Good spirits!

Cannabis Infusions

Cannabis in a glass? It looks that way, with a plethora of CBD drinks making their way onto shelves and menus everywhere. CBD is non-addictive, has a solid safety profile, and won’t get you high.

Hard Kombucha

0% SPRITZ

All the familiar features of the classic spritz, but non-alcoholic and allAustralian. Orange and mandarin, verjuice and bitters combine to create a beautifully balanced, and above all else, delicious classic spritz.

Strange but true! Punters are switching out their beer for hard kombucha and it’s all thanks to the combined benefits of probiotics and lower alcohol content. Makers like Saint and Sinner up the buzz in their range of alcoholic kombuchas.

0% SPIRITS

Spirit-free spirits? Yes indeed, and it’s a far cry from the sugar-laden substitutes of mocktails gone by. Instead today’s zero alcohol spirits and liquors are every bit as fancy and full of life as their alcoholic peers.

But let’s not forget the original 0% drink of choice, sparkling water.

NO ALCOHOL WINE & BEER

A sober drink that doesn’t sacrifice flavour, fizz or fun?

The new era of 0% alcohol beers and wines are just that.

Garage Project Tiny But Mighty IPA

We are seeing a real shift towards people visiting their own backyards and heading to the regions. A lot of people bought online from producers and growers markets through lockdowns and this has encouraged their curiosity to go and visit where the producers are and get out to the regions.

There is also a real shift on how hospitality is managed, going back to the basics of what hospitality is. A long time ago we lost that appreciation that we are here to create an experience for diners, and good moments. The trend is to go back to the human part, the sensitivity and the art – the passion for being in