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INTO THE WILD

Join Gabriel from Ziggy's Wildfoods in The Living Room for a fascinating & immersive experience into the wild flavours and seasonal food stories that are uniquely Australian

Together you will be connecting and learning about wild plants, all whilst being treated to the most amazing seasonal and hand-foraged creations inspired by the abundance hiding around us

Gabriel is most often found venturing into the wild – from mountain to coast, forest to river – foraging the most incredible wild and Australian Native ingredients – so that every bite takes you on an extraordinary journey Enjoy delectable handmade wild spiced cheeses, wild charcuterie, seasonal jams, ferments and more whilst sipping on locally wild foraged coffee, and beverages made from hand-picked rainforest fruits

Prepare to be taken on a journey through the hidden wild world that surrounds Capella Sydney

Reservations are essential – as this is not to be missed.

Get Wild!

Saturday 26 August from 15:00 to 16:00

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