Álvaro Fernandes 1CABAZ90
Port Wine 10 Years Old Tawny - Barão de Vilar 60ml Honey Vinegar 250ml Dark Chocolate Praline Filled 160g Whole Sardines in Olive Oil with Garlic 120g Sardines with Curry Skinless and Boneless 120g Sardines with Oregano Skinless and Boneless 120g Sardines in Tomato Skinless and Boneless 120g Mackerel Fillets in Olive Oil 120g Flor de Sal with Organic Herbs 100g Olives “Galega” 225g Goat Cheese in Olive Oil 200g Pumpkin Jam with Almonds 155g Pure Natural Honey 160g Mushrooms Paris in Olive Oil 100g
Fernão Vilarinho 1CABAZ91
Port Wine 10 Years Old Tawny - Barão de Vilar 60ml 3 Un. Dark Chocolate Pralines Filled un/160g Flor de Sal with Organic Herbs 100g Preserved Cherries with Rose Petals 140g Pumpkin with Almond Praline 145g Caramel Spread with Flor de Sal 120g Lemon Curd 140g Goat Cheese in Olive Oil 100g Pumpkin Jam with Almonds 155g Olives “Galega” in Olive Oil 125g Pure Natural Honey 160g
Gaspar Corte Real 1CABAZ92
Maynard’s Late Bottled Vintage 2010 500ml Sardines Roes in Olive Oil 120g Pure Natural Honey 300g Pear Jam with Port Wine 290g Preserved Cherries with Rose Petals 285g Portuguese Chili 200g Goat Cheese in Olive Oil 200g
Nuno TristĂŁo 1CABAZ93
Casa Arrabalde de 2014 - White Wine 750ml Olive Oil Extra Virgin PREMIUM 500ml Dark Chocolate Praline Filled 160g Typical Portuguese Biscuits - Twisted 150g Whole Sardines in Olive Oil with Garlic 120g Sardines in Tomato Skinless and Boneless 120g Sardines Roes in Olive Oil 120g Pure Natural Honey with Almonds/Walnuts 300g Flor de Sal with Organic Herbs 100g Green Olives 125g Artisanal Jam 155g Red Pepper Confit 135g Pumpkin with Almond Praline 145g
Bartolomeu Dias 1CABAZ94
Liquor Ginja de Óbidos 500ml Dark Chocolate Praline Filled 160g Sardines in Tomato Skinless and Boneless 120g Mackerel Fillets in Olive Oil 120g Whole Sardines in Olive Oil 120g Pumpkin Jam with Almonds 420g Artisanal Jam 420g Flor de Sal with Organic Herbs 200g Organic Sugar with Lavender/Rose Petals 200g Preserved Cherries with Rose Petals 140g Green Olives in Olive Oil 220g Pure Natural Honey 300g Artisanal Jam 155g Mango Mustard 100g Lemon Curd 260g Whole Dried Chilies 15g
Pedro Eanes 1CABAZ95
Port Wine 20 Years Old Tawny - Barão de Vilar 500ml Olive Oil Extra Virgin PREMIUM 500ml 2 Un. Dark Chocolate Pralines Filled un/160g Sardines with Oregano Skinless and Boneless 120g Sardines with Curry Skinless and Boneless 120g Sardines in Tomato Skinless and Boneless 120g Mackerel Fillets in Olive Oil 120g Preserved Cherries with Rose Petals 140g Red Pepper Confit 135g Preserved Plums “Rainha Cláudia” 280g Portuguese Chili 200g Mango Mustard 100g Lemon Curd 260g Pure Natural Honey with Almonds/Walnuts 160g Olives “Galega” in Olive Oil 125g
Soeiro da Costa 1CABAZ96
