Wesley’s Day
Contents
Oxtail Stew
Roast Vegetables
Wesley Aucamp
22
spoon & knife
oil
tray
water
pot & pan
tinfoil
oven
potatoe
leek
pepper
tomato and onion
oxtail
corn
parsley
tomato paste
onion
flour
marrow
tomato
carrot
salt
butternut
2min/2min
x2
2hours
par-boil 20min
bake 1hour
Gary the Snail
bake 1hour
12:30