey & Mint Poke Recipe with Chef Matt—exclusive video!Shrimp on the BBQHalibut Fish CakesFrozen Canna DropsPaleo Mint Chip Ice Cream—Cannabis InfusedThis article is from:Cannabis Cooking Magazine—Summer 2020: Food, Culture & Cannabis