Maynard’s Late Bottled Vintage 2010 500ml Sardines Roes in Olive Oil 120g Sardines with Oregano Skinless and Boneless 120g Sardines with Curry Skinless and Boneless 120g Dark Chocolate Praline Filled 160g Pear Jam with Port Wine 420g Preserved Cherries with Rose Petals 420g Figs “Pingos de Mel” Preserved 420g Pure Natural Honey with Almonds/Walnuts 450g Green Olives in Olive Oil 220g Pumpkin with Almond Praline 270g Sheep Cheese in Olive Oil 230g Caramel Spread with Flor de Sal 250g Chocolate Spread with Olive Oil 100g
Diogo Cão 1CABAZ97
Port Wine 10 Years Old Tawny - Barão de Vilar 500ml Olive Oil Extra Virgin ORGANIC 500ml Honey Vinegar 250ml Dark Chocolate Praline Filled 160g Organic Rice with Tomato 250g Typical Portuguese Biscuits - Coco 150g Typical Portuguese Biscuits - Letters 150g Whole Sardines in Olive Oil 120g Whole Sardines in Olive Oil with Garlic 120g Sardines with Oregano Skinless and Boneless 120g Sardines with Curry Skinless and Boneless 120g Sardines in Tomato Skinless and Boneless 120g Mackerel Fillets in Olive Oil 120g Sardines Roes in Olive Oil 120g Green Olives in Olive Oil 220g Sheep Cheese in Olive Oil 230g Pure Natural Honey 450g Pumpkin with Almond Praline 270g Pear Jam with Port Wine 290g Artisanal Jam 420g Figs with Juniper Berries 120g Portuguese Chili 100g Caramel Spread with Flor de Sal 120g Chocolate Spread with Olive Oil 100g
Cristóvão Colombo 1CABAZ98
ZOM Reserva 2011 DOC Douro - Red Wine 750ml Portuguese Biscuits Assortment 450g 2 Un. Dark Chocolate Pralines Filled un/160g Sardines with Curry Skinless and Boneless 120g Sardines with Oregano Skinless and Boneless 120g Sardines in Tomato Skinless and Boneless 120g Mackerel Fillets in Olive Oil 120g Sardines Roes in Olive Oil 120g Preserved Cherries with Rose Petals 420g Preserved Plums “Rainha Cláudia” 420g Pumpkin with Almond Praline 400g Pure Natural Honey with Almonds/Walnuts 450g Pumpkin Jam with Almonds 290g Artisanal Jam 290g Green Olives in Olive Oil 220g Mango Mustard 220g Red Pepper Confit 135g Figs with Juniper Berries 120g Olive Paté 120g Mushrooms Paris in Olive Oil 100g Goat Cheese in Olive Oil 100g Portuguese Chili 100g Figs “Pingos de Mel” Preserved 175g Chocolate Spread with Olive Oil 100g
Vasco da Gama 1CABAZ99
Port Wine 20 Years Old Tawny - Barão de Vilar 500ml Olive Oil Extra Virgin PREMIUM 500ml Honey Vinegar with Oregons 250ml 2 Un. Dark Chocolate Pralines Filled un/160g Sardines with Curry Skinless and Boneless 120g Sardines with Oregano Skinless and Boneless 120g Sardines Roes in Olive Oil 120g Figs “Pingos de Mel”Preserved 420g Pure Natural Honey with Almonds/Walnuts 450g Pumpkin with Almond Praline 400g Preserved Cherries with Rose Petals 420g Preserved Plums “Rainha Cláudia” 280g Caramel Spread with Flor de Sal 250g Chocolate Spread with Olive Oil 200g Mango Mustard 220g Portuguese Chili 200g Organic Sugar with Lavender/Rose Petals 175g Sheep Cheese in Olive Oil 230g Mushrooms Paris in Olive Oil 200g Olives “Galega” in Olive Oil 125g Figs with Juniper Berries 120g Red Pepper Confit 135g Olive Paté 120g Pumpkin Jam with Almonds 155g Artisanal Jam 155g Flor de Sal with Organic Herbs 100g Lemon Curd 140g
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