F acesof M issouri M eet CHEFCHRISPASZKIEWICZ

?One of my favorite things at Missouri Magazine is celebrating the people and heart behind so many amazing businesses throughout the state of Missouri As I type out the interview, I always love reading the inspiration/heart behind their business. From the first time I spoke with Chef Chris Paszkiewicz about his creative dishes and the work he does to make every plate perfect, I could tell he has a passion for each menu he creates to being the best dish to his table Chef Chris Paszkiewicz has a love for food, giving the best to people while providing a unique experience as you dine at Ivory Grille. It is my pleasure to introduce to you, Chef Chris Paszkiewicz, the four-time award winning Missouri?s Best Chef.?-Cheri Cranford, Founder & CEO of CDM Media Group, LLC.

Missouri Magazine:Tell us a little about yourself:

Chef Chris Paszkiew icz:I?m Executive Chef & Beverage manager this April will be my 6th anniversary with the Ivory Grille After working 10 years in the Grocery business, I started my culinary career in Florida under Chef Randal white He began his Own TVcooking show and made me his assistant I helped prep all of the ingredients and staged for the show. I moved back to Missouri and continued working restaurants moving up every kitchen I worked Moved to Eureka Springs as executive Sous and by the time I left I was Executive Chef. I?ve been published in multiple newspapers, magazines and online. I truly enjoy what I do!