The Luxury Travel Magazine from Caribtours - Spring 2022

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C U L I N A RY At Caribtours, we think the recipe for the perfect holiday should be a pinch of gloriously sun-soaked beaches, a dash of decadent dining, and an abundance of memories to take away. Often some of the most unforgettable experiences are ones had sitting around a dinner table, sharing a delicious gourmet dinner experience with loved ones in sublime surroundings.

P A R K H YAT T S T K I T T S ST KITTS & NEVIS

Park Hyatt St Kitts is the first of the prestigious Park Hyatt brand to open in the Caribbean, and it doesn’t disappoint. Three signature restaurants serving high-calibre cuisine, the relaxing Sugar Mill Spa & Sanctuary, and sleek and contemporary suites boasting rooftop infinity pools are just some of the highlights of this stunning resort. Bring your appetite as the cuisine here is absolutely exceptional. Start your day with a sumptuous breakfast at the Great House. There’s all day dining to be enjoyed at the ocean-front Fisherman’s Village - designed to reflect the huts and berths that once lined the St Kitts coastline. Adults have exclusive access to the fine dining restaurant, The Stone Barn, where tasting menus take guests on a journey of discovery and complete indulgence.

7 nights from £1,789 person sharing a Room, with One King Bed on room only. OFFER: Stay 5 Pay 4. STAY: 01 Jun - 16 Dec 2022 (excl 19-26 Nov).

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To book call

020 7751 0660 or visit caribtours.co.uk


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